I like how natural this man cooks, everything was so organized and well put together. He makes cooking look fun and easy to do. Would be nice to do videos with Juliana or Lucy more often, or better yet both of them ♥️.
My parents from Bacolod City, my Mom used to cook Valenciana seemingly same as Paella. I watched celebrity chef, he went to Mexico's largest Saffron farm, in there was explained why saffrons are very expensive because in every plant has only 2-3 saffron flowers. Love your cooking, simple, luscious, well-executed , easily to follow.
i really adore this guy.. tall, dark, handsome, sport enthusiast and brilliant minded. He is really a multi-talented person. he was my ultimate crush during high school days... i watched all of his sitcoms, tv guesting, commercials and movies (with Sharon and Cherry Gil, Snooky Serna, Nadia Montenegro, Alice Dixon, Janice de Belen, Vilma Santos and Dawn Zulueta) back in the day. I even save money from my baon just to be able to buy goods in Bench Glorietta like shirts, socks, hand towels and perfumes. My officemates and I got the chance to meet him and was able to shake hands with him a decade ago in UP technohub during our lunch time and he was sporting an Americano suit which makes him so gwapo. I was so speechless then when I saw him and at the same time super kilig ..
Your dishes seems doable and I appreciate that. Your enthusiasm is evident and the nature sounds actually soothing. Thank you for sharing your passion.
I love how Goma is so organize and clean in prepairing his things.i will try to cook this paella.looks so yummy..God bless the work of your hand Mayor.
Thanks, Goma. Ang clear mong magsalita at tamang tama ang bagal ng pag prepare at pagluluto mo. I still could not believe na mapapanood kita doing a cooking show. Marami kaming napapatakam sa mga niluluto mo. Kitang kita na masaya ka sa ginagawa mo. Keep it up👍
Mayor Goma, you really have invested in high quality cookware and ingredients, from the paella pan and paella stove, saffron, bomba rice, pancetta, chorizo. The best part of the paella is the socarrat( tutong), that looks delicious.
SUCH AN ADORABLE/SO ADMIRABLE .PERSON !!!!...TY FOR SHOWING US THERE'S ALWAYS SOMETHING WE CAN DO TO BE ETTER OUR LIVES...YOURE A GREAT INSPIRATION SIR GOMA.....GODBLESS
I love how you simplified this recipe! When i watched how you prepared and cooked this dish, i gained so much confidence to try and cook it! Thank you! Your videos are such a pleasure to watch! I hope we can see you cook your signature dish! 😍
That joy you see on his face when he does even the smallest things like washing of the hands, peeling the onions, even removing the shells of the shrimps..ang sarap nya siguro magluto kasi alam mong gusto nya yung ginagawa nya and it's full of love. He makes complicated recipes look so simple. Pati ako napapaluto tuloy nung mga ginagawa nya.
I like the minor things that are usually unnoticed - handwashing , the sound of roosters (and whatever else), the way he chops the ingredients himself, the wide open kitchen, and many more 😊
Paella brings back good memories of my Dad (God bless his soul) cooking his version of Paella Seafood Valenciana every Lenten & Christmas Seasons..thank you for this cooking session, Sir Goma! God bless you & your family!
I feel at home pag pinapanood ko dito si Richard Gomez. Sya ang matinee idol na kinalakihan ko. Nakakabawas ng anxiety lalo na during this time of pandemic. More videos please Mr. Richard Gomez! Thank you!
That looks so delish Goma! I cooked Paella too same as yours! Yes its true the italian sausages and pancetta makes a distinct smoky flavour for the Paella! I also put white wine and lots of parsley plus some lemon slices as a finishing touch! I’ve noticed in your vlogs you loved Italian cuisines! More so your veg garden is fabulous it feels like I’m visiting an Italian household and garden every time I watch your channel! Happy cooking Richard, I would love to see you and your wife Lucy together on your next cooking blog! Take care and God bless you and your family. 🙏🏻♥️🙏🏻
awesome, that's what I like from you, your teaching skills so simple and natural, keep on cooking Mayor Richard and share it to us, watching live from Dublin Ireland 🇮🇪
My long time crush since high school..im 47 now...he is really the man..with almost perfect wife...beautiful daughter..now a Mayor..living a healthy lifestyle in Ormoc...hala uy..ikaw na jud Mayor! Nisamot akong pag adore nimo..God bless you more..we love. U..
I remembered having Paelya for the first time in Bacolod. I thought it’s so difficult to cook. Your presentation and manner of cooking made it so easy to cook. Thanks for sharing the recipe’.
Kahanga hangahanga Ka tgla. Richard... nandiyan na saiyo ang Lahat pero normal na normal ang mga galaw.your parents must be super proud saiyo. Ako nga maski Di Kita anak tuwang tuwa ako .i mean nakaapak pa rin sa lupa. At ang galing pang magluto. He he he
Paella is a very challenging dish to cook. Mayor goma shld be given credit for trying this out. My humble suggestion is for ink sacs of squid to be removed first before mixing squid into the dish. More power mayor!
I am using my nephew’s account. 👶🏼 Thank you for sharing this recipe. I want to share to all your viewers, Kasubha is our local Saffron. Amping mong tanan. Father God bless you and your family.
Sounds yummy and correct method. I do cater authentic Spanish paellas of different varieties But honestly it’s a hard work and very delicate cuisine but he cooks it like easy and very entertaining.. Kudos
I enjoy watching ur show bec u make cooking look easy . ur so organized n systematic even at cooking. parang anyone can do it . u make the expensive ingredients look inexpensive. ur spectrum of recipes is so wide..from the simple monggo to the pricey paella...so inviting. kudos Goma!
OMG! Just surprised that you cook. More reasons to like you. A good athlete, actor, leader, father and husband. What else you can do? Congratulations on your you tube channel and to both of you Richard and Lucy. God bless you both.
Hi, Richard & family! Pogi kaparin at masarap pang magluto ! With your love & special talent in culinary arts. I bet you will really make good in sharing putting up your own school & restaurant! I love to hear the sounds of your chicken, sight of your beautiful turkey, dog & your surroundings at the back, it's truly good nature! The way I look at it , you are a happy, peaceful beautiful & loving family. I suggest you publish your own cookbook internationally thru Amazon & advertise it in u tube. More power to you & keep up in doing the things you're so passionate to do "CULINARY ARTS!"
I like how Richard add some Cebuano words spontaneously while narrating; makes the cooking process easy to do, noting tidbits of info . Thank you Mayor!
Very well appreciated. First time to see your cooking skills, very natural, knew how to cook despite busy schedule and it looks sooooo easy for you, simple yet amazing how to easily cut those ingredients, as if you knew the pacets of life, thanks for sharing😊😃
When you order this kind of dish in Spanish-Filipino Restaurants, it's Expensive coz it looks so hard & delicate to cook. Wherein, in your case, I really admire you & salute you on how you make very special dishes so simple and affordable without setting aside the authenticity of taste & quality 🤜🤛 👍 and you make it home made, home cook dishes for all members of the family. Wow! So amazing of you 🥂🍾 cheers & thank you so much 💞🙏
I want to try this but I don’t know where I can get some saffron. Once I already have one, I will definitely cook this. Since I have tried some of your recipes (and they are aaaalllll delicious), may I request for a spaghetti recipe? My daughter requested a special spaghetti with lots of hotdogs for her 10th birthday next month (hahaha, she really mentioned lots of hotdogs! 😊) Anyway, thank you for sharing your recipes to all of us every week. My children and I are always looking forward to your yummy recipes. This is like our bonding moment. I hope you can share your spaghetti recipe for my daughter. Again, thank you Mayor Richard Gomez. God bless and keeps safe ❤️
My mom got organic saffron from Costco. She used it in risotto, basmati rice, beef stew or tomato based sauce. It provides a golden color to a savory dishes.
@@francy2127 napaka galing mo Richard ,ang galing mo mag luto ang sipag 2mo nsa iyo ng lhat pinag pala katalga ng panginoon, theres nothing to ask ,but thank U .sana pag tuloy to kahit di kna mayor or artista kahanga hga ka.madming akong natutunan sa iyo, God bless.
I am a big fan of Goma since he started in showbiz, my one and only up to this time. I didnt know that ur also a good cook..my husband is a good cook too. Stay safe always! 👍👍👍
Dapat Kang tularan sir Richard, mapa super star, super daddy of your kids, super loving husband of your wife and super duper ama ng Bayan. God bless you always and more blessings to come.
Hi Goma , I always watch your videos coz I really want to know how to cook, I learned a lot from you and I want to do it by myself for my family. I love the way you cooked...and your place, gives me also satisfaction, from what you are doing....thanks Goma and I'm a fan of yours, maski noong artists k pa .
Galing naman ni Goma! So inspiring and impressive! Ano Kaya ang di mo magagawa? I'm thinking napakasuerte ni Madame Lucy sa Kan.ya. His lola must have raised him so well. I'll surely try this paella ala Goma, may pang potluck na ako sa next family reunion namin. God bless you and your family and the people of Ormoc
Mrs. Lucy is sooo blessed to have a very talented husband 😍 not to mention Sir Richard is also handsome! At sb one time sa interview, he never hurt her wife...there is hope! Such men exist! Hehe God bless Gomez fam! 💜
Wow! Galing mo pala magluto Idol. Definitely try this one. Love arroz valenciana. Thank you for sharing. More power to you. Keep cooking. Keep smiling and sharing. God bless.
First time ko po magluto ng paella love ko sya kaya lng ang tingin ko kasi sobrang hirap kaya never ko sya sinubukan pero nung napanood ko sya parang ang dali its super yummy po thank you so much love sya ng family and friends ko 😁
I really like how you made it and am definitely trying to cook this. I watched the video like five times. Bumili na ako ng mga ingredients - hindi siya mura ha! I hope it will turn out as good as yours kung hindi baka ipukpok ng asawa ko sa ulo ko yung binili kong paella pan LOL! Thank you Richard! Will update my comment once I made it. Good luck to all who will try to cook this delicious paella.
the most handsome cook I have ever seen, excellent chef, public servant , actor and everything, complete package, you are really talented, thanks for sharing.
Ang galing! You're such a good cook , Mayor Goma! I got two recipes to try from you. Callos & Seafood Paella! Again, Thank you for sharing. Keep on cooking! Take care.
Ibang level talaga si Goma sa lahat ng ginagawa nya. Sana magkwento sya about how he became like that when he cooks. Totoong pagluluto makikita mo dito.
High school crush ku yan!! i remember feeling speechless nung makita ku cyang malapitan ang guapooo!! 💗 tapos ngayun(20yrs later) seeing how you cook, mas lalong Gwumapooo!! 😍 hehehe, Anyways, i’m always intimidated to think about cooking Paella coz I feel like its a very ambitious dish,, but you made it look so easy to follow!! thank you 😘
![SEAFOOD PAELLA [ EASIEST WAY TO COOK PAELLA ]](http://i.ytimg.com/vi/IqA7PqpUcFY/mqdefault.jpg)
I love how Goma prepared all his ingredients. How he slices, cuts and crushes the ingredients. Very manly 💪 with a heart ♥️
Purplerey Arcayan pa subs naman po
True. Quite different from most cooking shows we see na prepared na ingredients. Nothing wrong with that. Pero parang mas raw ito 😊
viktoria valera p subs nMn po
COOKsina ni Lodi sure ☺️
Purplerey Arcayan salamat po godbless 😘
The fact that he is doing this video right on his humble abode, makes it so organic and amazing 💛💛💛 Keep it up po. Angayan kaayo.
Thank you chef Goma for granting my request in making seafood paella and its an absolute pleasure to watch all your cooking class in details .
amzing dish... i love paella so much... great preparation... nice one
I like how natural this man cooks, everything was so organized and well put together. He makes cooking look fun and easy to do. Would be nice to do videos with Juliana or Lucy more often, or better yet both of them ♥️.
My parents from Bacolod City, my Mom used to cook Valenciana seemingly same as Paella. I watched celebrity chef, he went to Mexico's largest Saffron farm, in there was explained why saffrons are very expensive because in every plant has only 2-3 saffron flowers. Love your cooking, simple, luscious, well-executed , easily to follow.
i really adore this guy.. tall, dark, handsome, sport enthusiast and brilliant minded. He is really a multi-talented person. he was my ultimate crush during high school days... i watched all of his sitcoms, tv guesting, commercials and movies (with Sharon and Cherry Gil, Snooky Serna, Nadia Montenegro, Alice Dixon, Janice de Belen, Vilma Santos and Dawn Zulueta) back in the day. I even save money from my baon just to be able to buy goods in Bench Glorietta like shirts, socks, hand towels and perfumes. My officemates and I got the chance to meet him and was able to shake hands with him a decade ago in UP technohub during our lunch time and he was sporting an Americano suit which makes him so gwapo. I was so speechless then when I saw him and at the same time super kilig ..
He looks much more gwapo in person, a real hunk
@@festamin6340 yes he is
@@festamin6340 ,i saw him before,90s, in HOngkong Airport with Dawn Zulueta
Boyfriend ko yan sa Lalaland 😊
Your dishes seems doable and I appreciate that. Your enthusiasm is evident and the nature sounds actually soothing. Thank you for sharing your passion.
I love how Goma is so organize and clean in prepairing his things.i will try to cook this paella.looks so yummy..God bless the work of your hand Mayor.
Thanks, Goma. Ang clear mong magsalita at tamang tama ang bagal ng pag prepare at pagluluto mo. I still could not believe na mapapanood kita doing a cooking show. Marami kaming napapatakam sa mga niluluto mo. Kitang kita na masaya ka sa ginagawa mo. Keep it up👍
Mayor Goma, you really have invested in high quality cookware and ingredients, from the paella pan and paella stove, saffron, bomba rice, pancetta, chorizo. The best part of the paella is the socarrat( tutong), that looks delicious.
True... I love his paellanera and stove.🤩🤩🤩
SUCH AN ADORABLE/SO ADMIRABLE .PERSON !!!!...TY FOR SHOWING US THERE'S ALWAYS SOMETHING WE CAN DO TO BE ETTER OUR LIVES...YOURE A GREAT INSPIRATION SIR GOMA.....GODBLESS
I love how you simplified this recipe! When i watched how you prepared and cooked this dish, i gained so much confidence to try and cook it! Thank you!
Your videos are such a pleasure to watch! I hope we can see you cook your signature dish! 😍
The paella looks great, but the GMT Master II you are wearing stole the show. What a gorgeous timepiece. Kudos to you sir!
My kind of Sunday will never be complete without your weekly vlog Sir Richard. Thank you for this.
iamrose pa subs po
That joy you see on his face when he does even the smallest things like washing of the hands, peeling the onions, even removing the shells of the shrimps..ang sarap nya siguro magluto kasi alam mong gusto nya yung ginagawa nya and it's full of love. He makes complicated recipes look so simple. Pati ako napapaluto tuloy nung mga ginagawa nya.
I like the minor things that are usually unnoticed - handwashing , the sound of roosters (and whatever else), the way he chops
the ingredients himself, the wide open kitchen, and many more 😊
viktoria valera pa subs naman po
N'n55t
@@mitaaqdbl1682 ,
Love that dish so much! Reminds me of .my mothervwhen she stll living She cooks mostly Spanish food. Thanks! Mr. GOMEZ FOR SHARING YOUR PAELLA SEAFOOD
Paella brings back good memories of my Dad (God bless his soul) cooking his version of Paella Seafood Valenciana every Lenten & Christmas Seasons..thank you for this cooking session, Sir Goma! God bless you & your family!
I feel at home pag pinapanood ko dito si Richard Gomez. Sya ang matinee idol na kinalakihan ko. Nakakabawas ng anxiety lalo na during this time of pandemic. More videos please Mr. Richard Gomez! Thank you!
That looks so delish Goma! I cooked Paella too same as yours! Yes its true the italian sausages and pancetta makes a distinct smoky flavour for the Paella! I also put white wine and lots of parsley plus some lemon slices as a finishing touch! I’ve noticed in your vlogs you loved Italian cuisines! More so your veg garden is fabulous it feels like I’m visiting an Italian household and garden every time I watch your channel! Happy cooking Richard, I would love to see you and your wife Lucy together on your next cooking blog! Take care and God bless you and your family. 🙏🏻♥️🙏🏻
I love your way of cooking.Men usually has a unique taste buds....Lucy so lucky enough having you...More recipes please...
I have a newfound respect for Richard Gomez. He knows his food and knows how to cook it. Btw, those knife skills are legit.
awesome, that's what I like from you, your teaching skills so simple and natural, keep on cooking Mayor Richard and share it to us, watching live from Dublin Ireland 🇮🇪
My long time crush since high school..im 47 now...he is really the man..with almost perfect wife...beautiful daughter..now a Mayor..living a healthy lifestyle in Ormoc...hala uy..ikaw na jud Mayor! Nisamot akong pag adore nimo..God bless you more..we love. U..
It’s a little more advanced than your previous recipes. Lots of prep work. I’ll give this a try! Looks delish.
I can't stop staring at Goma's stunning Rolex GMT MASTER iI Root Beer in 18k Rose Gold my goodness!!!! Gandaaaa! And sarap din ng paella hihihi
I remembered having Paelya for the first time in Bacolod. I thought it’s so difficult to cook. Your presentation and manner of cooking made it so easy to cook. Thanks for sharing the recipe’.
With his natural cooking skills, it would not be a surprise if he hits 1 million subscribers easily.🌝🦐🧅🥗
Kahanga hangahanga Ka tgla. Richard... nandiyan na saiyo ang Lahat pero normal na normal ang mga galaw.your parents
must be super proud saiyo. Ako nga maski Di Kita anak tuwang tuwa ako .i mean nakaapak pa rin sa lupa. At ang galing pang magluto. He he he
i couldn't agree more. ang galing niya.
I agree . He makes cooking easy looking.
Paella is a very challenging dish to cook. Mayor goma shld be given credit for trying this out. My humble suggestion is for ink sacs of squid to be removed first before mixing squid into the dish. More power mayor!
I am using my nephew’s account. 👶🏼 Thank you for sharing this recipe. I want to share to all your viewers, Kasubha is our local Saffron. Amping mong tanan. Father God bless you and your family.
Gaming Channel101 pa subs naman po
Where do we buy Kasubha?
June Beryl Jickain pa subs naman po
@@juneberyljickain1827 meron robinson supermarket
Thanks for this tip!!! Yes to kasubha!
It’s you again Mr Mayor Goma my day is complete seeing you again cooking one of my faves. I love paella and i love the chef 😍😍😍
"the key is, to get organize"❤️❤️❤️
Yes to that Mayor😊
Happy Paella Sunday😊😊
Sounds yummy and correct method. I do cater authentic Spanish paellas of different varieties But honestly it’s a hard work and very delicate cuisine but he cooks it like easy and very entertaining.. Kudos
so yummy with good looking Richard ,skilled , organize and love to see him his awareness in handwashing..
8pp
Thank you for sharing your special recipe, Goma! God bless! from Florida, USA!
Gosh I’m literally droooooling to death 🤤 Well done Mayor Goma! Always watching you from Casablanca, Morocco 🇲🇦
Life is so beautiful cooking with you! Thank you for another dish
Yes, saffron is very expensive even here in in the US. Looks yummy! I also put mussels and green peas to add more color and flavor.
May alternative, ako gumagamit ng saffron powder which is andoon yung aroma ng safron at color niya. Kahit dito sa saudi mahal din ng saffron.
Thank you Richard for a wonderful tutorial! It was a hit when I served it last New Year, now I’m watching again for a refresher!
Always love to watch your vlogs Papa ❤️ have a blessed Sunday. We miss you!!
Nicole Udtojan pa subs naman po
I enjoy watching ur show bec u make cooking look easy . ur so organized n systematic even at cooking. parang anyone can do it . u make the expensive ingredients look inexpensive. ur spectrum of recipes is so wide..from the simple monggo to the pricey paella...so inviting. kudos Goma!
Eto talaga ang cooking show na enjoy panoorin, da best ka talaga idol. Sarap ng paella mo!
loved how he cooks,so simple and what is important is everything is so fresh!!
I really enjoy watching you Mayor Goma. Ima really amaze by your paella. If i dont have saffron is there any alternatives. Avid fan here
Kasubha is our local saffron. 5 or 10 pesos only in palengke 🙂
OMG! Just surprised that you cook. More reasons to like you. A good athlete, actor, leader, father and husband. What else you can do? Congratulations on your you tube channel and to both of you Richard and Lucy. God bless you both.
I always love watching you're video so interesting and the Paella looks so delicious nakakagutom stay safe kayo lagi and God bless you're family
Hi, Richard & family! Pogi kaparin at masarap pang magluto ! With your love & special talent in culinary arts. I bet you will really make good in sharing putting up your own school & restaurant! I love to hear the sounds of your chicken, sight of your beautiful turkey, dog & your surroundings at the back, it's truly good nature! The way I look at it , you are a happy, peaceful beautiful & loving family. I suggest you publish your own cookbook internationally thru Amazon & advertise it in u tube. More power to you & keep up in doing the things you're so passionate to do "CULINARY ARTS!"
Omg this makes me sooo hungry 😋 since I crave I made a Jambalaya sausage and seafood ❤️
I crave every cook of Goma but would like to see if Lucy cooks like Goma
I like how Richard add some Cebuano words spontaneously while narrating; makes the cooking process easy to do, noting tidbits of info . Thank you Mayor!
Very well appreciated. First time to see your cooking skills, very natural, knew how to cook despite busy schedule and it looks sooooo easy for you, simple yet amazing how to easily cut those ingredients, as if you knew the pacets of life, thanks for sharing😊😃
Damn!!! Mr. Gomez love that dish yo made “ looks!! Delish “
Mr.Gomez you look delicious, sorry I mean the paella :) good job.
Tsarap gling ni Richard magluto
I've never tasted a delicious paella, panay bland lng, siguro dahil mas madaming kanin yung mga natikman ko..hope i can try this soon! 😍
The tutong is called Soccarat. This is so legit. Yummm!
When you order this kind of dish in Spanish-Filipino Restaurants, it's Expensive coz it looks so hard & delicate to cook.
Wherein, in your case,
I really admire you & salute you on how you make very special dishes so simple and affordable without setting aside the authenticity of taste & quality 🤜🤛 👍 and you make it home made, home cook dishes for all members of the family. Wow! So amazing of you 🥂🍾 cheers & thank you so much 💞🙏
If you know someone abroad esp. Middle east you can ask to buy it for you... but saffron is a bit expensive spice.
I want to try this but I don’t know where I can get some saffron. Once I already have one, I will definitely cook this. Since I have tried some of your recipes (and they are aaaalllll delicious), may I request for a spaghetti recipe? My daughter requested a special spaghetti with lots of hotdogs for her 10th birthday next month (hahaha, she really mentioned lots of hotdogs! 😊) Anyway, thank you for sharing your recipes to all of us every week. My children and I are always looking forward to your yummy recipes. This is like our bonding moment. I hope you can share your spaghetti recipe for my daughter. Again, thank you Mayor Richard Gomez. God bless and keeps safe ❤️
Santis Delicateseen or Terry's Deli , or your local Deli if your not from Manila
My mom got organic saffron from Costco. She used it in risotto, basmati rice, beef stew or tomato based sauce. It provides a golden color to a savory dishes.
Our native aswete will do....
Yah I did this before sea food but combination of chicken with clam, tahong, squid, crab
And use Arbollo rice.
May kids love it 🥰
Tall, dark, handsome and knows how to cook. I envy Lucy big time.
they complement with each other...both born lucky
@@francy2127 napaka galing mo Richard ,ang galing mo mag luto ang sipag 2mo nsa iyo ng lhat pinag pala katalga ng panginoon, theres nothing to ask ,but thank U .sana pag tuloy to kahit di kna mayor or artista kahanga hga ka.madming akong natutunan sa iyo, God bless.
Yap parang nanalo sa Lotto
Parang nanalo sa lotto c Lucy
Minsan nman isali ninyo mag luto si Lucy
Our cooking mayor of Ormoc City. a Very humble Mayor. God Bless you and your family Congw Lucy Torres Gomez. And the unica Hija. Beautiful family
Gotta love how he showcases that gold rolex seamaster i guess? Or gmt master
true ang dami nyang rolex gaganda hehehe
Sobrang swerte talaga ni Ma'am Lucy sa'yo, napaka all-around mo. Total package ka na, Sir Goma!
Moron sa next content please. :)
I remember my father in the way he cooked 💜
I am a big fan of Goma since he started in showbiz, my one and only up to this time. I didnt know that ur also a good cook..my husband is a good cook too. Stay safe always! 👍👍👍
Can u make special delicacy , moron'' that's Leyte famous delicacy,, on ur next vlog pls!!!!
Dapat Kang tularan sir Richard, mapa super star, super daddy of your kids, super loving husband of your wife and super duper ama ng Bayan. God bless you always and more blessings to come.
i only learned to cook because of him he knows how to simplify things because for me cooking is tedious
Ulol mo
Hi Goma , I always watch your videos coz I really want to know how to cook, I learned a lot from you and I want to do it by myself for my family. I love the way you cooked...and your place, gives me also satisfaction, from what you are doing....thanks Goma and I'm a fan of yours, maski noong artists k pa .
Hi, crush -- Garlic crusher. 🤣🤣🤣✌❤
Galing naman ni Goma! So inspiring and impressive! Ano Kaya ang di mo magagawa? I'm thinking napakasuerte ni Madame Lucy sa Kan.ya. His lola must have raised him so well. I'll surely try this paella ala Goma, may pang potluck na ako sa next family reunion namin. God bless you and your family and the people of Ormoc
Mrs. Lucy is sooo blessed to have a very talented husband 😍 not to mention Sir Richard is also handsome! At sb one time sa interview, he never hurt her wife...there is hope! Such men exist! Hehe God bless Gomez fam! 💜
Nasa iyo na lahat Mr.Richard Gomez.
Swerte po ni Ms.Lucy...god bless 🙏 po and continue to service your Ormoc city..
Love all the dishes you had shown in your vlogs. I am always excited for what you're going to cook next.
wow ganon lang pala yun.akala ko masyadong complicated magluto ng paella.salamat sa free tutorial mayor lodi.ill definitely try this 👍
Napakasarap! Now, I'm inspired na lutuin as well 😋
Who would have thought I will learn this from Goma
Wow! Galing mo pala magluto Idol. Definitely try this one. Love arroz valenciana. Thank you for sharing. More power to you. Keep cooking. Keep smiling and sharing. God bless.
So thankful I watched this video. I'm now more confident and excited to cook this for my family this coming Christmas! ☺🎄🎉
Parang ang sarap nmn mag luto sa kitchen mo. Very clean and organised
MS. Lucy is very Lucky to have you Mr. Goma, good job mayor 👍
First time ko po magluto ng paella love ko sya kaya lng ang tingin ko kasi sobrang hirap kaya never ko sya sinubukan pero nung napanood ko sya parang ang dali its super yummy po thank you so much love sya ng family and friends ko 😁
I love watching Goma cooking naaaliw ako everytime very easy cya beside i learn new recipe of dishes. ❤️
I'm requesting this dish sa previous episode only to find out meron na pala 6 months ago. I love the recipe, thanks goma!
I really like how you made it and am definitely trying to cook this. I watched the video like five times. Bumili na ako ng mga ingredients - hindi siya mura ha! I hope it will turn out as good as yours kung hindi baka ipukpok ng asawa ko sa ulo ko yung binili kong paella pan LOL! Thank you Richard! Will update my comment once I made it. Good luck to all who will try to cook this delicious paella.
Your Paella is for me looks the yummiest of all that i watched in youtube. Grabe ang galing din ng pag ayos mo ng mga seafood. More recipe please.
Must be a delicious food you are cooking goma coz of the beautiful words uttered when cooking …fullmof love
My father is a Spanish po never eat Paella kc iniwan nya ako 8yrs of age.wow what’s the taste. Taste good love ❤️ it wow Mr Richard sarap po 😊
I have my own way of cooking Paella ala garden. Yours is nice too. I am impressed Mayor Goma. Gratitude.
the most handsome cook I have ever seen, excellent chef, public servant , actor and everything, complete package, you are really talented, thanks for sharing.
yummy food! good with a red wine so yummy! its looked liked zambalaya food., so perfectly so delicious...
the rooster back ground making a noises its lively..
Nakakalaway nman.... Very lucky tlga Sina lucy torres and Juliana to have Richard gomez
I have always admired you, your acting ability, and what more now, you're a good cook pala...
Ang galing! You're such a good cook , Mayor Goma!
I got two recipes to try from you. Callos & Seafood Paella! Again, Thank you for sharing.
Keep on cooking! Take care.
i love d way u cook goma...thank you for sharing ur skills in cooking n also ur recipies..
Ibang level talaga si Goma sa lahat ng ginagawa nya. Sana magkwento sya about how he became like that when he cooks. Totoong pagluluto makikita mo dito.
I remember Alba’s Restaurant when it comes to Paella! Always a special event or occasion when we have Paella!
Wow ! Guapo na , galing pa mgluto plus good mayor , husband & father ! Sus perfect man uy
High school crush ku yan!! i remember feeling speechless nung makita ku cyang malapitan ang guapooo!! 💗 tapos ngayun(20yrs later) seeing how you cook, mas lalong Gwumapooo!! 😍
hehehe, Anyways, i’m always intimidated to think about cooking Paella coz I feel like its a very ambitious dish,, but you made it look so easy to follow!! thank you 😘
Simplicity makes it all easy😁thank you for sharing your recipes!
Wow.so yummy Richard you're the best chef Paella.i will try this thanks Richrad Gomez👍👏👏👏❤i love it
you are so awesome. walang funfare real foods looking forward always to your cooking thanks goma
Mayor Goma , You Look absolutely A Dashing Chef as ther e Ever be !
Paella from the Spanish days. ang sarap naman. Daghan salamat, Mayor Gomez.