JUICY Middle Eastern Chicken Steak - Grilled Chicken with Lemon, Garlic and Yogurt Marinade
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- Опубліковано 4 лип 2022
- JUICY Middle Eastern Chicken Steak - Grilled Chicken with Lemon, Garlic and Yogurt Marinade
In this video, we show you a delicious Middle Eastern style grilled chicken steak recipe, which is super juicy and packed full of flavour. The marinade is very flavourful with garlic, lemon and yogurt, and the chicken is very tender & moist. This is very similar to our shish tawouk recipe, but with a few extra additions. You can serve this Middle Eastern grilled chicken steak with salad, chips, pita, or even our vermicelli rice.
Middle Eastern chicken steak recipe:
3 tbs olive oil
6 grated garlic cloves
juice of 1 lemon
1 small grated onion
1 tbs red pepper paste (or use tomato puree instead)
2 tbs yogurt
salt to taste
1 tsp paprika
1 tsp red pepper paste
1/2 tsp black pepper
1/2 tsp cumin powder
1 tsp oregano
2 x chicken fillets (cut thinly into half lengthways)
*marinate for at least 2-4 hours, or overnight for best results
The Chicken (tawouk or tavuk) steak is best cooked on a the BBQ, but you can also cook it on the grill pan then add some coal in a little oil and cover with foil for a couple minutes just before serving to replicate the authentic smokey charcoal flavour.
This chicken kebab Sheesh steak marinade for grilling is very easy to prepare and packed full of flavour. The yogurt and olive oil help to keep the chicken tender and juicy. The Lemon and Garlic, as well as the spices give the most wonderful flavour profile to this chicken marinade.
View more amazing Middle Eastern recipes here: • Middle Eastern Recipes
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Hi, I'm Don Imran, and together with my family at the Don Imran Family Kitchen, we bring you very easy, tasty and delicious recipes from around the world. We bring you Indian and Pakistani dishes that were popular in our restaurant, in addition to Swahili food recipes from my mother and father's Tanzanian and Kenyan heritage. In addition, we showcase some of our favourite recipes from Middle Eastern, Turkish, Moroccan, and other International cuisines. So next time you're wondering whats for dinner, or you're in search of the perfect Saturday night dinner recipes, then consider subscribing to our channel for easy to follow and delicious dishes! - Навчання та стиль
Thank you again, the chicken looks amazing. The colours are just bursting with flavour. Your meals are very inspiring, take care.
Made it yesterday. It was perfect ❤
Looks amazing! I'm going to try this for dinner tonight!
Thank you! We hope you enjoyed the recipe!
Looks fabulous!
Thank you! It tasted amazing too 😊
Looks delicious, will definitely try. All your recipes i made so far turned out to be super success in my family. Everyone know you very well in my family.
That's so nice to hear! Hope you and your family continue to enjoy our recipes 😊
Thank you very much friend I don't know you personally, but I think you are a good person. May allah bless you brother. I have benefited a lot from you, thank you again. From Somalia.
Thank you brother for your kind words. It's so nice to see you're watching from Somalia. We hope you're enjoying our recipes :)
I'll make it now🤗🤗🤗
Amazing, will try
Thank you! We hope you enjoy this recipe.
This looks absolutely delicious, right in keeping with all the wonderful recipes you share.
I was very saddened to hear about the recent passing of your father.
My prayers for your father, for you and for your family.
We will always think of your dad, sending him and your family a prayer, when we watch and cook your beautiful recipes, most especially the jeera chicken.
Take care.
Thank you for your kind words and prayers :)
Love it 😍 thanks bro ✨🙏✨
You’re very welcome ⭐️
looks delicious😊
Thank you 😋
Ma Sha Allah looks delicious 😋😋😋
Thank you 😋
Masha Allah 😍😋
👍
The same done in Tandoori masala would also be very nice
Thank u for the recipe madam request this menu.im goin to make this tonight.
Hope you enjoy!
Nice 👍👍
Thank you :)
i made it and am eating it right now! it's delicious! i used a mild harrisa for the pepper paste and skipped the onion bc I was too lazy to deal with it. marinated overnight in the fridge. cooked in the airfryer on 360 for 9 minutes. just like mom used to make. thank you!
Sounds great!
Vnice
First one to like 👍
Thank you!
Wow so delicious tasty😍
I'm new subscriber stay connected
Thank you
Wow! New sub here! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected! 😀
👏🏼👏🏼👏🏼🌟🌟🌟🖤🖤🖤
Thank you :)
Can i air fry it??
Yes you can if you like.