👉 Buy products used in The Terrace Kitchen videos (or similar): www.amazon.in/shop/theterracekitchen MAKES: 7 Medium Sized Garlic Knots [INGREDIENTS] Yeast Activation: 1/4 Cup Warm Water 1 Tsp Sugar 1 Tsp Dry Yeast Knots: 1 Cup Whole Wheat Flour (Gehun ka aata) Salt as per Taste 1/2 Tsp Garlic Paste 1 Tsp Ghee Garlic Butter: 2 Tbsp Salted Butter 1 Tsp Garlic Paste 1-2 Tsp Chopped Coriander [BAKING INSTRUCTIONS] 👉 Kadhai/Cooker(No whistle & gasket): Preheat at medium flame for 10 min. Bake at medium flame for 20-25 min. 👉 OTG/Convection: Preheat at 200°C for 10 min. Then bake for 12-13 min.
This looks mouthwatering and delicious. I want to reach through the screen and eat it, but thanks to your recipe I can hopefully make it myself at home. Been craving garlic bread, but made from atta flour and this looks perfect.
Hi ! Priyanka...nice recipe...if I want to make a bigger batch of knots..say seven more... should I take same quantity of yeast or a little more... please reply as I am all set to bake.. ❤️❤️❤️
Hey priyanka plz make a video on how to order a subway i mean make a video on which bread is good sause stuffing etc bcoz they are having many many options and i got confused what to order and which one good I know it is a weird request But think about it
Great recipe..😋👍 One suggestion to you You can make a series on basic cooking on the terrace kitchen. Your dabba party series and mango delights were also great but All the channels show restaurant recipes but the ghar ka sabzi and all is missing. The people who don't know cooking it would be a great help...you can post basic cooking videos on any of the day....this will bring a fresh content on you tube..I follow you since 2017..I am 15 years old and I really love your channel and trying your recipes......and you could also continue with your normal recipes....it will really give a boost to your channel...
Hi, I tried this and it came out very well. Thank you. But I couldn't get the brown golden colour on the top of my bread. What could be the reason. What should I do, so that it doesn't happen in the future. Thanks
👉 Buy products used in The Terrace Kitchen videos (or similar):
www.amazon.in/shop/theterracekitchen
MAKES: 7 Medium Sized Garlic Knots
[INGREDIENTS]
Yeast Activation:
1/4 Cup Warm Water
1 Tsp Sugar
1 Tsp Dry Yeast
Knots:
1 Cup Whole Wheat Flour (Gehun ka aata)
Salt as per Taste
1/2 Tsp Garlic Paste
1 Tsp Ghee
Garlic Butter:
2 Tbsp Salted Butter
1 Tsp Garlic Paste
1-2 Tsp Chopped Coriander
[BAKING INSTRUCTIONS]
👉 Kadhai/Cooker(No whistle & gasket): Preheat at medium flame for 10 min. Bake at medium flame for 20-25 min.
👉 OTG/Convection: Preheat at 200°C for 10 min. Then bake for 12-13 min.
Can the wheat be replaced with all purpose or oats...?
Will there be a change in the process...?
Whats the process without yeast
Perfect recipe!! Baked my first bread with your help, Priyanka. Wish I could post pictures over here!! It turned out to be truly awesome!!
This looks mouthwatering and delicious. I want to reach through the screen and eat it, but thanks to your recipe I can hopefully make it myself at home. Been craving garlic bread, but made from atta flour and this looks perfect.
Super excited to make this. As always your recipes are just wonderful like you. Stay blessed
Ma'am I will definitely try this today . thankyou for so nice and healthy vdo. 🙏
Today I tried making them & they turned out to be super tasty..
Soft, fluffy and perfect💖🌼
I will definitely try this mam... fantastic
Thank you for sharing this amazing recipe. 😍👍
Really awesome garlic bread. Like it so much. Stay blessed and greetings from Dubai 🇦🇪
Obsessed wid thiss yaarr
Will surely try It out todayy
Tomorrow's dish. Thanks for sharing. Looks yummy I am sure this will be as delicious as your every recipe.
How did the bread turn out?!!
It worked out super!! Thankyou🥺
Ooh!! Looks so tasty 😋.. I would definitely try this 🤩✨😋
Such a simple & crisp recepie, perfect! Great work 👌🏼👌🏼👌🏼🤩🤩🤩🤩
So nice recepie u shared ma'am thank u n so much best wishes for u 😊
Kafi Creative hai!!!!😊 This is similar to pretzels!
Di pretzels recepie bhi dal do!
It's just wow😋 healthy and tasty 🥰
Whenever I open ur recipe vdo....I jst feel mouth watering 😅😅😅
This look so delicious can we keep this in fridge after second proofing ad make hot in the morning for breakfast
Amazing recipe! Will surely try..
This looks fab ... teriffic
Just amazing and we'll explained 👌🏻
I just found knot designs really funny 😂
Wow ❤️ Please show atta pizza base which we can bake beforehand.
Wow it is looking very appetizing
Priyanka can u pls try apple 🍏 pie without oven !
Wow I'll try this n about to take otg oven pls help me is AGARO otg is good pls say I'll wait for your reply 💌
These seems delicious..... I will tryy..😍👌
Hi ! Priyanka...nice recipe...if I want to make a bigger batch of knots..say seven more... should I take same quantity of yeast or a little more... please reply as I am all set to bake.. ❤️❤️❤️
Hey priyanka plz make a video on how to order a subway i mean make a video on which bread is good sause stuffing etc bcoz they are having many many options and i got confused what to order and which one good
I know it is a weird request
But think about it
nice recipe 👌
can we used oats flour instead of wheat flour?
Great recipe..😋👍
One suggestion to you
You can make a series on basic cooking on the terrace kitchen.
Your dabba party series and mango delights were also great but All the channels show restaurant recipes but the ghar ka sabzi and all is missing. The people who don't know cooking it would be a great help...you can post basic cooking videos on any of the day....this will bring a fresh content on you tube..I follow you since 2017..I am 15 years old and I really love your channel and trying your recipes......and you could also continue with your normal recipes....it will really give a boost to your channel...
Beautiful texture 👌
Very good
Thank you 😊
Nice 👌🏻👌🏻
Very nice recipe I want to know the method of kneading dough in stand mixer pls share that method
Awww.... Tempting 🙂🙂 mouthhhh watering 😋😋😋🥰😍😍🥰😍🥰😍🥰😍🥰🥰🥰🥰🥰🥳🥳🥳
Just yum😋😋, one concern is how do you store yeast for long-term use?
You can put it in an airtight container and place it in the refrigerator.
Looks delicious 😋 Greetings from Scotland 😊 Have a lovely day everyone 🌻
Nice
Mam did you rest the knots for proofing .. before baking
Can we use the same batter to do buns with filling ?
Lovely
Ur recipes are amazeee 😋
Pls give demo of inbuilt oven in details...
Ohh god i love your recipes can u start a website please
Nice Recipe
Hi, I tried this and it came out very well. Thank you.
But I couldn't get the brown golden colour on the top of my bread. What could be the reason.
What should I do, so that it doesn't happen in the future.
Thanks
Great recipe. Please give the 1 cup measurement in grams. As all our 1 cup measurements would not be the same. Thanks :)
Measuring cup has 1 cup as a measurement
You are right.
Can we use baking powder or baking soda in place of yeast if we don't have?
I will try simple buns first
Hi can I also made this dough in food processor?
looking so cute yummy 👌
Trying today 😍
Wow healthy and yummy recipe will surely try this out
Kya isko ,Yeast na use krke dhai se bana skte h??
please share pretzel without eggs and without oven
Hi, I’ve a stand mixer can I knead the dough in it for 15 mins. Please kindly clarify.
Amazing...
Awesome 👍👍❤️❤️
Hey I tried this recipe it is amazing but instead of yeast I added backing soda and backing powder
Any alternative of yeast.. that we can use ?
First like, gonna try it today itself!
Hello
Great recipe
I am having convection
So in convection can I bake it upper rack ?
Yes, you can
@@TheTerraceKitchen Thank you
Delicious 😋
Is it necessary to make the knots or we can have a shape like we want ??
Looks delicious ❤
Soooooo yummy
Can you give us details about agaro otg???
How much water u hv used for kneading dough
Very nice aunty
Wow👌🏻
In this recipe if I am not using yeast then how much baking powder and baking soda can be used?
Mam plz show vich yeast you use
Please make bento cake or lunch box cake
Amazing ! Will definitely try 👌
Wow was waiting
Yum
Which brand yeast you use
Nice 👌
Sooo yum ❤️😍
Very yummy! ❤🤩💥
Mam instead of yeast what we can use
Hi can you please tell the yeast brand please.
Hi what if i do not have otg? I actually have microwave convection. So at wht temperature shld i heat it and for how many minutes?
Same setting as OTG at Convection mode
I adore you ❤️✨
Can we use something else instead of yeast?
What can we do bake or grill ??
What can be used instead of dry yeast
Wow😍
No waiting time after making the knots?
👌
Nice 🌼😄💝💖👌🥀💗💓
Is there a substitute option for yeast mixture? If yes, please reply what is that ingredient.
I think sourdough starter can do same
Looking delicious 👌👌👌👌😋. Request for Britannia fruit cake and banana walnut cupcakes😊
Is there no second rise required after shaping the knots , please let me know . Thanks
It's required, for 10-15 minutes
Masta
😋🤤Yummy
Macarons recipe please 😭❤️
My yeast doesn't rise enough.did with non expired & with Luke warm water with sugar. Why?
Mam pls make taco in another video i trust in your recipes