This apple pie is AMAZING.... There is no adjective to describe how delicious this Apple pie is. Ok so I've never been an apple pie fan because im not a fan of apples. But I went to a gathering one summer a few years back and was asked to try someone's Apple pie. It was better than most that I have tasted. Now I couldn't tell all the ingredients they used but I was able to tell exactly what was missing that could have made it better. So I went home and experimented a few times, making apple pie which is something i have never been a fan of. I added some ingredients that not many people add and i made it a little differently and man did it come out so good. It was at this point that I became fond of Apple Pie. Apple pie is a dessert very popular around the autumn and holiday season. Unfortunately, alot of the pies that i've tasted have either been too sour or taste too much like apples. Now it is apple pie but there should be a balance of difference flavors, such as nutmeg and cinnamon. This recipe has the perfect amount of sweetness and tart and the pie crust made from scratch is so flaky, butter, and moist.... "Oh-Emmmm-Gee". Give this Apple pie recipe a try and tell me how you like it... You're going to love this. Apple Pie Recipe: Ingredients
Filling 7 Granny Smith Apples 1/4 Cup Melted Unsalted Butter 3 Tbs Cornstarch 2 Cups Apple Juice 1 Cup Water 1 Tbs Lemon Juice 1 Tsp Vanilla 1-1/2 Cups White Sugar 2 Tsp Cinnamon 1 Tsp Salt 1/2 Tsp Nutmeg Instructions 1. We’re going to make our pie crust first. So get a big mixing bowl and to the mixing bowl add 2-1/2 cups of flour, sugar, salt, cinnamon, and nutmeg, then stir in well. 2. Next, you’re going to add your butter, then mash the butter into the flour until you’re left with nothing but a crumbly mixture. Afterwards, create a center in the middle of the crumbs. 3. Add your water or buttermilk to the center space in the bowl of crumbs. I prefer to use buttermilk it gives the crust so much moisture lawd have meeeeercy!!!! Mend the milk and crumbs together to create a big ball of dough. 4. Cut the dough into 2 pieces, one being slightly bigger than the other. Wrap both balls of dough in plastic wrap and store in refrigerator for 2 hours. 5. Alright so now we’re going to create our gel for Apple Pie, so place a pot over the stove. Add your Apple Juice, water, and cornstarch, then stir in well. DO NOT CUT THE FIRE ON….. Just stir the ingredients in first until the cornstarch is dissolved. Your pot of apple juice should be the color of light coffee. 6. Then, you’re going to add your white sugar, cinnamon, nutmeg, and salt, then stir in well. 7. Now you’re going to place the pot over high heat. Cook the juice mixture until it thickens into a gel. Melt some butter than add that to the pot along with the lemon juice, and vanilla, then stir in well and sit aside. 8. So while our pastry gel or sauce chills, we’re going to cut up our apples. So peel the skin off 7 Granny Smith Apples, then slice into small pieces. 9. Add your sliced apples to pot of filling, then coat well. 10. Get your balls of dough for the pie crust now. Make sure to coat a surface with remaining 1/4 cup of flour. We coat the surface with flour to sort of dry out the dough. 11. So what you do first is press the dough with your hands to flatten it a bit. Coat the dough with a little flour and spread it out with the rolling pin. 12. Wrap the dough around the rolling pin, lift and lay into the pie pan. 13. Add your apple filling to the pie crust pan. Now this is where I always tell people to give the filling and apples a taste test to make sure they are as sweet as you like them. 14. Now you’re going to roll out your second ball of dough… repeating the same process we did with the first and top with pie with the second layer. Remove excess dough from sides of the pan with a knife and seal the ends with a fork. 15. Poke the top crust with several small holes. 16. Cover edges of the pie with aluminum foil. 17. Preheat your oven to 350 degrees. 18. Add pie to oven and bake for 50 minutes or until the top of the pie is golden brown. Enjoy!
Me and my husband are doing thanksgiving ourselves together this year for the first time ever and all of the recipes will be from THE BEST! we couldn’t do it w out you jay
Today, 4/11/2022. I'm making this pie. Lord, Lord, lord is all I can say. That apple juice filling is the best I ever tasted. PhillyboyJ, your's is the BEST.
I like how you flavor your pie crust too 😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉
Philly Boy Jay, I love your recipes and watching you prepare them. Thank you so much. You need to open your own restaurant in Philly and franchises to follow!
Bless your heart! You are just like me, you seem to be room to work challenged. I do not have enough room to do anything in my kitchen. I have a glass top stove and believe me I definitely use it for counter space whenever I can. Love your videos and recipes.💕💞💝
I made your pie last night and oh my my my it turned out absoutely delicious. I added caramel to the pie. Philly boy your the best and nothing but the best. Keep up the best work😉
I don't no who u r, but I stumbled on ur site an I no u no wat u r doing, my Mom was a chef, from New Orleans, an u need to open a restaurant, but dis pandemic is here, an let me tell u something, green is d key, apples, u good an I thank u for dat Sherpard Pie, I forgot all bout dat, thank u, b safe an may God keep u n his care,💕💕✌️✌️🤟🤟🤗🤗🙏🙏😷😷
I love your videos… Love the videos… Unfortunately your website is not blind friendly which means that somebody who is blind is unable to access your particular website! I would like to have this recipe but unfortunately you don't have the ingredients down in the description box either so I'm just giving you a heads up on the difficulty I have following this recipe because I cannot access your website!
+Agata Rosicki If you need the full recipe... i can try to send it to you somehow until i make the website blind friendly? Is that something you'd like to do?
+PhillyboyJayCooKiNgShow Yo since the old account will be destroyed. I request that you make a new Orange Chicken, and Sweet n Sour Chicken recipe. Because those recipes were bomb, if the future viewers didnt have a chance to see that it would be a shame. Thanks.
Going to try this tonight! Excited! Question do you know how to make homemade potato rolls? I have been trying to master potato rolls that my grandmother use to make, just can’t get them right! RIH Gma! No longer here for me to ask!
Hi. Im so confused???? Do u mean 2 3/4 cup of flour? Or 2 .... 3/4 cups of flour??? In the reading instructions were u go in depth you put 2 1\2 cups. Anxious to make. Plz reply soon.Thz
Hi! Tried your recipe and it came out delicious 😋 I just over did it with the filling and well let’s just say it was juicy lol Other than that though everyone enjoyed it this 2018 Thanksgiving! Thank you for sharing!
This apple pie is AMAZING.... There is no adjective to describe how delicious this Apple pie is. Ok so I've never been an apple pie fan because im not a fan of apples. But I went to a gathering one summer a few years back and was asked to try someone's Apple pie. It was better than most that I have tasted. Now I couldn't tell all the ingredients they used but I was able to tell exactly what was missing that could have made it better. So I went home and experimented a few times, making apple pie which is something i have never been a fan of. I added some ingredients that not many people add and i made it a little differently and man did it come out so good. It was at this point that I became fond of Apple Pie. Apple pie is a dessert very popular around the autumn and holiday season. Unfortunately, alot of the pies that i've tasted have either been too sour or taste too much like apples. Now it is apple pie but there should be a balance of difference flavors, such as nutmeg and cinnamon. This recipe has the perfect amount of sweetness and tart and the pie crust made from scratch is so flaky, butter, and moist.... "Oh-Emmmm-Gee". Give this Apple pie recipe a try and tell me how you like it... You're going to love this.
Apple Pie Recipe:
Ingredients
Crust
1 Cup Unsalted Butter
2-3/4 Cups All-Purpose Flour
6 Tbs Buttermilk
1 Tbs Sugar
1 Tsp Salt
1 Tsp Cinnamon
1/2 Tsp Nutmeg
Filling
7 Granny Smith Apples
1/4 Cup Melted Unsalted Butter
3 Tbs Cornstarch
2 Cups Apple Juice
1 Cup Water
1 Tbs Lemon Juice
1 Tsp Vanilla
1-1/2 Cups White Sugar
2 Tsp Cinnamon
1 Tsp Salt
1/2 Tsp Nutmeg
Instructions
1. We’re going to make our pie crust first. So get a big mixing bowl and to the mixing bowl add 2-1/2 cups of flour, sugar, salt, cinnamon, and nutmeg, then stir in well.
2. Next, you’re going to add your butter, then mash the butter into the flour until you’re left with nothing but a crumbly mixture. Afterwards, create a center in the middle of the crumbs.
3. Add your water or buttermilk to the center space in the bowl of crumbs. I prefer to use buttermilk it gives the crust so much moisture lawd have meeeeercy!!!! Mend the milk and crumbs together to create a big ball of dough.
4. Cut the dough into 2 pieces, one being slightly bigger than the other. Wrap both balls of dough in plastic wrap and store in refrigerator for 2 hours.
5. Alright so now we’re going to create our gel for Apple Pie, so place a pot over the stove. Add your Apple Juice, water, and cornstarch, then stir in well. DO NOT CUT THE FIRE ON….. Just stir the ingredients in first until the cornstarch is dissolved. Your pot of apple juice should be the color of light coffee.
6. Then, you’re going to add your white sugar, cinnamon, nutmeg, and salt, then stir in well.
7. Now you’re going to place the pot over high heat. Cook the juice mixture until it thickens into a gel. Melt some butter than add that to the pot along with the lemon juice, and vanilla, then stir in well and sit aside.
8. So while our pastry gel or sauce chills, we’re going to cut up our apples. So peel the skin off 7 Granny Smith Apples, then slice into small pieces.
9. Add your sliced apples to pot of filling, then coat well.
10. Get your balls of dough for the pie crust now. Make sure to coat a surface with remaining 1/4 cup of flour. We coat the surface with flour to sort of dry out the dough.
11. So what you do first is press the dough with your hands to flatten it a bit. Coat the dough with a little flour and spread it out with the rolling pin.
12. Wrap the dough around the rolling pin, lift and lay into the pie pan.
13. Add your apple filling to the pie crust pan. Now this is where I always tell people to give the filling and apples a taste test to make sure they are as sweet as you like them.
14. Now you’re going to roll out your second ball of dough… repeating the same process we did with the first and top with pie with the second layer. Remove excess dough from sides of the pan with a knife and seal the ends with a fork.
15. Poke the top crust with several small holes.
16. Cover edges of the pie with aluminum foil.
17. Preheat your oven to 350 degrees.
18. Add pie to oven and bake for 50 minutes or until the top of the pie is golden brown. Enjoy!
Me and my husband are doing thanksgiving ourselves together this year for the first time ever and all of the recipes will be from THE BEST! we couldn’t do it w out you jay
Just a suggestion: use some of your water and all the corn starch and make a slurry. Then mix it in with the other ingredients in the pot over heat.
I made two of these for Christmas and everyone loved them they were all fighting over them lol
now thats a killer apple pie... Thumbs up my friend. I could definitely tear into that.
Thanks boo. Tried it for Christmas dinner and they loved it. I didn't get to try my first apple pie. So ibill make another one for the new years.
Today, 4/11/2022. I'm making this pie. Lord, Lord, lord is all I can say. That apple juice filling is the best I ever tasted. PhillyboyJ, your's is the BEST.
Love your take on recipes, from scratch with unique flare. Thanks again.
I like how you flavor your pie crust.
I like how you flavor your pie crust too 😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉😉
Might not be the best, come on now, where's your conviction, Everything you cook is THE BEST!! Peace.
You are such a blessing! Is there a cookbook?
Philly boy sounds like your having a foodgasm😂
Another hit! This looks so good. Thanks for sharing.
Philly Boy Jay, I love your recipes and watching you prepare them. Thank you so much. You
need to open your own restaurant in Philly and franchises to follow!
Phillyboy J, I must say I never seen an apple pie made that way. I LOVE IT!
Bless your heart! You are just like me, you seem to be room to work challenged. I do not have enough room to do anything in my kitchen. I have a glass top stove and believe me I definitely use it for counter space whenever I can. Love your videos and recipes.💕💞💝
I absolutely love the heck out of you. Major celebrity crush
I never seen Apple Pie done this way and I will make this on the weekend. You're youtube channel one of the best.
Alexis Colby how did it turn out?
you explain so well
I swear, this looks really delicious! none can beat this recipe :D
my family and I loved loved this recipe!
that's a good idea to use a potato masher to cut the cold butter into the flour.
I made your pie last night and oh my my my it turned out absoutely delicious. I added caramel to the pie. Philly boy your the best and nothing but the best. Keep up the best work😉
I can't wait to make this! OMG!
Pie was a hit at the in-laws in Philly for thanksgiving. Thanks.
can u do country style ribs ?? i need a recipe on that
I love this recipe thank you I miss your recipes when are you coming back
I will have to take an extra metformin 💊 after making this one...........It's another PhillyboyJay masterpiece...
Double G 😂😂😂
@@lovedove7000 TRUE STORY STRAIGHT UP ⬆️
I ran across you utube and feel in love with your recipes I’m definitely gonna try this one
I don't no who u r, but I stumbled on ur site an I no u no wat u r doing, my Mom was a chef, from New Orleans, an u need to open a restaurant, but dis pandemic is here, an let me tell u something, green is d key, apples, u good an I thank u for dat Sherpard Pie, I forgot all bout dat, thank u, b safe an may God keep u n his care,💕💕✌️✌️🤟🤟🤗🤗🙏🙏😷😷
Oh i just want a slice right now! It looks delicious! Im going to try this recipe!!!
I'm so excited! this is definitely next on my recipe to do list!
Thanx U Hav great recipes!
Informative without all the bull you see in other videos. I also liked the tinfoil around the edge. Good idea.
I LOVE you when I don't know you do and you help me look good thank you boo😊😍
Looks so good. Definitely giving this a try.
gotta make this I love your channel I never knew I could cook until I saw you videos 😊 now I feel like a chef lol
If this is God's will for me to be living I will be making this for Thanksgiving dinner 2018
Did you? 👀🤣
I make mine just like this except I use store bought crust or the Pillsbury rolled up crust
Are you supposed to boil the apple and filling to make the apple softer?
Thank you for this pie recipe gift. Will delight
my friends.
A Excellent Video.. Highly Recommended... Thank You Very Much For Sharing...
I love your videos… Love the videos… Unfortunately your website is not blind friendly which means that somebody who is blind is unable to access your particular website! I would like to have this recipe but unfortunately you don't have the ingredients down in the description box either so I'm just giving you a heads up on the difficulty I have following this recipe because I cannot access your website!
+Agata Rosicki If you need the full recipe... i can try to send it to you somehow until i make the website blind friendly? Is that something you'd like to do?
+PhillyboyJayCooKiNgShow Yo since the old account will be destroyed. I request that you make a new Orange Chicken, and Sweet n Sour Chicken recipe. Because those recipes were bomb, if the future viewers didnt have a chance to see that it would be a shame. Thanks.
+E Winter ok i will
Legend of condor heroe
I'm definitely going to try this Delicious looking apple pie recipe thanks pbj !
Going to try this tonight! Excited! Question do you know how to make homemade potato rolls? I have been trying to master potato rolls that my grandmother use to make, just can’t get them right! RIH Gma! No longer here for me to ask!
awesome. I love how you wrapped the sides in foil and I also love the filling added on top. You always do things differently, I love it!
I’m making this today Philly boy Jay
Thank you so much for sharing... I loved👍🏼... right now I’m backing the apple pie, I know is gonna be mucho bueno👌🏼
Hi. Im so confused???? Do u mean 2 3/4 cup of flour? Or 2 .... 3/4 cups of flour??? In the reading instructions were u go in depth you put 2 1\2 cups. Anxious to make. Plz reply soon.Thz
Looks so easy to learn.
Looks good! 💙
When he said🗣 the best 😂
yum definitely trying this recipe thanks 😊
I tried this for a pie and an apple cobbler. They turned my church OUT.
I’m going to try this
Hi!
Tried your recipe and it came out delicious 😋 I just over did it with the filling and well let’s just say it was juicy lol
Other than that though everyone enjoyed it this 2018 Thanksgiving! Thank you for sharing!
Vanilla iced cream on top of it 🤤
Yessss this looks so good!!!! Can you make some fried pies.
Wow that looks good!
I'm already chunky enough. lol Looks delicious!
So amazing!
Beautiful!
Would you make video on white chicken chili?
Tell me that you've done a peach cobbler...aaagh! xoxo
Can I use one aluminum foil instead of plastic wrap?
I tried to donate and got an error message that says you need to sign in.
Dammit, I'm trying to lose weight 😡
Lol😂😂😂
I’m making this as I type! I like the extra kick in the dough.
OMG, delish🍴👍🏾😋
Hi, love your recipes, but where are the ingredients for the Apple pie?
+Darlene Garcia On my website. The link is above in the video description
on his website he mentions it in this video
apple pie filling apples butter nutmeg cinnamon sugar
I love you to pieces.
❤️❤️❤️❤️❤️❤️
STOP!!!! DON'T LOOK AT ANOTHER VIDEO!!!!!!THIS IS IT,..,,ENOUGH SAID.
MAKE YOU A PIE,!!!!!TODAY,
TONIGHT,RIGHT NOW,...!!!!#!!
Ummm