OYSTER FARM TOUR WITH CLAIRE SAFFITZ | OUT OF THE KITCHEN
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- Опубліковано 6 вер 2023
- Oyster Farm Tour with Claire Saffitz | Out of The Kitchen
Welcome to our newest series, "Out of The Kitchen," featuring Claire Saffitz's return to her childhood home in Cape Cod. During her stay, Claire and the team venture out to Barnstable, where they meet Jon Martin, the Oyster Farmer and Owner of Moon Shoal Oyster Co. Join Claire as she heads out on a boat journey with Jon, delving into the intricacies of oyster farming and exploring the various growth stages of these remarkable shellfish. Get ready to step out of the kitchen with Claire and discover the world of business while making inspiring new friends along the way.
#oysters #clairesaffitz #howitsmade
Shop Moon Shoal Oyster Co at islandcreekoysters.com/ (Search Moon Shoal in Shop)
Follow their social @MoonShoalOysters on Instagram for Harvest updates.
What's for Dessert by Claire Saffitz is out now: geni.us/WjcIbfp
Dessert Person Online: www.dessertperson.com/
Claire on Instagram: csaffitz?h...
Claire Merchandise: www.dessertperson.com/buystuff
Penguin Random House Books: www.penguinrandomhouse.com/
Video Series
Produced, Directed, Camera by: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Haldane McFall
Assistant Editor: Asher Rogers
Character Designer/Animator: Jack Sherry - Навчання та стиль
We're excited to get Out of The Kitchen and connect with new friends and businesses. Where should we go for the next episode?
Ireland for kerrygold butter! 🙌🏼 😆
I'm still holding out hope for the "Claire and Sohla see how they make vanilla in Madagascar" trip, but I know that's a pipe dream
Cranberry farm!
That's so fun I'm from Hyannis MA! Would've been awesome if I saw you out and about!!
Also, come visit tx for steak!
Woah! New series?? This is going to be fun! Imagine if Claire eventually goes International?
Australian indigenous foods!
Collab with Sonny!!@@IHeartGallery
Who is that?
Perhaps she can go to a vanilla farm 😁
Gotta keep supporting if we wanna see international😅😅
I love that you keep the "outtakes", like when you can't reach the bottom to get the seeds. It makes it super relatable and I love the humor. I've been rewatching your videos from your BA days, and I'm going to buy your books. Please keep up the work, I love the content.
You have no idea how excited I am to watch the episode with Claire and her mom!
We love Sauci!!
Absolutely!!!
Farmers and food suppliers are very underrated. They are the people that keep us fed so good work from Jon and people like him.
As a side note, Claire's skin is so nice and pretty. Like royalty.
I am getting such a good Anthony Bourdain vibe from this, and I love Claire for that. This is just amazing... I hope and wish there are more of these to come! ♡
Agreed. The best kind of food content is the kind where you get to see all the people involved.
Brad could legitimately walk into frame at any moment 🤞🏻🤞🏻
It is very "it's alive going places" like. Love it, always fun to see the difference between golden retriever Brad (said lovingly not in a disparaging way) and the calmer more put together energy of Claire.
Glad I wasn't the only one thinking this. Definitely very "It's Alive" vibes. Makes me wish we'd get to see Brad and Claire work together in a video agaon.
Yeah, this video's style gave me such a sense of deja vu.
Farmers are the genuine article, so real. Love this video, such a refreshing change up Claire. Thanks for the tour!
These videos keep getting better and better! I'm so excited about this series!
great education, claire. thanks to you and Jon and everyone involved.
This content is so thoughtfully edited and BEAUTIFUL. Thank you so much for this. I love seeing Claire in this light.
Love seeing claire's personality shine through her interactions with different people! Loved the first ep can't wait for more!
A: 100% Yes to Claire out of the kitchen. B: As a Boston resident it, fills me with joy that Claire was even in the same state.
Jon was so chill! Loved listening to him teach about oysters and the sustainability of the harbor. Great series Claire!
great education, claire. thanks to you and Jon and everyone involved.. great education, claire. thanks to you and Jon and everyone involved..
Clarie: "I don't think you want me to drive it."
Literally the next scene:
Claire: *driving*
Like to see Claire out and about...Enjoy the Cape...PLEASE SHARE IT ALL!!
Claire this is awesome 👍... Love learning about what's behind the process of providing the delicious food we eat! Good idea...thanks!
The vibes on this Claire Saffitz Cape Cod arc are immaculate
I am so behind on my watches. Cape Cod is where my soul lives its best life. Thanks for this video. It made my day!
I love how Claire’s first venture for her channel in the world was a gritty oyster farm instead of a cafe she likes lol
This series is fantastic! It feels like a documentary, great camerawork and editing
Super cool video, I like that it’s a little different! I would love to see this become a series of yours :-)
Claire, I’ve long been fascinated with Jewish culinary culture. I’d really enjoy a series that highlights your family’s heritage, and perhaps any culinary history around food styles and traditions.
LOVE this series! It would be amazing to see you and Brad come together again!
love the editor's cat, spud, who has a little moment of shine in this video 🥰
I grew up in the PNW, and absolutely love oysters. It's interesting to see how different oyster farming in Masss, and how much smaller the oysters are when considered ready-to-sell. I'm sure that the quality and flavor are amazing though. I'm absolutely thrilled that the same commitment to sustainability exists on both coasts.
Absolutely LOVE this!! Claire is such an amazing host, and seeing her out in the wild like this is a true treat!
What a lovely chap Jon is.
Personally, I think oysters are so gross but it was fascinating to learn how they are grown. Love seeing the care that goes into them. (And Spud IS a very good cat!)
omg im screaming when i see the title! so excited for more videos out of the kitchen like this!
thank you to whoever took the scenery footages (probably vinny) because it look amazing!
Absolutely on point, it's not summer unless you have seafood. Cape Cod intrigues me so much, I would love to visit, try some of the sea based cuisine.
I want to see Claire visit Maryland soon, get a look at our blue crabs, maybe take a spin on a crab cake. (It has cake in the name, it has to scratch that baker's itch.)
And blue catfish. They are doing a job on crabs and other critters.
Since you're already eastward, ferry over to Newfoundland! Lots of fun food options, music, culture and scenery. Definitely make for a great video or series.
It’s like It’s Alive! w/ Claire Saffitz
I love how genuine the new videos are. Claire is a gem and the company owner is so charming. Love this video!
I would love to see you heading up to Maine to go out with one of the lobster boats!
I hope this series will bring all the love to farmers and help people understand the amazing and thankless job all farmers do to keep us all alive.
I haven’t even watched this yet and I am already excited for this series. At my house we talk about Claire as if she is a close friend sharing her recipes with us. I’m so excited for outside of the kitchen! ❤
Awesome video Vincent and to your Team. 😊 Well done!
The "acknowledgment of potential sharks: MMM" is peak editing. So relevant to the rest of the series with the MMM and so so funny.
This is BEST SERIES! Plus educational for people learn where their food comes from help protect the environment ❤
Vinny getting to play with drones! I love that for him
I can’t wait for more of this series! It was so fun.
CS: "are you just filming this whole thing?"
Vinny: "Yup..."
LOL
WOW !!! This was a great video. thank you Claire. What a great job to have. So much fun to go out in the harbour and grow oysters.
I love this going out and exploring! Seeing the oyster farming is so neat
I am so exited for this series. Would love to see you go to more farms and talk to more farmers in Cali, Washington, Alaska, Italy, honestly wherever. I would die for Claire Saffitz from the Dessert Person test kitchen
It’s Alive! With Caire Saffitz
I love this is shot/edited like a really well-made documentary! Someone nominate this for an Emmy
Love this! Very educational and entertaining. Love Clair’s personality out and about! ❤
🦪 I want and need more of this!!!
Love this series idea, the video was comforting and happy feeling. Jon was such a great vibe, seems like such good people
Love love love this! So important to know where our food comes from!
please include more bloopers, and in the future, please include the ways that the people at each businesses prefer to cook their ingredients!
Wait I'm actually in love with this new series. Would love to see more of it!
The sun is free, Claire
This was such a fun, interesting episode! I'm excited to see where this series goes, literally and figuratively! Would definitely love to see more farm visits -- maybe Colorado for Palisade peaches or Rocky Ford melons??
Just in time for lunch!!! Love u Claire, can't wait for more episodes
This is amazing. Ridiculously excited about this series 🥰
Yay new series!! So excited for more spinoffs!!
As someone from the Cape it’s so exciting to see this as the first location in a brand new series!! Patiently waiting til we cross paths on one of your visits haha
so fun! great to see that you guys go on these little adventures and show cool stuff like this ❤
This is so fun! I've been watching for years now and it's so fun to see a change in scenery. Also, not a morning person
That pitcher that has the coffee hit me right in my childhood. That was my go-to koolaid container! Blue and yellow lid.
Wish my mom still had it lol
Anyway, so excited to see more!
this is a great format, guys! excited for the ones coming up next
Loved this type of informational video, can't wait for more! Props to Cal's cinematography :)
Super excited for this new series!
Kudos to everyone involved in this. Loved it!
Love this side of your shows growth so happy to see you out of the kitchen for a short time
I love to see you out on an adventure!! ❤️
So relaxing and he’s so nice
LOVE this kind of content Claire! but honestly, i’d watch you talk about anything
Yass! We got Claire outside! We’re flourishing! 🎉🎉🎉
This is so interesting. I love how this is put together.
Loved this out of the kitchen episode! Great style of video to keep things fresh! You are naturally funny😂 and this highlights that 😊 Loved it!
LOVED this episode - can't wait for next week!
I love this! Obsessed! Cannot wait for more places (:
i love this claire omg. excited to see more content like this soon!
Great video! Glad you are branching out. Can't wait for the next episode. ❤👍
Claire, this was the coolest video ever!!
i love oysters
this was fun and i now know more about oyster farming.
Wow this was so great!!! My friend hosts an 'Oysterpalooza' every year, in September.. so glad to know the oysters will be at optimal yumminess!!! I hope you do more of this 'out of the kitchen' !!!!! Thanks so much!
Love, love, love these vids
OMG! I’m so excited for this new series!!
Visiting some sort of fruit farm and making desserts out of the fresh fruits would be so much fun!! Love the new series ♡♡
🎶🎵🎵Doo Dada doo doo da doo doo da doo doo doo. Doo Dada doo doo da doooooooo. Doo Dada doo doo da doo doo da doo doo doo. Doo Dada doo doo da 🎶 ON LO-CA-TIOOOONN🎶🎶
It took me a few seconds to get this comment but it paid off.
@vigilantcosmicpenguin8721 great! It took like 30mins to write 😅😅
Looks absolutely amazing so much fun! ❤
I live in the area and Island Creek Oysters are delicious!
Claire's going places now! Amazing episode!
Wow! Super interesting! Thanks for taking us along! 😊
love it when claire feels a little out of her comfort zone! xD such a good episode!
I was so happy to see this video! This is amazing🤍
Can't wait for the vid with Sauci! Finally!
Omg love this series!!!
I feel like Philly never gets enough love as a foodie city! Would love a whole series about all the incredible foods you can find in Reading Terminal!
Just ordered 50 of their oysters! So excited to try them!
Loved every second! Thank you!
That was so fun to watch
Awesome fun Claire! This is an exciting development. Love seeing you baking, but this is so fun too. Be wonderful to see a small dairy farm, or somewhere that makes cheese (goat?). Love to learn.
Love this new series Claire amazing hope you have a great weekend 😊
This is so exciting!