Спасибо за рецепт! Надо попробовать, думаю будет вкусно. Спасибо, что со щедростью делитесь своим творчеством. В этом проявляется ваша доброта к людям. Мудрый царь Соломон сказал: "Доброму человеку приносит пользу его же доброта". Божьих вам благословений!
Woow siempre amo tus recetas😍, y esta me encanto mucho❤❤ porque tiene ASMR 🥰, he echo muchas de tus recetas y todas salen definitivamente bien y deliciosas, gracias por todas la recetas que nos das , espero algún día poder cocinar para ti de todo lo que he aprendido de ti , muchas gracias , mucho amor hasta corea , te veo desde Guatemala , te mando muchos besos 😘😘😘😘
Wow! Your mom beat egg whites with her hands!!?? That’s incredible! Was she able to get them to form the peaks like in this video? That is real dedication and love combined.
I want to ask if cake flour and all-purpose flour are the same because I've tried making Taiwanese sponge cake twice but still failed. Could it be because the flour isn't right?
They are the same except that cake flour is milled more finely. If you can’t get cake flour try sifting your plain (all purpose) flour extra times and be very very gentle with the mixing. You might not get exactly the same result but it should be good enough
I tried making it for the last 2 days in a row now. It came out pretty good! Very simple and quick. If there is only problem of this recipe (if there is) it requires lots of eggs-so it would be economical if you have to kill eggs prior to going for a long vacation, etc.
Olá! Fiz hoje, esse bolo espetacularmente delicioso! Muito obrigada pela receita! Farei muitas outras vezes! Um abraço 🤗 do Estado de São Paulo/ Brasil 🇧🇷
Спасибо Шеф!😊Какой у Вас КРАСИВЫЙ БИСКВИТ ...СПАСИБО за рецепт...😊Thank you Chef! What a BEAUTIFUL BISCUITS you have ... THANK YOU for the recipe ...❤👍👍
Does the butter help it's fluffy texture or added just for flavor? I made this cake with single origin cocoa powder from Ivory Coast but skipped the butter in the center. Excited to try it!
Terima kasih untuk resep nya,tp saya ingin bertanya apakah susu cair nya dingin,hangat atau suhu ruang dan juga tepung kue bisa di ganti dengan tepung terigu biasa? terima kasih atas jawaban😊❤ nya
نفصل 5بيضات و نحط البياض فالمجمد و نخلط قطعة صغيرة زبدة و نضعها في كيس حلواني و نضعها جانبا في صحن نضع 45 غ زيت و نسخنو و نضيف27غ كاكاو و نخلط و نضيف 55غ حليب و نخلط و نضيف 50غ سكر و 1غ ملح و نخلط(في صحن نخلط80 غ فرينة+15غ نشاء+2خميرة كيميائية)و نغربلها فوق الخليط الأول و نخلط و بعدها نطلع البياض و نضيفلو 10غنشاء و نضرب و نضيف ملعقة للخيط الأول و نخلط و نضيفو للبياض و نخلط و نفرغ في مول الكيك 20×11×11سم مفرش بورق طهي و نعمل خط متعرج من الزبدة على الوجه و نطيبو على 160درجة لمدة45دقيقة
I tried this recipe for the first time. It was the best cake I have ever made in my life. I loved it. It was delicious. Thank you.
i cann't find the recipe !🥺😲😩😘♥️
만들었어요.푹신하니 안달고 맛나요
8살 아들 최애 채널이 식탁일기님입니다ㅎ
좋은레시피감사합니다 동그랗게 구워서 케익만들어야겠어요~^^
Спасибо за рецепт! Надо попробовать, думаю будет вкусно. Спасибо, что со щедростью делитесь своим творчеством. В этом проявляется ваша доброта к людям. Мудрый царь Соломон сказал: "Доброму человеку приносит пользу его же доброта". Божьих вам благословений!
Cocina y ASMR definitivamente. Este canal es el mejor 😍
Eu gostei muito, ficou maravilhoso!!! Muito obrigada pela sua receita. 👏👏👏
Looks so soft fluffy and delicious
어쩜 옆모습 전체적모양 넘예뻐용 감사합니당
SOOO tempting really nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👍👌
Wow, definitely a must try recipe ❤
Yummy 😋 a mixed berry compote will go well with this delicious loaf. Thx so much for sharing your yummy recipe.
Woow siempre amo tus recetas😍, y esta me encanto mucho❤❤ porque tiene ASMR 🥰, he echo muchas de tus recetas y todas salen definitivamente bien y deliciosas, gracias por todas la recetas que nos das , espero algún día poder cocinar para ti de todo lo que he aprendido de ti , muchas gracias , mucho amor hasta corea , te veo desde Guatemala , te mando muchos besos 😘😘😘😘
Я испекла по вашему рецепту, вау, это очень вкусно, я поделилась им с друзьями😂 спасибо 💛
I’m very excited about this recipe because I’m a chocolate lover. Why does her recipes always get be salivating?🥹
Truly wonderful, thank you for the recipe! ❤
見るからにフワッフワで美味しそうすぎる‥🤤🤤✨たべてみたい‥
Ух ты! Какая красота и вкуснота! Спасибо!🌷😋😘
チョコレートケーキは美味しいね🍫🍰🥧😃
大好きだよ😄
おやつにもデザートにもいいね
Yo también estoy muy feliz porque compartes tus recetas deliciosas!!!!! Mil gracias ❤❤❤❤🇲🇽🇲🇽🇲🇽👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
Looks so soft fulfully and delicious 😋😋
집에 오븐이 없는데도 홀린듯 봤습니다. 저희엄마가 저 어릴때 그때는 오븐 자체가 없었는데도 흰자를 손으로 머랭을치셔서 이것저것 만들어주셨던게 생각이 나네요.. 훌륭한레시피 감사합니다😊
Wow! Your mom beat egg whites with her hands!!?? That’s incredible! Was she able to get them to form the peaks like in this video? That is real dedication and love combined.
@@filla3066😊 저 봉우리 모양이 나와야한다고도 말씀하셨고 뒤집어도 전혀 흔들림없이 쏟아지지않는것도 보여주시면서 웃으셨던게 생각이 나네요^^ 다시봐도 너무 부드럽고 맛있어보입니다~ 너무 훌륭한 베이킹❤❤
Thank you for your reply! Best wishes from Arizona, USA🌹
Так трогательно!
Здоровья и благополучия Вам и Вашим близким!❤
댓글보고 채널 직접가서 구독했어요😅
짜부시켰다가 다시 돌아오는 탄성이 ㅎㄷㄷ
수고 하셨어요!
오븐온도 표시해 주심 감사 합니다~😅
Thank you for providing English subtitles.
Thank you for sharing this easy to follow recipe, definitely a must try, it looks delicious 😍🙏😋
Love the sound effects. It's like an action movie.
박력분 다 쓰고 없어서 중력분40 강력분 40에 구웠는데도 폭신폭신한게 맛있네요
레시피 감사합니다 ❤
Интересный рецепт,теперь остаётся сделать и попробовать,спасибо.🌄🌟.
😊wow amazing and looks tooo yummy
Todo ese proceso es mucho más de "5 minutos", pero el resultado es muy apetecible, merece la pena todo el trabajo, gracias por la receta!!
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👌👍
Looks tasty and super soft ... Thank you for sharing such a wonderful recipe
I want to ask if cake flour and all-purpose flour are the same because I've tried making Taiwanese sponge cake twice but still failed. Could it be because the flour isn't right?
They are the same except that cake flour is milled more finely. If you can’t get cake flour try sifting your plain (all purpose) flour extra times and be very very gentle with the mixing. You might not get exactly the same result but it should be good enough
That would be amazing with peanut butter
초코 식빵 넘 맛있겠다 영상에 제대로 봐서 다음에 해먹어봐야죠
I tried making it for the last 2 days in a row now. It came out pretty good! Very simple and quick. If there is only problem of this recipe (if there is) it requires lots of eggs-so it would be economical if you have to kill eggs prior to going for a long vacation, etc.
Wonderful recipe, I saved it for this weekend. Thanks for sharing.
Beautiful.. chocolate cake
In what universe do you think anyone can do all this in 5 minutes‽ The baking time alone was 45 minutes.
Looks so soft fulfully and delicious
Look very delicios..thank for sharing
Thanks! Im happy i found a recipe to make bread without using yeast! Bless you
This is a cake made in a bread mold 😋
Must have different clocks over there
Looks so soft fulfully and delicious 😋
Woah!! Good one👍🏼😃
I’m going to make this 👍Big hello from the uk
우와! 너무 부드러워 보여요 꼭 한번 해보고 싶네요
شكلها يفتح الشهيه تبدو لذيذه 😋🥰
バターで焼き上がりの模様つけるの天才すぎん？！！！
Вау, обязательно испеку, обожаю шоколадную выпечку
That looks really good!!! I like that it's not too sweet!
Looks really good 🤤. gonna try this today
How is it 😌
Thank you for sharing ! 😋😋😋👍
This chocolate loaf cake looks super delicious 🤤
imagine it with some nutella on 🤣🤣🤣🤤🤤🤤
Ficou maravilhosoooo!😊
Wow superb recipe👌👌
Olá! Fiz hoje, esse bolo espetacularmente delicioso!
Muito obrigada pela receita!
Farei muitas outras vezes!
Um abraço 🤗 do Estado de São Paulo/ Brasil 🇧🇷
So good and looks delicious
But in 5 minutes impossible 😂
I'll try it and come back and tell you on 12/20/24 how will it turn out.
This cake is fantastic and works great with your recipe, thank you!😁😁😁🥰
Wow looks delicious
That looks amazing, I have got to try this.. Thank you
I like this video ❤
thank you
Saludos desde México 💜 💜 💜 Gracias x la receta 💝💝💝💝
Oh that's nice!😊I have to try this.
Waooo it look yummy and tasty loaf cake
Enjoy it dear❤ 👍🇵🇰
나는 당신의 채널에 있는 당신의 모든 레시피를 사랑하지만 이것이 내가 가장 좋아하는 것입니다 😋
Very nice yumm cakegood job bro
It turned out so well. Sooo good
That looks so yummy! Thank you for the recipe.
Спасибо за рецепт, получилось очень вкусно
Looks yummy 😃❤️
감사합니다 🌹👍👍👍👍
Спасибо Шеф!😊Какой у Вас КРАСИВЫЙ БИСКВИТ ...СПАСИБО за рецепт...😊Thank you Chef! What a BEAUTIFUL BISCUITS you have ... THANK YOU for the recipe ...❤👍👍
Wonderful and delicious
Бисквит Супер!!! Восторг от рецепта!!! Спасибо!!!👍👍👍👍👍❤❤
Wow! That video was amazing! 😍👏 Can't wait for the next one!
This is a must try recipe
It looks very easy to make this chocolate loaf cake
looks soft ang sweet
Thank for your recipe.im from indonesia.be happy for all us
Thank you for sharing yummy yummy yummy tasty recipe
Looks delicious
Looks so delicious !
제빵인줄 알았는데..제과네요😮
제과인데..빵같은 식감이~
역쉬👏👏👏👍👍👍
꼭 해봐야겠어요🤣
Melhor canal de todos 🎉🎉🎉 tudo tem a receita escrita em nosdo idioma.. muito obg
Que interessante. Tentarei fazê-lo. Obrigado.
Looks wonderful. Please could you tell me, why is the butter added on top like that, instead of adding with the warm oil?
C'est donc ça un pain au chocolat !!!!! 😮
Super ❤😍❤So amazing
Wonderful
Love❤❤ from Gilgit Baltistan
Looks delicious 😋
Sieht sehr lecker aus. Danke für das Rezept 🤗❤️👍👍
Arata minunat, felicitări!
Cu siguranță o sa incerc și eu aceasta rețeta! 🤗
Does the butter help it's fluffy texture or added just for flavor? I made this cake with single origin cocoa powder from Ivory Coast but skipped the butter in the center. Excited to try it!
U can use cooking oil instead of butter.....bcz I think it's like major thing in cake recipe....it makes your cake soft and smooth+fluffy
Thank you for the new recipe! Just a quick note that butter is left off the ingredient list in the description box :)
I think it's optional, that's why.
@@raaziatabassum Optional ingredients are usually listed and labeled as such. It is an easy mistake to make and fix, though.
Parece muito leve e saboroso ❤❤❤❤
식탁님 안녕하세요~^^
보기만해도 어떤맛일까 상상도되고
퐁실 퐁실 입안에서 샤르르 녹을것같네
요~ 너무 먹고싶다😂🌟🍦
네 생크림 올려 먹으니 맛이 배가 됬어요^^
Terimakasih sdh berbagi resep👍
Mmmm i must make this 😍😋 yammy thanks
im going to make this right now even though i know that when i make it, it wont look this good
So beautiful 😍
I'm Egyptian well come this is very good to 💜💛💘👍👏👏
Terima kasih untuk resep nya,tp saya ingin bertanya apakah susu cair nya dingin,hangat atau suhu ruang dan juga tepung kue bisa di ganti dengan tepung terigu biasa?
terima kasih atas jawaban😊❤ nya
نفصل 5بيضات و نحط البياض فالمجمد و نخلط قطعة صغيرة زبدة و نضعها في كيس حلواني و نضعها جانبا في صحن نضع 45 غ زيت و نسخنو و نضيف27غ كاكاو و نخلط و نضيف 55غ حليب و نخلط و نضيف 50غ سكر و 1غ ملح و نخلط(في صحن نخلط80 غ فرينة+15غ نشاء+2خميرة كيميائية)و نغربلها فوق الخليط الأول و نخلط و بعدها نطلع البياض و نضيفلو 10غنشاء و نضرب و نضيف ملعقة للخيط الأول و نخلط و نضيفو للبياض و نخلط و نفرغ في مول الكيك 20×11×11سم مفرش بورق طهي و نعمل خط متعرج من الزبدة على الوجه و نطيبو على 160درجة لمدة45دقيقة