Homemade Glass Noodles Stir Fry Recipe | Quick & Easy

Quick and easy glass noodle stir fry recipe loaded with plenty of vegetables, chewy glass noodles, and your choice of protein. A healthy dinner option for your family and is perfect for a busy weeknight.
Full Recipe Detail ▶️ khinskitchen.c...
📃 Ingredients
▢100 g Glass noodles About 3.5 oz ( Cellophane noodles or bean thread noodles.
▢200 g Chicken breast About 7 oz ( Boneless skinless chicken thigh or breast )
▢2 Eggs Whisked and season with a pinch of salt
▢100 g Cabbage About 3.5 oz ( Cut thin slices )
▢1 Carrot Cut matchstick sizes
▢½ Onion Cut thin slices
▢2 Clove Garlic Finely chopped
▢1 Red chilli pepper Or bell pepper, cut thin slices
▢2-3 tbsp Vegetable oil Or neutral flavour oil
Stir Fry Sauce
▢3 tbsp Light soy sauce Or regular all-purpose soy sauce
▢1½ tsp Dark soy sauce
▢2 tbsp Oyster sauce
▢1 tsp Sesame oil
▢1 tbsp Sugar
Instruction
First, soak the noodles in the hot boiling water for 10-12 minutes. Then rinse with cold water, drain.
Mix all the stir fry sauce ingredients in a small bowl.
Cut the chicken into small pieces and season with 2 tsp of stir fry sauce mixture.
Add the whisk egg in the pan and let it set for few seconds and then crumble it into small pieces. Remove from pan and set it aside.
Stir fry the garlic and follow with marinated chicken then cook for 2-3 minutes or until cooked through.
Follow with the onion, and carrot. Next add the cabbage, stir well and place the glass noodles.
Add the sauce mix in and toss well to combine everything.
Now, add the crumbled egg and spring onions and toss well.
Ready to serve.
#glassnoodlesrecipe #glassnoodlesstifry #chineserecipe

[@karlalton3170]

If it wasn't for your easy to follow recipes Khin i would have nothing to eat 😂😂 thank you 🙏

[@CatWhiskering]

Quick, clear, and easy to follow. Love it.

[@KhinsKitchen]

Glad you enjoyed it! ❤️

[@zuozhen4758]

Short, simple and sweet!!!

[@KhinsKitchen]

Glad you like it!

[@bilgesu2265]

Made it, eating it right now. IT IS AMAZING🎉

[@KhinsKitchen]

Thank you! Glad you like it! ❤️

[@SungMook]

Simple and delicious recipe. Thank you for posting this. I have all the ingredients and I Can't wait to make it!

[@KhinsKitchen]

Hope you enjoy it 😊

[@patriciamercado3352]

Thank you I will make it today but with shrimp

[@missc541]

😋 I wish someone could cook this for me right now! I can smell it in my mind! 😄

[@cookwithevevoon2518]

This recipe is super easy to cook and it looks delicious. Your instructions are very clear. Am hungry now after watching your video.

[@rosap.5461]

Your recipe are so honest and so delicious
You are the best Chef in the world 🌎
Thank you so much ♥️♥️♥️

[@KhinsKitchen]

You are most welcome Rosa. Thank you so much Rosa 😍😍

[@studio_547]

Delicious recipe 💜 Absolutely Mouthwatering 💜 I definitely love your recipe💜thanks for sharing this awesome video💜Please stay connected dear friend 💜💜

[@maungmaung1067]

Great! Good to know. Thank you.

[@KhinsKitchen]

Thanks Uncle 😊😊

[@recipesbyroxy]

Excellent noodle recipe. Thanks for sharing. Stay safe, stay connected 💗

[@samantahernandez7928]

It looks so yummy

[@almahaalka2677]

This was my lunch today and it's soo yummy thanks 👍🏻

[@KhinsKitchen]

You're most welcome. Happy to hear that you enjoyed it 😊

[@Jessica-lp1uf]

Looks delicious! Thank you

[@KhinsKitchen]

You are most welcome Jessica 😍😍

[@jesslee9721]

Hi Chef
Thanks for your glass noodle recipe. Can you advise how many servings for your recipe. Regards

[@KhinsKitchen]

This recipe is for 2-3 servings and you can adjust the serving size on my website ‘ khinskitchen ‘ . Please do share me your thoughts if you’ve tried it.

[@cocinandoconamorrecetas]

Se ve riquísimo

[@KhinsKitchen]

Chewy glass noodles and vegetables are perfect combination. Hope you try it out.

[@LeedonLee]

❤

[@infamousschmuck292]

What is light and dark soy sauce? Like less sodium? Edit- Light soy sauce is saltier and used more for flavour, and dark soy sauce is generally thicker, less salty and slightly sweeter than light soy sauce, thank you Google

[@KhinsKitchen]

Light soy sauce is similar to regular ( all-purpose ) soy sauce. It is saltier than dark soy sauce. Dark soy sauce is thicker and darker in colour, but less salty. It's great for staining the noodles. Perfect for this kind of glass noodles recipe.

[@infamousschmuck292]

@@KhinsKitchen so what google said lol

[@jojocasiano8039]

Khin’s Kitchen what are the measurements of the sauces?

[@rinnavalencia5050]

Hello po, ano po kaya pwde kong ipalit sa light soy sauce and dark soy suce, wla po kz ako mabilhan d2, thnk you po

[@jojocasiano8039]

ALTERNATIVES TO LIGHT SOY SAUCE
You can try the following: tamari, mushroom-based sauce, fish sauce, coconut aminos, normal soy sauce like Kikkoman, or watered down dark soy sauce.

[@heenaparveen3751]

Can you please tell me kind of sugar was used to make the sauce?

[@KhinsKitchen]

You can use any type of sugar. Brown or white. Both should do it.

[@Puka-ty-ah-808]

Glass noodle

[@muaymartillo1891]

How many people does this recipe feed

[@muaymartillo1891]

I would really love to know since I do meal prep and this looks so good

[@KhinsKitchen]

@@muaymartillo1891 It's 2-3 serving. Hope you enjoy it 😊

[@erikviking471]

Need a roommate?!

[@bloodsuckern]

garlic first...