Hi Andy, my kids roared with laughter at the front picture of this🤣🤣😂🤩😊 thank U 🙏🙏🏾 by the way they love painting and your videos, they just suggested U build a tent from canvases!! They said well if he can do it from cardboard boxes, he can do it from canvases 😊
Hi Andy really enjoy your vids. Like your natural but still professional style. By the way that Russian tent was a beast, so many amazing features. Keep up the adventures.
Thanks Andy, your "real" experience has more value. I see the same problem with dutch oven cooking, there's a lot you will learn just by experience. Every situation is different. You have given us a honest video. Cheers from Kentucky
In a dutch oven you're not supposed to put coals right under it's bottom but round the perimeter only. The heat will flow naturally through the entire iron base.
Steve's staff made me a great offer trying to convince me to buy the complete box pot with scout stove combo, but I turned them down. I just didn't think it would live up to the hype. I was correct. You aren't the only one that I've seen that didn't have great results. Plus if I'm going to carry that much stuff, I'd prefer to just carry my Trangia mini or even 27.
I think its really cool . After being ill im hoping to go out walking and wild camping again very soon , i like a nice fresh cup of tea so i'll be picking one of these up so i can have my fresh brew 😊😊😊
Hi Andy , another great video. wish I could get out with you, cause I'm a young man at heart but my 70 plus year old leg just will not corporate. At my age you get out and do what you can but no long hikes with a pack anymore. keep the videos coming and stay safe, B Stowe. PS- Any word you might pass along about Simon. Haven,t seen anything from him lately. love your outings together. Thanks B
I have to be rude and jump in here. We have been wondering about Simon❤as well. Hope all is OK with him. We miss Simon give him UA-cam viewers regards.
I'm buying a little gold up wood stove from Temu for the fun of it. I've had the tiny army one with solid fuel for years, which is great for an opened tin of hot dogs (with the lid pot down again to keep the warm in while cooking). Poke a wide enough hole in a French stick, drizzle in ketchup and American Mustard and Robert's your mother's brother - quick, no sauce leaking hotdogs in yummy bread!
Good video. Thank you. I had not expected the coals on the lid to have such impact. Small note: if spring is (almost) in the air you should not use insulation around your gas container. Now the energy needed to evaporate the fluid to gas comes from the fluid. Without the insulation a larger part will come from the surrounding air.
Nice work Andy! My buddies do Ramen a lot in the woods, thanks for the great idea of throwing spam into the ramen. I've been using Tuna in the Ramen but man Spam would be way better!!
It looks a good idea, but you showed the pitfall....an enclosed cooking space for a small stove always seems preferable....but at least the cake cooked with a bit of help and the Spam! You are always great at showing the good and not so good! Love your vids! Always interesting! 😊
This is right up my alley Andy! While yes, it got a bit burnt, you could technically eat cake that isn't fully cooked all the way. I'm going to try to get this before my next camping trip coming up!
Heads up. New fan. Sorry to be one of those but I was happy to see you put out multiple videos in recent weeks. Click on the one and it's you but not the channel. In comments we all supported or thanked you as if it was your channel. But the channel stated it's our product we can do what we want with the video. Meanwhile it's literally your video. So I dunno. I felt like you should know, likely I'm #900 but sad they'd do that. Fully support what you do. Like many you are a calming influence and I appreciate your hard work.
Hi Andy ! If you turn your pans over then fold foil or wax paper over the bottom and sides , flip the pan back over it will fit perfectly inside . I love watching your videos
Save the black crust for Mark. dark chocolate cookies, crunchy. hahaha. Good kit, it worked, a windscreen would be trick. Next time, warm spring dry, maybe.
Putting the coals on top cocked it up. The stone at the bottom would have convected the heat evenly through without the top being scorched. Of course things take a little longer when camping. Better luck next time M8.
Baking is always a challenge in the outdoors and even more so with an oven you are using for the first time. I think you did well considering the challenges. Metal is a flawed material for baking because to be able to have even distribution of heat always requires more mass in the stove (which unfortunately needs to be carried) or a very sophisticated heat control/directing system. I think if there was a way to get the stone on every side, you could avoid burn spots and uncooked spots. I suppose with 6 stones you could do it but I haven't figured out a good way to suspend the stone on top. Anyway, you get a like from me! May spring come soon to us all!
You’re doing a great job as always Andy. My thoughts are if your going to use gas a Jetboil is far easier and superior…. Just my experience on camp cooking. 😊
been looking at the Box Pot & Scout Stove... pot is 1L to the rim which I don't like, I'd call it 750mL it's all a bit on the small side 🤪 I have a Primus Pot like that, only good for a hot drink I guess if you're and Ultra-Lite Camper with all those Freeze-Dried Packages... and someone used Propane with their Trangia Gas Burner and the Scout WARPED 😮
Interesting for a hike, but I think I would prefer a frying pan for meat cooking all the same. As you say good for boiling things like noodles if it means a light weight hike for cooking. Baking a cake is an interesting concept. Only cuz I'm diabetic and love my sweet things. Thanks Andy, you are a campfire inspiration ❤
Good afternoon Andy. That is a nice setup. I have a suggestion. The next time you make spam and noodles, put some diced spam in the water with the noodles. The fats from the spam add a lot of flavor to the noodles. Have a great day.
I've got the honey stove with the extension kit great stove man in the woods done a video on it I'm sure you know it that looks a great bit of kit you can never have enough stoves
Andy thank you for showing that stove . Looks like it would be great for a day hike or even something to keep on hand in the truck. As for your noodles the amount of salt is high because most people eat it as a soup at least here in the states so then it's not so salty. But know you know for the next time only use half or less of the flavor pack. I love your video's cheers
Good to see your mug on the screen once again mate. Not a fantastic product though, seems a bit limiting in what it can cook. Would probably use it for mostly soups and the like.
Have you never made Ramen? You boil the water, first. Add the ramen, wait three minutes, turn off the heat and add the soup bouillon. You don’t drain the “soup”
One of these ideas I love the concept of so much I could write essays in its favour... But upon execution a small square container does appear to be quite the hindrance for what it is 🤔🤔 Poses some interesting questions. Fantastic idea ... Yet I think the "normal" impractical circular design may prove to be more practical in a real scenario!
Hi Andy, Loving that new pan, I bet if you opened up some custard you wouldn't be able to taste that burnt bit on your cake lol, Great effort though, and great video 👍
So two things Andy, 1: I like your thumnail. And 2: I'd definitely like to see you try this again once you've had a bit of practice using it. Interested to see how it performs.
Well thanks for tryin. Looks a bit awkward to use. If it was made with thicker material, it would hold heat better. A tin soup can would work as well. ( SPAM, and Raman full of MSG, be careful) Love 😊
Andy, I always enjoy your videos; you are must about my favorite. Thank You❤
Hi Andy, my kids roared with laughter at the front picture of this🤣🤣😂🤩😊 thank U 🙏🙏🏾 by the way they love painting and your videos, they just suggested U build a tent from canvases!! They said well if he can do it from cardboard boxes, he can do it from canvases 😊
Hi Andy really enjoy your vids. Like your natural but still professional style. By the way that Russian tent was a beast, so many amazing features. Keep up the adventures.
Thanks Andy!! It always makes me happy when I see you’ve got a new video up! ❤😊 Sara in Seattle WA
I love a jaunty angle on my camp stove. ❤❤❤❤
Thanks Andy great little cooker.
Handy to take anywhere easily.
Great job.
You've done it again.🎉
Like your photo of you in the fire box pot 😂 😅, wow what a fantastic piece of kit cheers Andy 👏👍
It's just a tin box with a handle. Like a box for putting tea bags into.
Love your honesty when doing these reviews.
Firebox are my favorite compact stoves. Thanks for sharing.
Awesome and outstanding.Thanks for sharing and taking us along
Thanks Andy, your "real" experience has more value. I see the same problem with dutch oven cooking, there's a lot you will learn just by experience. Every situation is different. You have given us a honest video. Cheers from Kentucky
In a dutch oven you're not supposed to put coals right under it's bottom but round the perimeter only. The heat will flow naturally through the entire iron base.
Thanks Andy great peice of kit for the camping always love watching you cooking
Wow, thanks for showing us! I like the square design very much! Looking very forward to cook also a nice cake outdoors! Cheers my Friend!
Not seen your videos for a while glad all is good your end folk keep up the great work :)
Steve's staff made me a great offer trying to convince me to buy the complete box pot with scout stove combo, but I turned them down. I just didn't think it would live up to the hype. I was correct. You aren't the only one that I've seen that didn't have great results. Plus if I'm going to carry that much stuff, I'd prefer to just carry my Trangia mini or even 27.
Great review my friend from across the pond
I get so much comfort from your videos man
I think its really cool . After being ill im hoping to go out walking and wild camping again very soon , i like a nice fresh cup of tea so i'll be picking one of these up so i can have my fresh brew 😊😊😊
Would love a firebox stove! Nice little review. Can't believe you baked a cake fair play! ATB Cat 😁
Hi Andy , another great video. wish I could get out with you, cause I'm a young man at heart but my 70 plus year old leg just will not corporate. At my age you get out and do what you can but no long hikes with a pack anymore. keep the videos coming and stay safe, B Stowe. PS- Any word you might pass along about Simon. Haven,t seen anything from him lately. love your outings together. Thanks B
I have to be rude and jump in here.
We have been wondering about Simon❤as well.
Hope all is OK with him.
We miss Simon give him UA-cam viewers regards.
Thanks Andy, we will check n try FireBox Stove. Great review as always.
Looks good the new product you bought Andy 👌
Hi Andy, we are relatively new viewers, subscribers too. We absolutely love your vids, keep 'em up mate. Best wishes, Caz and Dave ❤
chaz and dave rabbit rabbit rabbit rabbit.
I enjoyed watching as usual . Thanks for sharing .
Love watching your videos. Keep them coming. I am in Kentucky.
Great Channel- really grown on Me!
I'm buying a little gold up wood stove from Temu for the fun of it. I've had the tiny army one with solid fuel for years, which is great for an opened tin of hot dogs (with the lid pot down again to keep the warm in while cooking). Poke a wide enough hole in a French stick, drizzle in ketchup and American Mustard and Robert's your mother's brother - quick, no sauce leaking hotdogs in yummy bread!
Great video.Thank you.
Interesting camp cooking setup. Thanks for sharing
Love these vids
I highly approve of cake testing! 👍😎🇨🇦🍩
Great video, thanks for sharing!
Another good review really enjoyed
Good job!
Good info 😺. Love your videos 😍
Great video Andy! Cool gear too.
this is amazing thanks for sharing
Pretty cool box !
Awesome video
As usual a Great review Andy !
I just love your videos. No matter what you do. Always different never repetitive.
i always waiting for your new vid ! love from Malaysia
I love the firebox products
Especially the G2 and his burner attachment
Nice work….love the full multi demo. I’d eat that cake in a heart beat. Would be terrific while out camping! 😊
Good video. Thank you. I had not expected the coals on the lid to have such impact.
Small note: if spring is (almost) in the air you should not use insulation around your gas container. Now the energy needed to evaporate the fluid to gas comes from the fluid. Without the insulation a larger part will come from the surrounding air.
Tack .
Reminds me of cooking in a cast iron camp dutch oven.
Nice work Andy! My buddies do Ramen a lot in the woods, thanks for the great idea of throwing spam into the ramen. I've been using Tuna in the Ramen but man Spam would be way better!!
Enjoy your videos
Love all your channels Andy would be nice to see some more ebike camping when the weather gets better 😊
A bit iffy but it cooks. I'd more use it for Ramen and soups when I'm camping. Either than that a regular frying pan works. 🏕
The cover is very fun haha🤣
I would say it would better to use for soup or stew and maybe not for baking and frying..but still good results!
It looks a good idea, but you showed the pitfall....an enclosed cooking space for a small stove always seems preferable....but at least the cake cooked with a bit of help and the Spam!
You are always great at showing the good and not so good! Love your vids! Always interesting! 😊
Did well there M8 ,,, Looks all good
I love my firebox stove. I’m still learning as well.
Great 👍
This is right up my alley Andy! While yes, it got a bit burnt, you could technically eat cake that isn't fully cooked all the way. I'm going to try to get this before my next camping trip coming up!
The Thumbnail Did It For Me lol
LOVE YOU ANDY.
If I ever feel compelled to make baked goods while camping this seems like a potential solution.
Awesome
With that match airflow available in the little grill, you definitely need to add a bit of charcoal every half hour or so
Snazzy! I live in Texas and that would be a great bit of kit! We have hurricanes, ya know?
Heads up. New fan. Sorry to be one of those but I was happy to see you put out multiple videos in recent weeks. Click on the one and it's you but not the channel. In comments we all supported or thanked you as if it was your channel. But the channel stated it's our product we can do what we want with the video. Meanwhile it's literally your video. So I dunno. I felt like you should know, likely I'm #900 but sad they'd do that. Fully support what you do. Like many you are a calming influence and I appreciate your hard work.
I had a stroke reading this
@@Jeesus353In response to your stroke I coughed up a lung 😂
Andy I got a stroke of genius and a lung. Traps worked Fire up the grill...
Have fun dear friend
Hi Andy ! If you turn your pans over then fold foil or wax paper over the bottom and sides , flip the pan back over it will fit perfectly inside . I love watching your videos
Save the black crust for Mark. dark chocolate cookies, crunchy. hahaha. Good kit, it worked, a windscreen would be trick. Next time, warm spring dry, maybe.
Spam and Ramen, Andy... you're partway to Korean army stew. Now that would make a great camping video meal!
Putting the coals on top cocked it up. The stone at the bottom would have convected the heat evenly through without the top being scorched. Of course things take a little longer when camping. Better luck next time M8.
Baking is always a challenge in the outdoors and even more so with an oven you are using for the first time. I think you did well considering the challenges. Metal is a flawed material for baking because to be able to have even distribution of heat always requires more mass in the stove (which unfortunately needs to be carried) or a very sophisticated heat control/directing system. I think if there was a way to get the stone on every side, you could avoid burn spots and uncooked spots. I suppose with 6 stones you could do it but I haven't figured out a good way to suspend the stone on top. Anyway, you get a like from me! May spring come soon to us all!
You’re doing a great job as always Andy. My thoughts are if your going to use gas a Jetboil is far easier and superior…. Just my experience on camp cooking. 😊
That thumbnail slightly freaked me out at first site 😂
Same here 😅😂
nice content
been looking at the Box Pot & Scout Stove...
pot is 1L to the rim which I don't like, I'd call it 750mL
it's all a bit on the small side 🤪
I have a Primus Pot like that, only good for a hot drink
I guess if you're and Ultra-Lite Camper with all those Freeze-Dried Packages...
and someone used Propane with their Trangia Gas Burner and the Scout WARPED 😮
Interesting for a hike, but I think I would prefer a frying pan for meat cooking all the same. As you say good for boiling things like noodles if it means a light weight hike for cooking.
Baking a cake is an interesting concept. Only cuz I'm diabetic and love my sweet things.
Thanks Andy, you are a campfire inspiration ❤
Hey, just a thought, but with a little can like that if you had a few small, flat stones to put between the lid and the coals...
Good afternoon Andy. That is a nice setup. I have a suggestion. The next time you make spam and noodles, put some diced spam in the water with the noodles. The fats from the spam add a lot of flavor to the noodles. Have a great day.
That poker looks like my trip to the vet
Best thumbnail, ever 😂
I've got the honey stove with the extension kit great stove man in the woods done a video on it I'm sure you know it that looks a great bit of kit you can never have enough stoves
Andy thank you for showing that stove . Looks like it would be great for a day hike or even something to keep on hand in the truck. As for your noodles the amount of salt is high because most people eat it as a soup at least here in the states so then it's not so salty. But know you know for the next time only use half or less of the flavor pack. I love your video's cheers
❤❤❤❤❤
❤❤❤
a wind shield would help trap the heat more around the firebox pot
Good to see your mug on the screen once again mate.
Not a fantastic product though, seems a bit limiting in what it can cook. Would probably use it for mostly soups and the like.
Have you never made Ramen? You boil the water, first. Add the ramen, wait three minutes, turn off the heat and add the soup bouillon. You don’t drain the “soup”
One of these ideas I love the concept of so much I could write essays in its favour... But upon execution a small square container does appear to be quite the hindrance for what it is 🤔🤔 Poses some interesting questions. Fantastic idea
... Yet I think the "normal" impractical circular design may prove to be more practical in a real scenario!
Perfectly made for Spam and Ramen. Aren't they your favourites Andy? Cheers for posting.
Hi Andy, Loving that new pan, I bet if you opened up some custard you wouldn't be able to taste that burnt bit on your cake lol, Great effort though, and great video 👍
#class👌
Nothing wrong with that cake. better than mine anyday.
Might have been good if you tried half the amount of cake mix. Love the videos👍
So two things Andy,
1: I like your thumnail.
And 2: I'd definitely like to see you try this again once you've had a bit of practice using it.
Interested to see how it performs.
Maybe next time using charcoal rest the tn/cake mix actually in the fire box resting on a couple of pegs?
Andy, you should give mud cake a go! Look it up, the name gives no justice.
Next time I think it's a trip to Greggs 👍
When I cook ramen, I add the spice bag then drain it, cuts down on the salt.
Well thanks for tryin. Looks a bit awkward to use. If it was made with thicker material, it would hold heat better. A tin soup can would work as well. ( SPAM, and Raman full of MSG, be careful) Love 😊
There’s nothing wrong with MSG
Ramen packets are pretty salty, because it's meant to be eaten with a broth, not drained. I usually use half a packet.