Click here for a written recipe in ENGLISH: bit.ly/2HCKI0F Klik disini untuk resepi bertulis dalam BAHASA MELAYU: bit.ly/2PAbHRb #snacks #delicious #fivefootfivesg
Last sy makan roti boyan tahun 1998, masa tu saya tinggal dan bersekolah di singapore berjiran dengan orang boyan… sedap sangat. Skrg kene buat sendiri 😂thanx for d recipe.
Assalamualaikum, thank you for sharing the recipe and breaking down the steps to make this. Can’t wait to try my hands on it. Made kulit epok epok few weeks ago using your recipe with great success. Thanks!
@@FiveFootFiveSg sudah buat pukul 2am tadi..terus masukkn inti dlm doh..goreng ..sbb tak sabar nk mkn.. mmg sedap..anak bujang pun ckp sedap. yg lebih saya goreng sekejap dan frozen kan.. tq resepi😍
Last sy makan roti boyan tahun 1998, masa tu saya tinggal dan bersekolah di singapore berjiran dengan orang boyan… sedap sangat. Skrg kene buat sendiri 😂thanx for d recipe.
Sedapnya. Lama x mkn dulu jiran sy org Singapore selalu buat
Nyaman onkhu
Thnks resepi
Save tq
i ate roti boyan in Singapore about 32 years ago and i really loved it. thank you for sharing.
THIS IS SOOOOO DELICIOUS!! Made for my family and they all love it! Thank you so much for this amazing recipe!!
Air liur kak zah bertakung bila lihat video nya. Akan buat 👍 Tks sis 🌹
Hari ini kedai roti boyan buka tak..
Assalamualaikum, thank you for sharing the recipe and breaking down the steps to make this. Can’t wait to try my hands on it. Made kulit epok epok few weeks ago using your recipe with great success. Thanks!
Waalaikumussalaam, Zara. Thank you for your kind feedback. This Roti Boyan's recipe is my favourite, so I hope it'd become yours, too!
Im sorry for saying this but the background music make me sing from start to end.
I’ve tried this yesterday , very nice .. the dough is soft n nice .
Thank you for your feedback!
👍
Tqvm for the marvellous receip, but could you write down the ingredients it. Would be easier for elderly people to try, appreciate it very much tq
There's a link in the description box that will direct you to the recipe page.
bulan puasa ni..kalau nk uli doh di siang hari penat😊..
boleh ke buat doh mlm..simpan peti sejuk..esok baru guna
Boleh. Lebihan doh juga boleh disimpan dalam freezer. Resepi ni boleh buat 10 roti boyan, separuhkan resepinya to make a smaller batch.
@@FiveFootFiveSg sudah buat pukul 2am tadi..terus masukkn inti dlm doh..goreng ..sbb tak sabar nk mkn.. mmg sedap..anak bujang pun ckp sedap. yg lebih saya goreng sekejap dan frozen kan..
tq resepi😍
@@zaraayu6817 Alhamdulillah! Selamat berpuasa.
share resepi ya..tq
Baik... 👍
Resepi ni boleh di gunakkan untuk kulit epok2?
Yes, boleh
Hello. Nice recipe! What type of potato did you use?
Hi! In this vid, I used russet potatoes.
Share resepi.. Tq
such a great channel! I myself just discovered this.
Thank you! 🙏
😋🍽☕👍 tq
👍👍🌹
U ambil order Tak?
Tak..so sorry. Senang je buat roti boyan ni, cuba try buat. Do a small batch first. 👌