Glutenfree Millet Bread | No Yeast | No eggs

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  • Опубліковано 26 лис 2024

КОМЕНТАРІ • 74

  • @JayadaRadhikaJPS
    @JayadaRadhikaJPS 18 днів тому

    I just made this, and it turned out SUPER! Thank you SO much! 🙏
    I cooked it for a total of 40 mins. I found it to be a slightly delicate bread when fresh out of the oven (we couldn't wait for it to cool!) but warm or cool it is a nice soft bread and the taste! It tastes too yum!
    I have tried several gluten-free, yeast free, egg free breads, and to date, this is the best hands down. I will be trying your other bread recipes for sure! Again, thank you, thank you, thank you!

  • @devanshijoshi883
    @devanshijoshi883 Рік тому +1

    Simplest recipe and perfect explanation thanks 👍

  • @DK.448
    @DK.448 6 місяців тому +1

    Looks wonderful. I need to give it a go. 🙏🏽 for sharing! 💟☮️🕉️

  • @geetubajaj6868
    @geetubajaj6868 9 місяців тому +1

    Ma'am, hv u tried sourdough millet bread?

  • @masiraadmiraal777
    @masiraadmiraal777 7 місяців тому +1

    Really looks amazing 😊. Thank you

  • @kueunice1654
    @kueunice1654 5 місяців тому +2

    Thank you, can i use psyllium husk powder or does it have to be whole psyllium husk?❤

  • @sagek7949
    @sagek7949 5 місяців тому

    Very quick and easy ❤

  • @Imperfectly_Perfect76
    @Imperfectly_Perfect76 3 місяці тому

    Thank you 🙏🌹

  • @ToobiFoods
    @ToobiFoods Місяць тому

    Amazing
    🎉🎉❤🎉❤🎉❤🎉🎉❤🎉❤🎉❤🎉❤🎉🎉❤🎉❤🎉🎉❤🎉❤🎉❤🎉🎉❤🎉❤🎉❤🎉🎉❤🎉❤🎉❤🎉🎉❤🎉❤🎉🎉❤🎉❤🎉🎉❤🎉❤
    the best recipe

  • @nirmalanemmani2080
    @nirmalanemmani2080 11 днів тому

    Hi did you honey in this? Can we add a little jaggery powder in honey place if it has be added for taste…?? Pls respond thanks in advance 🙏

  • @enlighteneduk
    @enlighteneduk 10 місяців тому

    Wow, that looks amazing! I only have millet flour and its a light grey in colour. I thought millet should be golden! Would this flour I have be suitable for this recipe?

    • @onceuponacakeindia
      @onceuponacakeindia  10 місяців тому

      Yes it will

    • @nanapoku5259
      @nanapoku5259 2 місяці тому

      ​​@@onceuponacakeindiaDo you add little water to the soaked millet to aid blending or there is no need for adding little water? Also, can almond or coconut milk be used instead of regular milk?

  • @winnieamar9368
    @winnieamar9368 6 місяців тому

    Can little millet be used instead?

  • @GK-fm4ec
    @GK-fm4ec 9 місяців тому +1

    Hi mam
    Any substitute for vinegar

  • @songs1093
    @songs1093 20 днів тому

    Can we use coconut milk instead of dairy milk?

  • @vinayak3543
    @vinayak3543 11 місяців тому

    Can you share the recipe in grams

  • @jeyapradha7501
    @jeyapradha7501 2 місяці тому

    Hai Sis, what can we use instead of psyllium husk?
    We dont get it in our place.
    Thank u.

  • @rajyashrikher774
    @rajyashrikher774 7 місяців тому

    Wow.. pls post recipe with jowar atta..

  • @lalithaganesan3372
    @lalithaganesan3372 8 місяців тому

    Can you please provide substitute for baking soda . Thank you

  • @BK-cp7sq
    @BK-cp7sq 3 місяці тому

    Can we use any kind of millet with the same measurements?

  • @sanjaymehta3344
    @sanjaymehta3344 5 місяців тому

    Can we use Butter milk instead of milk and vinegar and the proportion of butter milk

  • @mickymathew5652
    @mickymathew5652 3 місяці тому

    Can the milk be substituted with water ?

  • @paramkaur3198
    @paramkaur3198 5 місяців тому

    Hi, can I use jowar flour instead of millet grains?will it turn out to be same, as soft as with millet

    • @onceuponacakeindia
      @onceuponacakeindia  5 місяців тому

      Hi this recipe you can try with jowar flour . I haven't tried yet . I have posted a jowar bread recipe but that has yeast

    • @paramkaur3198
      @paramkaur3198 5 місяців тому

      @@onceuponacakeindiaI have that video also but my daughter doesn’t like that smell of yeast, she is allergic to gluten.

  • @winnieamar9368
    @winnieamar9368 6 місяців тому

    It'd be great if you could do a vegan version.

  • @vanchitashukla9172
    @vanchitashukla9172 3 місяці тому +1

    Very healthy bread

  • @socialfirefly2405
    @socialfirefly2405 2 місяці тому

    Can I use curd instead of milk+vinegar ? I need gluten free and caseein free bread, Ma'am, hence asking....

    • @onceuponacakeindia
      @onceuponacakeindia  2 місяці тому

      Yes you can

    • @socialfirefly2405
      @socialfirefly2405 2 місяці тому

      @@onceuponacakeindia ok ma'am. Thanks. Can you please share a gluten free, casein free, yeast free bread recipe ?

    • @nanapoku5259
      @nanapoku5259 2 місяці тому

      ​@@onceuponacakeindia By curd, you mean yoghurt?? If yes, what quantity can I use for this recipe?

  • @himangibhatia2072
    @himangibhatia2072 Рік тому

    Hey can we use millet flour instead of the whole millet?

  • @parulmodi5094
    @parulmodi5094 6 місяців тому

    Instead of isabgul/psyllium husk what can v use to make a bread (yeast free & egg free) !???????????

    • @onceuponacakeindia
      @onceuponacakeindia  6 місяців тому

      ua-cam.com/video/OacTzGzjGbA/v-deo.html
      Please try this recipe . It has yeast but no Psyllium husk

  • @vandanagupta3440
    @vandanagupta3440 7 місяців тому

    Dear i liked ur receipe can i join ur gluten free veg bread class how much are the charges

    • @onceuponacakeindia
      @onceuponacakeindia  7 місяців тому

      Hi we are having a bread workshop this weekend : conosh.com/pop-up/yeast-free-bread-workshop-eggless-online-workshop-by-mohena-ahluwalia-april-7-2024-?mcp_token=eyJwaWQiOjExODEyNzMsInNpZCI6MTI3MjUxMjUxOCwiYXgiOiIzYTM3OWVjYjQ0YTYxMzAxMDNiYmZjMzRhN2NjMWQ2ZiIsInRzIjoxNzEyMjQyNjg1LCJleHAiOjE3MTQ2NjE4ODV9.bVvpMe4NpKxol1j2lXQ0byxBvQQulzBONjIBdvzRscY
      Also you can purchase recipes from uplau.se/Mohena

  • @payalnayar4160
    @payalnayar4160 4 місяці тому

    Please share the quantity of ingredients you use

  • @sumanbarjatya934
    @sumanbarjatya934 8 місяців тому

    What is the physillium husk

  • @sairakjha
    @sairakjha Рік тому

    Hi what size loaf pan?

  • @ayeshafatima2643
    @ayeshafatima2643 8 місяців тому +1

    Can you please tell me the substitute for baking soda and yeast. I want to make it for my son he cannot eat baking soda or yeast

  • @DiyaT-vx7zo
    @DiyaT-vx7zo 6 місяців тому

    Hi, any substitute for psyllium husk ingredient?

  • @jayhospital4476
    @jayhospital4476 7 місяців тому +1

    My bread remains kachcha from inside. I baked it upto 1hr

    • @onceuponacakeindia
      @onceuponacakeindia  7 місяців тому

      Hi, increase the temperature a bit. Also, put a toothpick to see if it comes out . Let the bread cool down completely . Cut it only after 4 to 5 hours

  • @alpanaguptasah3247
    @alpanaguptasah3247 8 місяців тому

    Superb 👌

  • @KaranDabra-u5f
    @KaranDabra-u5f 10 місяців тому

    Can I made this bread in air fryer.

    • @onceuponacakeindia
      @onceuponacakeindia  10 місяців тому

      Hi it can be done . The time difference will more. I haven't tried it yet . You can let me know

    • @lightningcat9327
      @lightningcat9327 7 місяців тому

      ​@@onceuponacakeindia Mam can I have your wasap number?

  • @preetikhorwal1972
    @preetikhorwal1972 6 місяців тому

    It's very heavy and not soft as bread .

    • @onceuponacakeindia
      @onceuponacakeindia  6 місяців тому

      Hi gluten free breads are heavy . One slice is more than enough per day .

    • @onceuponacakeindia
      @onceuponacakeindia  6 місяців тому

      Also they will be dense . You can't compare it to regular breads

  • @hazelarcher5619
    @hazelarcher5619 6 місяців тому

    Who needs all that work quick and easy is what people want time isprecious, not for me sorry

    • @PriyaVijay-k3d
      @PriyaVijay-k3d 3 місяці тому +2

      Some people want healthy options. If u are lazy then go ahead and eat those unhealthy white bread.bye