Some Succulent Suppers! New Easy & Delicious What's For Dinner Recipes For Your Family To Enjoy!
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- Опубліковано 29 вер 2024
- Hey party people! Thanks so much for hanging out with me while I share with you some succulet suppers! These dinner recipes ae new, easy, delicious and family friendly! What's For Dinner you ask? Well here's what we ate all week! A week of family friendly dinners for you and your family to enjoy! I hope you enjoy these simple yet scrumptious recipes!
Best,
Kim!
I N S T A G R A M :
/ thewadsquad1
My Amazon Storefront:
www.amazon.com...
Dinners Mentioned From My Pinterest:
Creamy Coconut Lime chicken:
thealmondeater...
Honey Garlic Chicken Drumsticks:
www.julieseats...
Cilantro Lime Chicken With Mango Salsa:
www.chelseasme...
Spinach Herb Baked Chicken Breast:
iwashyoudry.co...
Queso Cheese Dip:
hip2save.com/r...
Lemon Brownies:
newtranvy.com/...
W H A T T O W A T C H N E X T
My last what's for dinner video:
• Yes, Yes! Yes Again! ...
Check out another What's For Dinner:
• What's For Dinner? Sim...
Another Week of Dinner Video: • Bon Appétit What's For...
My Last Week of Dinner Video (Fall): • It's 100º Outside, Bri...
Shop With Me Playlist: • Shop With Me!
Cooking / Meal Prep Videos: • Chill With Me! What's...
Similar Cleaning & Chill Videos: • Kimmy Style Laundry Li...
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• Closet Cleanout 2020! ...
Target Haul Playlist: • Target Hauls
Target Shop With Me Playlist: • Target Shop With Me
Clean & Chill With Me: • Kimmy Style Laundry Li...
Cook With Me Playlist: • Cook With Me
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rwrd.io/0kxqvx9
W R I T E M E
The Wads
PO BOX 273593
Tampa, FL 33688-3593
#WeekofDinners #WhatsForDinner #DinnerInspiration #DinnerRecipes #DinnerInspiration
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If you write that cookbook, you should call it 411 degrees😂😳👍❤️❤️
or cooking with Kimberly whisk!
@@michelledelecki6224 oh I love that one!👍
@@Gidget13mwa just combine them... Cooking with Kimberly Whisk at 411 Degrees.
@@sharonj7274 perfect!👍👍
@@michelledelecki6224 I thought, "The Adventures of Kimberly Whisk"! Subtitled, "411 degrees of deliciousness"
I think u cooking online recipes is actually a good concept for a food network show. You could do a zoom call afterward to talk to the blog writers and give them some exposure. Just sayin!!
I’m down for the pitch!! Haha I’ve had bloggers reach out to me to tell me there was a surge in their site after I shared their recipe so in some way I feel like everyone benefits ♥️🎉👏🏻
Kim is the only person I like to watch cook. The food network needs to call for sure!
Cilantro is EVERYTHING
Fabulous dishes and demos. I use Velveeta in a cheesy potato recipe and always felt like you, that it's not real cheese. Then I read an article and found out it has extra nutrients added to it and is more healthy than packaged shredded cheese. Who knew. Your oven is a crack up....411 degrees.
What is the brand of your knife?
Got a small gfg today
Her name is Kimberly Whisk and she’s here to stay
Gonna post a bunch of videos in the month of May
Got a whisk in her hand and an apron on
Ask her how much she likes Reese’s she’ll say “a ton!”
So friends set your ovens at 422
Cuz Kimberly Whisk is here to party with you !!
👏👏👏👏🤣🤣🤣🤣😎😎too cute!!
Amelia l love it!! Absolutely spot on description of the Lady herself. Well done you👍
Sooo when are we hitting up the recording studio?! Haha that was the most amazing rap I’ve ever read 👏🏻👏🏻👏🏻🎉♥️
@@thewadsquad : You have to share this over on IG🤞
@@thewadsquad hahaha I’m so glad you like it 😂💜💜
Also, Kim Whisk deserves a new oven. 😎
Where are you from because i saw you somewhere
Hahaa I will get one when this one DIES!!!!
@@thewadsquad If your oven was on life support- I'd pull the plug. 😂
Your oven is definitely giving you a clue that end is near 🤣 I hope you are shopping around for a new one🤞 Love your videos 💗
Might want to order the new one @thewads they are hard to get now with the pandemic. It took us 3 months to get our oven in.
Singing “she’s miss United States” during a close up on raw chicken- this right here, Kim. This is why I love watching every video :) hehe
bahah that's hilarious, I'm glad you liked that - That song is just too good not to sing.
You wouldn't believe how often I come back to this video just for this moment. It's GOLD.
Haha..."I'm not sure if you can smell this, but.." haha oh Kim 😅
😂😂 ... but could you smell it?
The level of anxiety I felt when the oven didn’t work brought me back to how scared you get when your sibling gets hurt just as mom comes home 😂
Hahaa my poor oven is reaaaally on it’s last breaths here...
@@thewadsquad I don’t know how UA-cam works but I’ll just start double commenting, I’ll be like the meme of the guy where there’s chaos around his and he’s sitting there saying “am I doing something?!”
Split second thought you meant dinners out of succulents. 🤦🏻♀️Probably because I'm obsessed with plants and also sleep deprived! 🤪
My family definitely would question my sanity. 🌱 more than they already do 😂👏🏻🎉 I’m sleep deprived with you’. It’s nbd
I honestly thought the same thing 🤣 🤷 lol I'm so sleepy been up 24 hours stupid insomnia 😭😭
Omg I thought the same, but featuring a succulent plant with each dinner (not actually cooking the succulents lol). And I'm not really sleep deprived either, I blame it on baby brain that I got when I gave birth 5 and 8 years ago! I never got those brain cells back! 😂
@@Iris-gy2mi BRB I'm gonna go start a channel with these ideas. 😝
@@randijohnson3806 go for it, I'll subscribe! 😂
I’m a 21 year old soon-to-be college graduate with no kids, but Kim always makes me feel like I’m her best friend and brightens my day even right before finals ❤️🥺
Oh man my mouth is watering!! Everything looked so yummy!
KIMMYYYYY!!! WHAAAAT Everybody - Look, KIMMY is here!!! WHaaat Sound the alarm this calls for some brownies! haha so happy to see you here!! Thanks so much for hanging out!!
HI KIMMY!!!!😁👋🏻
Kimmy, Hallo Hallo 🥳🌼
We need a Kimmy and Kim in person collab! A full day w Kimmy and Kim! I’d be choking from all the laughter!! “Yum” and “ahh bon a petit” all in one vid! 😂
Hi Kimmy! So glad you’re here!
Is anyone else waiting for the day KIm gets sponsored by an oven company and gets a new oven? Bc she deserves that sponsorship ASAP.
Definitely ❤
I'm watching at you from France 🇫🇷, and you need to know that's you are the sunshine of my day, I'm passing through hard time but you illuminate my day, really
Wishing good things for you and hoping good times come again, soon! 🌸💕🌸
All the best to you. Hang in there. Things will get better. They always do. Binge watch some of her old videos to bring more sunshine in your day :)
Ok Party People grab a pen and change all your recipes by Kimberly Whisk to "cook at 422" Buon Appetit👍
😂😂😂 for the longest time the 2 didn’t work!!! It’s on its last breaths for sure ....
And don’t forget to say “ for the first time i think i have my life together” 😜
Just kidding i love watching your video’s Kimberly they alway make me laugh
I could see you having your own show. “Cooking With Kimberly Whisk” I would watch it... I mean I kind of already am lol.
I'd watch it!!
I think your presentations look absolutely gorgeous every time... many blessings to you and your family
The party people approve 100%! Everything looked so delicious and call the Food Network ASAP! Thank you so much for sharing a slice of your life with us. I hope you receive the love, joy and happy you give 100Xs back. Rock on Kim & the Wads crew! xoxo
Your knives are always so sharp. What brand do you use or do you sharpen them first?
I feel like all of Google's health answers always lead to possible death or possible pregnancy lol
haha yes!! totally!
Woohoo She’s back with her life together 🤪. Love ya work
If only for a moment 😂😂😂💀
The Swedish rule for garlic “ read what the receipt say, add how many you believe you should add, add one extra!”
That's a rule to live by!
Thanks to you I am roasting my veggies now. I live alone and this is a great way to use them up! As always delish recipes 🍗🌶🍅🥕
Ooooh yeah!!! So glad they’re not going to waste! 🌽
Kim: "Crap, I have no oil."
Also Kim: *hauls out a giant bottle of oil* Lol xxx
hahahha That's my brownie oil!!
HEY ALEX !!!!! Mothers Day is just a week away...A new oven would be an AWESOME gift for this AWESOME lady...*****hint*****hint *****
Anyone else get major ✨social anxiety✨ every time Kimberly Whisk says “we’re having guests tonight”? No, just me? 😳
It might help your anxiety to expose yourself to people a little more. You might eventually feel comfortable inviting a few people over eventually.
💀💀 don’t worry they’re all good people!! No judgements! Feel free to be yourself! 🎉♥️👏🏻
@@thewadsquad No judgements at all girl, I’m just extremely awkward in social settings, especially when I have guests over 🥰 Xx
@@jeremynemily great tips :) thanks!
@@ZaynahOh
Same!
"I have this freshly grated Parmesan cheese..." as it is poured from the green canister LOL!!! Yes, that's fancy to me!
That 200 cloves of garlic story made me think of that time where I was 11 and I followed a brownie recipe on UA-cam and that girl had put her salt in a little bowl to make it fancy and my dumb ass thought I had to add that amount of salt...
Spoiler alert: it was nooot good
Love it👍
Baaahah oh gosh I’m dying. “Never following one of her recipes again!!” 😂💀👏🏻 we live- we learn
"The marker's dried out so don't worry about it." Love it! Hilarious 😆
It’s fiiiiine lol
Whenever I ask my husband what he wants for dinner, his answer is always "food," so I just stopped asking. 🤣
In one video Alex was wearing a blue shirt while holding Meredith
that said something like Cannabis is good .. or that it relieves pain..
If he does use it can you make a video on it’s good properties etc..
Is that a side job you have… ?
or is it just a shirt you got at good will 😂 for no reason lol
Just what I needed! It's Labor day today in Argentina and I'm making a typical meal called Locro. it needs prep from two days before and then you cook it for 6hours, so my stove is on! Thanks Kim for keeping me company!
That sounds delicious!!
Looks like Meredith Whisk got in on the action making the brownie glaze.
Oh yeah she's a baker in the making!
Where is your appliance sponsor!!?Someone should give this lady an oven!
The ANXIETY I had with you opening the coconut milk sideways!!!! How did it not spill every where? HOW??
Amazing content as always! Love you Kim Whisk! My favorite way to spend my Saturday morning. 🤗💜
Hey Kim,
I m from India.
I came across your videos few months back and now I m addicted to these videos.
I love watching your videos so much. Your content is so fun n so real. You r just a mess in kitchen just like I m, and that’s y I relate with you so much. I used to think it’s only me who is so messy & all kind off stuff while cooking n planning. But so good to see you that how easy and fun u do while cooking and other stuff.
I have seen other channels also but u r Rocking at this.
Keeping making these videos. Stay safe & healthy.
Lots of best wishes & happiness to you and your family.
Tanisha
That first dish looks amazing, I wish I wasn't deathly allergic to cilantro. You always give me great ideas for supper.
Well, there you have it! The time has come where every dish I cook at 411 will now be underdone 'cause it should be cooked at 422. What is a chef to do?!
**cannot compute**
I love how you just make it work! Food network must be in some serious talks...if not they should be!
😂😂 I love hour channel just finished a long night duty chilling out with a cup of tea watching this 😂 every week im wondering will that oven defeat you 🤣🤣 you got up another 11 degrees!!
Instant pot rice: It's equal parts rice and equal parts water. I was making mine with double for MONTHS. Changed my life when I learned it's equal parts!
Ah nothing I love better than having breakfast on Saturday with the best party people on YT. Kim, you da best!
Oh nice, the skirt, its heavenly.
Kim, everything looked so Delicious, I copy your recipes ❤ Have a great day🌸☀🌺🏵 thank you🌱
Fantastic job Kim!!! They all looked so good!!!!! LOL, making a mental note of the new oven temp 😂. 🥘🌮🍗🥦
Everyone if you believe in the power of prayer please pray for Marna my mom who just got diagnosed with metastatic breast cancer 🙏🏻
Awe when you first poured the coco aminos in there, it was a heart. I see hearts everywhere since my Dad died. I can send ya the screenshot I took on IG if you'd like. ❤️ He approves. Love you, just wished I'd stop hearing the name Chrissy Teigen 🤣
Kim, pls don't ever change how ya follow/don't follow your recipe bc you're in good company ~ I'm same, same. Lol 🤗
We all are Laura! How many times do we go to make something and its like dang it lm missing one ingredient, well you work with what you got to quote the star of the show Kimberly Whisk😉
You don’t have to replace the whole stove. Just the front plate where the buttons are. I bet Alex could do it and you can order the part online
We have called around the oven is old and the company no longer sells replacement parts for it 😭😭😭 it’s an expensive oven so I’m putting it off for no good reason. I just hate that in America we make things and then decide they’re not good enough after just a few years!!
Check eBay for the parts. You may find them
@@thewadsquad My mom used to find parts for her old oven at second hand oven stores. She finally begged my dad to stop fixing it so she could buy a new one. It was about 30 years old.
I salivate every time I see mangoes. I hope u didn't throw away the rest that was left on the seed or I might die. That's the part I eat or give to the kids. Jamaicans eat all of the mango. When we are done with the seed it's white lol.
Oh my god thought the same 😱
Will you back to school lunches + what they ate this year
Follow her on IG she often posts her kids lunchboxes👍
@@brilliantbutblue will she share what she packed for lunch
What aren't I afraid of is the question. I didn't choose the crippling anxiety life, the crippling anxiety life chose me.
Love this channel! I'm with you on the coconut aminos... Why don't people know about how much better this is?!?
What brand do you use because I bought some and in my opinion it takes nothing like soy sauce. It made everything a weird sweet flavor instead of salty and I absolutely hated it lol
@@meganlopez560 it's sweeter by nature, so boils down to preference. I think Coconut Secret started the trend. All the brands taste similar imo.
I would love to try them but my standard soy sauce is 3€, the same size coco aminos (which I can’t get anywhere locally) would be 10€. 😳 germany is far behind on this!
@@meganlopez560 I use coconut secret. Have you tried Tamari? San J has a great organic soy free sauce that we love
I use liquid aminos by Bragg's I think and I notice no difference between that and soy sauce, except that it's not super salty tasting like soy sauce.
Hard taco shells! The soft one's smell like feet!🤢 Thank you for the little happy in my day!❤
Yum! You had me at cilantro and Lime.
Ooooh yeah!!
I agree 100% that butter steak house seasoning is the bomb!!
Love that stuff! But I had to stop adding salt because it has sodium.
My hubby called and interrupted me watching this video, I was like "how dare you interrupt Kimberly Whisk when she's talking!!" 🤣
haaah I bet he just LOVED that
He said, "oh, i didnt know u were watching her" 🤣
I *think this is probably my favorite meal prep video yet ... today, anyway! LOL Everything looked so delicious. And, yes, I could *almost smell everything! I loved seeing Sweet Meredith whisking away "helping". You have some good kitchen helpers!
Did anyone else buy the same exact little wooden Salt & Pepper thingy she has after watching her videos? Tell me I'm not the only one 😜
Yep! I love it.
haha its cool isn't it!!
I have the dutch dough whisk, S&P holder, big sheet pans, dr. Bronners soap, ghraradelli (hooked on phonics didn’t work for me either 😂) and the food crispers! All suggestions from Kim!
Guilty
Your definitely not alone...now I have to buy my daughter one too
Love your enthusiasm and humour 🌈🌈🌈
“One large gmo onion” lol 😂
Kim, I appreciate your channel (and your cooking) more and more. Not only do these dishes look delicious, but you are so entertaining!
I buy mango pineapple salsa all the time and it's so good! Guess I could learn to make it. 🤷♀️
Put some lime in that pico...next level!
Hey kimberly whisk love ur whiskiness 💖😹
Another great video. 💕💕
Watching from Plymouth Massachusetts
Aww, you could save Meredith’s “Wow!” At the beginning of the video and use it frequently. I love it!!!!!
Can't wait till you get your new house and new stove LoL wonder how many times you will still cook at 411 degrees before it kicks in😄
Thank you Kim! I literally have half a container of artichoke dip in the fridge.
Oooh yeah!! One way to use it up!!
Cilantro tastes like soap, just me?
And me. We are 10% of the population.
Although you totally deserve a new oven, it won't be as much fun when you get one!
Mixing it up this week going with 422° instead of 411° it's nice, it's different and it's what your going with because who wants to spend hundreds of dollars on a new oven
Buenos dias. Good morning
...happy Saturday to you and your family
You are beautiful inside and outside.💃💃💃🕺🕺💃🕺❤️💗💖💕💓💞💗💚💙🖤💜🧡💛
Admire how generous you and Alex are of your time to "us" your virtual friends and to all those you welcome into your home. You remind me so often of the "why" behind why my husband and I try to do the same!
Truly I love this real family ❤
Yaaaassss!!! ❤️❤️❤️ Love hanging out with you and meal ideas, perfect!
Hey Kim. Love your videos. Just wondering where you got your little garlic chopper?
I love coriander stems in soups.
Just made the creamy coconut cilanto lime chicken. It was good. Thicker chicken too 20-30 mins in the over. Did the rice and threw in 2 lime halves. That was the best.
Girl, buy a new stove. You will have to before you sell the house anyways.
Coconut, lime chicken sounds fantastic....cilantro is wonderful
If you made a t-shirt it would say “a little more” 🤣 everything looks amazing!
Favourite UA-camr x
My girl friend name also emma
Morning Kim, I know it’s going to be great. Thanks for sharing.
mouth watering recipes, Kim!
Food Network could neverrrrrrrrrrrrrrrrrrrrrrrr
Tony Danza could neverrrrrrrrrrrrrrrr
Emeril Lagasse is a Legend in my eyes!!
Love your videos beautiful!!
Love the singing, lol
Kim try pre heating your sheet pan when roasting your veggies or sheet pan recipes it helps with time process take your Brussel sprouts cover with oil and put some shredded parmesan cheese on it in a deeper dish it comes out crispy with burnt bits on bottom so good and we all know its 411 degrees :)
Bomb!
Boom!
These were some really great recipes 😋 ! And Meridith is a great kitchen assistant! 😊👍💕💕💕
Im early and ready to be hungry ♥️♥️
Love your dinner videos!!! Only thing better will be when you move in the new house and do your decorating/renovation/ organization of all the new rooms of the house!!😍😍😍
You should look to see if there is a Best Buy outlet near you. They have all the floor model of appliances and TVs and you can get SUCH A GOOD DEAL!!!! My oven went out recently and I got my new one at the Best Buy outlet and I got a stainless steel gas Maytag double oven for $250!!! Go get you one!!!
Do your pork chops in the air fryer!! They’re so stinking good!
Hi Kim 🙂 absolutely obsessed with your videos 😍
Sending love from Germany ❤️
"idk if you can smell this.." you are hilarious
Love that your children enjoy all the meals you make. I would that’s for sure. Love your videos ❤️
Woo!!!! ☺️☺️☺️