Canning Stock Route by 4WD CSR 2019 | Part 8 | Diebel Hills | Diebel Springs |Biella to Weld Springs
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- Опубліковано 21 жов 2024
- In Episode 8 of our Epic Canning Stock Route 4wd Adventure, we travelling to Diebel Hills and searching for the Diebel springs initially without much success. We visit Durba Springs and Biella Springs we climb Mt McConkey and Harts Lookout visit Lake Aerodrome, Well 11 Goodwin Soak and I give my initial feedback for the BFG KM3 Mud terrain tyres which I used for 20.000km at that stage
One of the things I like about these videos is that you take us to places no other seems to go.. We've watched various CSR adventures, but none have gone further off the beaten track like you have.. Thank you. Well done.
Thank you very much....
Totally agree. I also appreciate the indigenous stories you're telling, most people just don't talk about those. Still missing that defender tho
This is just great! It’s pouring rain up here in the Pacific Northwest and this wonderful warm video comes to save the night, thanks!!
Thanks a lot mate your feedback is greatly appreciated
Good stuff great viewing. Very good to see the respect given to aboriginal Peaple an coultur great storys well told on both sides .
As a New subscriber, I really enjoyed your take on the CSR. I myself am not a 4x4 follower I Ride solo unsupported Motorcycles in Remote Australia. With the CSR on my todo list, I thank you for your Infomation. Maybe we will cross paths one day
Happily say it again, the best series i have seen on the Canning. Well done and thank you.
Thank you very much....
Stunning mate! And very informative! You always talk in detail about the places you go and your experience. I like that! Gives a better understanding of your experience.
Thank you very much....
Another fabulous armchair ride down the CSR Stefan, I felt I was there with you.
I agree with you on how fantstic the Diebel Hills are. Aren't the views from the top across east to the Durba hills and north east to Lake Disapointment just superb. Last year when I was at the Diebel Hills it had just burnt out, wonderful to see it recovering so fast.
With regard to your cooking, sorry I just can't stomach add water food (LOL)- except cup a soup at morning tea on a cold day.
Thankyou again.
thanks a lot Phil and thanks again for providing a lot of the background information in your excellent book Work Completed, Canning
I love the way you photograph the colours of the desert, it's beautiful. Thank you...
thank you very much Clive
Excellent video as usual. Fantastic place with outstanding scenery.
Thank you very much....
I am enjoying these scenes of the wilds of Oz, the thought provoking boulders - what was it that caused the forming of the area around Diebel well. My 54 yr old son Steven did the Canning and recorded some wonderful close ups of those rocks using camera on his iPhone X. Stephan Fischer’s production of the Canning is v good and I will donate his request for $5 a month to help him to keep going. Bob N. Kiwiland. Feb 20 , 2020
Thank you very much Robert
Fantastic video. Loving the series. Thanks
Thank you very much....
Very well done, lots of information for us to learn from.
Thanks a lot mate your feedback is greatly appreciated
Another great one Stefan. Cheers Steve
Thank you very much mate, glad you enjoyed
Nice work Stephan I have been enjoying this series immensely and love that you have taken the time to really explore the surroundings rather than just go from one end to the other and tick it off the list. You need to spend time and relax in a single spot and out of the way to really notice life in the desert
Thank you very much.... I wish we had a bit more time I could have spent days around some of the places and especially Diebel Hills
Nice piece mate with a great tyre review, thanks.
Thank you very much....
Another fantastic episode. Big thumbs up again 👍🏼
Thank you very much....
Another great episode. Thanks for your work.
Would love to see you catch up with Rhonny or Andrew on one of their East Coast trips.
Thanks for the great shots and explanations. It really looks as remote as you can get out there.
Thank you very much.... yes though it is a bit less remote than I anticipated, We never were more than a day away from people in our 3 Desert Cross Country trip after the canning we where around 3 days cross country away from civilisation so far more remote. Short video series upcoming for that.
Thank you for the review from the km3. I have no experience with the km3, but with the km 2. The km 2 I found especially disappointing in terms of very fast wear. And after more than 15 years I switched from bf goodrich to Toyo mt, and I am very satisfied with that. does not wear as fast as the km2.
How is the wear of the km3?
strange I never had wear issues with the KM2 but I also don't run tyres down to the last mm, the KM3 as you can see in the video have worn quite well in my book. With the amount of driving I do and the terrain I usually change every 60.000km
Awesome mate, thank you 👌👌
Thanks a lot mate your feedback is greatly appreciated
second last part of the Canning Trip is out, thanks a lot for watching please don't forget to like and to leave me a comment. Cheers
might want to pin this comment
Another great episode :)
Great video, hopefully will see it for myself in 2021 so far away
Thank you very much.... well worth it mate if you can live with the corrugation
Enjoying the series. Well done. So now that you’ve done it, freeze dried food vs cooking ?
good idea for me, to be honest, it will be now always a mix between both, while In the past I never carried or used Freeze Dried food
Enjoying the series. I might have missed this, or you may do it next episode, but some fuel consumption stats would be great. Particularly given the side trips you did. And is this a diesel only track or is it feasible to do with a petrol 4WD?
Next episode has fuel and breakdown stats
@@AlloffroadAuI commented before I got to the end! Looking forward to the next episode.
12:52 "The Native with a chain around his Neck"? Wasn't this supposed to be a survey expedition
yep but natives where captured and force to show water sources, often they where chained given salt to eat and then after 2-3 days naturally they would lead the "explorers" to the waterholes....