Це відео не доступне.
Перепрошуємо.

Plasas/Potatoe leaves and groundnut Soup||Sauce Feuilles de Patate|Saga Saga|A must try!!

Поділитися
Вставка
  • Опубліковано 6 лис 2020
  • Mistakenly mentioned Cassava leaves instead of potatoe leaves
    Enjoy potatoe leaves and powdered groundnut soup! from the smiling coast Gambia 🇬🇲 !
    Ingredients
    Potatoe leaves
    spinach leaves
    Powdered groundnut
    Palm-Oil
    Bonga fish
    smoke Barracuda
    lamb foot
    cow belle
    mouton
    Ingrédients
    Feuilles de patate(hobu patate)
    feuilles d'épinards
    Arachide en poudre
    Huile de palme
    Poisson Bonga
    fumée Barracuda{Seddeu bu lakk)
    pied d'agneau
    vache belle
    mouton

КОМЕНТАРІ • 83

  • @gandohjallow7529
    @gandohjallow7529 Місяць тому

    Bon et délicieux aussi bonne explication

  • @barrifemmekitchen2282
    @barrifemmekitchen2282  3 роки тому

    Sorry guys i mistakenly addressed potatoe leaves as Cassava leaves/Désolé les gars, j'ai abordé par erreur les feuilles de patate comme des feuilles de manioc//hobi patate la deff du hobbi nyambi...Mangay jaygalu bu bakh🙏I was just carried away..You can use Cassava-leaves but just makesure you add it together with the groundnuts as it has a bitter taste compared to Potatoeleaves....

    • @biikam8004
      @biikam8004 2 роки тому

      I thought so, Glad i saw your clarification, going to cook this in a couple of day.

  • @bintasamura3437
    @bintasamura3437 3 роки тому +9

    Saff loho rek.... I will say this all the time, my mum’s a chef and I always think she cooks better than anyone, y yow mom ken demut bahla. Best of luck in all your endeavours. Keep soaring girl. Girl your diction is as appetising as your meals. You are indeed a whole meal: eloquent, great cooking skills and fine lady. Laff chatt

    • @barrifemmekitchen2282
      @barrifemmekitchen2282  3 роки тому +2

      I am really flattered with the lovely comment yow fokk ma yekal la in sha Allah! Sending lots of love your way dear and my regards to mummy 😘

    • @bintasamura3437
      @bintasamura3437 3 роки тому +1

      I would be thrilled to taste it. Please tell me you are in the UK. I am in Scotland for my masters. I will let Mummy know... Bless you

  • @LeechiLeigh
    @LeechiLeigh 3 роки тому +3

    Masha'Allah jerejeff si yeka bi yummy yalna Yalla lafal la chatt😘😘😘😘😘

    • @fj7319
      @fj7319 3 роки тому

      Yow len wara wah jerejef. Ya bakh deh. Yalna sa jama yaga. Barrifemme kontan na teh nyun ay mbokam kontan nen.🥰❤️

  • @sylviebarrus6477
    @sylviebarrus6477 3 роки тому +1

    Ohhh lala c’est magnifique 😍😋😋😋

  • @mainaservice5872
    @mainaservice5872 3 роки тому +1

    Hoooo lala cest magnifiquement bon

  • @Jnimal
    @Jnimal 3 роки тому +5

    My favourite dish and great instructions. You have a subscriber! Thank you for the effort you put into this 🙏

  • @beatricetendeng7790
    @beatricetendeng7790 3 роки тому +2

    Good love it

  • @fj7319
    @fj7319 3 роки тому +1

    Chey barri femme fi nga geneh bakh na. Mai Lychee Jeng nyun la nyanal gudu fan bu anda ak werr. Kontan nen deh Mai Lychee Jeng ❤️.

  • @kumbacoker3680
    @kumbacoker3680 3 роки тому +1

    Ma Shaa Allah,Plasas bi jar na yawn. U really r an amazing Cook.❤️

  • @Ngulunjie
    @Ngulunjie 3 роки тому +1

    Saff na torop marshallah . 🥰🥰🥰

  • @ladyaisha1473
    @ladyaisha1473 3 роки тому +1

    Ma Shaa Allah.. Yalna sa jama yoku😍

  • @bdaffe2487
    @bdaffe2487 3 роки тому +1

    Magnificent , really nice. Can't wait to make it.

  • @rahimhalillulah5916
    @rahimhalillulah5916 Рік тому

    Yalna yallah mey nyu jabarr bu muna toga Kom yaw😊

  • @sonko2425
    @sonko2425 Рік тому

    I love your communication skill. Yummy ca sent bon! Bon a Appétit

  • @m.cfaburay4938
    @m.cfaburay4938 3 роки тому +1

    My big star ⭐🌟⭐have nail it again

  • @usatoubohang5519
    @usatoubohang5519 3 роки тому +1

    It looks good 👍 👌 😋

  • @timagambiankitchen4871
    @timagambiankitchen4871 3 роки тому +4

    It looks so delicious n super yami. I love your cookings it has improved me alot thank you keep it up

  • @mabdivinedivine9682
    @mabdivinedivine9682 3 роки тому +3

    In Congo, we cook it differently. But, this is a must-try. It looks so tasty👍👍👍

    • @barrifemmekitchen2282
      @barrifemmekitchen2282  3 роки тому

      Its very tasty dear but i used potatoe leaves instead of Cassava that was my mistake in the video

    • @mabdivinedivine9682
      @mabdivinedivine9682 3 роки тому +1

      @@barrifemmekitchen2282 , I love potato leaves too 🥰🥰🥰 It's one of our Congolese favorite green vegetables as well.

  • @diorndao4439
    @diorndao4439 3 роки тому +3

    You cooking good and your communication skills are great. Big fan from New York

  • @ajimbye9713
    @ajimbye9713 3 роки тому +1

    MashaAllah 🤗

  • @ndeyediarra2063
    @ndeyediarra2063 3 роки тому +1

    Macha Allah ,amena mana

  • @elizasanneh6487
    @elizasanneh6487 3 роки тому +1

    You are a very classy lady. I enjoy watching you cook

  • @yaramafaye1511
    @yaramafaye1511 3 роки тому +1

    Naming nejn la 🤩🤩👏🏽👏🏽

  • @ladyfdiva5909
    @ladyfdiva5909 3 роки тому +1

    Unique food

  • @AfrikQ10
    @AfrikQ10 3 роки тому +1

    Delicious

  • @rahimhalillulah5916
    @rahimhalillulah5916 Рік тому

    Wonderful ❤

  • @awajawal9003
    @awajawal9003 3 роки тому +1

    Yummy ♥️

  • @bmv2610
    @bmv2610 3 роки тому +1

    Oooooh couleur bi rek mashallah. Safay bi nak wakh nopi. Gnoune diola yi on l'appelle étodiey. Sathie na recette bi à partir de tey. Merci way

  • @khadycisse6032
    @khadycisse6032 3 роки тому +1

    Merci

  • @beatricetendeng7790
    @beatricetendeng7790 Рік тому

    Machala moussouma leka plasmas bouganako essayé waouh sokhnasi toga amatoule secrets pour yow manega wagnemome lafthiat yalla na loho wer thiakaw tiakanam

  • @AfrikQ10
    @AfrikQ10 3 роки тому +1

    Nice dish

  • @bajensarr8285
    @bajensarr8285 3 роки тому +1

    I appreciate your cooking and been watching your videos but must say spinach here in the US and Europe and "bisap" is not the same so u got to clarify that. I didn't know u can mixed the potatoes leaves and the sorell /bisap will definitely try it❤️ love from a Gambian sis

  • @aussiemate8260
    @aussiemate8260 2 роки тому +3

    What kind of leaf can I used if I didn’t have cassava leaf. I’m living in Australia.

    • @barrifemmekitchen2282
      @barrifemmekitchen2282  2 роки тому +1

      fresh spinach leaves bro.. the one they sell in the supermarket or potatoe leaves...please tell me the ones you have and i will direct you 🙂

    • @aussiemate8260
      @aussiemate8260 2 роки тому

      @@barrifemmekitchen2282 Thank you so much for your reply. I have started following you recently but you’re really helping me. I’m doing a chef apprenticeship and I have try cooking domoda and lamp mince really workout well for me. I’m looking forward to your helping hand in become a good chef.

  • @awamouvivianesylla6026
    @awamouvivianesylla6026 3 роки тому +1

    ❤️❤️❤️

  • @bulldofk
    @bulldofk 3 роки тому

    Where did you get this casava leave from I know is from the Gambia but where u buy it

  • @zainabbajie8188
    @zainabbajie8188 2 роки тому +1

    😍😍😍😍

  • @saba775
    @saba775 3 роки тому +1

    Thank you sooo much tata

  • @aminatanjie2219
    @aminatanjie2219 Рік тому

    Where can l buy good palm oil? I am in Coventry

  • @kadiasow7317
    @kadiasow7317 3 роки тому +1

    Sister i love watching your cooking but please be rinsing your frozen leaves 🙏🙏

  • @chamadechamade8498
    @chamadechamade8498 3 роки тому +2

    Lii si rare eupena mais day lila agné awo bourou keureum tothie nga fi seuy vaisselle tohhie nafi radiakh

  • @HassatouJallow
    @HassatouJallow Рік тому

    Is this potatoes leave your cassava leave

  • @Isat2Hay
    @Isat2Hay 3 роки тому +1

    How can place an order, are u in london?

  • @liloukerry5888
    @liloukerry5888 6 місяців тому

    Which vegetables are you using to cook them?

  • @mohamedbarry3209
    @mohamedbarry3209 3 роки тому +1

    Can I mix potato leaves + cassava leaves and krain krain leaves ?

    • @barrifemmekitchen2282
      @barrifemmekitchen2282  3 роки тому +1

      No dear Cassava leaves takes longer to cook, so you have to add it before adding the palm-oil. potatoe leaves goes well with green leaves and spinach..Krain krain is draw so it will give it a draw consistency which i guess you dont want....Try potatoe leaves and spinach thats a really nice combination 🤗

    • @mohamedbarry3209
      @mohamedbarry3209 3 роки тому

      @@barrifemmekitchen2282 thank you very much darling 🤗 from London! I’ll try it this weekend😝😋

  • @gandohjallow7529
    @gandohjallow7529 Місяць тому

    Saf- sap

  • @assamaoutanko4678
    @assamaoutanko4678 3 роки тому +1

    Ma sœur c'est arachide écraser oubien c'est koi? Please let me know

  • @Sandra-zu8ku
    @Sandra-zu8ku 2 роки тому +1

    can one use spinach

  • @seynaboundiaye7724
    @seynaboundiaye7724 Рік тому

    Salam wolof svp

  • @ammiebarry2608
    @ammiebarry2608 3 роки тому

    Can you lower the oil in the soup? Oil doesn't make the soup sweet, rather is how you seasoned the food. Wow!

    • @barrifemmekitchen2282
      @barrifemmekitchen2282  3 роки тому

      i don't understand what you are trying to say here hunn? are you asking a question or commanding me to lower the oil in the soup?

  • @aminatandao6177
    @aminatandao6177 3 роки тому +1

    Assalam aleykoum essaye de parler en wolof svp

    • @barrifemmekitchen2282
      @barrifemmekitchen2282  3 роки тому +1

      mangui laka wolof..mom sakh laye gineu lakk si video bi...fok ma wakh tuti angalais, com sa nyi ngeu hamneh deugunj wolof nyu meuna comprend...

  • @khadycisse6032
    @khadycisse6032 2 роки тому +1

    Merci

  • @khadycisse6032
    @khadycisse6032 2 роки тому +1

    Merci