Perfect Dry Fruit Mix for Christmas Plum Cake | Easy Recipe & Tips! PART 1

Get ready for Christmas with this perfect dry fruit mix recipe for plum cake! Whether you’re using rum, orange juice, or any other infusion, this guide is packed with tips to make your Christmas cake flavorful and festive.
In this video, I’ll show you:
✅ How to prepare the ultimate dry fruit mix
✅ The ideal ratio of liquor to dry fruits (1:4)
✅ Tips for storing and mixing your fruit blend
✅ Why this mix is essential for your plum cake recipe
Ingredients:
• Dry fruits: Cranberries, raisins, nuts (adjust as per your choice)
• Spices: Dry ginger (optional)
• Liquid: 425-450 ml dark rum (or orange juice for a non-alcoholic version)
This mix works for about 14-15 six-inch plum cakes, so you can share the festive joy with friends and family!
Stay tuned for Part 2, where I’ll show you how to bake the most delicious Christmas plum cake using this fruit mix.