Foreigners try Malaysian snacks for the first time! (funny reaction) 🤣🇲🇾

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  • Опубліковано 9 чер 2024
  • Our first time trying popular Malaysian snacks such as Super Ring, durian popcorn, popo muruku, haw flakes, milo, and more. Check out our reaction trying these Malaysian snacks.
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    JetLagWarriors is a Canadian couple -- Steve and Ivana. After travelling here and there for a few years, mostly during Canadian winter, we fully caught the travel bug and decided to travel INDEFINITELY! Subscribe to keep up with our journey. Thanks!
    TIMESTAMPS:
    00:00 - THANK YOU! (tell us about kuih for upcoming video!)
    1:59 - Most popular snack in Malaysia (highest recommended)
    3:51 - Is this a Coke vs Pepsi scenario? (both good, but one better)
    5:11 - SOMETHING NEW! Elastic band seafood string (made with real fish!)
    8:10 - Healthy snack alternative: Green Pea Puffs
    9:29 - Iconic Malaysian drink (bottled version)
    10:46 - This ended up in our top 3 (top 1, actually)
    12:33 - Pandan Apollo cake (simple and delicious)
    14:11 - Prawn crackers (only one of us liked it, guess who?)
    15:58 - BBQ Chips (how can this be bad?)
    17:20 - SURPRISE! Very delicious yogurt drink (too small, though)
    18:56 - SURPRISE! Fish flavor, but this time actually good!
    21:18 - Who is the target customer for this snack? Makes me wonder
    23:25 - KABOOM! Great snack flavor name
    24:31 - Spell this word for a million dollars: I'd fail, but it's good tea
    26:27 - VERY GOOD SNACK! Fun for all ages!! Monster Mammee
    30:00 - Durian popcorn... good, but not as good as the real deal :)
    31:20 - FINAL REVIEW: Top 3 best snacks in Malaysia

КОМЕНТАРІ • 222

  • @khairilhafizi
    @khairilhafizi 8 місяців тому +62

    Great content as always guys!
    For kuih suggestion, i’ve come out with 3 groups of kuih you guys could try or put into parts for your videos series in Malaysia.
    Fried
    1. Karipap Pusing
    2. Keria
    3. Burger Malaysia
    4. Cekodok Pisang
    5. Cucur Udang
    6. Rempeyek
    7. Popia Simpul
    8. Bebola Bijan
    9. Kuih Badak
    10. Ketayap
    11. Roti Jala
    12. Bunga durian/loyang
    Steamed/boiled
    1. Kuih Lapis
    2. Seri Muka
    3. Sekaya
    4. Lopes
    5. Puteri Ayu
    6. Apam Kukus
    7. Lompat tikam
    8. Kuih talam
    9. Lepat pisang/ubi
    10. Koci
    Baked/grilled
    1. Pulut panggang
    2. Cara berlauk
    3. Cara manis
    4. Akok
    5. Bahulu
    6. Kuih bakar
    7. Bingka
    Others malaysian seeing this post may add up other kuih in the list but that’s what I can think of for now.
    Plus, seeing you guys eating haw flakes reminds me to suggest you guys to try Malaysia Assam (dried snacks) and Jeruk too. Malaysian loves their Jeruk (pickles) and we have variety of Jeruk for you to try out like
    1. Kedondong
    2. Sengkuang
    3. Mangga
    4. Betik
    5. Kelubi
    6. Cermai
    7. Bawang Putih
    8. Salak
    Anyway, have fun in Malaysia guys!

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +12

      Woo! This is so helpful :) thanks for this. Let's use this as our pinned comment for everyone to share their favorite kuih!

    • @khairilhafizi
      @khairilhafizi 8 місяців тому +7

      Since you guys are in Johor, head on to Batu Pahat, the city of Kerepek (chips).
      They even have lots of small scale factories owned and operated by the locals and they even sell their chips straight out of the warehouse like Azhar Food and Salim Food.
      And don’t forget to get your hands on Nasi Ambeng, Mee Racun, Lontong Kering, Murtabak, Mee Bandung, Laksa Johor (made with spaghetti).

    • @chaw294
      @chaw294 8 місяців тому +6

      Chinese kuih like the "ang ku kuih" "huat kuih"/steam rice cake..

    • @hamrabeahkamarun8720
      @hamrabeahkamarun8720 8 місяців тому +5

      kacang goreng, all kinds of kacang puteh...cempedak goreng...vadeh, masalodeh (indian based snacks)

    • @Xeras10
      @Xeras10 8 місяців тому +3

      Go to Kelantan/Terengganu, plenty of traditional & modern kuih you can find right there...like you guys done before with Ken in Kota Bharu...but this time do with proper guide, maybe Issey Semutar Guide willing to help you what kind of kuih to choose... & also bring your parent would be interesting..especially at the Singgora place...

  • @puripuribuns
    @puripuribuns 8 місяців тому +45

    The fish snack is a ‘I’m studying all night but there’s nothing to eat and I’ll chew on this non stop as I try to cram this thesis the whole night before tomorrow’s deadline’ kind of snack.

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +7

      LOL That makes sense

    • @khairilhafizi
      @khairilhafizi 8 місяців тому +8

      Dahfa fish snack = Malaysian equivalent of beef jerky

    • @mfa97
      @mfa97 8 місяців тому +2

      Put it in an air fryer for a couple of minutes, it becomes a totally different snack. Crunchy and tastier!

    • @fotfotgemgem
      @fotfotgemgem 7 місяців тому

      @@mfa97i should try that!

  • @ezekieladamas9402
    @ezekieladamas9402 8 місяців тому +5

    "Pulled tea" or teh tarik is actually a method of reducing the temperature of the tea from boiling (undrinkable) to hot but drinkable. Putting an ice cube dilutes the flavour of the tea whereas simply by "pulling" retains it. Sometimes evaporated milk (susu cair) is added (although in very small amounts) on top of the condensed milk (susu manis) for more foam (or taste?) therefore changes the taste a little bit but in general more well liked. It is pulled 2 to 3 times depending on length of pull and temperature of water but usually after 3 times of a long pull, the drink is no longer hot to most people's liking. That is why kopi tarik, milo tarik, nescafe tarik etc exist as well. Nowadays, "tarik" is more commercialized so you have cool/icy drinks with "tarik" on it and a distinct flavour associated with it.

  • @annwp8
    @annwp8 8 місяців тому +12

    the vitagen is small because it's usually a drink for kids 😁
    kuih suggestions
    1) kuih talam
    2) kuih seri muka
    3) nyonya Kaya kuih/pulut tai tai
    4) Ang Koo kuih /mung bean kuih
    5) Karipap
    6) Kuih koci
    7) Kuih cekodok pisang
    8) pisang goreng
    9) Kuih Akok
    10) Cucur Jawa
    11) Kuih lapis
    12) Kuih bingka
    13) Onde-onde
    14) Kuih Cara Manis

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +2

      LOL Ok, that's fair!
      And thanks for your suggestions :)

  • @soupricemf1260
    @soupricemf1260 8 місяців тому +24

    Yes you're right.. Milo is originally from Australia.. it has been popularized to many southeast asia country including Malaysia

    • @ZainiZaudi
      @ZainiZaudi 8 місяців тому +3

      Perbezaannya Malaysia lebih coconya yang di cari

    • @soupricemf1260
      @soupricemf1260 8 місяців тому +2

      ​@@ZainiZaudimereka akan tiba tak lama lagi

    • @MrLobak-ny8iu
      @MrLobak-ny8iu 8 місяців тому +2

      ​@@soupricemf1260apa mungkin terjadiii

    • @ReefearEapear
      @ReefearEapear 8 місяців тому +1

      @@MrLobak-ny8iu boboiboy!

  • @eric000
    @eric000 8 місяців тому +10

    Steve’s already in Xmas mood: “Jingle Bells, Durian Smells, Cendol all the way!” Cool stuff guys👍

  • @dianegreig4627
    @dianegreig4627 8 місяців тому +10

    Great video. Looking forward to trying your top 3 snacks soon!! Keep safe, healthy and happy.

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +2

      :D :D I am so excited for our trip mom :)

    • @dianegreig4627
      @dianegreig4627 8 місяців тому +1

      ​@JetLagWarriors dad and I too Steve ❤😊

  • @amranibrahimrashidi
    @amranibrahimrashidi 8 місяців тому +5

    No no no the real authentic Malaysia snack are keropok keping and variery of kerepek like kerepek ubi, kerepek pisang, kerepek pedas and others yet really healthy food. That is the real one man...

  • @shaifulmukhelas947
    @shaifulmukhelas947 8 місяців тому +12

    Yup, keju is from the Portuguese word "Quejio". The Portuguese introduced cheese and butter when they conquered Malacca in 1511. They also introduced "Pão de Lô" or "Bolo" (Portuguese sponge cake) during that 130-year rule. Malays call it Bahulu. Another food that the Portuguese introduced was Kaya or egg jam. The difference is we use pandan instead of vanilla, as well as coconut milk. Another Portuguese sweet that has been part of our cuisine, as well as Thai is the "Fios de Ovos" or Jala Mas in Malay.

  • @siddd88
    @siddd88 8 місяців тому +2

    Mamee monster always win with super ring beside
    But for more traditional snack it will go to keropok segera. 'Instant chip' of fish. Addicted!! Best brand n oldest one is cap pinggan.. Plate Brand 😂😂

  • @wleng
    @wleng 8 місяців тому +8

    A lot of popular snacks in Malaysia are actually Australian. Milo as mentioned in the video, but also Twisties (yes it's a copy of Cheetos in the 1940s 10+ years after it was invented), Cheezels etc.

  • @anasakmalagismail32
    @anasakmalagismail32 8 місяців тому +8

    You can use the haw flakes to make sweet & sour sauce. In fact it's a pretty authentic ingredient in chinese restaurant cooking

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +3

      Wow, this is interesting information! Thanks for sharing this

    • @shahronsaman451
      @shahronsaman451 8 місяців тому +2

      and there are one sarawak kek lapis using this haw flake call kek lapis masam manis

  • @vwv9453
    @vwv9453 8 місяців тому +6

    If you microwave the dahfa fish fillet for 2 or 3 minute , it will make the snack crunchy and savoury . Tips for you

    • @shahronsaman451
      @shahronsaman451 8 місяців тому

      our you fried it like you fried goreng pisang

  • @tombulek5231
    @tombulek5231 8 місяців тому +6

    My Favourite is the Rota Prawn 😊😍

  • @hmmm5219
    @hmmm5219 8 місяців тому +2

    fun fact: Super Ring is the OG and the cheezel is the knock-off product from big company trying to imitate the smaller company hit product.

  • @pegangagamakeranaitusiapak576
    @pegangagamakeranaitusiapak576 8 місяців тому +1

    kuih; my favourites are : Kuih talam,kuih talam jepun, kuih kaswi, kuih seri muka,kuih talam ubi kayu, kuih talam keladi, kuih lapis talam, kuih bingka kemboja kuih bingka bakar, kuih bingka ubi, kuihbingka pisang, kuih bingka keledek(sweet patotoes), kuih rimas, kuih sago, kuih talam keladi, kuih bingka pulut (sticky rice flour ),kuih bingka bawang (so tasty yet quite difficult to find one now) 😔, lepat liat (lepat is a kind of kuih wrapped in banama leaves), lepat sagu, lepat pisang, tepong bungkus, lepat ubi kayu, kuih koci, lepat sago pedas(only can be found in Sarawak), pulut inti either sweet or savoury, kuih celelot(wrapped in young nipah leaves) only can be found in Sarawak n yummyyyyy, kuih putu buluh or piring, kuih bingka pandan, kuih bingka labu( pumpkin), buah bingka kacah merah...or dearrr .So manyyyy that I cant list it out anymore 😂.There are so many kuih due 2 so many enthic here in Malaysia 😅😆😁😜🫣🤭

  • @dygsuzana
    @dygsuzana 8 місяців тому +8

    I love Mamee Monster. There are many flavours available.
    But i don't put the seasoning because i don't like it. The dried noodles of Mamee Monster is yummy as it is.

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +2

      Oh wow! That's interesting. This means if you eat a few packs without seasoning (and they're still yummy), then you can eat a pack with 3 or 4 seasons packs in it. I like this idea :)

    • @alexandrupatru2892
      @alexandrupatru2892 8 місяців тому

      @@JetLagWarriors Poor little Steve, scarred for life, I imagined you as the only kid eating raw spaghettis during lunch break. I remember some kids on the block used to skip lunch just to get back to the parking lot and play and they'd whip some fast food while their mom would call them back to eat real food and it was crazy: fat or salt on a slice of bread. I never understood them until now.

  • @eric000
    @eric000 8 місяців тому +1

    The tea pouring done for Tee Tarik is for aeration. It tastes better. Imagine fizzy drinks taste good and are yuck when they lose the fizz right. Similar with coffee like Cappuccino etc.

  • @ennieshah6976
    @ennieshah6976 8 місяців тому +1

    Yes..Those mamee monster also can cook as a soupy one .
    You can get bbq flavour also good...

  • @Randomkloud
    @Randomkloud 7 місяців тому

    i roll the dried fish snack into a ball or fold it in half to give it more bite. you could also tie a strand into a bow and fry it for a crunchy snack.

  • @madhouse-ue2sy
    @madhouse-ue2sy 8 місяців тому +2

    1:13 Kuih is not cake😂, don't get fooled by Google translate🤣 it's like saying no fried chicken in chicken rendang🤣 it is its own category. That's why it's named kuih karipap, kuih cekodok, kuih pelita.

  • @roszynon
    @roszynon 8 місяців тому +2

    Should try the local banana chips and many types of chips ( kerepek)

  • @zakyrana8861
    @zakyrana8861 8 місяців тому +4

    Snack-umentary, a new genre of vlog brought to you by JLW 👍

  • @AnasSuhaimi
    @AnasSuhaimi 4 місяці тому

    20:28 Fish maruku is basicaly just dhal beans mixed with fish curry powder (fish curry, beef curry, mutton curry, all use different spice blend). No fish in there.

  • @BeyfighterFaris
    @BeyfighterFaris 8 місяців тому +1

    25:35 you know Ivana, some ppl use that as a base for cocktail. Weird idea, but yeah

  • @zainahadnan484
    @zainahadnan484 8 місяців тому +5

    Very happy to see both of you trying and enjoying our favourite snacks 👍👍👍.... I love all of them especially Super Ring 😁😁😁.... snacks bring you joy like small kids 😆😆

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +2

      Super ring is really great. The amount/flavor of the 'cheese' is awesome :)

  • @glenniskoay
    @glenniskoay 8 місяців тому +1

    Correct way of eating Super Ring & Cheezels - put your fingers into the rings and eat it from the fingers.

  • @dreamchaserJ
    @dreamchaserJ 8 місяців тому +1

    Lovely to see you both here again. Was in Johor during the lockdown then. Hope to meet you guys now that I've relocated to the Klang valley

  • @c3vs241
    @c3vs241 8 місяців тому +3

    What a great selection of snacks.
    Milo is a great invention 😂
    Teh tarik technique is to cool down the boiling tea which is a technique generally used in India for tea or coffee.
    In Malaysia Mamak - is generally known for Malaysian Indians who are Muslims have been slowly associated with the Indian food they sell, like roti canai/paratta, curries, teh tarik, etc. - all the good stuff. 😊

  • @rasyidizulkifli2285
    @rasyidizulkifli2285 8 місяців тому

    Appollo tends to be a dry cake for longer shelf, so I always dip it into unsweetened or less sweet tea to make it moist and to sweeten the tea

  • @aku_budak_jahat
    @aku_budak_jahat 8 місяців тому +2

    this is what u are missing ask any malaysian they surely know apollo chocolate wafer cream and choki choki

  • @farhanaswan9311
    @farhanaswan9311 8 місяців тому +1

    Malaysia snack actually is a Kerepek (cracker)..consist tapioca...banana...jackfruits...tempeh...and many more variety of kerepek.

  • @deanneshane3799
    @deanneshane3799 8 місяців тому +3

    Hahhaha. When you said ' the most favourite" My mind immediately thought Super Riiing

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому

      It was recommended 3x more than any other snack, lol

    • @deanneshane3799
      @deanneshane3799 8 місяців тому +2

      @@JetLagWarriors we used to eat it as kids off our fingers as rings

  • @Chipi1515
    @Chipi1515 8 місяців тому +1

    That Dahfa thingy, try dipping it in Lingham Chilli Sauce...it'll taste better...The Spicy POPO tastes better...Haw Flakes is a childhood snack for those born in the 70's...TQ for trying the Malaysian snacks Steve & Ivana😁...when will your family arrive Steve?

  • @Yasin_Affandi
    @Yasin_Affandi 8 місяців тому +2

    Wonderful. Thank you for this video.

  • @IdaIsmail
    @IdaIsmail 8 місяців тому +1

    i eat milo powder with bread.. just like a sandwich.. maybe u should try to.. very yum yum..

  • @sydnzm
    @sydnzm 8 місяців тому +1

    You guys still in JB huh? Enjoy the city guys. One of the houses on the background used to be where i live when i was a child!

  • @MencubaResepiChannel
    @MencubaResepiChannel 8 місяців тому +4

    List of Kuih that I like:
    Karipap
    Seri muka
    Pulut panggang
    Lepat/ pais pisang
    Donut
    Keria
    Kuih tepung talam
    Tepung pelita
    Seri ayu
    Getuk ubi
    Pau
    Ketayap
    Cucur badak
    Kuih kaswi
    Popia sira sambal
    Kuih bom bijan
    Kuih kasturi
    Kuih lopes
    Nona manis
    Kuih bingka

  • @norhaslinahasan4912
    @norhaslinahasan4912 8 місяців тому +1

    Do try Kelantanese delicacies such as akok, jala mas and tahi itik

  • @hambaahaable
    @hambaahaable 8 місяців тому +2

    The teh tarik originally is wayyyy too sweet u would cut ur leg immediately..many complaint and they produce less sugar version.

  • @AnasSuhaimi
    @AnasSuhaimi 4 місяці тому

    The Dahfa snack texture is okay if you know how it works.
    Got to let it soak your saliva, and then it sort of melts in your mouth.

  • @hushy9695
    @hushy9695 8 місяців тому +3

    There are too many type kuih we can find in Malaysia, I would only recommend my personal favourite:
    Seri Muka
    Apam balik (traditional version with peanut, and Penang version with banana)
    Kuih Bingka ubi
    Kuih talam keladi
    Pulut panggang
    Kuih bakar pandan
    Kuih Kolok (banana ball)
    Chai Kuih (crystal dumpling)

  • @rosliyatim711
    @rosliyatim711 8 місяців тому

    KLUANG RAIL CAFE ..popular nasi lemak and Kluang coffee.
    Not to miss since you in Johor

  • @karenteng3183
    @karenteng3183 8 місяців тому +1

    That 'haw flak'...is good for digestion.when you ate too full, cos it got sour tastes,made from hawthorn fruits.frankly !, among the snacks...this haw flaw you guys should ear more.

  • @maheswarijeyabalan8784
    @maheswarijeyabalan8784 7 місяців тому

    Try this: take a slice of white bread, spread a thin layer of condensed milk on it and then layer milo powder on it. You're welcome ❤ the best bread spread ever.

  • @man5ulama323
    @man5ulama323 8 місяців тому +1

    Bika chicken underrated man my favourite snack

  • @boy638
    @boy638 8 місяців тому +1

    You could cook the Mamee Monster like any instant noodles and see if it's any good.

  • @fizulrazalan1479
    @fizulrazalan1479 8 місяців тому +1

    Agreed with Ivanna. Cheezel taste salty for me. Prefer Super Ring than Cheezel.

  • @Nuraptor
    @Nuraptor 8 місяців тому

    That's my relative owned a factory making Super Ring in Melaka call Oriental

  • @nuruliman1192
    @nuruliman1192 8 місяців тому +3

    Enjoyed this video so much! I burst out laughing at 3 moments:
    1. Ivana melted by the calming chrysantimum tea (I spell this on my own😉)
    2. Ivana sneezing 28:40 (bless u!)
    3. "Fake Super Ring" 31:26
    Kuih for you to try:
    Sweet ones: Seri muka, peneram, kuih bakar, lepat pisang, akok, lopes, kuih ketayap
    Savoury kuih: pulut udang/pulut inti, burger Malaysia (find the one with crispy ikan bilis), popia basah, cara berlauk, karipap pusing

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому

      Hahah! Glad you enjoyed this video. And thanks for the kuih suggestions :) p.s see you soon!!

    • @nuruliman1192
      @nuruliman1192 8 місяців тому

      Yay can't wait!😍

  • @zedzizou
    @zedzizou 8 місяців тому +2

    The funny thing is many Malaysians eat milo powder as it is too..but not too much as they say it will cause constipation

    • @anasazmi8554
      @anasazmi8554 6 місяців тому

      I remember iron-pressing a 3-in-1 pack of Milo to get basically what Milo Nugget is before it was a thing.

    • @zedzizou
      @zedzizou 6 місяців тому

      @@anasazmi8554 i believe its a hostel student things

  • @ajeebfoodhunter
    @ajeebfoodhunter 8 місяців тому +1

    Great contents ❤

  • @fitriramli2978
    @fitriramli2978 8 місяців тому +1

    Really honest snack reviews 😂

  • @l.m.c5005
    @l.m.c5005 8 місяців тому +2

    Good content, as always

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +1

      Glad you enjoyed it! And welcome to the JetFam, new member :)

  • @xchaix
    @xchaix 8 місяців тому

    23:17 a one type of kek lapis have haw flakes in it. it is tasty

  • @imjuzsayin..5017
    @imjuzsayin..5017 8 місяців тому +1

    Stay safe guys. Haze becoming worst. You know where it come from.
    The thing about kuih is not just what kind of kuih. But where can you get it. Since not many places are selling it. Especially traditional kuih. Which normally can be seen at Ramadhan baazar or hotel buffet

  • @mohdnormohdaminnullah4064
    @mohdnormohdaminnullah4064 8 місяців тому +1

    I love this. My top 3 would be super ring, milo nuggies n Rota. Ah my uni days.. snacking all this cause I'm last minute studying.
    My fav Kuih to try
    1. Bahulu 2. Seri Muka 3. Apam Balik 4. Koci 5. Chempedak Goreng 6. Karipap 7. Pulut Panggang 8. Pau Kaya 9. Onde-onde and 10. Cekodok Bilis

  • @user-zk3in6bb9k
    @user-zk3in6bb9k 8 місяців тому

    In tht case.. U hv to try durian creep.. During hari raya puasa or hari raya haji.. Haw flakes is use to make cake.. Kek masam manis.. In english.. Sweet n sour cake..

  • @ayangkumi
    @ayangkumi 8 місяців тому +2

    Supering is good but it doesn't taste as it does from 10 years ago. It used to be fluffy and a lot more cheese..when you ate it your fingers is coated with cheese and you lick your finger to get the extra cheese..

  • @BeyfighterFaris
    @BeyfighterFaris 8 місяців тому

    18:23 Steve, those are helpful to neutralise your stomach. After a spicy meal, it's a great soother

  • @anasazmi8554
    @anasazmi8554 6 місяців тому

    If you have the chance, I'd like to suggest chips that are sometimes sold in farmer's markets. I personally like plaintain chips (especially of the Pisang Tanduk variety).

  • @mizitige
    @mizitige 8 місяців тому +2

    awesome view behind 👍🏾👍🏾

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +1

      :) Yeah! That's why we wanted to film this on our balcony

  • @dygsuzana
    @dygsuzana 8 місяців тому +1

    I love Super Ring & Twisties

  • @abangboncet9728
    @abangboncet9728 8 місяців тому +1

    Do jdt FC stadium tour only RM 66 per person. Only at Friday , Saturday,Sunday and public holiday. Choose from 3 session.11:30 am ,2pm ,4pm

  • @ChronoAlex
    @ChronoAlex 8 місяців тому +1

    In my family, we just call the Popo fish muruku "Keropok Baby" which just means baby snacks

  • @AlexQueiroz94
    @AlexQueiroz94 8 місяців тому +1

    Os Malayo também tem Yakult hahahahaha (that "yogurt" it's actually fermented milk)

  • @pegaga1618
    @pegaga1618 8 місяців тому +3

    i cannot give by categories bcos cant remember much but these are some of the traditional oldies kuehs you can try find and try out :
    1. Apam Lenggang (northern)
    2. Kueh Dangai ( northern)
    3. Apam Dewa (terengganu)
    4. pudding raja (pahang)
    5. nekbat (east coast)
    6. cek mek molek (kelantan)
    7. epok epok
    8. kundas (perak)
    9. try all nyonya kuehs
    10. try all mamak's kuehs
    11. kueh peneram
    12. and many many more

  • @user-yv2pq7ou7y
    @user-yv2pq7ou7y 8 місяців тому +3

    Haw flakes is my favorite...did both of you try Sarawak kek lapis???they even have the haw flakes layer cakes and taste so good 😅😅😅😅 ...and you missing cheese ball 😅😅😅😅

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +1

      YES! When we were in Sarawak, we fell in love with kek lapis. Although, we didn;t see haw layer cake? Wish we did lol

    • @user-yv2pq7ou7y
      @user-yv2pq7ou7y 8 місяців тому

      @@JetLagWarriors next time yaa...just ask for kek lapis masam manis hihihi

  • @shahronsaman451
    @shahronsaman451 8 місяців тому +1

    Seeing steve face trying something fishy..Epic 🤣🤣

  • @rathikanarayanan3662
    @rathikanarayanan3662 8 місяців тому

    Nice. I like the content guys. For kuih, if I may suggest; karipap, kuih bingka ubi, kuih ketayap, kuih badak, serimuka, tepung pelita, goreng pisang, jemput pisang .These are just some you could try ( my favourites). I didn't mention onde -onde coz I see you have tried. Hope you have a great time trying all the different types of kuih. 👍🏻💞

  • @dediardiansyah5697
    @dediardiansyah5697 4 місяці тому

    Divideo pertama kuenya seperti di Indonesia kue kelepon... 👍👍

  • @cheryll8008
    @cheryll8008 8 місяців тому +1

    For the Dafa if you bake it or microwave it, it's much better

  • @ahmadzaini7011
    @ahmadzaini7011 8 місяців тому +1

    POPO so classic..😂

  • @nickbabes1678
    @nickbabes1678 8 місяців тому +3

    Looks like there is more savory than sweet snacks i was expected to be more types of local chocolate or waffers

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +2

      Yeah, interesting right! Most of what was recommended was not sweet. We think we will do another video about kuih -- Malaysian cake that more sweet :)

  • @rizlanghazali985
    @rizlanghazali985 8 місяців тому +2

    Put 1 super ring on each finger...❤
    I would say cheezels the original... super rings are the knock off...

  • @raymondtong2131
    @raymondtong2131 8 місяців тому

    U shld try kacang putih
    Variety of peanuts

  • @t700qwe8
    @t700qwe8 8 місяців тому +1

    Nice video..

  • @mranonymous3495
    @mranonymous3495 8 місяців тому

    The mamee snack you can cook like a noodle very sedap with the soup

  • @mdhzwn
    @mdhzwn 8 місяців тому +2

    Durian mcflurry sedap wehh . . . entahlah hahahaha

  • @howard1148
    @howard1148 7 місяців тому

    u should try karipap and the little burger like kuihs but the fillings are cucumber and sambal but i dont know what its called u can also try 9 layer kuih which is rainbow colored and also a kuih which is sticky rice with fillings of shrimps and coated with leaves then burn by charcoals to cook it i thinks its called pulut panggang these are the more interesting ones
    and a lot of malaysian snack are not crunchy and salty and actually not all snacks have to be crunchy and salty to be good u just gotta get used to it

  • @abcderanzi
    @abcderanzi Місяць тому

    the target customer of all of those are children, and we grew up with it 😃

  • @chaw294
    @chaw294 8 місяців тому +7

    What a great experience trying our Malaysian snacks and drinks. Yeah, Super Rings is the best, our ex- Prime Minister's favourite. "Popo" is actually a Chinese word which means granny. Anyway, good review and most of those snacks are actually unhealthy food. Hahaha ...."Chrysanthemum" ... a long word and most people can't get the correct spelling of it 😂😅

  • @emirkhalis4957
    @emirkhalis4957 8 місяців тому +1

    "wooooooohh~" 😅😂😅😂😅

  • @TheAsyaari
    @TheAsyaari 8 місяців тому +1

    kuih to try while in JB.. Putu piring larkin

  • @ExploreMasSabran
    @ExploreMasSabran 8 місяців тому +1

    All is my favourite except the pop corn snacks

  • @SantreeTiger-wm7tq
    @SantreeTiger-wm7tq 8 місяців тому +1

    Kaya kuih, bengkang, rempah udang and cucur badak.

  • @ckdauboy
    @ckdauboy 8 місяців тому +1

    So yummy snack

  • @ogyatan6291
    @ogyatan6291 8 місяців тому +1

    My favourite is Super Ring!!!!!

  • @leeminhoe74
    @leeminhoe74 7 місяців тому

    I think the more accurate word for Malaysian 'kuih' is sweets or desserts. Please do enjoy more of them if you got the chance.

  • @haslinddamohamadsainan6952
    @haslinddamohamadsainan6952 8 місяців тому +1

    Mamee Monster not the same with the noodle one. The noodle Mamee Monster the noodle for put water, it will be so soggy when u put water.

    • @JetLagWarriors
      @JetLagWarriors  8 місяців тому +1

      Oh, ok! I guessed it was the same, because I grew up eating dry noodles (that were supposed to be cooked)

  • @nasrul_hakim
    @nasrul_hakim 8 місяців тому

    Oriental Green Pea, Durian Popcorn & Popo Muruku Ikan for me

  • @BeyfighterFaris
    @BeyfighterFaris 8 місяців тому +1

    You guys gotta buy the big carton of chrysanthemum tea and chill it. Pop it out on a hot day and it'll put a big smile on your face 😊

  • @katea670
    @katea670 8 місяців тому +1

    Green pea snack, very similar to a Trader Joe’s green pea snack 🎉

  • @raymondtong2131
    @raymondtong2131 8 місяців тому

    Try kacang putih
    It’s mean variety of peanuts

  • @AzzrudinJamil
    @AzzrudinJamil 8 місяців тому +1

    We eat snacks when we're kids, as we grow older we switched to kuih. 🤷🏽‍♂️

  • @sanisafian
    @sanisafian 8 місяців тому +2

    Should have satay ikan/sotong snack 😢
    Edit: for torture steve
    #ILikeMyOwnComment

  • @65rainz
    @65rainz 8 місяців тому

    if you deep fry the Dahfa fish, it tastes like fried anchovies.

  • @syedalihashmi1272
    @syedalihashmi1272 8 місяців тому +1

    Yummy

  • @eye_ball
    @eye_ball 8 місяців тому +1

    kuih can be various of things, even curry puffs and donut is considered kuih. Cake aren't kuih tho.

  • @user-js3in8lh4c
    @user-js3in8lh4c 8 місяців тому

    Cheezals are very popular in Australia

    • @wleng
      @wleng 8 місяців тому

      That's because it's Australian! Same with twisties. 😊