HOW TO MAKE DUMPLING PASTRY for dim sum and dumplings

Taiwanese master chef Eddy Tseng shows us how to make pastries for dim sum and dumplings.

[@pfbilyeu8105]

Okay Eddie, been making gyoza for years with store bought pastry. Made your recipe today and must admit they are soo much better!!!! 🥟🥟🥟🙂🥢

[@deliadobrescu6194]

Grazie Eddy, mi piace molto la tua ricetta:))

[@barber0611]

you are a very good teacher!!!

[@moonbubbles3046]

Adore you, Eddy. Thanks so much for sharing again with us.

[@maryjanemaggay8898]

Hi Eddy! Thank you for sharing, I would love to try that now 😊❣️🇵🇭

[@shawnsamuel6864]

Long time no see but Thanks Sir

[@mohammedmedhat6382]

Your vedios are amazing! Do you have private learning program ???

[@en-joycookingwithjoy]

Can I use double zero flour

[@en-joycookingwithjoy]

Also can I use a kitchen aid to mix

[@en-joycookingwithjoy]

Thank you so much