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Gonnna try this one today....!!! Thx for sharing will give u feedback after
Wow this beautiful and amazing thanks for sharing ❤👍👌
You welcome darling thanks for watching 🤗❤️
Gosh as you were slicing it my mouth was just watering, thank you for sharing this👍🏾
My dear the way I ate it wit yaji ehnnn 😂😂😂 too sweet 😝
I just learnt something new , I love the way you Made everything neatly 👍❤️.
Thank you so much luv 🤗❤️
@@dashaojukwu7598 s
Thanks for this detailed video. Godbless you.Please how do I preserve the unfried tufo?
Keep them refrigerated.
hmmmmmmm i needed this 👏🏽
My dear brings back memories thanks for watch luv 🤗❤️
Lovely recipe
Thank you much 🤗
Great video Dasha
Thank you darling 🤗❤️
Ahhhhh dash you are in the spirit o🤣🤣🤣i just soaked my soya beans today.
😂😂😂 yes ooo #awaragang 😂
This came up on my search and I kept saying this sounds like Debbie. I didn’t check till the end! 😂😂 amazing video I will be sure to try this out. Love you Dasha you are doing amazing.
Awww really😂 thank you so much darling 😘😘😘❤️
I will try your methods....I tried it once and it wasn't coming together. Can I use lime or Alum?
Hi ohh really maybe the lemons wasn’t enough but you can try alum never used it but heard it works vinegar, tamarind too
How many cup did you blend
Won't it melt when you put it in water?
Do u wash d soya beans like beans asin wash off the skin?
No you don’t
👍🏾👍🏾
I made mine but it crumbled at the end... I don't know what I did wrong ooo.
Was the skin peeled?
No it wasn’t, don’t have to peel the skin.
Thanks.
Tofu not tufo pls. Good work.
Yes please, It's Tofu. Good work though.
Why does my tofu breaks even after using lemon?
Maybe it’s not cooked properly, you can try vinegar or tamarin juice
Hausa people use something called tsamiiii
Ohh wow will try that out, thank you 👌🏽❤️
Yes
Gonnna try this one today....!!! Thx for sharing will give u feedback after
Wow this beautiful and amazing thanks for sharing ❤👍👌
You welcome darling thanks for watching 🤗❤️
Gosh as you were slicing it my mouth was just watering, thank you for sharing this👍🏾
My dear the way I ate it wit yaji ehnnn 😂😂😂 too sweet 😝
I just learnt something new , I love the way you Made everything neatly 👍❤️.
Thank you so much luv 🤗❤️
@@dashaojukwu7598 s
Thanks for this detailed video. Godbless you.
Please how do I preserve the unfried tufo?
Keep them refrigerated.
hmmmmmmm i needed this 👏🏽
My dear brings back memories thanks for watch luv 🤗❤️
Lovely recipe
Thank you much 🤗
Great video Dasha
Thank you darling 🤗❤️
Ahhhhh dash you are in the spirit o🤣🤣🤣i just soaked my soya beans today.
😂😂😂 yes ooo #awaragang 😂
This came up on my search and I kept saying this sounds like Debbie. I didn’t check till the end! 😂😂 amazing video I will be sure to try this out. Love you Dasha you are doing amazing.
Awww really😂 thank you so much darling 😘😘😘❤️
I will try your methods....I tried it once and it wasn't coming together.
Can I use lime or Alum?
Hi ohh really maybe the lemons wasn’t enough but you can try alum never used it but heard it works vinegar, tamarind too
How many cup did you blend
Won't it melt when you put it in water?
Do u wash d soya beans like beans asin wash off the skin?
No you don’t
👍🏾👍🏾
I made mine but it crumbled at the end... I don't know what I did wrong ooo.
Was the skin peeled?
No it wasn’t, don’t have to peel the skin.
Thanks.
Tofu not tufo pls. Good work.
Yes please, It's Tofu. Good work though.
Why does my tofu breaks even after using lemon?
Maybe it’s not cooked properly, you can try vinegar or tamarin juice
Hausa people use something called tsamiiii
Ohh wow will try that out, thank you 👌🏽❤️
I will try your methods....I tried it once and it wasn't coming together.
Can I use lime or Alum?
Yes