THE SECRET TO MAKE THE EASIEST ESCOVITCH FISH | JAMAICAN PICKLE SAUCE.

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  • Опубліковано 4 жов 2024
  • Ingredients
    1 lb sliced fish
    1 tsp All purpose seasoning
    1 tsp fish seasoning
    1\4 tsp salt
    1 tsp garlic powder
    1\2 tsp black pepper
    Pickle Sauce\ Escovitch Fish
    Medium size onion
    Medium size carrot
    Medium size Bell Pepper
    3 small Scotch bonnet pepper
    Pimento seed
    1\3 white Vinegar
    1\4 tsp salt
    1 tbsp granulated sugar

КОМЕНТАРІ • 16