This Humble FAMILY Eatery Is Serving Honestly-Priced, Delicious COASTAL MANGALORE Food | FISH N DISH
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- Опубліковано 7 жов 2020
- #mangaloreanfood #seafood #bangalore
family run mangalorean coastal restaurant, neighbourhood restaurant, jp nagar, south bengaluru, fish n dish, fresh seafood, fish fry, fish curry, prawn fry, prawn curry, prawn sukka, ghee roast, kane, lady fish rawa fry, mackerel tawa fry, silver fish curry, curry, spicy mangalorean curry, fish meal, fish thaali
Harish Shetty, a native of Puttur, and his wife, Prema, uprooted themselves from their life in Mangalore five years to move to Bengaluru with their only son, Shaman, for his higher education. To earn a livelihood, they set up a small eatery in a corner of the city, with absolutely no experience but compelled by necessity and their love for cooking the food of their native land. Despite all odds, their tiny shop, Fish N Dish, prospered modestly over the years. The current situation brought all that to nought as they lost their meagre staff, most of their business, and were forced to fend for themselves to stay afloat. Alerted by our viewers of their plight, I paid an impromptu visit to find the couple cooking in the kitchen, serving customers and also cleaning up after them, assisted by their son. The delicious homestyle Mangalorean food that I tasted fuelled by Harish and Prema Shetty’s motivation to provide for their son a better life inspired this episode. Hope you enjoy this one, please support them and neighbourhood eateries like these if you can.
Lady Fish Rawa Fry
A delicate crust conceals the lady fish, smeared with a gentle masala that’s seasoned to perfection. The fish is fresh and flakey, the perfect size to peel away at its flesh, definitely a fry to order when here
Rs. 200 (usd 2.7) for one fish
9/10
Prawn Sukka
The coconut is the perfect sponge to soak up the flavours of the masala and also the slight sweetness of the prawns. The coconut masala, toasted curry leaves, ginger garlic and green chilli combine supremely with the prawns that have been cooked to just the right texture.
Rs. 300 (usd 4.1)
9/10
Squid Ghee Roast
The ghee roast masala is warming and ‘kadak’ in its punch and laced with the generous ‘butteriness’ of ghee. Would order the ghee roast here again, but perhaps with fish or chicken.
Rs. 220 (usd 3)
8/10
Mackerel Fry (Green Masala)
You can taste the fresh herbaceousness of coriander combined with the zing of mint and the spicy heat of green chillies. It’s a masala that’s robust enough to take on the strong flavours of the mackerel.
Rs. 130 (usd 1.8) per fish
8/10
Mackerel Tava Fry (Red Masala)
A deep-coloured masala that greets you with its spicy punch and has seeped into the core of the fish.
Rs. 130 (usd 1.8) per fish
8.5/10
Fish Thaali
A complete meal that includes a mackerel curry, mackerel fry, some vegetable, pickle, rice and neer dosa, guaranteed to satisfy, taste-wise and also fill you up.
Rs. 150 (usd 2)
9/10
Silverfish Curry
A gentle curry with the creaminess of coconut milk and mild flavours of the fish, the fish is the sort that one can devour completely, bone and all. A traditional silver fish curry would also have a bit of tartness that I missed in this preparation.
Rs. 150 (usd 2)
7.5/10
Mackerel Pullimunchi
The curry is nice and thick, however to a Mangalorean, it may seem a trifle compromised on the chilli and tamarind punch that one would expect to find in a traditional Puli (sour) Munchi (chilli).
Rs. 150 (usd 2)
8/10
Happy Eating!
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
TIMINGS: lunch 12noon to 330pm, dinner 630 to 10pm; Monday holiday
ADDRESS - Fish ‘N’ Dish, Jambunagar 1st cross. Jambusavari dhinne, Near Bus Stand, J P Nagar 8th Phase, Bengaluru, Karnataka 560 076; tel: +91 99453 81372
LOCATION TAG - goo.gl/maps/JxBsqNtjYG3xwkro7
NOTE: Fish N Dish is a small family run set-up with only four tables. If possible, do call them ahead, and also be a little patient in case you need to wait. Thank you.
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To earn a livelihood, this family set up a small eatery in a corner of the city, with absolutely no experience but compelled by necessity and their love for cooking the food of their native land. Hope you enjoy this episode, take care and stay safe.
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Wow sir your so great you not only like you give it perfect Mark's to food 👍👍your great sir
Ah, finally! Thanks for covering this Kripal. Both had good things to say about your humanity
Surely will visit ... thanks for the recommendations
🙏
Thank you for helping out people like these and connecting them with more customers
tomorrow this restaurant should get huge crowd after watching that owsm food .small resturant need help from the food vloggers to get crowds who wants good and authentic food at best price nd good quality
👍👍👍👍
Please whoever lives nearby do support such establishments as they need it
I have been their customer for the last 5 yrs. Being from Goa, I would crave for inexpensive costal food in Bangalore and I was happy to have finally found one. This place is nothing fancy when it comes to interiors however there is a warmness to this place and the family running this are friendly and make you feel at home. Amazing costal food that is reasonably prized in Bangalore is so hard to find. I personally love all their dishes especially the mackerel green masala fry. If you want something close to your heart then plain fish thali will do wonders to your hungry appetite.
Thanks to Harish and his wife who have started this place. Wonderful people who you can connect to.
Kripal as awesome as always knows all the fish names in Tulu as well...
Guys please visit this eatery, they are really going through hard time.
I know. Had recommended quite a few bloggers to visit this honest place. While there, have a look at their cooking range, freezer etc...all imported. That's their passion
Visited them today and I definetely saw many new comers after people saw this Video. People waited for 30mins including us and people were still flocking after 3pm. Tables were full today and food was awesome. Definetely going back next time
Mr.shetty is very honest in telling the sea prawns are not available in the market, hence cultivated prawns.
Investing Own Public image and credit to help out one entrepreneur going through hard time due to current circumstances, required lots of courage, BiG and emotional heart with ready to help feeling!!
Hat's off to you and the Passion!!❤🤩
Happy Eating as always!!
🙏 Grateful that we are able to do so, appreciate your kind words, Ashish.
I have visited this place thrice trust me one best place to experience true flavors of Mangalore sea food cuisine. Do not miss this place when your in Bangalore.
Neer Dosa and Mangalore chicken chukaa..All time favorite..Miss my colleuge Raghus homemade Neerdosas..
I would anytime prefer these small hotels than overhyped overcrowded hotels. The food looks delicious.
100 % agree.
Correct
Correct....Nothing against the big hotels and their fancy stuff....But Being in these small eateries makes us feel like more accepted and more one on one conversation with the staff...Thats what makes these places Great.....😀😀😀😀
And Sometimes they customize the dishes for you too..😀😀
Bhatru is craving for Fish.. Incredible India!
I am vegetarian but every time I see u eating non veg dishes it is really mouth watering. Feel like eating right now.
🙏🙏
Inside outside 🔥
Same here😂😂
Same here
Nothing matches the happiness when it comes to enjoying ur native cuisine. We can definitely see that in your face Sir. Nice one.
You are the best food reviewer in India
Purely dedicated to your passion
To exploring different food with their culture♥️🙏
🙏
Mangalore costal dish are one of the best ❤️
You are helping so many small business people to run their lives great work I don’t think anybody misses your episodes classy I am your fan say hi to Sri thank you next time I will try be safe
Nothing like a hard working family. I’m sure they will put heart and love in their food.
Today i just cant sleep thinking about these fish o fishy dishes specially bangda tawa fry flat without bone in between..seen for first time in life..
Your shows really makes me to enjoy the whole day..... a pleasant start for today....
Have a great day, Sompalli!
Very true..
I m frm kasaragod border of managlore ....Mangalore and kasargod...we are one....
That's true
Hey, its really good to see my school friend Shaman. I myself am a fish lover and from mangaluru. I would really love to visit his hotel some time.
TQ bro ..we would loved to have you here💝🥂
Dear Kripal, this episode has been epitome of classic local support you are helping to evoke in these trying times. Kudos to your apt and choicest of adjectives used to explain and express each delicious dish.🙌🏻
May your Tribe increase🤝🏻
🙏😊
This place is a few kms from my house. Going to get a parcel tomorrow.
Happy eating!
You just gave new life to this humble eatery Sir. NOW people are gonna flock the place like anything.. If i was a non vegetarian, I would have gone there asap..!! I watched the whole yummy mouth watering video.
Must say great support to promote their small business on this tough Time. Great coverage Mr Kripal.
Smell took me to 1990 when I was studying in KREC Surathkal
I m doing wfh from my native NE India but miss those mouth watering fish items and squid in Mangalore an style . Hope things improve soon for me to go back a d eat some comforting Mangalorean food and Gowda style non veg food
I saw this video, and I'm here now, tasting all the dishes you tasted 😋
Thanks tou 😃😍
So,we don’t mind a secondary opinion.
Your expression when the food is cooking is priceless ... true food lover.... it's when u say.. aaah!!! V can smell it ... haha... love love your videos.
No additional hype, no exaggerating on fud... clean and crisp review Mr. Ammana love to watch ur videos... No doubt this channel is gona touch million subscribers in cmin days... By the way hw kripal knows all the Tulu names of fish??
Ankith.. he is from Namma Kudla only
Namma oorudaru Kripaler 🙂
@@harshajila1984 andh matra areg Tulu pathereg burpuji..Konkani yena prakara.. putudin Bombayed
@@Rock9175 Is it??? 🥺🥺🥺 Thts really cool broo
Pritam Salian Tulu arthaa aapundu, samaa pathere barpuji! 😊🙏
Visited this place the food here is awesome 👍
The way you describe the food feels that you've done a PHD in culinary
I am a pure vegetarian but seeing this vedio the food and the way you described the food was tempting and mouthwatering...I bless Mr& Mrs Shetty because after seeing this vedio hope they have lot of customers.
Thanks for reviewing this amazing restaurant. Amazing food with awesome folks running this restaurant.
I love the butterfly effect applied to the fish
I always hit the like button before even watching the videos as Kripal Sir always makes it more interesting.....
The Feast of the Poet....Kripal is in full form.. This video made my day. Will definitely visit this eatery. Thank You Kripal.
Happy eating!
Very good tasty manglorean sea food.. I love
I am a vegetarian but after watching this video I feel like to eat bangude pulimunchi. Very nice.
You deserve a Netflix show at least!
Kripal is a saviour for these unknown small restaurants in this pandemic
You show us the best of namma Bengaluru. Stomach is the way to heart. Keep up the good job man.
So impressed with the family, son is helping parents and parents followed son 👍👍👌🤗
Sir, it’s awesome to encourage and support small authentic food joints in the city these days. We love every episode...thank you
Awesome place, awesome food......just love this dedicated family.
The food in such tiny restaurants are ten times better than star hotels
That was truly mouth watering...Missed my home after watching this video
I like the way you express the food while eating and explaing abt it. And the acsent of your English....... No words.
I love his expression when he senses the explosion of flavours in his taste buds ❤️
The freshness of the seafood is coming through in this video. Great effort to find out some of the hidden gems in the city.
I love fish . And fish currryyyy. Like to have after watching u . having meals .
🙋Good morning bro .People with sincerity and hard working people put their best efforts in any n every condition ..Take care stay safe n and happy eating during this PANDEMIC .🙋(NEVILLE)
One can see the joy & surprise in Kripal's eyes the moment he tastes the fish ☺️
Yes.... Happy Eating. Enjoyed the video to fullest Kripal Sir
You have to do more impromptu visits to such tucked-away gems of bangalore
Thank you so much Mr.Amanna for recommending this place. We visited the place today and what a pleasant surprise was that the gentleman was serenading too. Really appreciate what you are doing to create awareness about the small eatery joints. God Bless You.🙏
Finally !!!!! you are in my uncle's restaurant💜💜💜💜💜
Mangalore food yummy it's really nice to see new episode at food lover. The best part it's when Mr. Kirpal ji is tasting each food item the expression on his face make me feel I wish I could also taste it and even it bring a smile too. All the food items were mouth watering 😋
This video was sent to me by my friend from Maharastra...as I'm from Mangalore... I had just finished our lunch with Prawns gravy.. Watching all these dishes made me go hungry again.. : )
😃🙏
@@FoodLoversTV thank you for the like.. Sir.. I
I am not a fish lover...but after watching this video...even I want to try this out...really authentic cooking delicacy’s
This restaurant serves good and yummy food.
Your videos are really interesting, the way you present the outlet and your expression after you taste the food tells every thing.
The way u talk , presentation and explanation of taste u make any body to taste..
Everytime we will be waiting for your episodes Sir ☺️
FANTASTIC .
😊
Great work Kripal sir..the way you helping small hotel joints in these tough times is highly appreciated..keep rocking
It's been so wonderful of you Kripal to find such small and humble restaurants and doing your bit to help them out in the current situation! Great job👍
Good review and 👄mouth 💧 watering dishes
7:08 Money shot right there!
What does money shot mean
I live in Hulimavu. I am gonna order mangolorean food from here tommorow
Kripal , your program is extremely professional and wonderful.recently I read an article on how you tubers' health get affected by consuming hotel food and immediately thought of you How do u mange such issues
Nostalgic to see Sharada Calendar in background :)
Kripal once again I am telling you that, you are such a great story teller, my ears and eyes are tainted with Mangaluru fish masala’,and my stomach is full without eating anything and just by watching your Fish & Dish episode.
🙏😊
Watching your video in the morning refresh our mind and give positivity. Thanks a lot Kripal
I had been to the restaurant once. Food was nice.. especially bangda & lady fish. More than the food, their homely treat at the hotel, was really nicest. Love to see them in video.
Been today to Mr. Harish Shetty's place and took freshly cooked food in a large Tiffin carrier. The food quality and taste is awesome and I would rate their Mangalorean food on par with the best in Bangalore. I'm a fan of Mangalorean seafood since 30+ years and have been to almost all the best coastal cuisine restaurants.
Iam from dubai whenever I watching your video s i feeling so.mcuh that I was missing lot of indian food veraties and your doing a such a wonderful videos and good luck for future video's
Very good Mr. Kripal. This is time to encourage such small eateries. Many of them are struggling to survive in this Pandemic situation. This helps them a lot and I request you to continue to visit such small eateries which are good in taste and at the same maintening hygeine.
No words to describe ur hardwork n the way u present. Hats off to u sir !! Take care .
Thank you, hope you enjoyed the episode. 😊
We will definitely visit here. But let him wear mask during cooking 🙏🙏
Love it ..will visit soon.
Such a lovely place! Family business. Good to see they are still pursuing thru these hard times.
Kripaalji this place is close to my house, been there several times, it's good, idu namma adda
Pl.come to chennai and do a food tour..u will find a miscellany of tastes and flavour...👍👍
I felt that I had enjoyed the meal ;Thanks for showing us with your emotional expression. keep it up
Am a manglorean settled in USA 🇺🇸
Miss the fresh fish manglorean style dishes so much 😔😔😔
Mr Kripal you bring back nostalgic memories
Happy this bought back some delicious memories from namma Kudla even though you are thousands of miles away.
My morning started in the right way ❤
epic video comes....!!!
Before to this video I had been once.....enjoyed lot ....video makes them still polpular ...thanks sir
Thanks Kripal sir for one more feast ❤️
Fish ..fish and fish looks so fresh and all those dishes mouth watering . Thank you for video.
I love the way you present.. and that mmmmm tells me that it touches your soul straight!! Will definitely visit them!
Thank you, do visit them.
Expression of yours by tasting food is just LIT😍😍
Wat great episode !! I just loved it .. I like ur shows and places u went .. this pandemic time ur helping by reviewing this small hotels.. great work sir!!! All the very best !!!
Hareeshere, fine...god bless you and your family.
Wonderful Sir, you are simply great at your work, your vedios make my day, not exaggerating. It's a pleasure to watch every new vedio
Thank you, Nitin, happy to learn our videos make your day.
Second comment: Really in maharashtra u don't find all this goodie tasty & tempting food .Nor have I travelled all this .Fish is my favourite. ( NEVILLE)
You can get it only in home cooked food from Konkani n Malwani family 😋
@@rutujad9224 OKKK. THNKS 🙋 (NEVILLE)
I am sure they serve good food but Kripal's presentation elevates it to the next level👏
As always, your description does full justice to the food. Thanks to Kripal and team for such honest, heart-warming content! 😀
Caution : All vegetarian be aware after watching this show you may converted to non vegetarian😃, Too...tempting
Guys let's support this restaurant.