Thank you so much for sharing your skill and knowledge. I speak only English but I can cook quite well. I find your videos demonstrate the all important traditional cooking methods perfectly and are most helpful. I also appreciate that you have tried your best to describe the ingredients used in each dish, but unfortunately sometimes, I am still left guessing due to the language barrier and my lack of knowlege about the vast variety of Chinese cooking ingredients. All in alll, your UA-cam channel is simply excellent and I thank you once again for your kind hearted generosity in sharing. ☺
@@foedspaghetti3290 How kind! If stuck, I may take you up on that. But please know this, just the act of you reaching out is a gift of spirit. The kind of spirit needed to help the world heal all it's ills. I myself don't have a God, but if you do, may he or she bless you with a wonderful festive season. All the very best to you and yours, from me and mine.😊
Yummmy Thank you for sharing this video🙏🙏🙏🙏🌹🌹🌹🌹❤❤❤
Thank you so much for sharing your skill and knowledge. I speak only English but I can cook quite well. I find your videos demonstrate the all important traditional cooking methods perfectly and are most helpful. I also appreciate that you have tried your best to describe the ingredients used in each dish, but unfortunately sometimes, I am still left guessing due to the language barrier and my lack of knowlege about the vast variety of Chinese cooking ingredients. All in alll, your UA-cam channel is simply excellent and I thank you once again for your kind hearted generosity in sharing. ☺
You're welcome
Thank you for conment
@Kim Bo, Text me if you have any problems, I’d be happy to translate for you.
@@foedspaghetti3290 How kind! If stuck, I may take you up on that. But please know this, just the act of you reaching out is a gift of spirit. The kind of spirit needed to help the world heal all it's ills. I myself don't have a God, but if you do, may he or she bless you with a wonderful festive season. All the very best to you and yours, from me and mine.😊
Love this recipe, thank you Bobo!!
Thank you for English sub
你 煎豆腐 煎得好靚
睇到好想食，今晚就要煮呢個煲仔菜👍
哗，好香，睇到都想食👍👍😋😋
硬豆腐一磅
乾葱頭適量
蒜頭適量
薑兩片
蜜糖豆4安士
鹹魚2安士
雞腿肉1磅
紹興酒1湯匙
老抽適量
粟粉水埋芡：
粟粉1 1/2 湯匙加水2湯匙
醃雞肉：
蝦醬1茶匙
生抽1茶匙
胡椒粉適量
糖1/2茶匙
粟粉1湯匙
醬汁：
蝦醬1/2湯匙
蠔油1/2湯匙
胡椒粉適量
糖1茶匙
水2湯匙
1 lb firm tofu
Some dried shallot
Some garlic
2 slices ginger
4 oz sugar snap peas
2 oz salted fish
1 lb chicken thigh
1 Tbsp cooking wine
Some dark sauce
Cornstarch mix for sauce：
1 1/2 Tbsp cornstarch
& 2 Tbsp water
Marinated chicken：
1 tsp shrimp sauce
1 tsp soy sauce
some white pepper
1/2 tsp sugar
1 Tbsp cornstarch
Sauce mix：
1/2 Tbsp shrimp sauce
1/2 Tbsp oyster sauce
some white pepper
1 tsp sugar
2 Tbsp water
Bobo's Kitchen 寶寶滋味館 没有虾酱可以用什么代替呢？
@@audreylow4036 沒有蝦醬,可以放任何你喜歡的醬料,份量跟你口味調教。
Shrimp sauce and shrimp paste are the same?
多謝你！我勁鍾意食鹹魚雞粒豆腐煲，成日去茶餐廳都會叫嚟食，今次可以試下自己煮
想問下，如果屋企冇瓦煲嘅話，就咁用鑊嚟煮，個味道會唔會差好遠？
用鑊煮都可以, 用瓦煲風味唔同, 有鹹魚多數好食。😋
@@BobosKitchen 係呀，鹹魚雞粒炒飯又係好好食🤤
我以前試過用瓦煲仔都幾容易自己裂開，所以都想搵下有冇其他煲可以代替
👍👍👍👍👍👍👍😍😍😍😍😍😍🙏🙏🙏🌹🌹🌹🇨🇦
这个菜合食👍👍
香港有冇得買包裝鹹魚呀
✴️BoBoKitchen video to link⬇
✴️寶寶滋味館所有影片連結⬇
ua-cam.com/channels/CrXv19nZEi95F0UZ-LyXDg.html
正👍😻未看先LIKE.多謝🙏分享
送飯一流🖒謝謝靚女分享🍺
🍹🍹😀😀
好味！
從頭看到尾見不到寶寶師傅在那一段加上咸魚？？
@@jufonglee2792
在3：40
抱歉，是我自己疏忽了！謝謝寶寶指點. 很喜歡這食譜，贊👍
真心觉得你很会煮 👍
真開💖多謝😀
😎😋👍
好味道，小朋友吾钟意咸鱼味可以用冬菇代替。
你真系好钟意咸鱼
係呀🐟做一個鹹魚係列🐟
👍👍😋😋🙏🙏
等我都去呢度嘅中華超市買個瓦煲 學你整豆腐煲, 煲仔飯呢啲先 多謝Bobo😀
多謝支持🍹🍹😀😀
可以告訴我咸魚哪哩買?
我影片中的鹹魚是在費城東方超市買, 在其它的華人超市都可能買得到。
咸鱼那个是我问的！谢谢您回答！！
Um
Can somebody to translate to english please. I love this food.
Chicken, tofu with salted fish soup🤭
👍👍😋😋😋😋
🍹🍹💖💖😀😀
用喷壶喷油 像洗洁精 真难受
仲係寫錯字啊
🙈🤒🤕😎
唔該曬🙏
b
吱油，怪怪地！好似聞到殺虫水味，唔好意思，剛吱左殺虫水请垃圾桶，sorry