Wow this looks great! I love the different angles and how you described everything so well! I also loved the look at your greenhouse ♡ I have a garden and like seeing how other people keep their garden. I liked how the boxes were set high for your herbs.
Hi, I’m the viewer from Singapore, last night have tried your recipe instead of cod I used haddock turn out wonderful too! Thank you for sharing, your tutorial very clear and easy to follow, good job, hope to see more video from you! Once again thank you so much.
Wonderful. I'm making this tonight. My only thought is that if you had come in a basted the fish once with the butter in the dish it probably would have browned up the excess flour. What do you think?
Looks wonderful, Margot. I know that I will enjoy this a lot when I make it. Thank you. Video turned out perfect. Would you consider making a video on how to start up a green house and how to grow and take care of the herbs in the green house some day?
Yum ...just watched the video, i'm gonna try it tomorrow...wish everyone could look as pretty n gorgeous as u r i mean after eating this:)... thanks for the lovely recipe.
The red knife is made by Chicago Cutlery. I've used this brand for years and think they are great! My favorite knife is probably my J.A. Henckles 8'' Professional "S". I am looking to upgrade a few. Dalstrong (I believe how it is spelt) has some great knives from what I've read!
Thank you Tom! I actually do it all my self. I use one camera and one tripod. I move to different angles throughout the time it takes me to cook, this is why it takes so long to film one video!
YUM !! I finally found some Cod and made it for my wife (on the right) and I (on the left with fresh jalapeno from the garden). We're on slightly different diets, so I like to kept the cabs separate for us. ibb.co/hLRtPo ~ Mahalo, Greg
Thanks for the how to Margot ^_^. Goodness but you're a gorgeous woman. Those Facial cheeks and Jaw line are fantastic. I'm not into makeup, but I got good money you look luscious without all that makeup. Your Husband's a blessed man. Blessings
Wow this looks great! I love the different angles and how you described everything so well! I also loved the look at your greenhouse ♡ I have a garden and like seeing how other people keep their garden. I liked how the boxes were set high for your herbs.
Looks very good glad you shared the finished product not many others share how it turns out I will give this a shot ❤thank you
That looks so good, will definitely try that recipe
Excellent recipe.
This looks absolutly delicious!!!! So jealous of your kitchen too! Looks so modern!
Looks delish! Ill give IT a try soon. You did a great job on the video.
Hi, I’m the viewer from Singapore, last night have tried your recipe instead of cod I used haddock turn out wonderful too! Thank you for sharing, your tutorial very clear and easy to follow, good job, hope to see more video from you! Once again thank you so much.
Thank you for making this video. I will prepare Cod this weekend for the first time.
Thank you Margot for a big improvement on the first video, will certainly try it
Wonderful. I'm making this tonight. My only thought is that if you had come in a basted the fish once with the butter in the dish it probably would have browned up the excess flour. What do you think?
Tried it and absolutely loved it. Thanks m8
Looks really good. Like the fact you can pick your own herbs too :)
Well done. Will make this tonight for dinner. Alright have the cod but didn't know what to do with it.
I’m making this cod recipe right now! In the oven as I type this
Beautiful, really enjoyed your video and your kitchen was quite handsome
Bought a fillet of Atlantic Cod yesterday and will try your recipe today. Looks so delicious. Thanks for sharing.
Looks Delicious and easy to prepare.
Thanks for the redo! Looks delicious and can't wait to try it myself.
Tooooooooo beautiful to Be A Chef ...thank You
Thank you for the receipt,I will try it today.and I like your green house
This video was lovely. I'm going to make my own cod here in a couple of minutes. Thank you for your help!
going to try this tomorrow night for dinner! looks great
Thanks. Looks great. Question. The fresh Herbs from the garden. Do you rinse (clean) them off b4 you put them in water?
Love your kitchen! I'm not a big fish fan but this looks so good and easy!
Cod looks white and juicy
Thank you. It came out quite well ! I also did mashed cauliflower to go with it ... :)
Thanks for this recipe. Love the toasty part of the cod. I would make them with roasted potatoes. Btw, you are so pretty.
Looks delicious! Thanks!
Looks wonderful, Margot. I know that I will enjoy this a lot when I make it. Thank you. Video turned out perfect. Would you consider making a video on how to start up a green house and how to grow and take care of the herbs in the green house some day?
The food isnt the only thing that looks good... damn girl
Yum ...just watched the video, i'm gonna try it tomorrow...wish everyone could look as pretty n gorgeous as u r i mean after eating this:)... thanks for the lovely recipe.
Why why do u have such good food
I'm sorry, what was this video about again?
Lmao 😂😂😂
Classic rack
of lamb
I think..
Yummy
Yum! Thanks Margot!
WOW she realy sticks out. was not expecting that. Thanks for the video and no not thanks for my fist comment but because it is a great recapie
If I had to describe her, it would be, nice... talented, nice and I learn something every video... thank you
beautiful cook . xx
Hi Margot, the cod looks delicious, i look forward to trying it, thank you
Wow.. delicious 😋
What is the brand on that red knife you were using? Do you have a recommendation for a good set of knives?
The red knife is made by Chicago Cutlery. I've used this brand for years and think they are great! My favorite knife is probably my J.A. Henckles 8'' Professional "S". I am looking to upgrade a few. Dalstrong (I believe how it is spelt) has some great knives from what I've read!
@@MargotBrown have you ever looked into New West knives? They are pricey so I'm wondering if they are worth it. www.newwestknifeworks.com
great video! thanks for this💗
Cooking masterpiece !
I’m making this tonight.
I like this method. No soggy fish
You must have had a whole camera crew for this video, all the different camera angles. Good video and the fish looks so good!
Thank you Tom! I actually do it all my self. I use one camera and one tripod. I move to different angles throughout the time it takes me to cook, this is why it takes so long to film one video!
@@MargotBrown oh bejeeezez
I'll come help you.
Sweet Jesus! Yes!
thank you...
She's beautiful and definitely gotta try out this dish.
This look so good. I am hungry now
That looks DELICIOUS! I'm a lemon fanatic so I can't wait to try that.
Looks good hon! Ill try it😆
My God! That Cod! I’ll take 3 pieces please.
Loved it :)
Gee, I need to find me some Cod.
Looks good and yummy thanks for posting ....
~ Aloha, Greg
YUM !!
I finally found some Cod and made it for my wife (on the right) and I (on the left with fresh jalapeno from the garden).
We're on slightly different diets, so I like to kept the cabs separate for us.
ibb.co/hLRtPo
~ Mahalo, Greg
Looks good and I don’t even like cod
Nice fish : )
I watched this because I was a breast fed baby.
Great recipe but "a couple of teaspoons" of red pepper flakes will blow your head off.
Couldn't hit that Sub button fast enough
You can come cook for us anytime lol 😅
Great video
Any chance you could talk your husband into doing another video on that smoker he built maybe a video on smoking some ribs
Margot you are really beautiful.
Your filet is upside down, skin side should be at the bottom.
Oh, I didn’t know brazzers made cooking videos too!... GREAT idea to combine my two favorite activities ...
exquisitely gorgeous. I appreciate your beauty. all the best and blessings. Margot??? hmm? maybe a hint of Margot Kidder when she was young?
I made this tonight, I loved the spices but not the choice of Cod.
Thanks for the how to Margot ^_^. Goodness but you're a gorgeous woman. Those Facial cheeks and Jaw line are fantastic. I'm not into makeup, but I got good money you look luscious without all that makeup. Your Husband's a blessed man. Blessings
20 min at 400 you killed that fish. That is longer then you would for rack of lamb ... 12min max at 400 you don’t want it dry