Southern Shrimp and Grits
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- Опубліковано 30 вер 2024
- Southern Shrimp and Grits
Southern Shrimp and Grits Ingredients:
Grits:
2 cups Chicken Stock or Broth
2 cups Whole Milk
1 cup Stone-Ground Grits
3 tbsp Unsalted Butter
2 cups sharp White Cheddar, shredded
Shrimp:
½ lb Thick-Cut Bacon
2 lbs large Shrimp , peeled and de-veined
½ tsp Red Pepper Flakes
Creole Kick
1 large Garlic Clove, minced
Juice of ½ Lemon
Kosher Salt and Freshly Cracked Black Pepper
Green Onion for garnish
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@@johnathanrice4207 Thank you Johnathan :)
@@SmokinandGrillinwithAB You're Welcome
Where can i buy those pans AB ..? They are a must!!
Salt pepper butter👌🏿 keep rocking
who ever reads this I wish u nothing but happiness and great wealth
I like my grits with salt, pepper and butter!
Amen!🙌🏾😂😂
Me to 👊🏿
It’s the ONLY way !! 😌
Only way to do it. I’m from south Ga ain’t no sugar touching my grits
Same here! I’m from North Carolina & we only like our grits like that or with a lil cheese.
My wife is from Louisiana and she would love this…. So we will be attempting this fasho. Salute to you OG💪🏾
Thx bro and enjoy! Both of you :)
I'm a salt and pepper girl. Try - soaking your grits for about 5 minutes in plain water while your broth is heating up, drain the water from the grits, then cook them in the broth. It is so smooth and creamy.
Oh ima try this today!!!
Who else has rocking with AB since day one and has enjoyed watching him LEVEL UP on the channel!? Love the new content AB! Keep bringing that 🔥🔥🔥
Salt n pepper y'all sweet grit eaters are weird 😂😂😂
Lol 😆
I love Shrimp and grits!!! Can't wait to make your recipe. Pay day is this coming saturday!! Guess what we will have for dinner Saturday night. I like my shrimp and grits sweet, spicy, cheesy , salt and pepper and buttery. I like shrimp and grits any way they come.
Me too actually :) Enjoy!
Real talk, me too!!
@@myas9207 you have good taste
@@CarpeDiem-ii5fu 👍
I'm a salt & pepper grits guy. I've never heard of putting sugar in it except for people who thought it was cream of wheat. I've never had cream of wheat but if it's similar in taste to oatmeal then I agree.
I make my grits in a microwave for 8 minutes on medium and they're perfect for one serving, and this is the real grits, not the instant variety. I also preload it with some sea salt and a lot of pepper and then drop the butter in at the 4-minute mark and bon apatite it's perfect. I use the microwave because it's one less pot to clean, just put it in a bowl, cook, eat, clean, and done.
Great video and will try this! 😋👍✨💥
Enjoy!
Lol...cream of wheat 😄
Gotta try this
I eat mine with sugar
sometimes sweet, sometimes savory. Garlic herb grits, cheese grits, cheddar and jalapeno, garlic honey, honey and cinnamon, ham and pineapple, bacon and cheddar, sometimes even with a little jam and butter. Lots of ways to enjoy grits! Your shrimp and grits is a great take! Love it all. Keep up the great videos. Bless you man for keeping it real and easy!!
Outstanding. Reminds me of trips to Charleston, SC where dozens of restaurants serve this.
I find it funny people are fasinated with Charleston and Myrtle Beach.... I'm from Charleston but work in Pittsburgh.... I never thought I'd come across so many people who has traveled to Charleston or close to it.... I guess everyone up North hate that cold weather as much as us down South lol
Man I've been watching for hella years and I just wanted to speak on your production quality. Bless up! Hope many more upgrades in your endeavors
Looks ahhh-mazing. I like my grits a little on the firm side and I like salt & pepper. But, the only right way to make them is however you like yours. 😊
Thanks for tuning in!
Literally just made this tonight. IT WAS EVERYTHING!! 😩🙌🏽🔥 The milk/chicken broth combo was a game changer!
Shrimp & grits is standard in our dinner rotation - great choice! We like ours more on the salty side, and I usually make a gravy with the bacon grease. May have to try your milk/broth technique for sure!
I see you decided to stick with "smokin and grillin" - sounds good to the ear! Keep it going man!
I really want to thank you for these videos. I can cook on a basic level, but I'm really learning a lot than i think I would have if I paid for a local class. I followed your recipe and my family loves it! I also followed your Alfredo recipe and it was perfect. Being a country Georgia girl I really feel like I can get that Southern cook title now one day thanks to you.
I can’t wait to try. What brand is the skillet?
Could you make some vegan dishes? It would be awesome!
It’s awesome to see this channel grow and grow. My favorite along with Malcom, keep at it AB!!
Looks really good but I don’t do grits but my wife does and so I will switch it up and use rice for me and grits for her!!!
Have you had proper grits? Or just restaurant grits?
Sir, you’ve got it going on with this channel! Love seeing the progression in the production, and your recipes keep bringing our families together. Thanks for the knowledge, my friend. 💪🏼
I'm from Virginia and I grew up eating my grits sweet with butter and sugar like Cream of Wheat. But I did learn to love savory grits as an adult.
I love how the song starts to play when he starts pouring the sauce!😆🤤
😀👍
*Hell yeah....nuff said "Bacon"!*
Lol 😆
That's what cream of wheat is for SUGAR!! Grits boiled in chicken broth then cheese with cream. Salt, pepper and BUTTER!!
Another favorite AB! Wow
I cook this often, & whoever doesn't, they really don't know what they're missing 😋🥲
Oooohhhhh‼️ I Love Me Some Shrinp & Grits Then You Got That Bacon And Green Onions In It OMG‼️😍😍😍❤️❤️❤️❤️
Thank You! Thank You! My hubby has teased me for years over putting sugar in my grits. Thanks for validating the SWEET GRITS LOVERS all over the world. 👍🏾👍🏾💯
Food porn 🤤
Say you been killing them with that “Revel Day”… 😂 keep doing what you doing… 🔥🔥
I started to tune out when you said sweet grits 🥴…but I continued to watch. It’s definitely salt and pepper for me. Recipe looks easy and delicious. Gotta try it minus, of course, the sugar. 😂 Thanks for sharing! 🙏🏾💕
I like my grits with butter, salt & creamy! Sometimes. I put cheese in!
👍
No Sweet GRITS please my granny from South Carolina wouldn’t like it………me either…..
Renee Russell here. LOVE, LOVE, LOVE your videos! I can really feel the love you have for cooking.
Me! I love my grits with with salt and pepper! I’ll keep watching!
Nooooo only salt pepper and butter not margarines butter. Milk makes it smooth. Now whip it! Yes sir buddy
I bet AB’s Wife makes him do all the cooking. I don’t blame Her!!😂
Chicken bacon is closer to that pork bacon flavor for the turkey substitute ppl. Life changing!
You make your grits like how I make mine, Sweet and creamy 😋 Love me some Shrimp and Grits 😍
They're delicious 🔥🤤💯
BACON 🥓, BACON🥓, BACON 🥓 ......best part of this entire video but it all looks yummy.😋
TYFS AB🙏❤🙏
Thank you! Enjoy 🔥
The 1st time I tried grits was at a diner. They were as plain as plain could be. I bought a box to try for myself and added salt and pepper, butter, olive oil, onion, garlic, and fresh parsley. As soon as I tasted it I realized that I ate grits as kid. My mother's Salvadoran and she would mix in leftover red beans and we would eat it with breakfast instead of potatoes. We called it maíz.
@Smokin' & Grillin' wit AB I can do sweet grits but I love the savory grits with some freshly shredded sharp cheddar on top with freshly ground pepper and hot sauce. 🔥
From the south I want savory grits only!
Otherwise I think Cream of Wheat.
That bowl of shrimp and grits looks so deeeeeelicious 🤤🤤🤤!!
Enjoy fam 🔥💯
This is the sexiest shrimp and grits video I've ever seen! 😂 Thank you AB!!
That looks so delicious😋 A must try!
Hey AB you have taken cooking grits to a new cooking level for me👍
I personally need salt and butter in my grits or I will not eat any. I will have to definitely have to try sweet grits.
Wednesday March 30th 2022🔄🔤🔡🔢🔣🔠😉😍💝
I just want to say thank you, because of you have been able to step my cooking game up based off your recipes and cooking style.
If you can add to your website the pots and pans you use.
Thank you,
Definitely making this ASAP!!! 🤤🤤🤤 Best food channel on UA-cam 👌
My dad made grits when we were kids in the 60's to 70's. We ate salt, pepper and butter, or sugar and butter. I still enjoy both ways. I guess I allow my grits to be fluid...
You did it again AB. I've got to make these shrimp and grits. Everything I've made from your channel, I've loved! Bought some
pork chops today that are slated for your smothered pork chops. Haven't been able to get them out of my mind since I watched that video. Peace.
man I LOVE shrimp and grits
These here are FIRE!
@@SmokinandGrillinwithAB are you going to put the ingredients/ measurements in the description? it would b my first time making grits
Butter, Salt & Pepper and Red Eye Gravy if you have it!!!
Omg.. DAMN I want some of that right now! 😭😭😭 it is so not fair lol
Grits....cheddar cheese....butter...Franks hot sauce.
Food looks good send me a plate
I got you fam! Lol
AB when that music started playing I closed my eyes and imagine I was getting a spoonful of that shrimp and grits and it was delicious in my mind😁🙆🏽😂🤣
I like the videos and most of stuff you do with your shrimp and grits I do too. I'll use heavy cream sometimes instead of milk. I need to try adding bacon. Did you fry the shrimp in the bacon grease? only critique, how'd you not throw on some crystal's at the end?
LOL! 😂I did fry the shrimp in the bacon grease, for that extra Level-up! Thanks so much for watching! 🙏🙌🤝
Pouring the grits in a little at a time is real talk....My mama told me but it took years for that fact to sink in...🙄😎😊 So yea this video is way lit...So ez to follow the instructions frfr....yes indeed!
Thank you. They knew best :)
Grits should not be sweet sir 🤦🏾♀️🤣 its ok ..I do extra pepper n garlic
Lol 😆
AB must have been reading my mind just last week I started looking for a good recipe for shrimp and grits. Guess I can stop looking now 😋
You gotta make this right here 🔥💯
@@SmokinandGrillinwithAB I definitely will be. I ordered some creole kick and the garlic butter last week so I’m gonna have to wait till it arrives
I love butter and sugar with a little pepper in my grits
Salt and pepper! I watched Gordon Ramsey make grits one time and he used have cream. I tried it and the creaminess of the grits went to another level!!
Waiting on Thanksgiving deserts please.
Man! I was looking for this. But you lost me in making them sweet. Smh. This looks so good
Smoked Gouda grits and heavy handed with the cayenne, black pepper, and crushed red pepper 🤤
Oh yum!!!
This recipe looks 🔥. But, I need to know where you got these pans from! They look great.
hexclad.com/
Just made and enjoyed the recipe… It was SOOOOOO DELICIOUS !!!!
I love shrimp I love grits but haven’t had them together gotta try try this looks great
I like them savory, sweet, or cheesy.
I like your channel because you make everything easy to follow. This South Carolina girl did not grow up with adding milk to grits. Water, salt, pepper, chicken broth, and all in between but no milk. Everything looks and sounds good though-minus the milk. Grits will thicken on their own.
You said it brother. That do look good. I hope I can make this. Thanks AB
I'm POSITIVE you can! Thanks so much for watching! 🙌
Salt and pepper the only way to eat grits
What's the brand of your skillet and where did you get it from?
Hey Thea. Sorry for the delay. Those are my newest set, they're called Hexclad. I have the 13pc set. Here you go HexClad 10 Inch Hybrid Stainless Steel Frying Pan with Stay-Cool Handle - amzn.to/3CfhpuE
HeeL NO to sugar in my grits😂
Salt, pepper, cheese, and butter.
I tried grits for the very first time two years ago, when I went to Georgia and I'm no spring chicken. I'd love to buy and try it. I checked online and Bob's has organic grits, which they also refer to as polenta. Is this good to use AB?
AB, can you please include a link in the description box of the grits you used? Thanks in advance!
Charleston Favorites Stone Ground Grits - amzn.to/3H71sKK
@@SmokinandGrillinwithAB Great, thank you so much!!!
I hope I can get it before Sunday, because that's what I plan on making for dinner.
Keep up the GREAT work AB!
@@SmokinandGrillinwithAB Hey there AB! Is it okay if I were to use the yellow grits, the white one isn't readily available?
@@SmokinandGrillinwithAB Hey AB, I'm happy to report I FINALLY found white grits. The last two bags the store had, after calling several stores. I'm over the moon and VERY much looking forward to Sunday!!
No no no AB. Sugar oh no, butter and a little salt for me. LOL. I've never had shrimp and grits before and now you're making me want to try it because this actually looks
It is Thea. Have you tried it yet?
@@SmokinandGrillinwithAB no not yet. Soon though. I need to go out and get the shrimp (never bought before either). Do I get deveined ones right?
I'm so hurt AB, you like sweet grits bruh!?!?
😋😋😋
Yes indeed Me People's You Always Come With The Best Videos Perfect
Recipes From The Break Down in The Descriptions & Visual As Well Thanks
Great job AB. Looks good 👍
Thanks bro 👍
I just made this.. even though mine turned out Spicy enough to serve Satan.. the Flavor was ABSOLUTELY DELICIOUS.!!! Thank you for sharing...
I'm about to make this neow. Sheeeeeesh. Just no 🥓🥓🥓🥓🥓 but respect to how you made it. 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥
Greetings from Berlin . Ur Channel is the best one i ever Seen Bro....
I appreciate that bro 🙏
Salt & butter. No sugar!
I remember watching this video 2 years ago and saving it to my “things to make” playlist. I planned on buying a stand mixer back then so that I can try my hand at baking but never came around to getting the mixer, and I’m way too lazy to try without one. But I finally got a mixer and this was the first thing I made with it tonight, and OMG! These rolls were perfect! Made 30 rolls and all but 3 were eaten at dinner by my family of 5. This has given me so much confidence in baking and I’m excited to try the next thing.
Being from the South(Georgia) we are Grits! I cant speak for all southerners but you came through with the Grits salt and pepper some time we toss on some gravy,maybe some kind of toppings you desire!😄
I love me some shrimp and grits ❤️😊, I like my grits on the sweet side too❤️😊, I'm so glad I found your channel❤️❤️❤️❤️❤️, yummy that looks so good😋😋😋😋😋, you did that😉😊, I can't wait to make this & try this for sure❤️😊
Straight up sweet. As a breakfast with over medium eggs and country bacon mixed all together with buttered toast. Yes using Shrimp is superb.
By the way medium texture grits. Not overly sweet, but mild sweetness.
Heavenly! Also would love to see your version of crawfish cornbread. 🌹🕊
That's right! I'm from Oklahoma and we like milk, sugar, and butter on our grits for breakfast. I also like shrimp and grits so I can I eat salt, pepper, and cheese on it then 😋
You did a great job with this dish. I am making this today for my mother and I. It looks incredible. Thanks for the tip: broth and milk in the grits!
I enjoy your videos .... thanks. But I have one complaint about this video. I tried to print your recipe and tapped on to the site and this comes up instead, "CREAMY SHRIMP PASTA". :-(
That music is super loud...
It overpowered hearing you.
Your grits look over the moon delicious.
Thanks for listening to me AB !!
STOP
THE
MUSIC
........!!!.......
Hold up, wait a minute....did you say on the sweet side? Does that mean you like sugar in your grits.... Ohhhhhhnoooooo!!!!😢😢😢🤣🤣🤣🤣 Lol! Just kidding, lol! Salt and cheese for me, lol!!!! But I have to say, your recipe looks so good you have me tempted to try a Lil sugar, maybe like cream of wheat🤔 That may just work! AB you must be a good cook if u got me rethinking my grits game, lol! Peace n blessings! All the best 2 U Bro! God bless!!!
That's exactly how I cook my shrimp, right down to drizzling the seasoned butter on top.
Thanks for all this great cooking information.
Sweet side! Suga n butter
I love my grits quick . Smooth no lumps. Cooked in chicken stock ;Whisk grits rinto stock. No sugar A.B. that sugar reminds me of my basic training at Ft. Jackson , N.C. and being on K.P. they loved the taste of th sugar.
You are a great Chef A.B.
Ab I got 11 family members and all of them put sugar on them Grits and on there rice 🍚 but me biter salt and pepper that’s it I had a hard to beat bowl of S & G in New Orleans man !! Then hit Texarkana Catfish and Grits do Breakfast w/brown Eggs !!!
Throw Back : Do you remember the Pastrami Burrito at Tam’s & Tom’s !!! Yeah
I found your channel this week and have loved every thing I’ve seen! I cooked this recipe tonight and it was incredible. I had enough to take my father some for supper and he said those were the best grits he’s ever had!!!! He’s 83 and has had lots of grits, The bacon sends everything to the next level! Thanks for sharing your gift!
Couldn't believe I wasn't already subscribed. I've been watching your channel for years now.
Definitely subbing right now, and trying this recipe out now 🔥
I had this dish on my 1st carnival cruiseship meal for breakfast.....let me tell you i had a foodgasm 😊 it was the most delicious breakfast i have ever had so i looked it up and im trying yours subing bacon for andouie sausage 😋
Bon Appétit!!!!