1.5 tbsp brown sugar 1/2 tbsp pumpkin puree 1/4 tsp pumpkin pie spice 1/4 tsp vanilla bean paste or extract 2 shots espresso Froth together 1/2 cup milk 2 tbsp heavy cream Shake well Pour over ice Enjoy ✨
@@paloma4444 people don’t deserve to laze around after a hard day? Does it personally affect you if people are lazy? There is absolutely no reason to judge someone who you know nothing about.
Pumpkin spice is just (all powder or ground up) cinnamon, nutmeg, all-spice, cloves, and ginger mixed. Nothing special and the separate spices are always available 3 tablespoon cinnamon 2 teaspoon ginger 2 teaspoon nutmeg 1 and a half teaspoon all spice 1 and a half teaspoon cloves
Or - if you use coffee beans, you can grind them smaller & use double or triple the amt of coffee to make a cup. Won't have same espresso taste, but I've successfully used extra strong coffee in place of espresso. Ground coffee works, too. You can just grind it more in grinder or leave same size & just make extra strong coffee. Trial & error. FYI - the stovetop espresso pots are super easy to use. Mine makes about 2 shots.
@@harshitakitchen If “lazy” means I can stay in a cozy warm house, by the fireplace, sipping on a pumpkin spice latte, I’ll take it! Thanks for the recipe!!!❤
The most important of your recipe is to have clear directions of what you are using. It works best to write them in the caption not in the video and definitely not in such small font. It seems that you don’t want people to see it or you are looking after more views to your recipe because it’s so small and it goes fast. Not cool. I didn’t give you a like because I don’t like how you manipulate just a simple recipe. Sad.
Appreciate the feedback! The font size was an editing mistake, which I’ve already fixed by linking the full recipe in the description. I wasn’t trying to make things difficult, just a small oversight. Hope you’ll enjoy the recipe with the full details available!
1.5 tbsp brown sugar
1/2 tbsp pumpkin puree
1/4 tsp pumpkin pie spice
1/4 tsp vanilla bean paste or extract
2 shots espresso
Froth together
1/2 cup milk
2 tbsp heavy cream
Shake well
Pour over ice
Enjoy ✨
Thank you !
Do you need the shot of espresso if I want to mix it into my pour over coffee?
You are literally one of the best cooking channels! It's weird that you're underrated
🫶🏼🫶🏼🫶🏼
Thanks for not doing a 25 minute intro.
🫡
EXACTLY!! Straight to the point!
Like ur idea but that did come off harsh tbh. Thankfully harshitakitchen (OP) didn't take it that way but please be kinder
OMG YALL run don’t walk 😂 this is too good. I didn’t have cream so I only used the milk as she suggested in some comments and it was SO DAMN GOOD 😋
I ended up using 2 tbsp of Chobani pumpkin creamer I had on hand and oh man ❤.... I would probably also make it 1 tbsp of brown sugar. Yum! Cheers!
If “lazy” means I can stay in a cozy warm house, by the fireplace, sipping on a pumpkin spice latte, I’ll take it! Thanks for the recipe!!!❤
This is pathetic
@@paloma4444you’re pathetic
@@paloma4444relaxing is pathetic?
@@andreaandcat being lazy is pathetic
@@paloma4444 people don’t deserve to laze around after a hard day? Does it personally affect you if people are lazy? There is absolutely no reason to judge someone who you know nothing about.
LOVE THIS. I'm sugar free so I'd use stevia but this is the best, most wholesome recipe I've ever seen! Much love❤❤❤
Perfect timing as always!
I can tell by the colors and the texture that this pumpkin coffee is YUMMY
this is when a ton of people cancel their Starbucks Rewards, so they can join Harshita's Kitchen membership
😭
Istg I don't even buy iced coffee anymore lmao
Hi! Is there a way to make my own Pumpkin spice? We don't have it where I'm from :c Thanks for the video! One of the bests I've seen for sure!
Sam's club sells it!
Pumpkin spice is just (all powder or ground up) cinnamon, nutmeg, all-spice, cloves, and ginger mixed. Nothing special and the separate spices are always available
3 tablespoon cinnamon
2 teaspoon ginger
2 teaspoon nutmeg
1 and a half teaspoon all spice
1 and a half teaspoon cloves
I believe we can blend the Pumpkin also.
This was delicious! Chef's kiss ❤
i am so glad to hear that
How can i make it hot? I'm gonna steam the milk but do you steam it with the heavy cream or without
Just made this but hot. Exactly what I was looking for! Thank you 😊
Same 🤝
Can you believe its almost pumpkin spice season again?! Pull out the beenies and cute scarves ladies😊
summer really flew by this year
Can't wait to make this! Does the espresso need to be hot or chilled?
Freshly pulled espresso shot is fine, it gets cooled down really fast with all the frothing & cold milk
Will definitely try this!
Hummm In love with this but I don’t have an espresso machine at home. Will need to do some research for an alternative.
You could use instant coffee!
Or - if you use coffee beans, you can grind them smaller & use double or triple the amt of coffee to make a cup. Won't have same espresso taste, but I've successfully used extra strong coffee in place of espresso.
Ground coffee works, too. You can just grind it more in grinder or leave same size & just make extra strong coffee. Trial & error.
FYI - the stovetop espresso pots are super easy to use. Mine makes about 2 shots.
Does pumpkin pie spice work?
Yes!!
looks delicious
BEST❤
OOOO, THIS LOOK TASTY!! But I don't have pumpkin puree :0
Easy fix: go buy it! Haha
@@oliviaw.2842 LOL ^∆^. Btw I did make it and it taste mid for me. I think the store bought Starbuck iced espresso is better in my opinion.
Nice!!
Can you make an updated recipe for a bigger serving? I would usually do double everything but I don’t think I need 4 shots of espresso lol. Thanks!
Wait I am confused lol what do you mean by a bigger serving if not double the recipe?
🧡
Fadel Divide
That white text against a white background the bottom is super hard to see! Lovely short video though
Lazy.
?
@@harshitakitchen If “lazy” means I can stay in a cozy warm house, by the fireplace, sipping on a pumpkin spice latte, I’ll take it! Thanks for the recipe!!!❤
The most important of your recipe is to have clear directions of what you are using. It works best to write them in the caption not in the video and definitely not in such small font. It seems that you don’t want people to see it or you are looking after more views to your recipe because it’s so small and it goes fast. Not cool. I didn’t give you a like because I don’t like how you manipulate just a simple recipe. Sad.
Appreciate the feedback! The font size was an editing mistake, which I’ve already fixed by linking the full recipe in the description. I wasn’t trying to make things difficult, just a small oversight. Hope you’ll enjoy the recipe with the full details available!
@@harshitakitchenThank you. Fair enough. I will let you know how it went. I hope it will be delicious.
@@harshitakitchen therse ppl always looking for trouble
@@silvergirl1472 entitled waste of space
ur the pathetic one here