Wonderful advice on preserving all parts of the pumpkin. I love pumpkin and use it in soups, stews, sauces, desserts. it is a universal vegetable and has vitamins, low calorie and medicinal properties. thank you.
Thankyou for your wonderful feedback. I agree it is a universal vegetable. Thankyou for watching my video. Please share and subscribe. Checkout my website for more useful videos. www.sasirekhaskitchen.com
Thank you so much for watching my video. Please share and subscribe if you haven't already. Check out my website for more easy recipes. www.sasirekhaskitchen.com
KristenGibson_CanadianGirl - If you happen to have access to the leaves. Don't trow them away either. Can be used on soup, boiled, sauté...etc. BTW my preference is to use them in mashed green! Delicious! ;-)
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Thank you so much for your feedback. I am glad you liked it. Check out my website for pumpkin recipes. Don't forget to subscribe for more healthy recipes. www.sasirekhaskitchen.com
Yes, it will get soggy/soften on thawing but it will be still good for some recipes. It will be surprising to make some pumpkin recipes in March. Thank you for watching my video. Please share and subscribe. Check out my website for more useful videos. www.sasirekhaskitchen.com
So happy to find your video. The other videos all cooked or baked the pumpkin before freezing, which is fine for pumpkin pie, but not if you want the pumpkin for savory dishes.
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thanks for the info. nicely explained. I have a huge pumpkin so most of it I'm going to freeze it :) does the skin become very soft once cooked? or can you tell the skin is still on?
Thank you for your feedback.Yes, the pumpkin gets soft once cooked but not as soft as the inner part. You can tell the skin is still on but it will be easy to eat. You may check out my other pumpkin recipes. Please don't forget to subscribe. www.sasirekhaskitchen.com
I have a local Buy Nothing Facebook group and asked for pumpkins after Halloween. I got over a dozen pumpkins and asked people to stop giving. It save all the pumpkins from the landfill.
Oh, that is a good thing. Thankyou for watching my video. Please share and subscribe. Checkout my website for more useful videos. www.sasirekhaskitchen.com
Thank you so much for your wonderful feedback. Please share and subscribe. Check out more natural and homemade videos on my website. www.sasirekhaskitchen.com
I know it is little tedious but I roasted them. Here is the video. ua-cam.com/video/QywBtW7rHyk/v-deo.html Please share and subscribe to my channel. Stay tuned.
Thank you so much for posting this video. Actually I got huge pumpkin as gift from my farmer friend and I worried how to use it without wasting. Your video helps me store for months and use as needed. 😊 keep posting videos like this.
Thank you so much for your wonderful feedback. I am glad it is helpful to you. But keep in mind that the pumpkin pieces are not firm anymore after coming out of freezer. Stay tuned. Please don't forget to share. www.sasirekhaskitchen.com
Thank you sooooo much. I’am happy to find your video. Because the way I’ve been doing it. Is cooking it. And then freezing it, and it only lasts up to three months in the freezer ❤️
Sure, you may freeze without skin. Thank you for watching my video. Please share and subscribe. Check out my website for more useful videos. www.sasirekhaskitchen.com
Thank you so much it's been very helpful.my kids and dogs really loves pumpkin and it's been a long time for me to find ways to store them in fridge for longer time.thanks for sharing.💜
Thank you for watching my video. Please share and stay tuned. Checkout my website for more useful videos. www.sasirekhaskitchen.com Please visit my Telugu channel too. ua-cam.com/channels/FWrfvz62UcrcRq5RNHRo0A.html
Welcome and thankyou for watching my video and writing. Please share and subscribe. Checkout my website for more useful videos. www.sasirekhaskitchen.com
It can apply for any vegetable. Any vegetable will lose nutrients when it is boiled. So we don’t cook in too much water and discard that water. Thankyou for watching my video. Please share and subscribe.
Yes, you can store them in the glass containers. Thank you for watching my video. Please share and subscribe if you like the video. Check out my website for more useful videos. www.sasirekhaskitchen.com
Wash and dry the pumpkin. Remove insides. Cut the walls into 1" wide strips. Pare the skin away from the strips. Slice the strips thinly into 1/8" thick chips. Blanch the chips for 3 minutes by steaming them above or in boiling water. Cool quickly by dunking into cold water. Drain well. Dehydrate in the sun or in a dehydrator or oven on low heat settings @ 120° F maximum. Or make delicious pumpkin fruit leather by mixing cooked pureed pumpkin with honey and spices.
Thank you for watching. Check out my other useful videos on my website. Don't forget to subscribe to my youtube channel for more healthy recipes. www.sasirekhaskitchen.com
Thanks for watching my video. Pumpkin skin becomes soft when it is cooked. You can not use the skin in every recipe. But in the soup kind of recipes, you can blend it easily. You can always remove the skin if you want. Please don't forget to subscribe. www.sasirekhaskitchen.com
Wonderful advice on preserving all parts of the pumpkin. I love pumpkin and use it in soups, stews, sauces, desserts. it is a universal vegetable and has vitamins, low calorie and medicinal properties. thank you.
Thankyou for your wonderful feedback. I agree it is a universal vegetable. Thankyou for watching my video. Please share and subscribe. Checkout my website for more useful videos. www.sasirekhaskitchen.com
Immaculates brilliant mindset revealed sir .....i enjoyed it sir.....
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That's amazing that you don't waste any part of the pumpkin! Thanks! Great video :)
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KristenGibson_CanadianGirl
- If you happen to have access to the leaves. Don't trow them away either. Can be used on soup, boiled, sauté...etc.
BTW my preference is to use them in mashed green! Delicious! ;-)
Thank you for sharing your ideas on how to use every part of the pumpkin and the best way to store it. Awesome! =-)
Thank you so much for your feedback. Please share and subscribe. Check out my website for more useful videos. www.sasirekhaskitchen.com/misselaneous.html
@@SasiRekhaskitchen l
thank you so much...I thought I had to cook it first and I didn't know you could eat the skin...very grateful .
Gillyx
Thank you so much for your feedback. I am glad you liked it. Check out my website for pumpkin recipes. Don't forget to subscribe for more healthy recipes. www.sasirekhaskitchen.com
a master piece madam ... and thank you very much!
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Thanks for sharing this video. Really helpful. One question, won't the pumpkin get soggy/ soften on thawing after removing from freezer
Yes, it will get soggy/soften on thawing but it will be still good for some recipes. It will be surprising to make some pumpkin recipes in March. Thank you for watching my video. Please share and subscribe. Check out my website for more useful videos. www.sasirekhaskitchen.com
So happy to find your video. The other videos all cooked or baked the pumpkin before freezing, which is fine for pumpkin pie, but not if you want the pumpkin for savory dishes.
Thank you so much for your feedback. I am glad it is helpful to you. Please share and subscribe if you haven't already. Check out my website for more useful videos. www.sasirekhaskitchen.com
Wow very nice video 👍😍😍💟💟💝💝
Thankyou so much. Please stay tuned. www.sasirekhaskitchen.com
thanks for the info. nicely explained. I have a huge pumpkin so most of it I'm going to freeze it :)
does the skin become very soft once cooked? or can you tell the skin is still on?
Thank you for your feedback.Yes, the pumpkin gets soft once cooked but not as soft as the inner part. You can tell the skin is still on but it will be easy to eat. You may check out my other pumpkin recipes. Please don't forget to subscribe.
www.sasirekhaskitchen.com
I have a local Buy Nothing Facebook group and asked for pumpkins after Halloween. I got over a dozen pumpkins and asked people to stop giving. It save all the pumpkins from the landfill.
Oh, that is a good thing. Thankyou for watching my video. Please share and subscribe. Checkout my website for more useful videos. www.sasirekhaskitchen.com
You are amazing! No waste!
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Amazing and full of facts. Thanks
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Very helpful, thanks!
Glad it was helpful!. Thankyou for watching. Please share and subscribe.
Wonderful
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What will you do with the seeds? I see them in your fridge. I usually throw them. Peeling and eating is very tedious.
I know it is little tedious but I roasted them. Here is the video. ua-cam.com/video/QywBtW7rHyk/v-deo.html
Please share and subscribe to my channel. Stay tuned.
Thank you so much for posting this video. Actually I got huge pumpkin as gift from my farmer friend and I worried how to use it without wasting. Your video helps me store for months and use as needed. 😊 keep posting videos like this.
Thank you so much for your wonderful feedback. I am glad it is helpful to you. But keep in mind that the pumpkin pieces are not firm anymore after coming out of freezer. Stay tuned. Please don't forget to share.
www.sasirekhaskitchen.com
Wonderful tips about pumpkin thank you so much 😊
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Thank you sooooo much. I’am happy to find your video. Because the way I’ve been doing it. Is cooking it. And then freezing it, and it only lasts up to three months in the freezer ❤️
I am glad the video is helpful. Please share and subscribe. Check out my website for more useful videos. www.sasirekhaskitchen.com
Thanks!🤗
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Can your freeze pumpkin without the skin
Sure, you may freeze without skin. Thank you for watching my video. Please share and subscribe. Check out my website for more useful videos. www.sasirekhaskitchen.com
Thank you so much it's been very helpful.my kids and dogs really loves pumpkin and it's been a long time for me to find ways to store them in fridge for longer time.thanks for sharing.💜
I am glad it is helpful to you. Please share and subscribe to my channel. www.sasirekhaskitchen.com
owesome. now i know.
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www.sasirekhaskitchen.com
thanks for the video.
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Please visit my Telugu channel too. ua-cam.com/channels/FWrfvz62UcrcRq5RNHRo0A.html
Thank you.
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Great,but every chef says cooking your pumpkin,boiling it you lose a Lot of nutrients,vitamins.. so what do I do?
It can apply for any vegetable. Any vegetable will lose nutrients when it is boiled. So we don’t cook in too much water and discard that water. Thankyou for watching my video. Please share and subscribe.
Thank u
Thankyou so much for watching my video. Please share and subscribe . Checkout my website for more useful videos. www.sasirekhaskitchen.com
Can they be stored in glass containers if I don't have plastic bags?
Yes, you can store them in the glass containers. Thank you for watching my video. Please share and subscribe if you like the video. Check out my website for more useful videos. www.sasirekhaskitchen.com
Great
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How can you store pumpkin for 3-7days without a fridge
Wash and dry the pumpkin. Remove insides. Cut the walls into 1" wide strips. Pare the skin away from the strips. Slice the strips thinly into 1/8" thick chips.
Blanch the chips for 3 minutes by steaming them above or in boiling water. Cool quickly by dunking into cold water. Drain well. Dehydrate in the sun or in a dehydrator or oven on low heat settings @ 120° F maximum.
Or make delicious pumpkin fruit leather by mixing cooked pureed pumpkin with honey and spices.
thnx
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thnk
Thank you for watching. Check out my other useful videos on my website. Don't forget to subscribe to my youtube channel for more healthy recipes. www.sasirekhaskitchen.com
but pumpkin skin is very hard
Thanks for watching my video. Pumpkin skin becomes soft when it is cooked. You can not use the skin in every recipe. But in the soup kind of recipes, you can blend it easily. You can always remove the skin if you want.
Please don't forget to subscribe. www.sasirekhaskitchen.com