Discover FERRANDI Paris' International Programs

Are you ready to see what your future would taste like if you joined the French School of Culinary Arts and Hospitality Management? ✨👩‍🍳👨‍🍳
We are glad to host an exclusive live, delivered in English, to give you all the details about ours programs in Bread Baking, Pastry, Cuisine, and Chocolate and Confectionery
By attenting this live you'll get all the details on the courses, the admission process and a valuable insight from a student of the program.
We have planned a second live, Friday 3rd July - 14H (UTC +2), following the live held on Thursday of the very same week, as the schedule allows people from the Asia-Pacific region to attend our webinar. Click on the bell to turn on a reminder to be notified of the beginning of the live! 📺
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[@Monamipastry]

thank you for this great webinar. I want to know which program should I attend in order to get the CAP certificate ? and how long it takes? Also is there any specific article on your website so I could read about that? (the requirements, tutions ,....)