Pandan Coconut Tapioca Pudding (Tapioca Pudding/Sago Pudding)

[@lalymoua5386]

Wow so simple yet looks so pretty and delish!

[@ZoeyandVFam]

Thank you

[@Lilleth1]

Thankyou so much 😊 came back from Thailand a month ago and was having this for breakfast everyday with slices of melon and dragonfruit diced on top, I’ve just ordered my ingredients online as have to travel to far in uk to nearest Asian supermarket 🎉🎉🎉

[@a902l9]

Love it.
Mango or honeydew bits would be nice in it.

[@ZoeyandVFam]

Great idea!

[@baoshai7197]

Can I use brown sugar instead of white sugar?

[@ZoeyandVFam]

Yes you can

[@siayang8258]

Can you make this the day before?

[@ZoeyandVFam]

Yes as long as you refrigerate it.