Campfire Cooking a Whole Lamb - Easter Camping
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- Опубліковано 4 кві 2023
- Join myself and Marc at Camp where we cook a whole Lamb Al Asador over a campfire, rain showers, Adirondack shelter and Tent Camping.
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Was a great camp and we feasted on meat like kings 😂. Thanks for having me along for the camp 👍
We did indeed, cheers for coming and helping, not sure I could have done that alone
You’s feasted on meat🤔lol
@@rm4347 lmao
Why didn't you eat lamb for breakfast? You had plenty. Just curious because I can't get enough of lamb.
padding the lamb in dry rub and seasonings overnight, then several hours in the smoker the next day... slow cooked on it's own fats and juices... the meat melts delicious!
Imagine seeing these two walking through the woods carrying a whole lamb carcass 😂😂😂😂
If I had met them there by chance, I would have had a heart attack, thinking that they were carrying a human corpse😂
Id be following them , and asking for some :Pq
I love all of my White brothers and sisters.
May God bless us all.
@@MikeYork-bn1mt weird
And then start to cook some burgers 🤣🤣
Just as I was struggling to find something to watch, Andy comes to the rescue!
With his sacrificial lamb!
Come on over when you’re done 🙋🏼♂️. Jokes aside, Andy is legit!
I'm in the same boat.
True, hard when at work. His videos have helped with my mental health throughout the years, so I'm always glad to watch to wind down for bed.
Very sad life you have
It took so long to cook the lamb, they made hamburgers to tide themselves over. Now that's funny. Cheers Andy, I love your stuff
The skill and knowledge of Andy on all things outdoors is what makes this channel so feking good
Fek ya! 😂
I adore this time of year - the birds come back and start singing and the plants come to life and - eventually - it warms up - quite simply THE best time to be alive
And my time to get out and about starts again.
I don't do November to March, as a rule, any more. Too soft! 😊
Oh boy when you guys start getting spring we start getting fall .ugh ag well
@Frikkie Smit I am in New Zealand ; going back 1st May. I will unpack, clean, solar and weatherproof and set forth again. Ha!
I've been an avid viewer of your channel for a few weeks now, and I love it. So I'm now catching up on some of your older videos. I did a little squeel of "Ooooo", when I saw you were cooking an entire lamb over a fire pit!! I'm rather jealous, and wish I was just sat with you in the open air, supping a beer or two, watching it cook.....and the feasting on it. (Although I tend to like warmer weather!)
......And I've just spotted a video of yours in the side bar with a hog roast! Guess what I'm viewing next?!
Oh, what an exciting Saturday night life I lead!
The breakfast at the end just had me drooling! Thanks Andy and Marcus!
Cheers :)
Everyone knows that Andy is an incredible Master-Baster!! ;)
🤣 I'm saying nothing
Bator
I would hope that we all become masters at basting our meat !
Superb Vids , started watching them last week, so relaxing and interesting.
Your product reviews are really helpful as well … Your a legend .
Many thanks
Rob.
I love all of my White brothers and sisters.
I didn't know you could cook on a rock! Thats amazing!
Hi Andy, the shelter roof is coming along pretty well. Always nice to see Mark along for a camp. That lamb sure looked fantastic. Take care.
I always feel hungry after watching your vlogs, especially this one. yum yum
What a scrumptious Easter camp meal! Nice to be able to share with Mark! The traditional grill method was the way to go for sure. The lamb is crisping up nicely. As you say, lots of meat, but why not? Leftovers are always tasty👏🏻😋
Amazing as always, also i love duet of Andy and Mark on the outdoors cooking :) Guys consider making vid with Simon also, that would be jolly good trip with the 3 of you :)
This is where the foil blanket would have come into it`s own here. Pegged out behind Lamb. Excellent video as alwaws.
Hi Andy great to see you are ok and it's great to see Mark, cheers for a awesome Easter video a good way to cook the lamb thanks Andy and Mark, happy Easter guys 😊👍
You kick ass at chopping wood 🪵 glad you’re feeling well much appreciated and respect ✊🏼 from Northern California 🇺🇸
How appropriate, putting ‘the lamb’ on a cross over Easter weekend!
I didn't know you were sick Andy! Get better soon and thanks for the video!!
Great camp. Thanks for posting.😊
I tried to text the number. It failed. Help.
Great to see you back again Andy and the lamb looks amazing happy Easter Andy best wishes Hazel
Thanks Hazel:) happy easter
Hey Andy, as far as I know, Argentinians use the Asado cross but have never seen it before ...
I'm from Uruguay, and my father used to build a fire like you do and cook it on a grill... greetings from US
a burger on a rock!!! this bushcraft was outstanding!!!
Glad you're feeling better. Nice vid. You and Simon need to camp in the states. Come see us.
Would be great.. hopefully one day
I cannot even express nor explain just how much I love your channel and videos ❤ you share and teach so much those of us that acwatch and pay attention ❤Thank you Andy, much love sent your way 😊
Wow 🤩 another amazing video Andy, I can't believe you two dudes finished off that Lamb 🐑 in one sitting. If you did that's crazy 🥰🥰🥰 keep up the good work 👍
That video made me want to go camping. I haven't been in a while and I miss it. The lamb looked delicious.
Thanks Andy/Marc Lamb looked great
Amazing,I love lamb hard to get sometimes here in PA.very expensive but I'll treat myself at least once a year,U guys r fantastic thank u for your videos and God Bless
Happy Easter Sunday. God bless you 🙏
Thank you very much Andy and mark for your wonderful video gent's
Blimey I could smell (and taste) that lamb from here! Looked lovely! Breakfast too. Have a great Easter both of you too!
Perfect Easter video !! ❤❤ this was a great one Andy ! Hope you feel better soon!
So relaxing to watch ☘️🍁🍂🌳🐑🪵🍖🔥
Excellent had a hard day today and this has made me feel super peaceful
I’m so happy I found your videos, your personality and smile always make my day, thank you
Bloody hell Andy , UA-cam are paying you well , I’ve got a couple of chops for my tea 😂
Greetings Andy and Mark, you lamb looked so delicious, thanks for sharing, enjoy your Easter stay blessed
fabulous! I know that this dish is common in Latin America. Many years ago, I happened to see a similar method of cooking in relation to fish. I was on Lake Baikal. In this lake there is an endemic fish called Omul. This fish was cut along and placed flat wooden sticks, which are called the "рожон ,Rozhon", passed the ridge between the skin. These sticks are pointed on both sides. Fish, fixed in this way, is placed near coals, sticking sticks into the ground. From heat of coal, the fish is fried. So you can cook any fish or meat and other products. From the name of these pointed sticks, the Russian proverb is made "не лезь на рожон": do not run into trouble.
Must say.... i loathe camping and ruffing it....but can't get enough of these vids. Great vid as always, keep up the good work
happy easter! i didnt want this one to end! That lamb looked so yummy
Spring has a riived and that bloody winter has gone an buggered off. it's a yes from me
Happy Easter Andy and Marc!
Oh man that lamb looks tasty and delicious 😋
Just fed like a 👑!! 2 onion Baji & pilua rice wid prawn & spinach korma & naan bread!! Lush!! Couldn't eat it all!! Syked apart from d museum this week no Stewardin on d weekend get 2 do a lord Lucan wid a Friend Visitin d cool place 👍!! Enjoyed d video, 👍
I really like the clips on that tent, I think that'll be my next camping purchase.
I always enjoy these videos of expert cooking in the bush with interesting narration.
That looks great. Always wanted to try that type of cooking. Happy Easter guys
My boyfriend watches your videos all the time every night,I've just ordered him some merchandise from the website can't wait for it to arrive,take it easy and can't wait to see another video
Thought you'd gone full viking and blood eagled someone at first 😂
We got caught for three and a half days of rain in the middle of a 10 day canoe trip. It was really miserable having to have a tarp over the fire and constantly having to dry out everything. But the bad trips make the good ones soo much better.
Have a wonderful Easter 🐣 🐇 and enjoy the nice lamb 🐑 🐏...😁👍🏼
That lamb looked awesome Andy, as always thanks for sharing ! 😄😄😄
Great video Andy. Wow that lamb 😮🎉 Always nice watching an interesting video, made by a knowledgeable guy, who also seems like one of the nicest people on UA-cam. Happy Easter 🐰🐣😊
I admire your skills and dedication, a very interesting and pleasing video to watch indeed, thank you
As always, thanks for sharing, Andy. Enjoyed that
Brilliant video Andy, Lamb looked good and hope you have a great Easter as well
Great video as always
Mark sneezes "God bless you!" A cross for a lamb. Filmed at Easter. Very religous. Happy Easter guys and thanks again for a great entertaining video.
Sure did look yummy, thanks for posting Andy 👍
I enjoyed this video a lot. I feel like I would have enjoyed the AMSR of watching the complete dissection of the lamb for storage even more?
Great stuff.
well done on that lamb cook! good call on changing the plan. lot of knowledge saved for future cook!
It looks absolutely Amazing
Can't wait to watch this! I love lamb. They are so cute and tasty.
that's an insane amount of meat to share between only two people
💜🐷💜 Cheers 🍻 You always bring a smile to my face. Much needed today, so thank you.😊
I've had a whole roasted pig twice...took all day to cook...but absolutely worth it. One of my favourite things. Can't imagine how delicious a whole lamb would be, but that looks amazing.
Just started watching your videos. Totally love them the passion you have for camping is so lovely. . Ur cooking skills are pretty good aswell . Carry on the amazing work x
Of course, I decided to watch this while I wait for my dinner to cook. That looked delicious!
Happy Easter Andy and Marcus thanks great video
Wow that is fantastic!!!🎉 in the southern states we call the skin that gets crispy on the BBQ "crackling "
We love your video’s 🤗
Happy Easter!
Happy Easter to you and your friend✝️❤️🙏🏽
I was struggling to breathe when your friend sneezed. Absolutely brilliant.
Fantastic video that lamb look so good and a breakfast to die for
" Adopt And Overcome"! Thank You From the USMC ( Untitled States of America)! I Know the Two of you Gave It Your Best To Eat ALL Of the Feast? Thank You for sharing this with Us!
Thanks Andy. I heard of the guys doing the roast like you started but only with ribs which is of course smalle piece of meat. Anyway have a blessed easter . God blessings and peace my wish to you guys and your families. And for everyone in comments.
Loved the way u braised the meat with your rosemary and liquid mixture👍
Thank you for sharing , let's get going !
Been watching your old videos Andy and I couldn't help notice your breakfast on this one, it was 100% carnivore!❤
Gracias por el saludo sigo mirando se nota q cosina rico yo igual con esa paz cosino de todo. Saludos !!!!!!!
Thank you for a great video Andy😊
Thank you , Andy .
🐺 Loupis Canis .
I had just eaten my dinner, but that still made me feel hungry, it looked delicious.
Another enjoyable watch Andy. Yum yum
Great episode!
The crisp on that lamb crust though 🔥🔥🔥🔥👌🤤
Nice. shelter roof is looking good bet the wild garlic by the burn smells lovely hope to see you soon
That looked absolutely amazing 👏🏻
I thought surely it would be Lamb and Eggs for breakfast! LOL! Cooking that whole lamb was quite an endeavor! Another great video Andy! Cheers to you and Mark!!
Great video. Lamb looked delicious 🥩🐑. Happy Easter to you and your family ❤🐰🐇
I always admire the quality of your gear! Makes me quite envious because I am a poor student
I love this! You guys are great.
That Lamb looks perfect!❤
Another awesome video Andy as always mate
That was interesting. Thank you for sharing.
The world needs more of these videos ❤
Thank you 🙏🏼 Andy
What a beautiful camping video.
Being your Camping and Coking I'm very enjoyed thank you so much
Awesome, man! Love the video