Lemon Bread
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- Опубліковано 26 сер 2024
- Lemon Bread
Makes one 9x5-inch loaf
2 cups unsifted all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups sugar
1/2 cup margarine or butter, softened
3 eggs
1/2 cup lemon juice
1/2 cup milk
3/4 cup chopped pecans, optional Clear Lemon Glaze
Preheat oven to 350 degrees. Stir flour, baking powder, baking soda, and salt; set aside. In a large mixing bowl, beat sugar and margarine until fluffy. Add eggs, 1 at a time, and beat well. Gradually beat in lemon juice. Add milk alternately with dry ingredients and stir well. Add pecans if desired. Turn into a greased and floured 9x5-inch loaf pan. Bake for 50 to 55 minutes or until a wooden pick inserted near the center comes out clean. Remove from oven, drizzle with Lemon Glaze. Cool for 15 minutes; remove from pan. Cool completely. Store tightly wrapped.
Clear Lemon Glaze: Combine 2 tablespoons of sugar and 2 teaspoons of lemon juice in a small saucepan; heat until sugar dissolves.
Lemon Curd
• Lemon Curd, Greek Yogu...
Keep on cooking ! Cake sounds delicious
Thank you, Susie, for the encouragement! I ate the whole loaf!
@@helencantimagine I hope I can recognize you when I see you soon!!
@@SusanMann-mu7ft I went to the doctor today. I've lost weight!! Down to 179 pounds. Believe it or not!
Hi Helen was thinking about you! Lemon bread sounds delicious, lemon is refreshing
Hey Steph, I agree about the lemon being refreshing. I've been in Franklin, TN, doing companion/caregiving with my mother-in-law.
Yummm ❤🍋
I have about one slice left! Mrs. Peach said y'all had a wonderful day yesterday.
@@helencantimagine Yes we did Helen❤️I wish you could have joined us🤗❤️
@@martha_makes_art Thank you, Martha. I'm sure I would have had a great time with you ladies.
@@helencantimagine oh by the way I mailed a little package for you. You should get it about Tuesday😊❤️
@@martha_makes_art Oh, I'll be on the lookout for it. I like surprises!
Your lemon bread sounded so good.I'm kind of with you on that.Lemon would be a close second to chocolate.
I think I would enjoy a lemon glaze on the top of it ❤❤ But that's just me I like extra lemony flavor❤❤
I would have enjoyed the extra lemon glaze too. I think some lemon curd would have been good too.
Oh it looks so good, this week I am making Grandma’s Lemon Drizzle cake based on how mama told me it was made. Congratulations cousin woo hoo 200 subscribers.🎉🎉🎉🎉❤❤❤❤🎊🎊🎊🎊🍾🍾🍾🍾🎈🎈🎈🎈👏🏻👏🏻👏🏻👏🏻
I have one slice left! It was heavy, I think I beat it too much, but it was still tasty.