Garlic, Parmesan, chicken wings
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- Опубліковано 14 чер 2023
- Garlic, Parmesan, chicken wings
3 pounds of wings
Vegetable oil for frying
Marinade:
1 cup of buttermilk
1/2 cup Frank’s red hot sauce
3 TBS poultry seasoning southern blend, (i use Badia brand )
Marinade for three hours, at least best results are overnight
Flour mixture
3 cup all purpose, flour
3 TBS cornstarch
Salt and pepper to taste
Mix it all together
Dredge your marinated wings and let them rest for 30 minutes
Heat oil to 375°
Fry in batches, depending on what size pot you use do not overcrowd and keep the temperature between 315 and 375 after the wings are in
Cook for 8 to 10 minutes
For the sauce
1 stick of butter
4 cloves of minced garlic
Salt and pepper to taste
1 cup, grated Parmesan, a Reggiano cheese
Warm this up until the butter starts to bubble, and the garlic is cooked but not brown
Turn off the heat.
Add the parmigiano Reggiano and mix
Add
2 TBS mayonnaise,
3 dashes of franks red hot sauce. Mix it all together
In a large bowl, put the wings and add the sauce on top and toss until well coated
Serve and enjoy!
A couple of weeks ago, I had wings on the menu for dinner for my family. I thought, let me make half using my regular recipe and the other half using this new garlic parmesan recipe. If no one likes the new recipe, at least we will have my original recipe wings. Well, can I tell you that the wings with this new recipe disappeared so quickly. These were delicious!. It was a hit with my family. Guess what's on the menu this weekend...yep, garlic parmesan chicken wings. Thank you so much for sharing the recipe.😊
Nothing better than cooking with your love and making fresh food together
I got to say I'm born and raised in Bensonhurst Brooklyn of course over that Bridge to Staten Italy now Central N.J. myself I also love to chef it up and make every dish I make MINT! Love your style with Italian Style Wings definitely MINT 👏 👏 👏 there is a place on Staten Island called Reggianos there Italian Wings are almost like the style we make just missing one thing and I will catch it lol
My goodness those wings not only look delicious, they sound delicious too😊!!!!
OMG!!! They look delicious I’m trying these love you all from Connecticut ❤
Looks delicious love watching each and every family member you all are truly blessed to have such a beautiful family God Bless you all
They look sooo good👍 Have a wonderful day😊 God bless🙏❤️✝️
Looks so delicious, will def try these! You two are so darn cute cooking together!!
Aww thanks. He’s my best friend ❤
I’m salivating !
They look delicious 😋 I’ll be right over for wings!! And, yes we can hear the crunch! 😂😂
I love your kitchen Lisa
Yall crack me up!!! ( we got a video to find out what we did )
I send lots of Love and High Five from Louisiana.
Looks delicious. I’m coming over for wings.👏😋
Oh my goodness . I can't wait to try your recipe Lisa.
Hope you like it!
They look So Good. I will be trying, thank you for sharing.❤
yum, will be making this!!!
These look bomb. Im making these this week
I will have to put some mayo in my garlic & parmesan wing sauce never heard about the mayo
Yum
Looks delicious! You guys are the best!!
Love your apron 🤘🏻
Thank you ❤
They sound nice and crispy! I like the mayo idea coats them nicely.
Yes! Thanks!❤
Lisa what kind of pans do you have... they are beautiful
Looks so delicious 😋
Thank you 😋
Oo I am now so hungry yum
So good❤
Can these be done in an air fryer? Mmmmmmm
I’m not sure but you can try❤
Google it! Can homemade chicken wings be cooked in a Air Fryer Your Welcome
I have a delicious recipe for crispy extra crispy chicken wings.
One package of chicken wings we use the family size
Flour
Paprika, chili powder, garlic powder, salt, and pepper in the flour and 2 tablespoons of baking powder
Pat dry your chicken wings toss them in your flower mixture put them in a baking tray and bake in the oven on 425° for one hour every 20 minutes flip your wings in the last 20 minutes we make french fries we cut up carrots and celery sticks with ranch and blue cheese and make your honey garlic wings sauce .
The wings taste like they were fried and they were from the oven and their extra extra crispy
If you melt a half a stick of butter, a tablespoon of minced garlic, and about a tablespoon to 2 tablespoons of honey and a touch of your favorite hot sauce, you have the best honey garlic sauce for your wings
Great recipe. I’m going to try! Thanks❤