I know this is a kitchen/cooking show, but barkeepers best friend cleaner also does amazing at cleaning glass shower doors/enclosures. It gets soap scum and the grime off the glass and leaving it crystal clear. That stuff is truly incredible.
Hi! Do you use the liquid or powder for your shower doors? I just moved into a place with clear glass shower doors and I'm looking at them wondering the best way to keep them spotless. We got a squeegee and I have the liquid version because I heard it works wonders on the glass top stoves, which I've never had before.
I really appreciate the fact that all of the products in your video are cruelty free and not tested on animals. It is the most important thing I look for when choosing a product.
I love Lisa and Hannah so much. I seriously always have the amazon window open while I watch these and buy pretty much whatever you tell me to buy. ROFL. You never let me down.
Having watched this video I have added Method. I use this on everything. From my pruning saw, loppers, and hand pruner. The lawn mower, in the rug shampooer. The stove, microwave the bathroom. The scrunge was use on all of the above. It lasted about 6 months. There is nothing that compares to Bar Keepers for Stainless sinks. And Oxo Clean as a soak oh my! Thanks for these recommendations
O Cedar sponge is the greatest invention ever. Based on your other video, I bought a pack. Gave two away and am still using my first one. It is amazing how good these are. (no dishwasher, just me) I use both sides. Rinse it and lean it against the backsplash to dry. Your reviews influence my buying choices every time I watch a video.
I tried the Method brand on my countertops and outside grill and was SO impressed. I even bought the antibacterial version with a citrus scent. The first thing that I loved was the light, crisp scent it has...not overpowering like some brands. It cut through the grease on the grill with one swipe and no residue! I can't wait to use up the rest of my Dawn detergent to replace it as well. I had no idea that it was made from petroleum products! Thank you so much for your reviews and tips!
Often when you get a bottle of mineral oil there is a protective foil seal when you remove the cap the first time. Instead of peeling the foil off I like to leave it and poke a small hole in it so I can squirt it out in a thin stream, gives me more control.
The last couple of bottles of baby oil I bought had a second layer under the safety seal that already had a small hole in it, for just that reason. It makes accurately dispensing viscous liquids a LOT easier.
I do that too. That also works for rubbing alcohol. You know who didn't have to rush out and buy good cleaning products when Covid-19 hit? This person. I was just annoyed when 3 months in and started to need replacing my usuals. I'm a little over stocked right now. Cleaning products keep.
Those O"Cedar sponges and the Bar Keeper's Friend are my favorite go to's in the kitchen! That sponge lasts so long!! And my stainless steel cookware looks as good as the day I bought them!! Oh, and lets we not forget the great Bounty paper towels!
literally what would I do without you guys. Genuinely my favorite thing to watch. I love cooking and having the right tools (for all the jobs done in the kitchen) is so satisfying and makes it all so much more fun!
Barkeeper's friend works exceptionally well. An added bonus I use all the time is to make a paste of it, and let it set on the pan you are trying to clean. Cover with a damp dish rag, after 20 minutes or so, scrub, and rinse. Repeat if necessary. Works great on old porcelain sinks too that are stained because the glazing is gone. I imagine it works great to clean grout as well.
All-purpose spray cleaners: Mrs Meyers Clean Day is comparable to Method, but they sell a 32-ounce bottle of concentrate that you dilute at home, 2 teaspoons of concentrate to 2 cups of water. Saves space and loads of plastic. Nice mild scents too.
The covid episodes if this series are the best! It feels more helpful to us home cooks to see all of these items in home kitchen. Thank you Hannah and Lisa!
I agree - the overly perfect TV studios of all types of shows are NOTHING compared to a look of things that really happen in real homes - like the sink that is too far off so you have to walk out of your way - the frig door that opens the wrong way - and is a lesson is reality and patience for me :)
On the Bounty paper towels-there is a line called Advanced, which Costco carries. I think it is better quality than what the grocer carries, feels better, and lasts longer. Of course ya gotta buy bulk, but that works for me. Excellent vid, ladies-I learned a lot. Thanks!!
It is so nice to have all my no-substitute-allowed choices affirmed, lol! One thing, though, that I would love to see a review on are the special micro-fiber cloths which claim to remove 98% of bacteria. E-cloth and Norwex and the like.
Now after we've been sold the microfiber nothing-but-water-needed sales pitches for many years, it seems that over time when those synthetics break down and follow the eco-chain to their end, those components break down into teeny little plastic beads -- finding their way into the wastewater locations including the oceans and other bodies of water that house wildlife and ironically many of our food sources, as well as traditional solid waste landfills. I tried one of those high priced cloths decades ago and was not as impressed as all the ads and UA-camrs claimed, so my choice is to use/reuse/recycle/repurpose very retired natural fiber rags [we only use cotton, linen, silk, hemp cloth fibers in this house for medical reasons] that have already served as clothing, bedding, etc., then as light dust rags, and when they cannot go any more, then they do their last service as rags that cannot be cleaned any more -- such as cleaning up the worst messes -- or, cleaning up those poor water fowl covered in petroleum products -- oil spills. ;-))
@Pam Chan That may not be a safe assumption. Bacteria can do things like make bio-films that cling to surfaces REALLY REALLY well. I read an article about disinfecting surfaces in a hospital that talked about it - I believe they found that wiping by itself isn’t adequate.
I ordered a six pack of of your recommendation. They are absolutely the best. After the first one had gone through pans,counter tops, bathroom tiles and sink for about 6 moths it was time for a new one the old one has gone one to clean garden tools, saws, and even the lawn mower under deck where stickiest green ring clings. A little Method spray and the original scrounge took it all off.
I love my IKEA brush with the suction cup at the bottom. The bristles are the right space and stiffness and it stands upright in the sink with the suction cup.
I use the Method spray too (in grapefruit, of course). I also really like the Mrs. Meyers all purpose. I get honeysuckle and use it for floors and the washroom.
That quick peak of Lan Lam made my heart go pitter-patter. Pro-tip: Ikea has THE best dish sponge and they are @ $1 each! I use a brush just like Lisa does for my cast iron pans, carbon steel pans and carbon steel wok.
Someone recommended natural loofa of all things for a sponge. I decided to try it, and boy was I impressed! They hold water well, holds soap, and they scrub, too, without scratching. They doesn't hold on to stains so I can wash the bowl my son melted chocolate in, or the pan with the red sauce, and the loofa keeps its color. They don't hold on to food, rinse out well and dry nicely. In addition to all that, it's a vegetable so it's sustainable and breaks down easily. I buy three long ones in a pack and cut them in half with a bread knife so it's about the same size as a conventional sponge.
I use Bar Keepers and agree it’s a great product. But I love Bon Ami too. It works really well & it’s a little safer for some things. I keep them both in my house.
One of my absolute cleaning tips for stainless steel pots and pans or sinks is to couple Bar Keeper's Friend with Dawn or Dawn Power. The Dawn gives the BKF a definite boost! Everything rinses clean / shiney! Love it!
For viewers in Canada: 'O-Cedar' is the marque of Freudenberg products in the U.S.A. and are not available here. Instead, look for 'Vileda,' which are identical products aside from the label and packaging. I've been a Scrunge evangelist for years, and my dish brush (very similar to the pots and pans brush showcased here) sees daily use as well. I was impelled to solve this little mystery after noticing Hannah's Scrunge (2:27), and then scrubbing forward to see whether that was also featured here. Once I discovered the difference in brand names, it solved an earlier mystery: in another video, Lisa mentioned her brush (hanging above her sink in the background) in passing but called it O-Cedar, and I assumed it was the other brush since I was pretty sure that the white brush with red handle and blue bristles was a Vileda like mine. #WrongNotWrong
Re: paper towels (toilet paper, too) ... I always look at the size of the cardboard tube. I once bought Trader Joe's toilet paper, as the price SEEMED to be superior to other brands, in other stores. It didn't last very long. Then, I noticed that the tube was huge, compared to other brands. So, less paper is rolled around them. It's a clever deception, in that the rolls appear to be of comparable size if you just look at the roll from a side view.
You should really be looking at square footage, as that's the true measure in terms of price, all other things being equal. It gets more difficult if something takes twice as much to be as effective as another brand, but manufacturers spend tons of money studying how people make purchase decisions, including visuals like that Trader Joe's brand that was designed to look bigger than it was.
Same here. Anther thing to pay attention to with these rolled paper products is how tightly they are rolled. Some rolls are a lot looser, therefore party of the rolls"size" is the airspace between layers which you can't see in this video clip comparing rolls size from the end view.
I've loved every Mrs. Myers product I've purchased. Their hand soap is the only reason my naturally dry hands survived the constant COVID related washing. The cleaner works very well, and is very economical if you buy the concentrate and refill a spray bottle with it. For anything stainless or enameled Barkeepers Friend is a must have too.
Great tips! I was happy to see that some I knew and glad to learn others. For practically every kitchen purchase I check your show and you never let me down. Thank you for your hard work.
Lisa! You're so believable, like listening to a friend. I use BKF on stainless, cast iron, ceramic coated cast iron as well as my Mother's antique Simplex copper kettle. Looks like new every time. I made a list of the other things you mentioned. Thank you!
Be careful using BKF on any coated surfaces. It can easily strip the surface or damage it, especially enamelled cast iron or ceramic coated pans. It will also strip the seasoning on raw cast iron skillets or pots.
@@barcham You're right about the cast iron. I misspoke. I NEVER use it on my black cast iron skillets, or my seasoned Mauviel steel skillet. Only my ceramic coated Lodge dutch oven. So far, so good. Thanks for noticing! 😊
@@maydaygarden I would be careful about which version you use on coated surfaces. If you are using the gold can, you are OK, but whatever you do, do not use the stronger Cookware Cleanser and Polish that comes in a silver can. That one will ruin any finished surface it is used on, and BKF only recommend it for use on stainless steel and glass. They also sell a cream cleanser that is safe to use on most surfaces.
I had never heard of bar keepers friend until my husbands aunt me about it years ago! Its my best Friend in the Kitchen for cleaning my porcelin sink and my pans.
You DO NOT want to use this on your antique/vintage pyrex ware. It will take the design pattern off, which if you are paying "collectors" price for, you will devalue your pyrex, abnchor hocking, fire king products.
If you use any regular black cast iron pans/pots (in other words, NOT enameled) DO NOT USE Barkeepers Friend on them! Lisa was right. They list cast iron as incompatible with BKF on the container.
@@jessicaharris1608 You should not use the stronger BKF in the silver can on ANY cast iron, coated or not, as it can dull or strip the coating. Always follow the directions on the package of whatever product you purchase, BKF or any other.
A small note: Lisa talking about "petroleum" and "natural derive", well… petroleum is natural per se, the crude oil isn't synthetized. It came from "nature" as well. I guess a confusion in the "wording": plant-based would be more accurate/honest. For example, in the method cleaner has decyl glucoside (surfactant), it's plant-base, but doesn't "exist" in nature necessary. It's made reacting glucose (usually from corn) and some fatty alcohol (usually from coconut) in the lab. The "wording" used can be a little bit misleading and bias.
Furthermore, the mineral oil to condition wood is a full petroleum product. This is a great product for the purpose. Petroleum and fossil fuels are a moral good. They only seem wrong if you thing that nature is sacred and humanity is a cancer. Human beings are the standard of good. Give up the environmental guilt. We have the technology and intelligence to manage any future climate change without sacrificing the good life.
@@BalugaWhale37 Thank you. Very tired of people yammering on about nature while using their high tech mostly made by a country that is engaging in ethnic cleansing and that pollutes like crazy. Also, people who worship nature really worship themselves because you never hear them offering to remove themselves from the planet they supposedly think is a higher good than man.
@@darthlaurel I recommend "The Moral Case for Fossil Fuels" by Alex Epstein for an ethical look at the facts of how fossil fuels have improved the human environment. See Mr. Epstein at ua-cam.com/users/ImproveThePlanet. He recently testified before Congress.
Mrs. Meyers is my favorite! Around Thanksgiving they offer a limited time scent “Peppermint.” I stock up for the year because it’s the best! The all-purpose spray is great on cleaning and the best window cleaner! Glass sparkles and smells great, glass doors, windshields, stainless steel, countertops…❤️
@@rebeccacarroll9893 Lol. What a bizarre first world thing to even think about/desire in life, wanting to match dish soap and hand soap fragrances. Lmao.
My husband used to develop film and photos. We always used Bounty because of the lack of lint left on film and photographic paper. Now I have digital cameras, I go to the auto department and buy the Scott brand that is used in garages. Very durable - can rinse them out, let them dry and use them again.
@@JabberJawz. yes, she’s a Dutch German Shepherd, long lineage of police dogs. She wasn’t suited for K-9 work, too mellow. But we’ve been through two courses in family protection, and she was a star. She adores our cats, so the mellow was a good fit ☺️ Third GSD we’ve owned, wonderful dogs!
I wonder how much more effective, if at all, basic surface cleaners like the Method one are compared to using dish soap and water. I just take a wet dish scrubbing brush with some soap on it and quickly brush the stove top and counters, then wipe them down. Always found that way more effective than any spray.
I have actually used the spray product they recommended here and did not find any significant difference at all. I went back to plain white vinegar or dish soap.
I switched to O'Cedar sponges a number of years ago when I realized my former go-to Scotch sponges left blue dye on my rubber gloves. I didn't like the thought of that on my dishes. O'Cedar sponges don't leave any dye and they work so much better than other sponges!
I love this video so much. Thanks for the scrunge recommendation. I’ve been scared of sponges for years, but you changed my mind with this video. The scrunge is a pleasure to use.
Do you have a favorite palm brush for dishes? I used to use the long-handled style like you showed, but now I use a palm brush - it sits on top of a bar of castile soap on the edge of my sink, and this "rig" has enabled me to actually keep up with my dishes, LOL. I also keep a spouted bottle (like for olive oil) next to it, filled with dish soap diluted x2-x3 with water, for when I need to soak things in soapy water. I've had trouble finding the sponge you recommend, but I'll keep looking. Thanks for the rest of these tips! You two are the best!😃
My cleaning tips: Peroxide for sponges. Rubbing alcohol for stainless steel appliances. I cut sponges in half...2 sponges in one! Half a lemon with salt for a pan bottom scrub.
I have a favorite Scotch Brite wand scrubber with a bit bristly head with very stiff bristles at the very tip for glasses and smaller areas. They used to be sold everywhere. Now, I can't find them anywhere and I'm in a panic! Best scrubber/dish/pot/pan scrubber EVER!
Working in a restaurant I got hooked on using just the green nylon scrub pads without a sponge attached, which you can buy in bulk. I can't see where the sponge adds anything to the cleaning ability of the scrub pad alone, and it dries much faster after use.
The sponge part is for cleaning plastics and glass (or metal if you don't want to dull it) so that you don't wind up scratching them up. Obviously you could get a separate sponge, but a lot of people like the convenience of both.
Yeah, restaurant cookware is always hella scratched anyway, so green scrubbies are more efficient. I DO love the green scrubbies in my kitchen but for other uses. They are GREAT for "peeling" some veggies like carrots and asparagus (Thomas Keller trick). It allows you to retain the shape of the veg, but the tougher butter bits turn sort of velvety and richer in color. I just blast it with the sink sprayer function and air dry on a rack to get out the pulpy bits. Also can be MUCH less wasteful than traditional peeler (which I also still have/love at times).
I’ve been using those “scrunges” for some time now, ever since I first saw your recommendation. Aside from being solid in the sink, they also hold up to the dishwasher impressively well. So, once your scrunge has gotten sufficiently scrungy, just pop it in the dishwasher, and you’ll be good to go.
Bar Keeper's Friend is great stuff. There are different types depending on your requirements. One thing to be careful of is not to mix it with any other cleaning product, and do not leave it sitting on your sink or pan for too long. Sprinkle it on and rub it off. Basically, read and follow the instructions on the can or the bottle of the cream version. Method soaps and cleaners are excellent products. I picked up a bottle of the hand soap a number of years ago and have used no other kind since then. Their fragrances are very refreshing, and the soap does a great job. I live alone, and a refill package of the hand soap lasts me almost two years. Oh! Great to see that you clean your cast iron frying pan the exact way that I clean mine! Of all the different ways I've tried to clean out a cast iron pan over the years, hot water and a decent brush on a still warm pan is the quickest way and the best way to preserve the seasoning that we always work so hard to achieve. And a note for Canadians who can't find O'Cedar products in Canada, you will find them sold in Canada under the Vileda brand name.
@Any One Those fumes are toxic and dangerous to your health. If you do that on a regular basis, I would advise wearing a mask when doing so. You may not notice any detrimental effects, but it may accumulate over time. Definitely not worth the risk.
@@curtisrobinson7962 I absolutely do, but it's harder for me to find Cameo or even Bon Ami. BKF is everywhere and a bit cheaper. But I think Cameo is a better product.
@@curtisrobinson7962 Never heard of it. I tried a number of different cleaners on a badly burned stainless steel pot and the only one that worked was BKF. Now I always have a container to maintain my stainless cookware in great condition. As that is all I use it for, a container lasts years.
I used to be a big fan of the O-Cedar sponge, but I stopped using traditional dish sponges in favor of loofah dish sponges, which can scrub, and Swedish dish cloths, which can be laundered regularly. Both dry faster than sponges, last longer, and can be composted when done. I also prefer Rubbermaid's version of the dish scrubbing brush (it also has the row of little stiff bristles on the head). Mine is still going strong after 10 years. Also want to give a shout to copper scrubbing cloths, instead of steel wool. They work well without scratching metal or glass, and last forever.
@@allenlivera1611 Hi, I just searched and it looks like Rubbermaid no longer produces the "Tough Scrub Kitchen Brush," unfortunately. I do see that Libman produces something similar with their "Big Job Kitchen Brush": www.amazon.com/Libman-Big-Kitchen-Brush-Pack/dp/B00FEWE30M. This design is better than the O'Cedar brush ATC recommends. Like the Rubbermaid, it has many more and denser bristles and the angles of the handle and the bristles allow you to attack the messes with less risk of splaying and warping the bristles -- and wearing them out. The Libman version also has 3 rows of the dense scrubbing bristles at the top -- even more than the Rubbermaid did: (www.pinterest.com/pin/67342956900089939/). To clean the brush, I just run it through the dishwasher and it's good as new. Good luck!
In addition to squeezing out a sponge when I'm done cleaning, I also stand it on edge, which lets it dry a lot faster than if you lay it flat. Of course this only works if you use sponges with flat edges instead of the creatively curved ones, but their recommended "scrunge" looks like it should work that way.
My favorite sponges are curved so in lieu of the edge, I just make sure to put the ridged scrubber side down so that air can flow underneath. Makes a big difference. :)
I have a thingy I got at an RV store that looks like a big stretched spring with two suction cups - you stick it to your sink or countertop and the sponges sit between the coils on end and it works amazingly well - plenty of airflow around the sponges so they dry really well. You do have to squish thicker sponges to fit into it but they seem to dry well enough anyway.
I put my sponge in a holder that puts it raised up on its side and has a water catchment below. This means the sponge dries out halting bacterial growth. Once a month, or if my sponge gets left in the water, I toss it into the top shelf of the dishwasher -- comes out clean and fresh every time. I know people don't like plastic cutting boards, but putting them in the dishwash is so much safer.
Bon Ami is great, I used to buy it but it's not as easy to find or as widely available everywhere. Cameo is another good scouring cleaner, but also harder to find.
One thing I found that worked like magic on things like stainless steel thermoses or stainless steel thermal carafes is putting a couple tablespoons of powdered dishwasher detergent in the vessel with the hottest water you can get out of your tab. Then just leave it soak for a couple of hours. Come back dump out that water clean it out with a bottle brush and a little regular dishwashing soap and it’ll be like new.
I have not bought a bottle of multi surface cleaner in many, many years. In the 1990s I was an early adopter of microfiber cleaning cloths. I can use one and plain water to clean just about anything in the kitchen, including greasy stove tops. The grease rinses out easily, and when it doesn't, I launder them. Some people are concerned about the fibers getting in the waste stream, but I think that's less of a hazard than gallons of cleaner and miles pf paper towel. I'm still using some of my first cloths, and my "new" cloths were purchased some time around 2004. For things the cloths won't handle, also in the early 90s I bought a gallon of janitorial supply concentrated degreaser and a spray bottle. I carefully mix up a spray bottle full every few years, and use that for cleaning the grease wells in my range hood, extremely dirty floors, etc. It's probably 0% natural, but again, I use so little I still think it's ok. Use less. Figure out permanent or long term products instead of single use ones.
I love my microfiber cloths, been using them for a few years now. I can't believe how many paper towels I used to through. They don't smell bad like cotton towels, I think because they dry so quickly. Making the transition from paper towels to microfiber wasn't difficult like I thought it would be.
@@eb71219 I heard that too. I still think it's less harmful than the miles of paper towels and gallons of cleaners I would have used instead. So many of the things we use are not great for the environment ... we have to figure out what makes sense in our lives and sometimes that means choosing the "least worst" thing.
@@lizcademy4809 I agree. I just don't know which is the least worst thing anymore. I use face cloths for cleaning and because I have scent sensitivities it is whatever cleaner I can find (everything is scented!). (latest is Better Life, which I should go check their ewg rating - I try to use ewg better rated products but between availability and scents it is near impossible).
@@lizcademy4809 paper towels and cleansers both break down, though. Micro plastics are just getting everywhere and clogging things up, including in stuff like inside fish. :(
About *Mineral Oil* I've seen wood workers test out different wood oils to protect wooden kitchen utensils. Turns out, mineral oil wasn't that great. When it tried, it left a residue that didn't "dry hard". Instead, they tended to recommend a oils with a *tung oil* base. Tung oil is natural, food safe, makes the wood really pretty, and "dries hard" to protect the wood from water damage. One man tested this by boiling wooden spoons for 5 minutes. The tung oil protected the wooden spoons the best.
When it comes to disposable towels, it's best to have 2 or 3 levels of them around. I like regular Bounty as my general purpose towel, but I also keep a stack of napkins out & a stack of wypal x60s out which are more of a disposable cleaning cloth, really stands up to scrubbing.
My cleaning tip comes from Clean My Space's Melissa Maker: Use an "S" pattern instead of circles when wiping down surfaces. That way, you're not re-wiping areas with the dirt from other areas. (I was cringing during Hannah's segments.) Regardless, thank you for sharing your favorites!
Rather than using a sponge for most cleaning (not stuck on food) I have found the "Swedish Dishcloths" works great. Made of cotton+cellose so they're washable in the washing machine. Can dry them too (low heat) if you don't mind a little shrinkage & not drying flat.
Hannah, Mrs. Meyers, Bounty, Method are all my choices also. You should try the lime plus sea salt scent. It is heavenly. Makes me want to keep cleaning LOL
I saw a wood handled brush in your assortment. We have one from Full Circle we use for scrubbing veggies (carrots,...) and potatoes. We actually worn one out and were looking to replace it. While at a Target I looked through their cook wear department and could not find anything close to it. So I gave up. Then while in house cleaning dept I found it there! It just works so well at scrubbing veggies!
About Mrs. Meyer's, sure it works well, in fact it's on my sink because I still haven't used up the bottle yet and I refuse to throw it out and waste it, even though I don't like it. So, it works BUT you should know that the scent is really really strong and if you're sensitive to scents like I am then you probably won't like this either. The scent is so strong it gives me a headache and I think I might even be mildly allergic to it since it makes me sneeze and my nose run which is not only aggravating and bothersome it's also super inconvenient when trying to wash dishes. So just keep that in mind for anyone sensitive to perfumes and stuff. Once this bottle is empty it will be replaced with a free and clear dish soap.
Its so funny how the Meyer’s has no petroleum in it and its supposed to be good for the environment but yet they are putting chemical scents in it so strong we don’t know what its doing to us!! It just doesn’t make sense to me if u want to make something safe make it safe all the way!!
Most of these live under my sink already, but I also use barkeepers best friend to remove coffee and tea stains from our stainless steel thermal cups. Make sure you rinse really good obviously but works like a charm every time
Would have loved to see eco friendly /zero waste products like blue land or other solid products that minimize water content to save on shipping costs and minimize plastic packaging
Finally! Information that I can trust, is entertaining and ironically, i watched JUST BEFORE heading out to purchase several things you discussed. I missed the spring cleaning this year, so summer cleaning is nigh. Thanks for the great info. My only question so far is where is this 'test kitchen'? I want to go because it sounds very educational and full of information. Thanks again.
perfect! i trust lisa mcmanus with my eyes closed! i live in brazil so i dont have access to all you show but when i go buy something i do the right choice and i try to find something similar. thank you lisa and hannah
I discovered Kleenking in CA about 15 years ago. In my opinion, it way out performs Barkeepers Friend. I thought I had killed my 1 qt All Clad--about 3 times. Barkeepers could not come close to getting the last stubborn burnt on food off. But KleenKing did the job. I'm only referring to KK's powder. The problem is that stores don't carry it east of the Mississippi, so for years I've had to special order it, first from the company, and now from Amazon. I would love to see you test it.
ATK sold me on the Scrunge and you guys are definitely right about its quality. Also long-lasting. I've used Mrs Meyers dish detergent forever, but I'd also give a thumbs up to their multipurpose concentrate, which I dilute as an all purpose cleaner and prefer to Method. BKF is the one thing I'll never be without, but I still much prefer Viva to Bounty.
Food-grade mineral oil can be found in Wal-Mart in the pharmacy area. I had a hard time finding it, so just letting you know. Barkeepers Friend is the best. I clean my sponges in the dishwasher.
If you want to calculate your per sheet cost yourself on paper towels etc, that info on # of sheets, sheet size, total roll length is listed on the package, then record the sales price, use that match. You do nto really need to rip apart and count every sheet in a roll. They did that because they wanted to verify the claimed data vs the actual. Which is good. She is absolutely correct too on cost and value regarding the findings. Another thing I use the Bounty Select a sheet for is when I have a BBQ r entertain guests. I rip off a nice 1" stack of towel select a sheets, stack them and put on an oval small platter in the batchroom. They are great for when people use the rest room to dry hands without having to use a yucky wet community hand towel that hangs. Its a nice touch, sanitary, and guests love that!
The barkeeper is just a beast... I use Skoy scrub I like it better than the sponge. Might have to try the Methods, but I agree with most of the other recommendations.
I did the same thing. I also tried the Skoy scrubber. It really dznt scratch anything. It can get uisty smelling but it vanishes after going thru the dishwasher.
I’ve been so brainwashed by advertising that when she said “the winner is Bounty” I said out loud “Well , yeah. It *is* the _quicker picker upper_ … oh no. I’m a advert sheep!” Lmao
Love love love the method all purpose. I tried all of the scents and they are all amazing. Not good for Granit on the long run sadly but if you don't have Granite, it is great!
I appreciate that you tested how much bacteria is left on a rinsed and wrung sponge versus one left wet, my boyfriend is very nervous about my use of sponges on the counter top. I often microwave my sponge if it begins to smell, is there anything on a sponge that cannot be killed by the microwave?
I don’t think microwaving kills everything - it might also need an occasional soak in bleach maybe? And of course keep it as dry as possible to cut down on stuff breeding in the first place. Having more than one sponge can help there because you can rotate them so they get a chance to dry fully and aren’t staying damp because they’re being used all the time. I also have different sponges for dishes vs wiping the counter - the dishes one tends to get gunked up more because of food particles and so on, which is more bacteria-friendly. The counter sponge just stays cleaner overall. (I wipe up any messy spills with a paper towel or rag first then the sponge is for properly cleaning the surface.)
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
13:54: The powder, not the liquid.
15:41: When I am MIFFED, I pull out some Bar Keepers and a soiled pot and scrub until I am fatigued. Saves lives😂
Saves lives 😂😂😂
@@cristinaortolani4092 I thought the same thing. New criteria for testing = lives saved. LOL😂😂
What's miffed
I know this is a kitchen/cooking show, but barkeepers best friend cleaner also does amazing at cleaning glass shower doors/enclosures. It gets soap scum and the grime off the glass and leaving it crystal clear. That stuff is truly incredible.
I am so going to try this tomorrow. Thanks for the tip.
@@kristyrash927 Same!
Hi! Do you use the liquid or powder for your shower doors? I just moved into a place with clear glass shower doors and I'm looking at them wondering the best way to keep them spotless. We got a squeegee and I have the liquid version because I heard it works wonders on the glass top stoves, which I've never had before.
Method also has a product for cleaning glass shower doors. Works incredibly well; spray on, wipe off.
@@ReeImagined I have tried the liquid and it just doesn’t work as well as the powder. I love BKF.
I really appreciate the fact that all of the products in your video are cruelty free and not tested on animals. It is the most important thing I look for when choosing a product.
Hannah…good hire. Great energy. She should be a host of the show (if she likes to cook). Younger people relate to her because she’s authentic.
Hannah and Lisa are hy far the best presenters on this channel. What a joy to hear their reports.
They’re fun!
I love Lisa and Hannah so much. I seriously always have the amazon window open while I watch these and buy pretty much whatever you tell me to buy. ROFL. You never let me down.
Having watched this video I have added Method. I use this on everything. From my pruning saw, loppers, and hand pruner. The lawn mower, in the rug shampooer. The stove, microwave the bathroom. The scrunge was use on all of the above. It lasted about 6 months. There is nothing that compares to Bar Keepers for Stainless sinks. And Oxo Clean as a soak oh my! Thanks for these recommendations
O Cedar sponge is the greatest invention ever. Based on your other video, I bought a pack. Gave two away and am still using my first one. It is amazing how good these are. (no dishwasher, just me) I use both sides. Rinse it and lean it against the backsplash to dry. Your reviews influence my buying choices every time I watch a video.
Thank you just bought a 6 pack of them
I have a hard time in our area locating o-cedar products
@@revrontalbot6911 I have found so many times that on line is the only way for locating some products. It costs more but they are usually worth it.
@@Niftynorm1 thanks …
I will sanitize my sponges in the microwave. I put it in a bowl of water, then microwave for a few minutes per side.
I tried the Method brand on my countertops and outside grill and was SO impressed. I even bought the antibacterial version with a citrus scent. The first thing that I loved was the light, crisp scent it has...not overpowering like some brands.
It cut through the grease on the grill with one swipe and no residue!
I can't wait to use up the rest of my Dawn detergent to replace it as well. I had no idea that it was made from petroleum products!
Thank you so much for your reviews and tips!
I like Method as well! esp their clear laundry and the orange spray/soap
Often when you get a bottle of mineral oil there is a protective foil seal when you remove the cap the first time. Instead of peeling the foil off I like to leave it and poke a small hole in it so I can squirt it out in a thin stream, gives me more control.
I do the same with vegetable oil, just cut a slit in the foil. Works especially good for those big bottles and makes measuring much easier.
The last couple of bottles of baby oil I bought had a second layer under the safety seal that already had a small hole in it, for just that reason. It makes accurately dispensing viscous liquids a LOT easier.
Me too!
I do that too. That also works for rubbing alcohol. You know who didn't have to rush out and buy good cleaning products when Covid-19 hit? This person. I was just annoyed when 3 months in and started to need replacing my usuals. I'm a little over stocked right now. Cleaning products keep.
Are you a chef? This is a tip I learned from a chef @ Italian Embassy
Those O"Cedar sponges and the Bar Keeper's Friend are my favorite go to's in the kitchen! That sponge lasts so long!! And my stainless steel cookware looks as good as the day I bought them!! Oh, and lets we not forget the great Bounty paper towels!
This seems like the most fun job. Kitchen, research/ experimenting, making videos. I’d love this career
literally what would I do without you guys. Genuinely my favorite thing to watch. I love cooking and having the right tools (for all the jobs done in the kitchen) is so satisfying and makes it all so much more fun!
These videos are GOLD and these two should be RUNNING this channel! 👏
yep! they are brilliant
Barkeeper's friend works exceptionally well. An added bonus I use all the time is to make a paste of it, and let it set on the pan you are trying to clean. Cover with a damp dish rag, after 20 minutes or so, scrub, and rinse. Repeat if necessary. Works great on old porcelain sinks too that are stained because the glazing is gone. I imagine it works great to clean grout as well.
Have you ever tested Swedish dishcloths? I believe they are made from bamboo. If you don’t like using a sponge, I find these are amazing.
I appreciate the product reviews from America's test kitchen. Saves wasted time and money instead of the trial and error method. Thank you.
All-purpose spray cleaners: Mrs Meyers Clean Day is comparable to Method, but they sell a 32-ounce bottle of concentrate that you dilute at home, 2 teaspoons of concentrate to 2 cups of water. Saves space and loads of plastic. Nice mild scents too.
The covid episodes if this series are the best! It feels more helpful to us home cooks to see all of these items in home kitchen.
Thank you Hannah and Lisa!
I agree - the overly perfect TV studios of all types of shows are NOTHING compared to a look of things that really happen in real homes - like the sink that is too far off so you have to walk out of your way - the frig door that opens the wrong way - and is a lesson is reality and patience for me :)
On the Bounty paper towels-there is a line called Advanced, which Costco carries. I think it is better quality than what the grocer carries, feels better, and lasts longer. Of course ya gotta buy bulk, but that works for me. Excellent vid, ladies-I learned a lot. Thanks!!
Your 'best friend' in the pic is adorable!!🥰🐕
I second the Kirkland brand of paper towels! 👍 I guess they weren’t tested???
@@Darnabymom They don't test the warehouse brands as they are kind of restricted due to membership needed.
It is so nice to have all my no-substitute-allowed choices affirmed, lol! One thing, though, that I would love to see a review on are the special micro-fiber cloths which claim to remove 98% of bacteria. E-cloth and Norwex and the like.
I like that, too - all my no-substitute -allowed choices affirmed! 45 years in the kitchen and there we are!
Now after we've been sold the microfiber nothing-but-water-needed sales pitches for many years, it seems that over time when those synthetics break down and follow the eco-chain to their end, those components break down into teeny little plastic beads -- finding their way into the wastewater locations including the oceans and other bodies of water that house wildlife and ironically many of our food sources, as well as traditional solid waste landfills. I tried one of those high priced cloths decades ago and was not as impressed as all the ads and UA-camrs claimed, so my choice is to use/reuse/recycle/repurpose very retired natural fiber rags [we only use cotton, linen, silk, hemp cloth fibers in this house for medical reasons] that have already served as clothing, bedding, etc., then as light dust rags, and when they cannot go any more, then they do their last service as rags that cannot be cleaned any more -- such as cleaning up the worst messes -- or, cleaning up those poor water fowl covered in petroleum products -- oil spills. ;-))
@Pam Chan That may not be a safe assumption. Bacteria can do things like make bio-films that cling to surfaces REALLY REALLY well. I read an article about disinfecting surfaces in a hospital that talked about it - I believe they found that wiping by itself isn’t adequate.
I ordered a six pack of of your recommendation. They are absolutely the best. After the first one had gone through pans,counter tops, bathroom tiles and sink for about 6 moths it was time for a new one the old one has gone one to clean garden tools, saws, and even the lawn mower under deck where stickiest green ring clings. A little Method spray and the original scrounge took it all off.
I love my IKEA brush with the suction cup at the bottom. The bristles are the right space and stiffness and it stands upright in the sink with the suction cup.
Great episode! I learned a lot. I have a trip to the store in my future. By the way I’ve used Barkeepers Friend for decades it’s my best friend.
Barkeepers Friend is amazing, I need to pick some up for my new place.
I use the Method spray too (in grapefruit, of course). I also really like the Mrs. Meyers all purpose. I get honeysuckle and use it for floors and the washroom.
I was wondering since the dish soap for Mrs meyers was a winner if they tested all purpose of Mrs meyers and how that holds next to method
That quick peak of Lan Lam made my heart go pitter-patter. Pro-tip: Ikea has THE best dish sponge and they are @ $1 each! I use a brush just like Lisa does for my cast iron pans, carbon steel pans and carbon steel wok.
Completely agree on the Scrunge. Brilliant sponge and lasts ages.
I always put my sponge in the dishwasher when I run it to keep it fresh and get any file smells that might build up in the sponge out
Someone recommended natural loofa of all things for a sponge. I decided to try it, and boy was I impressed! They hold water well, holds soap, and they scrub, too, without scratching. They doesn't hold on to stains so I can wash the bowl my son melted chocolate in, or the pan with the red sauce, and the loofa keeps its color. They don't hold on to food, rinse out well and dry nicely. In addition to all that, it's a vegetable so it's sustainable and breaks down easily. I buy three long ones in a pack and cut them in half with a bread knife so it's about the same size as a conventional sponge.
Great tip, and I love your idea about cutting the long one to sponge size
How long does your half of a loofah last for on average?
Great tip! I'm going to try it when it's time to replace my kitchen sponges. Thanks for sharing
They can be disinfected by boiling for 5 minutes in a pot of water if necessary. They're wonderful
I use Bar Keepers and agree it’s a great product. But I love Bon Ami too. It works really well & it’s a little safer for some things. I keep them both in my house.
One of my absolute cleaning tips for stainless steel pots and pans or sinks is to couple Bar Keeper's Friend with Dawn or Dawn Power. The Dawn gives the BKF a definite boost! Everything rinses clean / shiney! Love it!
Your beat video yet. I love all your videos for the most part, but these products are going to be useful every day. Thank you for testing and sharing.
I feel like my auntie is giving me advices when I am Listening to Lisa 😍 I love her advices.
For viewers in Canada: 'O-Cedar' is the marque of Freudenberg products in the U.S.A. and are not available here. Instead, look for 'Vileda,' which are identical products aside from the label and packaging. I've been a Scrunge evangelist for years, and my dish brush (very similar to the pots and pans brush showcased here) sees daily use as well. I was impelled to solve this little mystery after noticing Hannah's Scrunge (2:27), and then scrubbing forward to see whether that was also featured here. Once I discovered the difference in brand names, it solved an earlier mystery: in another video, Lisa mentioned her brush (hanging above her sink in the background) in passing but called it O-Cedar, and I assumed it was the other brush since I was pretty sure that the white brush with red handle and blue bristles was a Vileda like mine. #WrongNotWrong
nice detective work. same in the UK, vileda is commonplace but never seen o-cedar
Wow! The section on sponges alone blew me away. This was so interesting (and helpful) to watch!
Re: paper towels (toilet paper, too) ... I always look at the size of the cardboard tube. I once bought Trader Joe's toilet paper, as the price SEEMED to be superior to other brands, in other stores.
It didn't last very long. Then, I noticed that the tube was huge, compared to other brands. So, less paper is rolled around them. It's a clever deception, in that the rolls appear to be of comparable size if you just look at the roll from a side view.
You should really be looking at square footage, as that's the true measure in terms of price, all other things being equal. It gets more difficult if something takes twice as much to be as effective as another brand, but manufacturers spend tons of money studying how people make purchase decisions, including visuals like that Trader Joe's brand that was designed to look bigger than it was.
Same here. Anther thing to pay attention to with these rolled paper products is how tightly they are rolled. Some rolls are a lot looser, therefore party of the rolls"size" is the airspace between layers which you can't see in this video clip comparing rolls size from the end view.
@@jennv.s.o.p1603 I like your baby(snake)🥰🐍
Paper towels list sheets per roll always check that.
I've noticed a lot of toilet paper doing the same lately as well
I love and use Bar Keepers friend to clean my All Clad pots and pans. They look like new👏👏after several years.
Hannah, Lisa, and Dan are the MVPs of ATK!
Love your pic!🥰🐕
I've loved every Mrs. Myers product I've purchased. Their hand soap is the only reason my naturally dry hands survived the constant COVID related washing. The cleaner works very well, and is very economical if you buy the concentrate and refill a spray bottle with it. For anything stainless or enameled Barkeepers Friend is a must have too.
A most helpful video - thank you, as always, for making the decision-making process for all things kitchen related that much easier.
Great tips! I was happy to see that some I knew and glad to learn others. For practically every kitchen purchase I check your show and you never let me down. Thank you for your hard work.
Lisa! You're so believable, like listening to a friend. I use BKF on stainless, cast iron, ceramic coated cast iron as well as my Mother's antique Simplex copper kettle. Looks like new every time. I made a list of the other things you mentioned. Thank you!
Be careful using BKF on any coated surfaces. It can easily strip the surface or damage it, especially enamelled cast iron or ceramic coated pans. It will also strip the seasoning on raw cast iron skillets or pots.
@@barcham You're right about the cast iron. I misspoke. I NEVER use it on my black cast iron skillets, or my seasoned Mauviel steel skillet. Only my ceramic coated Lodge dutch oven. So far, so good. Thanks for noticing! 😊
@@maydaygarden I would be careful about which version you use on coated surfaces. If you are using the gold can, you are OK, but whatever you do, do not use the stronger Cookware Cleanser and Polish that comes in a silver can. That one will ruin any finished surface it is used on, and BKF only recommend it for use on stainless steel and glass. They also sell a cream cleanser that is safe to use on most surfaces.
@@barcham 👍
I had never heard of bar keepers friend until my husbands aunt me about it years ago! Its my best Friend in the Kitchen for cleaning my porcelin sink and my pans.
You DO NOT want to use this on your antique/vintage pyrex ware. It will take the design pattern off, which if you are paying "collectors" price for, you will devalue your pyrex, abnchor hocking, fire king products.
@@amelia-ireneinpdx2613 Exactly. People tend to use BKF as a replacement for Ajax or Comet cleansers when it should not be used that way.
If you use any regular black cast iron pans/pots (in other words, NOT enameled) DO NOT USE Barkeepers Friend on them! Lisa was right. They list cast iron as incompatible with BKF on the container.
@@jessicaharris1608 You should not use the stronger BKF in the silver can on ANY cast iron, coated or not, as it can dull or strip the coating. Always follow the directions on the package of whatever product you purchase, BKF or any other.
@@barcham
We have the gold can of BKF powder.
A small note: Lisa talking about "petroleum" and "natural derive", well… petroleum is natural per se, the crude oil isn't synthetized. It came from "nature" as well. I guess a confusion in the "wording": plant-based would be more accurate/honest. For example, in the method cleaner has decyl glucoside (surfactant), it's plant-base, but doesn't "exist" in nature necessary. It's made reacting glucose (usually from corn) and some fatty alcohol (usually from coconut) in the lab.
The "wording" used can be a little bit misleading and bias.
Furthermore, the mineral oil to condition wood is a full petroleum product. This is a great product for the purpose. Petroleum and fossil fuels are a moral good. They only seem wrong if you thing that nature is sacred and humanity is a cancer. Human beings are the standard of good. Give up the environmental guilt. We have the technology and intelligence to manage any future climate change without sacrificing the good life.
@@BalugaWhale37 Thank you. Very tired of people yammering on about nature while using their high tech mostly made by a country that is engaging in ethnic cleansing and that pollutes like crazy.
Also, people who worship nature really worship themselves because you never hear them offering to remove themselves from the planet they supposedly think is a higher good than man.
@@BalugaWhale37 lol
@@darthlaurel giggling.
@@darthlaurel I recommend "The Moral Case for Fossil Fuels" by Alex Epstein for an ethical look at the facts of how fossil fuels have improved the human environment. See Mr. Epstein at ua-cam.com/users/ImproveThePlanet. He recently testified before Congress.
Lisa, I love the ingenious drain rack you have above the sink. What a great, great idea!!!
Mrs. Meyers is my favorite! Around Thanksgiving they offer a limited time scent “Peppermint.” I stock up for the year because it’s the best! The all-purpose spray is great on cleaning and the best window cleaner! Glass sparkles and smells great, glass doors, windshields, stainless steel, countertops…❤️
I love Mrs. Meyers as well. My favorite scent is the apple cider. I will be stocking up on that this fall!
Their seasonal scents are my favorite! The acorn scent released in the fall is so nice and I love being able to match my hand soap with my dish soap.
@@rebeccacarroll9893
Lol. What a bizarre first world thing to even think about/desire in life, wanting to match dish soap and hand soap fragrances. Lmao.
Yes! The peppermint is my favorite too! Next time I see it...stocking up!
My husband used to develop film and photos. We always used Bounty because of the lack of lint left on film and photographic paper. Now I have digital cameras, I go to the auto department and buy the Scott brand that is used in garages. Very durable - can rinse them out, let them dry and use them again.
We use the shop towels too!
@@dnme94 Glad I'm not the only one!
Every time I run the dishwasher, I throw our kitchen sponge on the top rack. Comes out nice and clean every time.
Beautiful baby. Is it a German Shepherd?🥰🐕
@@JabberJawz. yes, she’s a Dutch German Shepherd, long lineage of police dogs. She wasn’t suited for K-9 work, too mellow. But we’ve been through two courses in family protection, and she was a star. She adores our cats, so the mellow was a good fit ☺️ Third GSD we’ve owned, wonderful dogs!
Microwave your wet sponge 45 seconds for infection control.
If its very soapy its not a good idea trust me I learned the hard way
I microwave my sponges in a bowl of water.
I wonder how much more effective, if at all, basic surface cleaners like the Method one are compared to using dish soap and water. I just take a wet dish scrubbing brush with some soap on it and quickly brush the stove top and counters, then wipe them down. Always found that way more effective than any spray.
I have actually used the spray product they recommended here and did not find any significant difference at all. I went back to plain white vinegar or dish soap.
I use hot water & a little bit of Dawn to clean my counters. Then I just wipe them dry.
My family thinks I am weird because I do the same you do, mostly because I hate the scents of other cleaners especially the stove ones
I switched to O'Cedar sponges a number of years ago when I realized my former go-to Scotch sponges left blue dye on my rubber gloves. I didn't like the thought of that on my dishes. O'Cedar sponges don't leave any dye and they work so much better than other sponges!
I love this video so much. Thanks for the scrunge recommendation. I’ve been scared of sponges for years, but you changed my mind with this video. The scrunge is a pleasure to use.
Do you have a favorite palm brush for dishes? I used to use the long-handled style like you showed, but now I use a palm brush - it sits on top of a bar of castile soap on the edge of my sink, and this "rig" has enabled me to actually keep up with my dishes, LOL. I also keep a spouted bottle (like for olive oil) next to it, filled with dish soap diluted x2-x3 with water, for when I need to soak things in soapy water. I've had trouble finding the sponge you recommend, but I'll keep looking. Thanks for the rest of these tips! You two are the best!😃
My cleaning tips:
Peroxide for sponges.
Rubbing alcohol for stainless steel appliances.
I cut sponges in half...2 sponges in one!
Half a lemon with salt for a pan bottom scrub.
That Bar Keeper’s Friend tip was easily the mvp of this video. I’ve ALWAYS wanted a way to keep my cookware shiny and clean! Thanks so much!
cream of tartar also works on metal pots/pans
I have a favorite Scotch Brite wand scrubber with a bit bristly head with very stiff bristles at the very tip for glasses and smaller areas. They used to be sold everywhere. Now, I can't find them anywhere and I'm in a panic! Best scrubber/dish/pot/pan scrubber EVER!
Working in a restaurant I got hooked on using just the green nylon scrub pads without a sponge attached, which you can buy in bulk. I can't see where the sponge adds anything to the cleaning ability of the scrub pad alone, and it dries much faster after use.
The sponge part is for cleaning plastics and glass (or metal if you don't want to dull it) so that you don't wind up scratching them up. Obviously you could get a separate sponge, but a lot of people like the convenience of both.
Yeah, restaurant cookware is always hella scratched anyway, so green scrubbies are more efficient. I DO love the green scrubbies in my kitchen but for other uses. They are GREAT for "peeling" some veggies like carrots and asparagus (Thomas Keller trick). It allows you to retain the shape of the veg, but the tougher butter bits turn sort of velvety and richer in color. I just blast it with the sink sprayer function and air dry on a rack to get out the pulpy bits. Also can be MUCH less wasteful than traditional peeler (which I also still have/love at times).
Wow! Thank you for all your work. Most of your items were confirmation of what I use and made me feel wonderful ❤😂
Love the Method grapefruit spray, too! It's so versatile and useful. I prefer Brawny to Bounty, but Bounty is my second choice in a pinch.
Nice pic of your 'best friend🐕🥰
I love you guys this video has been an eye opener and really grateful for this ! Love from Australia been watching you guys for a few years now
I’ve been using those “scrunges” for some time now, ever since I first saw your recommendation. Aside from being solid in the sink, they also hold up to the dishwasher impressively well. So, once your scrunge has gotten sufficiently scrungy, just pop it in the dishwasher, and you’ll be good to go.
Bar Keeper's Friend is great stuff. There are different types depending on your requirements. One thing to be careful of is not to mix it with any other cleaning product, and do not leave it sitting on your sink or pan for too long. Sprinkle it on and rub it off. Basically, read and follow the instructions on the can or the bottle of the cream version.
Method soaps and cleaners are excellent products. I picked up a bottle of the hand soap a number of years ago and have used no other kind since then. Their fragrances are very refreshing, and the soap does a great job. I live alone, and a refill package of the hand soap lasts me almost two years.
Oh! Great to see that you clean your cast iron frying pan the exact way that I clean mine! Of all the different ways I've tried to clean out a cast iron pan over the years, hot water and a decent brush on a still warm pan is the quickest way and the best way to preserve the seasoning that we always work so hard to achieve.
And a note for Canadians who can't find O'Cedar products in Canada, you will find them sold in Canada under the Vileda brand name.
@Any One Those fumes are toxic and dangerous to your health. If you do that on a regular basis, I would advise wearing a mask when doing so. You may not notice any detrimental effects, but it may accumulate over time. Definitely not worth the risk.
Doesn't anyone prefer CameO over Bar Keeper's Friend, but me?
@@curtisrobinson7962 I absolutely do, but it's harder for me to find Cameo or even Bon Ami. BKF is everywhere and a bit cheaper. But I think Cameo is a better product.
@@curtisrobinson7962 Never heard of it. I tried a number of different cleaners on a badly burned stainless steel pot and the only one that worked was BKF. Now I always have a container to maintain my stainless cookware in great condition. As that is all I use it for, a container lasts years.
I used to be a big fan of the O-Cedar sponge, but I stopped using traditional dish sponges in favor of loofah dish sponges, which can scrub, and Swedish dish cloths, which can be laundered regularly. Both dry faster than sponges, last longer, and can be composted when done. I also prefer Rubbermaid's version of the dish scrubbing brush (it also has the row of little stiff bristles on the head). Mine is still going strong after 10 years. Also want to give a shout to copper scrubbing cloths, instead of steel wool. They work well without scratching metal or glass, and last forever.
Thanks for these helpful comments. Does Rubbermaid still make your dish brush? I can't seem to find it looking in the usual online sites. Thanks.
@@allenlivera1611 Hi, I just searched and it looks like Rubbermaid no longer produces the "Tough Scrub Kitchen Brush," unfortunately. I do see that Libman produces something similar with their "Big Job Kitchen Brush": www.amazon.com/Libman-Big-Kitchen-Brush-Pack/dp/B00FEWE30M. This design is better than the O'Cedar brush ATC recommends. Like the Rubbermaid, it has many more and denser bristles and the angles of the handle and the bristles allow you to attack the messes with less risk of splaying and warping the bristles -- and wearing them out. The Libman version also has 3 rows of the dense scrubbing bristles at the top -- even more than the Rubbermaid did: (www.pinterest.com/pin/67342956900089939/). To clean the brush, I just run it through the dishwasher and it's good as new. Good luck!
@@C2C. Thanks for all this help and links. I'll give the Libman a whirl and see how it does. Cheers
I also love the Swedish dish cloths, they are amazing!
@@allenlivera1611 My pleasure and good luck!
I can attest the Method all purpose grapefruit does smell wonderful. Works well. I use it on most surfaces.
In addition to squeezing out a sponge when I'm done cleaning, I also stand it on edge, which lets it dry a lot faster than if you lay it flat. Of course this only works if you use sponges with flat edges instead of the creatively curved ones, but their recommended "scrunge" looks like it should work that way.
My favorite sponges are curved so in lieu of the edge, I just make sure to put the ridged scrubber side down so that air can flow underneath. Makes a big difference. :)
I have a thingy I got at an RV store that looks like a big stretched spring with two suction cups - you stick it to your sink or countertop and the sponges sit between the coils on end and it works amazingly well - plenty of airflow around the sponges so they dry really well. You do have to squish thicker sponges to fit into it but they seem to dry well enough anyway.
I put my sponge in a holder that puts it raised up on its side and has a water catchment below. This means the sponge dries out halting bacterial growth. Once a month, or if my sponge gets left in the water, I toss it into the top shelf of the dishwasher -- comes out clean and fresh every time. I know people don't like plastic cutting boards, but putting them in the dishwash is so much safer.
I would add Bon-Ami to the arsenal, it's not corrosive like Barkeeper's Friend, and really does an excellent job at removing stunk on gunk.
I use Easy-off oven cleaner on stainless. It works well.
Completely agree on Bon Ami. I prefer it over Barkeeper's Friend and use it to clean glass, tile, porcelain, and anything that needs scrubbing.
Bon Ami is great, I used to buy it but it's not as easy to find or as widely available everywhere. Cameo is another good scouring cleaner, but also harder to find.
One thing I found that worked like magic on things like stainless steel thermoses or stainless steel thermal carafes is putting a couple tablespoons of powdered dishwasher detergent in the vessel with the hottest water you can get out of your tab. Then just leave it soak for a couple of hours. Come back dump out that water clean it out with a bottle brush and a little regular dishwashing soap and it’ll be like new.
I've never used it. How is it better than just baking soda?
I found a natural brush at Daiso, ( it might be bamboo), it cleans my pots and pan the best. Much better than plastic brushes I purchased in the past.
Don’t forget that you can throw the sponges into the dishwasher or microwave to clean/sterilize
Thank you for this specific Video. I was a skeptical on some of the products that you tested, Now I am going to try.
I have not bought a bottle of multi surface cleaner in many, many years.
In the 1990s I was an early adopter of microfiber cleaning cloths. I can use one and plain water to clean just about anything in the kitchen, including greasy stove tops. The grease rinses out easily, and when it doesn't, I launder them. Some people are concerned about the fibers getting in the waste stream, but I think that's less of a hazard than gallons of cleaner and miles pf paper towel. I'm still using some of my first cloths, and my "new" cloths were purchased some time around 2004.
For things the cloths won't handle, also in the early 90s I bought a gallon of janitorial supply concentrated degreaser and a spray bottle. I carefully mix up a spray bottle full every few years, and use that for cleaning the grease wells in my range hood, extremely dirty floors, etc. It's probably 0% natural, but again, I use so little I still think it's ok.
Use less. Figure out permanent or long term products instead of single use ones.
I love my microfiber cloths, been using them for a few years now. I can't believe how many paper towels I used to through. They don't smell bad like cotton towels, I think because they dry so quickly. Making the transition from paper towels to microfiber wasn't difficult like I thought it would be.
I hear that they are a contributor of micro plastics in the water. It seems like everything is a problem in modern life.
@@eb71219 I heard that too. I still think it's less harmful than the miles of paper towels and gallons of cleaners I would have used instead.
So many of the things we use are not great for the environment ... we have to figure out what makes sense in our lives and sometimes that means choosing the "least worst" thing.
@@lizcademy4809 I agree. I just don't know which is the least worst thing anymore. I use face cloths for cleaning and because I have scent sensitivities it is whatever cleaner I can find (everything is scented!). (latest is Better Life, which I should go check their ewg rating - I try to use ewg better rated products but between availability and scents it is near impossible).
@@lizcademy4809 paper towels and cleansers both break down, though. Micro plastics are just getting everywhere and clogging things up, including in stuff like inside fish. :(
About *Mineral Oil*
I've seen wood workers test out different wood oils to protect wooden kitchen utensils. Turns out, mineral oil wasn't that great. When it tried, it left a residue that didn't "dry hard". Instead, they tended to recommend a oils with a *tung oil* base. Tung oil is natural, food safe, makes the wood really pretty, and "dries hard" to protect the wood from water damage. One man tested this by boiling wooden spoons for 5 minutes. The tung oil protected the wooden spoons the best.
Love a method grapefruit! Now I have to try Mrs. Meyers!
When it comes to disposable towels, it's best to have 2 or 3 levels of them around. I like regular Bounty as my general purpose towel, but I also keep a stack of napkins out & a stack of wypal x60s out which are more of a disposable cleaning cloth, really stands up to scrubbing.
My cleaning tip comes from Clean My Space's Melissa Maker: Use an "S" pattern instead of circles when wiping down surfaces. That way, you're not re-wiping areas with the dirt from other areas. (I was cringing during Hannah's segments.) Regardless, thank you for sharing your favorites!
thanks for the tip :)
Rather than using a sponge for most cleaning (not stuck on food) I have found the "Swedish Dishcloths" works great. Made of cotton+cellose so they're washable in the washing machine. Can dry them too (low heat) if you don't mind a little shrinkage & not drying flat.
Hannah, Mrs. Meyers, Bounty, Method are all my choices also. You should try the lime plus sea salt scent. It is heavenly. Makes me want to keep cleaning LOL
Oooh yeah, I was so happy when they took the lime + sea salt fragrance from limited edition and made it standard!
I saw a wood handled brush in your assortment. We have one from Full Circle we use for scrubbing veggies (carrots,...) and potatoes. We actually worn one out and were looking to replace it. While at a Target I looked through their cook wear department and could not find anything close to it. So I gave up. Then while in house cleaning dept I found it there! It just works so well at scrubbing veggies!
About Mrs. Meyer's, sure it works well, in fact it's on my sink because I still haven't used up the bottle yet and I refuse to throw it out and waste it, even though I don't like it. So, it works BUT you should know that the scent is really really strong and if you're sensitive to scents like I am then you probably won't like this either. The scent is so strong it gives me a headache and I think I might even be mildly allergic to it since it makes me sneeze and my nose run which is not only aggravating and bothersome it's also super inconvenient when trying to wash dishes. So just keep that in mind for anyone sensitive to perfumes and stuff. Once this bottle is empty it will be replaced with a free and clear dish soap.
Its so funny how the Meyer’s has no petroleum in it and its supposed to be good for the environment but yet they are putting chemical scents in it so strong we don’t know what its doing to us!! It just doesn’t make sense to me if u want to make something safe make it safe all the way!!
Yeah, I can’t use most of the Meyer’s stuff for that reason, too. A lot of ‘green’ products are like that.
Hard to please everyone .nothings perfect.
Thanks for posting this comment. I can't do strong smells either.
I love shows like this! Thank you, I feel better about many of my choices.
Ocedar Scrunge and dishbrush are sold under the brand “Vileda” in Australia 🇦🇺
Legend this is the comment I was looking for now I just need to find out if Coles Woolworths kmart Aldi or big w or bunnings sells them
I was looking it up then I thought someone might have commented on it here. Cheers.
It is Vileda here in Canada too 😁
Most of these live under my sink already, but I also use barkeepers best friend to remove coffee and tea stains from our stainless steel thermal cups. Make sure you rinse really good obviously but works like a charm every time
I wonder if just baking soda would do the trick for this
Would have loved to see eco friendly /zero waste products like blue land or other solid products that minimize water content to save on shipping costs and minimize plastic packaging
Baking soda. My favorite.
Finally! Information that I can trust, is entertaining and ironically, i watched JUST BEFORE heading out to purchase several things you discussed. I missed the spring cleaning this year, so summer cleaning is nigh. Thanks for the great info. My only question so far is where is this 'test kitchen'? I want to go because it sounds very educational and full of information. Thanks again.
Boston! We used to be open for tours, maybe we will some day again :)
perfect! i trust lisa mcmanus with my eyes closed! i live in brazil so i dont have access to all you show but when i go buy something i do the right choice and i try to find something similar. thank you lisa and hannah
I discovered Kleenking in CA about 15 years ago. In my opinion, it way out performs Barkeepers Friend. I thought I had killed my 1 qt All Clad--about 3 times. Barkeepers could not come close to getting the last stubborn burnt on food off. But KleenKing did the job. I'm only referring to KK's powder. The problem is that stores don't carry it east of the Mississippi, so for years I've had to special order it, first from the company, and now from Amazon. I would love to see you test it.
Super informative and presented in a fun and relaxed style. Thank you!
Coconut oil works well for wooden spoons and cutting boards too, and it is also a natural antibiotic.
Thanks for the recommendations. Would like to see all natural products to be included as microplastics are released every time products are used.
ATK sold me on the Scrunge and you guys are definitely right about its quality. Also long-lasting. I've used Mrs Meyers dish detergent forever, but I'd also give a thumbs up to their multipurpose concentrate, which I dilute as an all purpose cleaner and prefer to Method.
BKF is the one thing I'll never be without, but I still much prefer Viva to Bounty.
Food-grade mineral oil can be found in Wal-Mart in the pharmacy area. I had a hard time finding it, so just letting you know.
Barkeepers Friend is the best.
I clean my sponges in the dishwasher.
Thanks for tip to find mineral oil.
@@joycedeeb2756
You’re welcome 😉
If you want to calculate your per sheet cost yourself on paper towels etc, that info on # of sheets, sheet size, total roll length is listed on the package, then record the sales price, use that match. You do nto really need to rip apart and count every sheet in a roll. They did that because they wanted to verify the claimed data vs the actual. Which is good.
She is absolutely correct too on cost and value regarding the findings.
Another thing I use the Bounty Select a sheet for is when I have a BBQ r entertain guests. I rip off a nice 1" stack of towel select a sheets, stack them and put on an oval small platter in the batchroom. They are great for when people use the rest room to dry hands without having to use a yucky wet community hand towel that hangs. Its a nice touch, sanitary, and guests love that!
It's cheaper to use cloth towels, dishcloths, and rags. I prefer items I can bleach.
Same. I used to use old nappies but now use the $1 hand towels from Ikea. Thin, hard, don't shed and cleans like crazy.
Yes, I really prefer using cloths and washing them. It's super easy and way less wasteful. Happy to see others think this way too.
cloth for what?
@@elizabethblackwell6242 what do you use them to clean?
@@amandac3362 Just about everything. I find they get the soap scum off glass very well and shine cutlery and dishes well.
The barkeeper is just a beast... I use Skoy scrub I like it better than the sponge. Might have to try the Methods, but I agree with most of the other recommendations.
Only one thing better than Bar Keepers Friend and that’s Bar Keepers Friend with Sponge Daddy!!!
I love Sponge Daddy!
Bar Keepers Friend and a SOS pad would have that pan clean in a jiffy!
@@charronxd5716 So true. My mom swore by SOS pads.
Awesome. I love Mrs. Meyers, but I use Dawn for tough cleaning.
I love Method cleaner too, especially the Pink Grapefruit fragrance.
METHOD, IS NOT NATURAL. READ THE LABELS. INGREDIENTS. 😣😣
My all time favorite new find is the Skoy cloth , I love it. I tossed my sponge.
Whats a skoy cloth? Do the sell them in the USA
I did the same thing. I also tried the Skoy scrubber. It really dznt scratch anything. It can get uisty smelling but it vanishes after going thru the dishwasher.
@@truly3743 I bought mine on Amazon.
I’ve been so brainwashed by advertising that when she said “the winner is Bounty” I said out loud “Well
, yeah. It *is* the _quicker picker upper_ … oh no. I’m a advert sheep!”
Lmao
Lol…. Of course and the most expensive too!!!
Haha! Me too
@@CrankyGrandma I like your sheep.🥰🐑
Yea have a nice looking best friend.🥰🐕
No way is bounty is better than Viva, I have accidently washed and dried them and they come out whole, and can be used if you would want to.
Love love love the method all purpose. I tried all of the scents and they are all amazing. Not good for Granit on the long run sadly but if you don't have Granite, it is great!
Method has a Daily Granite cleaner. It's in a brown bottle (or it was the last time I bought it)
I appreciate that you tested how much bacteria is left on a rinsed and wrung sponge versus one left wet, my boyfriend is very nervous about my use of sponges on the counter top. I often microwave my sponge if it begins to smell, is there anything on a sponge that cannot be killed by the microwave?
I do the same. Turns a stinky sponge into a near-new one.
Im scared of sponges!! Hidden 🦠
I don’t think microwaving kills everything - it might also need an occasional soak in bleach maybe? And of course keep it as dry as possible to cut down on stuff breeding in the first place. Having more than one sponge can help there because you can rotate them so they get a chance to dry fully and aren’t staying damp because they’re being used all the time. I also have different sponges for dishes vs wiping the counter - the dishes one tends to get gunked up more because of food particles and so on, which is more bacteria-friendly. The counter sponge just stays cleaner overall. (I wipe up any messy spills with a paper towel or rag first then the sponge is for properly cleaning the surface.)
All Lisa’s favorites are also mine! And have been for years!💜☮️