How To Make The BEST Flapjacks EVER
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- Опубліковано 15 жов 2024
- This is the perfect recipe to make chewy yet slightly crunchy outside flapjacks. I have been to so many cafes and they make terrible flapjacks that are too soft or lack flavour. These are so easy to make and if you follow this recipe very difficult to go wrong.
Ingredients
125g butter
3 tbsps golden syrup
125g soft brown sugar (can use caster if it’s the only sugar in your cupboard)
250g porridge oats
Equipment: Medium/ large saucepan, wooden spoon, metal tablespoon, measuring spoon (tbsp), cooling rack, sharp knife, chopping board and baking tin.
Method
1. Preheat the oven to 180°C/ 160°C Fan/ Gas mark 4/ 350°F.
2. Grease and line a tin.
3. Put the butter, sugar and syrup into a pan and melt on a low heat.
4. Turn off the heat and mix in the oats.
5. Pour into a tray lined with greaseproof paper.
6. Bake in oven for 20 minutes.
7. Once cooked it will still be runny, you must leave it too cool on a wire cooling rack for at least 10 minutes or it will break apart.
8. When cool, turn out, remove the greaseproof paper and cut into squares.
9. EAT and ENJOY.
Top tips: Make sure you grease your tin thoroughly and line it with greaseproof paper otherwise your Flapjacks will stick!
Make sure you do not overcook your flapjacks as when they cool they firm up and if you leave them in for longer than the specified time once cooled you could break your teeth they would be that hard!
You could add different ingredients such as: sultanas, apricots, cranberries, nuts
You could drizzle chocolate over the top, the possibilities are endless!
Flapjacks, easy treats, treats, how to make flapjacks, easy recipes to make with children, sweetness, cheat day, sweet tooth, afternoon tea, baking Sunday.
Yes, Nice One! One of my favoritism almost-healthy TREATS! The T & L Golden Syrup honestly makes these super SPECIAL. I used to make them when I lived in America, but without Tate & Lyle, they just were not the same. I have 1/2 tin sitting in the pantry needing eating-up, so hubby bought porridge oats yesterday and maybe tomorrow we'll make a batch a real taste of Home! As I'm in Australia now! Thanks, I'll share with my nieces as these are great fun to make with kids, used to love making them when I was young.
Great recipe! I’ve made these flapjacks with my two year old today and it’s been a big hit in my household. They were so easy to make with Miss Elz step by step tutorial and taste delicious 😍
Emma Nairn thank you 🙏 I’m sure it will be a recipe you continue to use, when looking for a treat to make 👍
Miss Elz is the real deal ! My go to channel for baking tips
tomabban thank you so much 😊👌
Great recipe!!!! These came out fantastically well
Blueboy969 amazing!! I love this recipe so glad you made them 😁
Did you use salted or unsalted butter please
I just made them, they taste amazing ! they are perfect in every way, thanks again !
I’m so glad ☺️ thanks for the feedback 🙌
@@misselz2272 I'm making another batch, the last lot went in a couple of hours, everyone in the house loved them, I'm vegan so I use vitalite dairy free butter and they still taste the same
@@stevenvitali7404 that’s so good to hear! Yes you can definitely substitute the butter, so glad it works just as well for you 👍
Thanks for this, I'm going to make some later !
Your welcome enjoy and remember not to over bake them as when they cool they will go rock hard and break your teeth 🤪
@@misselz2272 that's exactly what happened on a recipe on you tube, it was the same as yours apart from they used 350g of oats and there wasn't enough liquid so they came out like biscuits, they were still nice but I wanted the soft ones with more flavour, I haven't made yours yet, going to make them tomorrow, I will report back with my findings lol!
@@stevenvitali7404 ohh please do let me know how you get on! They definitely have more flavour, enjoy 😁
I loved them
Great I’m so pleased 😁
I honestly veganized this and it tasted brilliant
It’s all about adapting the recipe! So glad you made these to your liking 😁
Howww
Yeaa miss great flapjacks 😂👍🏼👌🏼😋😋
Oli Canter edits thanks Oli 😀
woow seems yummy.. can i have some please????
Omg El i actually made this following your recipe 😎😎😎😎😎
TALAL!! So glad to hear that you made this, hope they tasted delicious, your be on the bake Off in no time :P! Looking back at this video and the exposure is all wrong! I am slowly getting used to working a camera and improving. Hope your doing well my friend.
right on
Never baked in my life so I’m like sitting in front of my oven worried that something will go wrong-
Update: they didn’t get burnt XD and the flapjacks turned out delicious :) great recipe
Great to hear! For some reason your comment didn’t ping on my notifications so have only just read it! So glad they worked well, they are soo delicious 😍
Subscribed❤
I like flapjacks 👍💖💖💖💗💟
Totally agree, I like (love) flapjacks 👍💕
I'm going to try with black treacle, for a variation.
Kevin Thompson Ohhh let me know how they turn out. It will definitely alter the colour and flavour!
Nice 👍
Tasty! 😉
Whooopppppp go miss💓💓
Kay Beddoe finally doing it!!! I will be posting 3 videos a week and should get better at filming 👍
Miss Elz you’re doing great miss ❤️ Xo
I’m gutted I can’t have dairy but these did look amazing 😁😁😁
Cute and Fluffy Pikachu thank you 😊 why not substitute the butter for margarine? They still turn out brilliantly 👍
What butter do you use ?
I use salted block butter but you can use unsalted or margarine 👍
Can you use honey instead of sugar.?
Jason Titley good question. I would say you can however I have never made them just with honey. I knew a friend who always used all honey and no sugar and they turned out great, why not give it a go? 👍
Can you use white sugar?
Victoria 101 yes most definitely 👍 May alter the golden colour slightly but will still taste delicious.
Ok great!
What gas mark?
Gas Mark 4 👍
What size tin ?
27cmx 17inch rectangle tin however a standard square brownie tin would do the job 👍 hope this helps 😁
Do you mean 27cm x 17cm ?
@@tonylashmar11 yes both in cm not cm and inch 🙄! Sorry for the confusion!
yes miss 16000 viewssss
Oli Canter edits 😁😁😁 people love the Flapjack
Miss Elz missin you at QE
And I’ve been buying flapjacks for like £3