Get a delightful bowl of Lor Mee with shark meat & handmade Ngor Hiang! | Soon Heng Food Delights

[@btfoodstory]

wow shark meat! I want to try it

[@HappyCat.CarlNeo]

One day when you drop by and I will show you! Thanks for the support.

[@wongkwokcheong5981]

一边看，一边流口水。
改天一定会去捧场。

[@HappyCat.CarlNeo]

谢谢。民以食为天，好吃的不要放过。 ：）

[@pllin240]

yummy 👍 thanks for sharing 👍

[@HappyCat.CarlNeo]

Thanks for liking

[@tayboonl]

Absolutely love the lor mee :) thanks for filming the making process - the owners of soon heng are generous to facilitate this 👍

[@HappyCat.CarlNeo]

Thanks for the kind comments! This is one of the pioneer hawker that could be gone after their times. That is the reason we are interested to film and record pioneer hawker.

[@siewhooner3417]

Love your vlogs. Gonna try this lor mee tomorrow

[@HappyCat.CarlNeo]

Hope you enjoy

[@MsLilac88]

Hey friend, I enjoy watching your amazing food review videos, the food looks so delicious. 😊

[@HappyCat.CarlNeo]

Thank you so much 🤗

[@MsLilac88]

@@HappyCat.CarlNeo Hope we can meet for good food next time. 😊

[@RecipeSquad]

amazing just amazing

[@HappyCat.CarlNeo]

Thank you!

[@MsLilac88]

The ngoh hiang looks so fresh & mouthwatering. 😊

[@HappyCat.CarlNeo]

It was! Thanks

[@neocarl7293]

Looks yummy. Thanks for sharing.

[@HappyCat.CarlNeo]

Thanks for the comments.

[@MsLilac88]

I will bring my husband & parents there to try the food. 😊

[@HappyCat.CarlNeo]

Please do! Contact me if you are in town. I could show you around the amazing city.

[@MsLilac88]

@@HappyCat.CarlNeo No problem, how do I contact you? 😊 On Instagram?

[@gopenh2o]

One of the best Lor Mee in town. Must support.

[@HappyCat.CarlNeo]

Thanks for the comments.

[@caseyley100]

LOVE the details about the hawkers and especially descriptions of foods. Watching from America, so what a local just recognizes...is often a mystery:P For instance...the Ngor Haing..is that a bean curd wrapper? Is this similar to a 5 spice meat roll? Thank you for the great video, I love being able to see the fantastic Hawker culture and cuisine even though I can't be there!

[@HappyCat.CarlNeo]

Thanks for visiting. Ngor Haing is a teochew dialect for 5 spice meat roll though and is mainly used bean curd wrapper though the recipe varied.

[@neobh4783]

Used to frequent whenever I long for thick sauce Lor Mee. Will visit soon.

[@HappyCat.CarlNeo]

Thanks for sharing.

[@ykdc388]

This is a regular must try! One of the good noodle stall around. The amount of work and ingredients for your few dollars : )

[@HappyCat.CarlNeo]

It really is! Thanks for sharing.

[@macneo1941]

😍😋 Nice.

[@HappyCat.CarlNeo]

Thank you!

[@Morgan_Au]

The Asian version of fish and chips with gravy (minus mushy peas lol)

[@HappyCat.CarlNeo]

Oh..yes you are right. And the thick starchy gravy is simply irresistible.

[@michaelamsz1774]

isnt shark meat illegal....