Digestion of Carbohydrates, Proteins, Fats, and Nucleic Acids | RATAN DIXIT |
Вставка
- Опубліковано 19 гру 2024
- Ever wondered how your body processes the food you eat? In this video, we break down the fascinating journey of digestion, focusing on carbohydrates, proteins, fats, and nucleic acids.
✨ What You'll Learn:
Carbohydrates: From polysaccharides to simple sugars-how enzymes like amylase play their role.
Proteins: The breakdown from complex structures to amino acids by enzymes like pepsin and trypsin.
Fats: Emulsification by bile and the action of lipase to produce glycerol and fatty acids.
Nucleic Acids: DNA and RNA digestion into nucleotides by nucleases.
🔬 Discover:
The key organs involved, like the stomach, pancreas, and small intestine.
The specific enzymes and their role in breaking down macronutrients.
How your body absorbs and utilizes these vital nutrients.
📚 Perfect for students, educators, or anyone curious about human biology!
🎥 Watch now to uncover the science behind digestion!
INSTA : / ratan_dixit_igsh=n3fhb...
📌 Don’t forget to like, subscribe, and share for more educational content.
#Digestion #HumanBiology #Nutrition #ScienceExplained
Very good ❤