🍜 Braised Beef Noodle Soup Instant Pot Pressure Cooker Recipe (红烧牛肉麵) | Rack of Lam
Вставка
- Опубліковано 13 жов 2022
- Use the Instant Pot to make bowlfuls of heartwarming and comforting braised beef noodle soup as temperatures are gradually dropping!
SUPPORT my channel ♡♡
➜ paypal.me/rackoflam?locale.x=...
➜ buymeacoffee.com/rackoflam
PRINTABLE RECIPE: rackoflam.com/instant-pot-bra...
PRODUCTS /INGREDIENTS USED IN VIDEO:
★ Instant Pot - amzn.to/383TDGg
★ Light Soy Sauce - amzn.to/3bfWJJ3
★ Dark Soy Sauce - amzn.to/3PnHsI5
★ Shaoxing Wine - amzn.to/2KZOqXp
★ Cutting Boards - amzn.to/2KSyG8p
★ Chopsticks - amzn.to/3u8i5iD
★ Sieves - amzn.to/3bobmu9
★ Tongs - amzn.to/3occmVy
★ Measuring Spoons - amzn.to/3bb5YKK
OTHER INGREDIENTS I USE:
★ Rock Sugar - amzn.to/3AytbTw
★ Fish Sauce - amzn.to/2X5nacc
★ White Pepper - amzn.to/2QgRel2
★ Five Spice Powder: amzn.to/3okZhss
★ Oyster Sauce - amzn.to/3yGIHf0
★ Gochujang - amzn.to/3fNQ1hR
★ Sesame Oil - amzn.to/3pWPFFA
★ Hoisin Sauce: amzn.to/2KX589L
★ Char Siu Sauce - amzn.to/2LzmLfP
★ Chili Garlic Sauce - amzn.to/3GJ2fld
★ Sriracha - amzn.to/31P49Nt
★ Chu Hou Paste - amzn.to/3qrUDN5
★ Corn Starch - amzn.to/397IfbD
★ Kewpie Mayo - amzn.to/2PFjBcH
★ Rice Vinegar - amzn.to/3baaGat
★ Chicken Bouillon - amzn.to/3O2Y86p
★ Bull Head Barbecue Sauce - amzn.to/3tpgZkG
★ Sea Salt - amzn.to/3zJNm0K
★ Cooking Spray - amzn.to/2JEudFI
★ Chicken Stock - amzn.to/3nqFkzU
★ Wheat Starch - amzn.to/31RLZeb
★ Coconut Milk - amzn.to/3ojMiry
★ Rice Flour - amzn.to/36m4dqK
★ Pandan Extract - amzn.to/3UsfUnq
★ Mung Bean Starch - amzn.to/3LsPuxL
APPLIANCES / COOKWARE I USE:
★ Wok - amzn.to/3xBnq5O
★ Air Fryer (new model) - amzn.to/3llLDGq
★ Zojirushi Rice Cooker - amzn.to/3b2S1OI
★ Nonstick Pot - amzn.to/3AqO833
★ Nonstick Wok - amzn.to/3d6LWUK
★ Standing Mixer - amzn.to/3wnhL0s
★ Stainless Steel Pot - amzn.to/3HEp21t
★ Cast Iron Skillet - amzn.to/30c5g9e
KITCHEN TOOLS I USE:
★ Colander - amzn.to/3ygXX0Q
★ Bowls - amzn.to/3yrL7xv
★ Peeler - amzn.to/3nm6aKY
★ Julienne Peeler - amzn.to/3s463oM
★ Food Scale - amzn.to/3xmxa2u
★ Squeeze Bottles - amzn.to/3tBBN7V
★ Chopsticks - amzn.to/3u8i5iD
★ Tongs - amzn.to/3occmVy
★ Whisk - amzn.to/3SnZoTh
★ Clear Mugs - amzn.to/3fGuzJw
★ OXO Containers - amzn.to/3JiBWCE
★ Rice Storage - amzn.to/3dXLVPH
★ Basting Brush - amzn.to/2ZpPCXk
★ Teapot - amzn.to/3kKooGr
★ Kettle - amzn.to/3ic7qz9
★ Spatula/Turner - amzn.to/3DuF3UW
★ Titanium Scissors - amzn.to/3qfazzo
★ Cleaning Brush - amzn.to/389yGct
AMAZON STORE:
➜ www.amazon.com/shop/rackoflam
CONNECT WITH ME:
♡ Business Inquiries: rackoflam.com@gmail.com
♡ Instagram: / rackoflam
♡ Website: rackoflam.com/
♡ Facebook: / rackoflam
♡ Pinterest: / rackoflam
♡ TikTok: / rackoflam
♡ Twitter: / rackoflam
MUSIC:
♫ Aakash Gandhi - Just Stay
FTC:
Some links above may be affiliate links, which means I may earn a small commission if anyone purchases through them. This helps support my channel so I can continue to create videos for all my viewers.
#braisedbeef #instantpot #noodlesoup #noodles #beefshank #beef #chineserecipes #chinesefood #recipes #easyrecipe #easyrecipes #instantpotrecipe #instantpotrecipes #cookingchannel #recipevideo #rackoflam - Навчання та стиль
PRINTABLE RECIPE: rackoflam.com/instant-pot-braised-beef-noodle-soup/
Looks fabulous! The chun pei adds the optimum flavour! So happy about this recipe. One of my favourite "comfort foods". Thanks Maggie! 🥰
😊 thank YOU!
looks amazing.
Looks soooo good!!
Thank you!
Wow. Great video. Really enjoyed content.
Thank you!
Making this recipe right now. Thanks
I hope you enjoyed it!
Just found this video, can't wait to try now that it's getting cooler.
Let me know your thoughts!
Yes it is one of my favorite dishes in Chinatown. I like mine with won ton.
🙌
Any Taiwanese folks try this recipe and can vouch? It looks legit, but just seems too easy!
Looks amazing! What kind of noodles did you use here?
I used cooked noodles by Twin Marquis!
Is this a noodle soup you'd typically order at the restaurant?
Is it possible to substitute another cut of beef? I ask this because I recently purchased 1/2 side of beef and i do not have any beef shank.
Love the recipe and will try this soon!
Absolutely, but depending on the cut it may not come out as tender. Still worth a try!
Can i sub the beef with pork? And which cut of pork?
I’ve never tried with pork but worth trying! Maybe pork shoulder?
Is soybean paste miso paste? Or something different?
Chu hou paste. You can find that in any asian food market
soybean paste is also known as doubanjiang. I used the nonspicy version by Ming Teh
I didn't have bay leaves or cinnamon stick on hand and used Sherry wine. Still turned out yummy 🙂 Thank you!
So glad to hear!
any printable version of this recipe available?
Yes! Here you go rackoflam.com/instant-pot-braised-beef-noodle-soup/
@@rackoflam thank you!
Btw I made it this weekend using your video and I added beef tendon and it came out really amazing!!! My hubby says it was better than the ones we get in the Noodle shops!! Great recipe!
@@susanlee2584thanks so much! I’m glad you enjoyed it! I would add tendons too, they’re such a nice added touch
I don't quite understand why you boil the beef first before sautéing. It seems like you would be losing a lot of the beef flavor into the water.