Smoking A Whole Pineapple On a Monday | No Talking
Вставка
- Опубліковано 15 вер 2024
- In this video I'll be showing you how to smoke a whole Pineapple. It's easy, quick and requires very little prep, so it's great for times when you want a quick and easy smoked recipe you can do on a weeknight. Especially when the weather is nice and you just kinda want to be outside anyway. For this smoked pineapple recipe I seasoned the outside with Cinnamon and Brown Sugar. Then I spritzed my pineapple a couple of times during the cook with some Fireball Whiskey. No fuss, no babysitting the grill for hours, no need to rest it for hours before we can enjoy it. These are the kinds of cooks I enjoy most. Simple, easy and quick.
**********************************************************************************
If you haven't subscribed yet I'd love to have you join the family! Just click the link below: And don't forget to hit the notification bell! UA-cam won't notify you of new uploads unless you hit the bell.
www.youtube.co...
*****************************************************************************
You can find links to most of the tools I use in my videos in my Amazon Store: www.amazon.com...
**These are affiliate links. That means if you purchase something after clicking one of these links I'll make a small commission. However this doesn't affect the price you'd pay in any way, and by purchasing from one of these links you'll be supporting this channel.
*************************************************************************************
Like the music? You can use it on your videos and projects too! Get at my baby brother Timzo The Creator for some of the best royalty-free music available. timzothecreato...
Want to step up your "inside game" and become a beast in the kitchen? Check out my sister's cooking channel / seewhatrita'scooking
Love cars, mods, upgrades, customs? Check out my brother D Cross on IG and step ya game up. / livedavid
Brother that looks delicious to the next dimension 💯 🤤 love the idea.
Thanks bro!
Now that is pretty cool. I never thought about doing it but it makes a lot of sense. Well done Ron
Thanks man! Pineapples are around all year but they’re definitely better if you buy them during the spring/summer. These were very good but not as sweet as they could have been.
Nicely done Ron! Love the Fireball spritz!
Thanks buddy!
A versatile side or dessert!!
Thanks pops! Definitely gotta revisit this one in peak season when they’re at their sweetest.
The music is on point.
Thanks! that’s my baby brother He does most of the music you hear in all my full length videos.
I'm so down for this, it looks amazing.
Too easy not to do brother!
holey moley this is worth a subscribe.
Thank you! I appreciate the sub and the kind words.
Besides mixing it with rum, the best thing you can do to a pineapple!
It was cool man, but I need to do it again when it’s in season.
Very nice. Did you use just straight charcoal or did you use any hard woods? If so what type of wood did you use? Is it done once the cinnamon and brown sugar caramelize? Thanks!
Well, you have to add some wood to charcoal to smoke, so I added some wood chunks. Just a couple of pieces of Applewood.
I find that more delicate foods taste better with fruit woods, while hard woods work better with bigger pieces of meat. But it’s all about preference! There are no rules.
As for time, I think i left it on about 3”-45 minutes. Definitely no more than an hour. I kept temps fairly low so I didn’t get a lot of caramelization. . But I’ve seen several guys do it at higher temps, with great looking results. Like somewhere between 300-350.
@RonOnTheGrill Thank you! I hope to be making that on my Webber very soon. God Bless!