I just made this soup, and it is absolutely delicious. I made the following minor changes; instead of the poppadoms, I added sweet potatoes (just a small amount). I also added in some coconut milk; again not a lot. And lastly I added some lime juice squeezed in at the end. It is the texture that is amazing, as well as the taste of course. I keep a book where I handwrite my favourite recipes in to. This one’s going in the book!
Just had to make this after watching this video so easy n tho it doesn’t come close to what yours would taste n look like I simply loved it Jamie !! You’re a magician ! 😍thank you x
This is my first time enjoying your UA-cam channel. Great content! Looking forward to hearing more from you! Your video was so informative. Thank you so much! I was a vegan for four years but gave it up because the food was so BORING! Wish I had found your channel earlier. Maybe I'll try it again…
@@nicolii7321 Ow this is lovely thank you. Well knowing your second choice was a revelation (i did not see coming) I could not live without knowing what epiphany would lay hidden in your absolute favourite vegetable...or sometimes i just need to know the answer to a random confession. Either way it's fun you responded and Thank you for that
I love parsnips, but poppadum 's are difficult to get in Texas, so I'll use potato. The great thing about soups is their simplicity. Even a mediocre cook like me can manage to make something edible!
Oh look, another tv chef on the 'less meat' bandwagon. Just as they have been on the 'we never show you adding salt' bandwagon and the 'animal fat is bad for you' bandwagon. Of course, meat is a wonderful and ecologically sound food - beef eats grass and builds soil while agriculture sprays pesticides and depletes soil, after all - and salt and animal fat turn out to be healthy. Who knew, right? Jaimie, honey, I wish you'd go back to your roots and show us what you can do with the foods you grew up with. Y'know, foods that humans ate before all the pc posturing.
I just made this soup, and it is absolutely delicious. I made the following minor changes; instead of the poppadoms, I added sweet potatoes (just a small amount). I also added in some coconut milk; again not a lot. And lastly I added some lime juice squeezed in at the end. It is the texture that is amazing, as well as the taste of course. I keep a book where I handwrite my favourite recipes in to. This one’s going in the book!
Such a great recipe! Thank you, Jamie. We bought parsnip out of curiosity without an idea on how to cook them 😊. Its absolitely delicious!
Made this and can confirm it is an epic recipe!
We made this tonight, excellent! Love Jamie!
Just had to make this after watching this video so easy n tho it doesn’t come close to what yours would taste n look like I simply loved it Jamie !! You’re a magician ! 😍thank you x
This soup is wonderful! There was a recipe for a hot chili oil. Is that recipe still available?
I'm going to try this one thanks for shearing
This is my first time enjoying your UA-cam channel. Great content! Looking forward to hearing more from you! Your video was so informative. Thank you so much! I was a vegan for four years but gave it up because the food was so BORING! Wish I had found your channel earlier. Maybe I'll try it again…
Incredible recipe! Ofc gonna make this more often
WOW WOW WOW! Making this for company tomorrow. I LOVE parsnips !
Ola vivo em Sao Miguel nos Acores e na minha terra nao ha paztinagas a venda, que pena, que receita maravilhosa!!
Can you suggest, please, a replacement for poppadoms?
Lasagne sheets
Whole grain pasta or pea pasta?
Thank you ! I threw in two kohlrabi's in the mix .....not sure how much that changed the recipe but worked out great!
I omitted the poppadoms / croutons and it came out more like a veg curry which I served with rice - Easy and tasty way to use excess parsnips.
YUMMY 😋 PARSNIP THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME
Parsnip is my second favourite vegetable. Love the flavour :).
i'm triggered!...can i ask what's your first favourite vegetable? thank you..
Why are you triggered? Hahaha 😝 My first favourite vegetable is pumpkin.
@@nicolii7321 Ow this is lovely thank you. Well knowing your second choice was a revelation (i did not see coming) I could not live without knowing what epiphany would lay hidden in your absolute favourite vegetable...or sometimes i just need to know the answer to a random confession. Either way it's fun you responded and Thank you for that
Just watched this and it made me hungry. Looks delicious. Regards from Iceland. 😂
I am so in. Next shop. Parsnips.
I made this it was incredible!
This is what experience gives you (and Smarts)
this is my next meal, looks amazing
Thanks Jamie, your the best👍
amazing soup
Even without making the soup, the parsnip chips look amazing. Thanks for the tip on how to remove the raw flavor
I am making it right now, yippee.
I love parsnips, but poppadum 's are difficult to get in Texas, so I'll use potato. The great thing about soups is their simplicity. Even a mediocre cook like me can manage to make something edible!
I love you and parsnips 😂
Oh btw made it, twas lovely
That's amazing Jamie
Did I miss the blitzing??? 😲🤯
18 yrs of being indian nd i didnt know u could make a freakin soup from papadam
Sort of a freaky parsnip daal!
Can you do a covoid homey?. More family naturaL
Take too long and too complicated
It doesn't look soupy enough
I made it tonight, came out more like a veg curry! Delicious with rice.
Oh look, another tv chef on the 'less meat' bandwagon. Just as they have been on the 'we never show you adding salt' bandwagon and the 'animal fat is bad for you' bandwagon. Of course, meat is a wonderful and ecologically sound food - beef eats grass and builds soil while agriculture sprays pesticides and depletes soil, after all - and salt and animal fat turn out to be healthy. Who knew, right?
Jaimie, honey, I wish you'd go back to your roots and show us what you can do with the foods you grew up with. Y'know, foods that humans ate before all the pc posturing.
That's not soup! Looks more like porridge. Jamie, go pay Gordon to show you how to make soup.
Why are you so rude?
If he wants to call it soup then he can 🙄 it's not deep.
You ar egaining weight. Better watch out :)
Thanks Jamie
I just happen to have all of those things and gonna make it rite meow.