Irish People Try Corn Dogs For The First Time
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- Опубліковано 26 кві 2022
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Irish people try Corn Dogs! What a treat! MERCH MADNESS: TRY.media/Merch
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Corn Dogs! That's right, the fun street food treat! A corn dog is a sausage on a stick that has been coated in a thick layer of cornmeal batter and deep fried. These are all the rage in America so we got some to give to our TRYers to see what they thought!
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Callyann Brennan: TRY.Media/Callyann
Nicole O'Connor: TRY.Media/Nicole
Laura Gough: TRY.Media/Laura
Jamie Jay Car: TRY.Media/Jamie
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Does it come with a video of Colin demonstrating the products? ;)
Try Channel, how about trying some favorite treats from Wisconsin, USA? Foods such as Deep Fried Cheese Curds, Funnel Cakes, deep fried butter - yes that's actual sticks of butter dipped in batter and deep friend, deep fried beer, that's where they take bread dough, form a small bun, fill it with beer, seal the beer inside, then dip the dough in batter and deep fry it, funnel cakes, deer sausage, etc.
no.
Well it's actually corn bread and a hot dog that's fried
Def not american
Never seen corn dogs like this. They are usually made with cornbread and not a sweet coating. And putting mustard on them is what most do.
They labeled the title wrong . It’s Korean corn dogs
Yup, they are Korean style corn dogs. They like Spam and hot dogs as much as we do.
@@jzellenyc Yup making them sweet in a Korean thing.
@@jzellenyc That's what I thought as soon as I saw them. Even though I have never tried one I have seen them on other channels and recognize it
Took the words outa my mouth. Mustard goes on corn dogs and I've never seen one with anything but cornbread. The only possible exception is the breakfast ones with sausage links covered in pancake batter. BUT, those aren't called corndogs because they don't have CORNbread.
That being said, the potato one looked good but again, how can you call it a CORNdog without the corn?
These are Korean corn dogs, not American, lol. Both are delicious but different.
I was wondering, because I'm 67 and I've never seen corn dogs that looked like those.
Korean corn dogs are readily available in the US too though. Two Hands Corn Dogs is a fast food chain that does these.
@@misterkite Only if you love in big cities with large Korean populations, like LA
@@misterkite I live on the east coast and I have never heard of this chain. Before checking the comments on this video, I'd never heard of a Korean hot dog. Learning things is fun. :)
@@IDiggPattyMayonnaise Lolsy doesn't like your last name, lol 😆
Callyann got it right ( 11:30 ) when she said she wanted the OG corn dog without the sugar.
They need to hire an 'American" cook for this kind of stuff, especially with Thanksgiving coming up. I'll volunteer..
these are korean corn dogs so i dont think an “american” chef would do much here
@@mainlyyogurt I get it , but it said hot dogs and these weren't recognizable as hot dogs to me..... Only later in the video are we told that they're Korean hot dogs .... I was thinking they really needed help with their cooking if these were (USA)hot dogs...
@@jessiejohnson6424 Korean Corn Dogs, not Hot Dogs
@@StripedJacket yep 😊 I only realized that when the Irish were told. That's why I said what I said because those were some seriously NOT "American" hot dogs. 😃
@@jessiejohnson6424 oh it’s cool lol
I was trying to make sure you knew it was corn dogs not hot dogs lol
For those who are confused, the corn dogs in this video are of the Korean variety. Sugar, rice flour, cheese, and potatoes are very common ingredients. I’m not sure if the makers of the video realized that there was a difference between Korean corn dogs and traditional American corn dogs.
The Korean variety is actually pretty delicious though and for anyone curious, they are gaining popularity in the states and can be found in a lot of major cities.
Why in the world is "corn" even in the name?
@@izzymhee2430 Probably cause it's what they're supposed to be based on. In Canada we call them Pogo (due to a brand of frozen microwaveable corndogs you can buy in stores)
@@izzymhee2430 American (original) corn dogs are hotdogs with a corn meal batter. That's it.
Ok, but those are very rarely known to be sold at American Fairs and Carnivals.
Explains the confusion! Thanks
We need a re-do with American corn dogs, which are much different! Don’t get me wrong the Korean kind are good, especially the cheese kind, but they’re a completely different food.
And what kind of monsters are you?! Mustard is the corndog condiment.
1000% agree! These are nothing like the American kind, which would still have a bit of sweetness from the cornbread, but would not taste like a donut and not have sugar on the outside.
As an American I wish I had access to these corn dogs.
Those were the nastiest looking corndogs that I've ever seen in my 51 years of life. Also, what kind of evil monster puts ketchup on a corndog? Only a degenerate puts something other than mustard on them.
@@jamesg8246 you do if you live in or near a big city that has a Korean community
Never have I ever seen a sugared corn dog.
Kinda reminded me of a churrodog, and I'm not even sure those exist, but I kinda want to try one, but without the ketchup.
It wasn’t sugar. Some coke dealer in Dublin is missing a baggie…
Neither have i
I'm surprised none of them figured out they could slide the corndog up off of the stick as you eat so that the stick isn't in the way of your bite. Lol
Finally! Right!
Came here just to say this! It's adorable how they eat them like a sub or something 💀 the one guy almost had it! He did slide it off near the end but he slid it all the way off 😂
Fun Fact: those "sticks" are the chopsticks my local Japanese steakhouse gives out for sushi 😂
As an American, I can safely say that never in my 49 years have I seen corndogs like these. It should be a hotdog/frankfurter with a cornbread batter and deep fried. Only condiment needed is mustard.
👍
I’m not a mustard person, for me it’s ketchup all the way no matter what anyone thinks.
I did mustard as a child because that’s how it was given to me.
I do a mustard / ketchup mix, myself... I like the additional sweetness from the ketchup.
@@ElleKayGee Ketchup is only good on onion rings. This a fundamental law of nature. I ask those of you acting contrary to this to please go back to your parallel universe. You are upsetting the life force in this one. Thank You. ;0)
@@bintheredonethat in what universe is onion rings considered good? We need to nuke it immediately.
I'm so glad my fellow Americans chimed in with the information that these are actually Korean style corndogs because I was VERY confused. Tastes like a doughnut? Sugar? I'll stick with the cornmeal-battered treats I'm used to, with mustard, sans sugar.
A wikipedia search would've given them a hint that those were not 'traditional' corn dogs. Must have just bought them from a Korean place nearby.
I was wondering why they actually looked better than corndogs I've had. I'm thinking normal corndogs might be a letdown at this point.
they screw things up on purpose so people leave comments just like this one, duh. they do it all the time, nobody's that stupid, they have google just like we do.
Maybe some honey in the cornbread, but that's still nothing like a doughnut.
@@jaye1967 Eh, honestly, it's just a battery hot dog.
5:02 Callyann: "Oh my God. It's like a heart attack on a stick."
In one statement, you've just described all country fair food.
Glad most of them liked most of those Korean dogs, but I think they'd've all fallen in love with the simplicity of a fried dog covered with sweet cornbread on the outside. Adding your own condiments helps make something so simple so memorable. That's why you eat 6+ of them, with a good cold beer to wash it down!
preach brother!
"This is like the McDonald's mozerella dippers but bigger!"
Me, an American: "Y-You have mozerella dippers?"
Right!!! I was like what.....
And it's from McDonald's? 👩🏾🍳
🙏🏾🇺🇦
Same!! 🤣
Heard that exact phrase from the other end of the couch...
Same... I was so sad.
Now that they tried "American" Korean corn dogs, maybe someone needs to send them actual American Corn Dogs.
Don't get me wrong, I love Korean Corn Dogs in America, but they have a very different batter from American Corn Dogs.
I was so confused when they said tastes like doughnuts. Also is it a corn dog if there is no dog?
does the title say American corn dogs? they screw things up on purpose so people leave comments just like this one, duh. they do it all the time, nobody's that stupid, they have google just like we do
American corn dogs are disgusting in my opinion. And I am American. I haven't eaten since I was a little girl.
Good cornmeal batter and a good "dog" make a good "corn dog"
There's a few other things still referred to as corndogs at fairs which don't quite fit.
There are quite a few that I've seen which do use either a donut or funnel cake batter rather than cornmeal and then add powdered sugar or glaze...I'd assume it was, originally, a combo of accidentally out of the right batter and the entire donut burger thing.
You also have the breakfast corndog which started out with a breakfast sausage rather than a hot dog and cornflour pancake mix...then just to a general pancake batter (Which can include some fruit and/or chocolate added)...but has also started, occasionally, using donut batter. There was a diner near where I went to school that had them on their breakfast menu...if I needed breakfast (which tended to be rare) I could grab a couple with a slight detour from the school parking lot to grab some before heading back.
Laura and Jamie’s absolute enchantment over Corn Dogs is adorable as hell.
Laura's expression (@7:55) and flawless delivery of - "This is his world and we just live in it." 🤣🤣🤣 I laughed harder than I've done in a long, *LONG* time!
I’m a carnival/fair gal, and I’ve never seen anything like this and called it a corn dog. Our corn dogs here in North Carolina are pretty much a hot dog on a stick, dipped in cornbread, then deep fried. These don’t look bad, I just wouldn’t call them corn dogs. We will deep fry a snickers, so this isn’t beneath us 😊
I want them to do NC BBQ soooo bad
They are Korean corn dogs
These are corn dogs just not American ones. They’re Korean corn dogs do they can def call them corn dogs lol.
Everything is better fried! Twinkies! Oreos! Dough!
The 'American' corn dogs we get in the UK are not like these. They are batter around a hotdog sausage, crispy on the outside, soft in the middle and great with mustard and ketchup and the stick.
As a person born and raised in the southeastern US, I can honestly say that I've never seen nor had a corn dog with sugar on it before. Not saying that they don't exist here, but I've never seen one before. Normally they're either like hot dogs or a sausage wrapped in some sort of sweet corn bread on the outside that you'd dip into ketchup or mustard or something if you wanted to.
Preach brother
Corn Dogs across the USA and Canada for 40+ years, and NEVER seen sugar on one...
These are Korean corn dogs
Lol. That's because it's not an American corn dog, they're Korean. Just look up Korean corn dogs. You're welcome.
@@ultraben2854 exactly
My students and I made korean-style corndogs like this a few months ago. It's a very trendy style right now. I'm excited for when they notice all the comments and try the plain American-style.
Clisare's laughter is always wonderful. Raw, real, and happiness-inducing every time.
Y’all should do a whole State Fair/Carnival theme! Funnel cakes, deep fried Oreos, corn dogs, huge Turkey legs…pretty much half of the food comes on sticks lol
Sounds like the NYS Fair lol They even did deep fried butter one year, blahhh so gross lol.
You can even get a deep fried stick of butter at some of them
Don't forget the alligaator on a stick!
Texas State Fair - best fried foods every year... Real corndogs "Fletcher's" not Korean corn dogs.
@@bradfeatherstone1775 Florida?
Plain corn batter and mustard is where it's at
Couldn't agree more. I'd only add, freshly fried as well. Those corn-dogs in the grocery store freezer aren't very good.
Right?!! Like why assume someone wants ketchup? If they’d had a choice of condiments to try, I guarantee that mustard would have been the favorite.
👏👏👏
Keep your mustards out of this! Lol
YES!!! My thoughts exactly 💯
Its so funny just how purely happy Jamie and Laura are in this shoot. It is the 180 of Justine and durian fruit.
These are actually korean style corn dogs by the look of it. My personal favorite style 😊
OMG, Laura in tears has me laughing... then Jamie saying "Have you had a bad few days?" put me over the top! 🤣
They vibe so well when they get paired up. Hope to see more of them together.
When you do a real american corn dogs episode, don't forget to include a pancake on a stick
a nice sausage dipped in pancake batter, or blueberry pancake batter.
Right... "Pigs-in-a-blanket"
Don't forget to get a Jose Jalapeño on a stick too😁
To be far, the title says trying corndogs, it does not say American corndogs.
@@brianyazzie4538 My grandmother and my mom, made pigs in a blanket, they are actually hotdogs wrapped in dough and baked not deep fried.
Laura and Jamie were pure joy. I was tickled watching them
Laura and Jamie are the best combo ❤ thank you for putting them together a lot, they have great on-camera chemistry
I was so confused why they were talking about donuts, when corn dogs have. . .cornbread? It's in the name? (kind of) Thanks, Try Channel Commentgeniuses for clearing up the American/Korean thing. Laura and Callyann definitely deserve to try the real deal.
Right?! Cornbread! Thus the name, CORN DOGS!
Ok they do say corn dogs not necessarily American corn dogs. I don’t think you’d find Korean corn dogs at any fair
They use more of a pancake batter nowadays..... Even in America, don't get me wrong, we still us cornbread too, but most carnivals and fairs use pancake batter, unless it's like a small farmtown or even a big city that neighbors a farming agricultural district.
@@gentlemanmadness607 like hoecake batter?
Hotdogs doesn't have dogs in it but it's called "hotdogs" anyway. 🤣😂
I absolutely lied about seeing the film “The Fly” and I have no idea why I did 😂 Apologies to George 🤣
That movie was really GROSS !
It’s okay. Colin lied about these being corn dogs. These are Korean gamja dogs. Yes, still sausages on a stick, dipped in batter & fried - and great in their own way - but the sweet angle makes them a whole different thing to what “corn dog” implies.
As long as I still get to do my jokes... lie away. Haha. 😋
Anh, that's the least of it. You kept the scenario moving. I did realize that you're a petite individual, especially next to George. Never occurred before.
Well this is a perfect opportunity for you to sit down and watch it with some friends, on camera! And a barf bag!
As a long time viewer, I have only just now realized what is the special sauce of the TRY channel. All of the triers have charisma, there is never a Trier that I dislike. I want to go to the pub with any and all, or better yet a country American faire!!!
I've never seen Corndogs like that. Couldnt wait for this one to be over.
As an American, I think I speak for us all when I say, "what the hell were those?" 😂 The first word in "corn dog" comes from "corn bread", and I saw no corn bread on any of those! And who coats a corn dog in sugar? Hell, the second one (cheese version) didn't even have a dog!
...you sweet, sheltered Europeans, you are missing the glory of an actual corn dog, and I beg of you to try this again with the true divinities 😁 When my English friend came to the States years ago, he had a (real) corn dog for the first time and was in heaven; when he found out there were MINI corn dogs, he was so excited he put a video of just the box of mini corn dogs on Facebook 😂 The real things are the best!
*EDIT* I saw another comment that said these are Korean corn dogs. Fair enough; they're NOTHING like American ones, just so you know 😁
You can get "cheese dogs" at many American county and state fairs, being corn dogs that have swapped the hot dog in the center for a block of cheese on a stick that is then battered and fried. But it almost certainly will be dipped in a cornmeal batter and served as a savory snack...not a sweat one.
@@ilikehardplay I generally think of "cheese dog" as including both the hot dog *and* cheese...
i concer...what the hell is that? some sort of fancy corndog? haha they look delicious, but those aren't typical american corndogs. cornbread, hotdog, and mustard...that's it. but those cheese dogs are amazing!
@@dmloy1018 Or in my case, since I don't like most mustard, ketchup or BBQ sauce.
they're better
I think the Tryers need to come back to the States and try a State Fair.
Brilliant idea!
Chicken Charlie's in San Diego 😂
Fletcher's Corn Dogs at the State Fair of Texas!
If they did, they'd never leave.....5 words that would blow their minds....chocolate-covered, deep-fried twinkie
I love how, with every American food shoot, the Try folks understand America's obesity problem just a little bit more.
I’m here for the Star Wars jokes. (And for the lovely ASMR of the Try hosts crunching well-fried corn dogs.)
"Meeting your superhero and not being disappointed..." you guys have kept me laughing so hard for such a long minute now I just wanted to tell y'all how grateful I am for your videos 😆😅🤣😂
Now this is something that I haven't seen in a while here: pure, unadulterated joy over trying something completely new.
Yea, not traditional American corndogs
In America (in my 72 years), I've never had a corndog with sugar. Not sure if that sounds good or not. However, a well-made American corndog is wonderful. You'll have to TRY it sometime. I've heard of Korean corn dogs made this way though.
That was my thought these are closer to Korean corn dogs
Canadian here totally agree our corndogs never have sugar on them. Ours are like deep fried corn bread that has been coated on a hotdog great with ketchup and mustard. That said a doughnut coating or a cake coating I don’t know if I am for it.
"I think I found my new favorite fast food thing ever. And I fuckin' mean that." I am in stitches.
from Canada here, sugar is
not normally on them but i didnt know corndogs werent known world wide lol! was pure happyness seeing the enjoyment eating these!!
Jamie's spiritual enlightenment in this shoot was absolutely what I needed today. That was pure and wonderful
A little fact, those were KOREAN hotdogs not American hotdogs
Ok, I’m glad these “corn dogs” were explained lol. I’m like, “what county fairs, swap meets, and frozen varieties had my peasant self been raised on?” Those look awesome 😋
Donut glazing a corn dog sounds like the best kind of sacrilege
As an American I have to say. I've never heard of potato corn dogs and I LOVE corn dogs! Some parts of the country also call them Pronto Pups.
I’ve never seen or heard of a corn dog like any of these. Hotdog on a stick dipped in cornbread batter and fried. You dip it in mustard. It’s that simple.
and the hot dog is all beef...
Yeah they needed to put "Korean" in the video title someplace but at least they explained it in the video more or less.
@@LordLOC Korean corn dogs should include kimchi.
I’m an American who loves corn dogs and I’ve NEVER heard of anyone putting sugar on a corn dog. The corn dogs in your videos looked a little different than the ones I’m used to as well. While some do put ketchup on them, I’m a purist who believes one should only put mustard on them.
FYI: if you ever go to Disneyland in California the little red wagon has the best corn dogs ever!
forget ketshup and mustard give me some bbq
It's Korean, not American
@@veggigoddess Unclear what you think your point is, but without the CORNbread, it is not a CORNdog. Those are Korean Donut Dogs, get them outta here!
@@veggigoddess I looked it up and you're right, these are Korean versions of corndogs. But in the video it doesn't specify that, so the unknowing viewer would assume this is an American corndog, considering the corndog was invented in America, and the fact that corn is native to what is modern day Mexico which is thousands of miles from Korea lol.
I am allergic to mustard so I do use ketchup and get a lot of evil stares. Never seen a sweet corn dog.
love how happy callyann was
Normally, corn dogs made in the United States, do not have a sugar coating on the cornmeal batter.
I'm trying to remember if I, as a life-long American, has ever had a "sweet" corn dog. I don't believe I have. I would never describe it as a donut with sausage.
Edit: Oh, they're Korean corn dogs.
I don't think the tryers knew that either.
Maybe not as sweet as the ones in this video but corn dogs you buy in the store can contain honey in the batter, yum 😋
@@aarongonzales1 the sweetest I've had was probably pancake batter with maple syrup.
@@huntjl88 Those are breakfast corndogs made with breakfast sausage. Also, very delicious.
I had never ate sweet corndogs. I love eating jalapeño corndogs.
Can't stand the kind they add honey to the batter...
Seeing the pure unadulterated joy on Laura and Jamie's faces made my week!
You guys are too funny. I especially liked the roller coaster! lol
I have watched a number of videos of people eating corn dogs and I never understand how people can't figure out that if you place your index finger and thumb at the base of the corn dog and squeeze them together and then slide them upwards you can push the corn dog upwards so that you do not have to eat around the stick, just slide it up as you eat.
These are more Korean gamja hotdogs than actual American original corn dogs
the Tiles says tyring corndogs, it does not say trying American corndogs.
@@marydavis5234 none of them we’re actually “corn” dogs though, corn dogs by definition are layered in cornmeal, these are actually gamja dogs Korean. Plus they do keep mentioning American street food, which it is not.
Lol, I figured the comments would be abound with people pointing out that these are definitely not what you would find at a county fair. Sounds delicious too though, but agreed that yall should try OG corndogs too. The cornbread is what makes a corndog a corn dog.
🌽 🌭
And yes, with either ketchup or mustard (or both) for the authentic experience.
Never with ketchup. that's for 5-year-olds.
@@aveganeverywhere Never heard an opinion both so pretentious and completely wrong at the same time...
Ketchup is a standard corn dog condiment. The fact your worried about if it's "adult enough" says alot about you though. 🤣
@@Agispsi Ketchup is not for hotdogs. It’s mustard.
@@aveganeverywhere Your confusing your opinion with a fact. The sweetness of ketchup objectively balances the sour of mustard. It is a more rounded and balanced flavour together. You can like what you want, but you probably shouldn't pretend like your preference is somehow superior when it's based off of pure subjectivity. 🤘
@@Agispsi It’s a New York State fact. Mustard is for hotdogs ketchup is not.
I love everyone on the try channel!
The corn dog should be universal. Awesome street food.
Ya’ll completely missed what a corn dog is. It’s a hotdog dipped in cornmeal then fried. I’m not sure what that was.
Korean Corn Dogs.
These are Korean corn dogs, I don’t think they realized that there is a difference between the American and Korean varieties.
Cornmeal batter.
Hey batter batter batter.
@@rosea1295 Or maybe the only thing they could get their hands on.
Those are Korean corn dogs, not traditional American fare you'd find at a fair 🤭
American corn dogs are coated in a cornmeal batter and fried, not a yeasty donut type batter, no sugar coating added. Maybe find some of them next time, sounds like those would be more to Clisare's taste.
To be fair, despite them saying that the batter was like doughnuts, it's not a yeasty batter. I think it's the rice flour that gives it a crisper fry than the American way, plus the sugar topping that made them think it was doughnut-like. I think texture-wise it's actually less like a yeast doughnut than the American cornmeal batter because the rice flour also makes it chewier.
@@PlumberryPuppet that makes sense. Thanks for the clarification 👍🏾
The food stand Hot Dog On A Stick actually uses a wheat flour batter, not a corn meal batter.
And I think she, like me would prefer a choice about condiments. Perhaps a few condiment cups they can use throughout the shoot.
@@themoviedealers yes, but a corndog Does have cornbread style breading
Callyann was right on the money, traditional American corn dogs do not have sugar, they’re just hot dog sausage on a stick, dip it in batter, then dip that in a deep fryer, that’s why it’s convenient street food you can make it so quickly and the stick is convenient for holding it wherever you go.
Sorry guys, these are NOT corndogs. They are called CORN dogs because they are dipped in a CORNBREAD batter and fried. The "sausage" in America is a hotdog. A cheese corndog has cheese inside the hotdog. Most people only put mustard on the corndogs though a few like ketchup.
Laura's reactions to all of the corn dogs is ABSOLUTELY EVERYTHING GOOD AND RIGHT! 🥰🥰❤️❤️😍😍
Corn
Laura and Jamie are exactly what I needed in this shoot! They are just precious!
A little tid bit of fun for Callyann. I grew up in San Fran, where they filmed Princess Diaries. The place where Ann Hathaway and Julie Andrews were standing was the Cliff House at Ocean Beach. And there was a little corn dog stand there with a walk window not 30 feet from them called Pronto Pup, which is where they were supposed to have gotten their corn dogs from in the movie. So not only did I grow up on corn dogs, but on the OG Pronto Pup. AKA the original Princess Diaries corn dog.
The easiest way to add potato is flakes through a coffee grinder then mix cornmeal. Only dip is yellow mustard. In Oregon we call them Pronto pups. This is close as I've got. I do add many spices but that's me.
Jamie and Laura's emotional, almost spiritual reaction to them was the best.
I will say that they should have given you American corn dogs. No sugar on the outside. They have a little sweetness from the cornbread coating but are much more savory. Plus you can get them where the hot dog is wrapped in cheese and bacon before being dipped in the batter. So good and so horrible for you. Worth it though.
Jamie and Laura are one of my favorite pairings. They're hilarious together and never disappoint.
On a side note...is it just me or does clisaire look super tiny sitting next to George in this video?
I think it was because George was mostly leaning forward while Clisare was leaning back in her chair a lot of the time, exaggerating the size difference even more.
"you can get them where the hot dog is wrapped in cheese and bacon before being dipped in the batter"
^^^This is the most American thing on this page.^^^
I can feel my arteries clogging as I read it...mmmm
@@marylegan2046 it is .... and it is delicious. Lol
Hands up for a take two of corn dogs!! As stunning as the first one was I NEED to try the real deal “princess diary style”
A plain hotdogs in cornmeal batter dipped in mustard - gotta try it! (Then a breakfast sausage in pancake batter dipped in maple syrup!)
Come to the Texas State Fair. Corn Dog perfection. And a dozen different kinds of tamales!
Mustard must be on it.
The sweetest an American corn dog usually gets it honey in the batter so you get it that hint of sweetness throughout, but usually it’s cornmeal with mustard, or chili, or cheese. PLEASE do a part 2 with American style you won’t regret it!
You definitely need to do a redo on the corn dogs because never in all my years have I seen any corn dogs like the ones you guys tried!
Being from Texas... this was always on the menu at my house growing up. The regular corndog with mustard has always been my go-to quick snack/meal, even at the family dinner table. Love the channel!!! 💚🍀
I have been a vegetarian for about 15 years. I loved corn dogs! That probably the thing I miss the most. But morning star makes a fantastic vegan corn dog.
But NO sugar. But dipped in a lot of mustard.
The thing I learned from this channel.. McDonald’s has mozzarella dippers over there and I’m furiously jealous.
mcdonald's did have here briefly, they were not that good... pretty sure either wendy's or burger king, maybe both, still do, and again, not that great. if you are on the east coast you can get better ones at wawa's or sheetz.
Yum
Burger King has them.
We have them in Texas, every fast food place I've been to has them.
They ain’t that good
Laura and Jamie are AMAZING in this. Their pure glee made me feel so much better after a relatively crap day.
Love it. best Try commentary yet.
Been bingeing these on my week off. This one gets you a sub. 😄
I rarely contribute to a comments section, but I've eaten a lot of corn dogs and none of them had sugar on them. Also it kept being described as tasting like a doughnut? Doughnuts are made from wheat flour, which makes me wonder if the corn dogs were even coated in actual corn bread. I think something was lost in translation when the corn dog concept reached Ireland.
If they’re Korean, I think rice flour is the main ingredient in the batter. In the US, cornmeal is used. If wheat flour is used instead, Minnesotans call that a Pronto Pup.
The food stand Hot Dog On A Stick uses wheat flour batter instead of corn meal batter.
@@themoviedealers Note that nowhere in the name 'Hot Dog On A Stick' does the word Corndog appear. Because they aren't. Corndogs have cornmeal batter.
Missed the part where it was explained that these are Korean Corn Dogs and not traditional.
Even the description says all the rage in America
Good Lord I love you guys! You would be the exact kind of people that I would hang out with on a daily basis.
You guys might have missed it this time. Just a regular hotdog (beef is usually better) coated in cornbread/cornmeal batter. No extra sugar than what’s in the batter, and just a drizzle of ketchup and/or mustard on top.
Rather then American corndogs these look like Korean corndogs. I could be wrong but I've only heard of these flavors in South Korea.
never had a corndog with sugar but glad you guys/gals got to experience them.
Me either! Here in the south, putting sugar anywhere near cornbread is a sin.
Sugar! What?! Not in Indiana, Michigan, Illinois, Florida, Virginia, Maryland or DC USA
ALSO …. No catch up but mustard yes….
It's a little much even for carnival food. It sounds like a choice made with no consideration beyond pure hedonistic appetite. I might hit some of the frozen ones with a simple sugar on a day I no longer care if I live or die.
@@stephenturner757 they are Korean corn dogs. You should find a spot there good
@@stephenturner757 damn skippy!
Real corn dogs come frozen in a box in the cheap section freezers at WalMart. What you got there is some kind of upscale interpretation of a corndog. ;)
Yellow cornbread batter is most common in the USA. Powdered sugar and other toppings sometimes happen but yellow mustard is the most common.
When Callyann gets excited her voice can hit a pitch that makes my dog hide under the bed but we love her all the same.
When my dog hears her, he stands up and begs.
Those were interesting 🤔 looking corn dogs. Pretty non-traditional, with the donut/sugar topping batter. Cornbread batter is the best!
It Korean style corndogs
@@danielledaniel1900 Watching Korean Street food videos always look so damn good!!
Yes! I came here to say that. Those are nothing like US corn dogs. There's no sugar on a corn dog. US corn dogs use cornmeal, and it isn't sweet like doughnuts.
They are traditional in Korea.
Yes, cornbread batter. That’s why they’re called “corn dogs.” But I’m thinking maybe that’s just an American thing. No reason the rest of the world has to do it that way!
I've traveled to 46 states, born and raised here, am 54 yrs old, and have never seen any corn dog look like these. An original batter dipped, then fried c-dog would suffice.
Never had one with sugar on it. It is usually cornmeal, hotdog, deep fried. When eating it you push the corn dog up you don’t eat around the stick. We usually use mustard not catsup
In the US, when i was a little kid i came up with dipping REGULAR Corndogs in Tostitos Spicy or regular cheese. It is so good. I'm 31 now and that has been the #1 best seller at the local Fairgrounds for over a decade straight haha use to be dipped in mustard, but like no one orders them without the cheese to dip them in now. It blew up haha
"What a day. What a...what a life!" I felt that in my soul Jaimie.
Also I almost spewed lentil soup from laughing so hard.
I’ve never seen anyone eat them like an ear of corn or with fingers or eat them from the bottom. This is why I’ve been watching for a long time. Carry on my friends!
I was so glad to see Laura finally enjoying something until I realized it’s a Korean corndog and they sound awful 🤣
I agree with Clisare the ketchup would ruin everything for me. I’m so sad these aren’t real corn dogs 🥺😭
I am in awe. The sound effects were on fire, and now SPECIAL EFFECTS!!!! this new level of quality content will not go unnoticed.
This was absolutely brilliant, thanks👊😁
Oh my goodness - firstly, I didn't know these existed. Secondly, the pure JOY experienced by Laura and Jamie has just MADE MY DAY!!!!
I am a huge corn dog fan born and raised in the USA. NEVER in my life have I ever heard of or been served a corn dog with sugar on it.
They need to come to the Iowa state fair and try all the deep fried foods, Snickers, chocolate chip cookies, butter, bacon plus they serve REAL corn dogs there!
Corn dogs are supposed to have a corn meal based batter, not a donut-like batter
Sugar on the outside is also really non-traditional
These are Korean corn dogs, they use sugar
I love corndogs but I've never seen one that looks like that! 😲
Needs a side of penicillin
These are Korean corn dogs. You can find them in most large cities in the States. I get them when I go to LA and New York.
@@gingerninjer355 Since they aren’t American themselves, they might not have realized that there is a difference between Korean corn dogs and American corn dogs.
These are Korean Corn Dogs. American corn dogs have a very smooth cornbread coating, usually slathered in mustard.
Mustard goes on corn dogs, not ketchup!
The cheese & sausage ones with sugar added are Korean corn dogs. Sometimes the sausage in it is made with fish as opposed to pork, but they taste like pork sausages. I'm not sure what they're supposed to be eaten with, but I like them with spicy mustard. If I have the Asian mustard with horseradish in it, that's the best.
You have mozzarella dippers at McDonalds?! We don't have that in the states! If we want mozzarella dippers we have to go to Denny's, Arby's, or a sports bar.
Every time they do "American" food I feel like packing a bag and going to Ireland to just go ok guys let me make it for you please
Well this was Korean food so...
I completely agree. Someone is giving them the wrong impression on a lot of the things that are being tried. Very misleading.
@@margauxf4321 yes but they did label some as American
Several times during this episode I'm thinking "Somebody needs to start a corndog eatery in Dublin." Corndogs made American style, Korean style, but mostly Irish style with their sausages and less sugar in the batter. We normally just have cornmeal batter on our in the USA, and we eat them with mustard for the most part.
I like them with mustard but I actually prefer ketchup.
Watching an old Try channel video and spot the beast from Kings island. Outstanding