Extra Fluffy Buttermilk Pancake | Quick and Easy Breakfast
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- Опубліковано 30 вер 2024
- A pancake is a flat cake prepared with flour, egg, butter, and milk and cooked in a frying pan with oil or butter. When buttermilk is used in place of milk, it develops a tart flavor and this kind is known as buttermilk pancake. Pancakes are served at any time of the day with a variety of toppings or filling. In North America, they are typically considered a breakfast food. The pancake’s shape and structure varies worldwide. This recipe makes extra fluffy and delicious pancakes from scratch using basic ingredients.
Ingredients: For 4 pancakes
All purpose flour - 1 1/2 cups
Sugar - 1/4 cup
Salt - 1/2 tsp
Baking powder - 3 tsp or 1 tbsp
Baking soda - 1/2 tsp
Butter - 3 tbsp
Buttermilk - 1 1/4 cups
Egg - 1
Oil for frying - 4 tbsp
For serving - maple syrup, honey, butter, and fruits of your choice
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#easybreakfast #easybreakfastrecipe
Good recipe, should only ever flip pancakes ONCE, though. 👍
Very delicious pancakes! +1👍
Thank you
Why r u frying the pancake with lotsa oil ...? Isnt it better with butter?
In terms of taste, butter is better but oil is the healthier option
Depends on the oil some ultra processed seed oils very unhealthy
Looking mouthwatering unique recipe
Thanks a lot
Terlihat cantik dan enak❤❤
Salam kenal😊
Thank you for visiting my channel
Salam Kenal
👍Yummy😋
Thank you 😋