Spicy Prawn Aglio e Olio

Spicy Prawn Aglio e Olio | A slick of oily sautéed garlic forms the sauce and like many of the classic pasta recipes, it is its simplicity that makes it so attractive and rewarding to make, you can get it to the table in 20 mins - make it for dinner tonight! 🍝
Time: 20 mins
Serves: 4
500 g spaghetti
500g prawns
3 tbsp olive oil
5 cloves garlic
1 lemon zest and juice
1 tsp chilli flakes or more if you can handle it!
sea salt to taste
ground black pepper to taste
1 good handful fresh basil to garnish
Peel and chop the garlic.
Add most of the garlic, reserving a clove’s worth for step 5, 1 tbsp of the olive oil and the lemon zest to a bowl. Stir together, season with pepper and marinate the prawns for 5-10 minutes.
Boil a large pot of salted water and cook the spaghetti until al dente, reserving some of the pasta water.
In a large frying pan over a medium high heat, fry off the garlic prawn mix. Cook for 2-3 minutes on each side until pink and slightly browned. Once cooked, remove from the pan and set aside.
Add the remaining olive oil and garlic to the pan alongside the chilli flakes. Fry until golden, stirring regularly.
Using tongs, transfer the cooked spaghetti directly to the pan and toss well to combine.
Add in the prawns and stir through vigorously until completely combined. If necessary, add some of the pasta water to loosen up and season generously with salt & pepper to taste.
Garnish with basil and serve immediately.

[@dee_dee_place]

Donal, I seriously have to stop watching your videos before eating my breakfast. Now I'm salivating for this dish. It's a good thing I don't stick to eating breakfasty-type foods for only breakfast. LOL. Thanks for another fab recipe.

[@michellemurray4197]

Made this for dinner. Super quick and very tasty the lemon zest gives it a really nice zing! Next time I'll add less chili 😅 but it's definitely a keeper on our list 🎉

[@farinaz005]

Wooww... that looked like one of the tastiest things i have seen... thank you 🌸🌸🌺🌺⚘️⚘️

[@lindaelizabethcole3675]

that looks delish , must try this 😊

[@opiateutopia]

Where was this video yesterday when I was cooking shrimp 😔 Gotta try it someday

[@daktraveler56]

I will try this !!

[@belialbathory2299]

I love aglio olio too. Darn it. Now i want this on the menu too. 😅😅

[@donalskehan]

Let me know if you end up making it!! x

[@snuffles_au]

I made this last night. i think i'm going to be a Dad!

[@kingelvis]

Looks nice, just a bit scared of shellfish due to the risk of getting the squirts. I know I am being silly as this is not raw😊

[@cockamamy]

Why can't you do the last clove plus the chili flakes with the original 5 cloves and lemon zest?