Punjabi Samosa Recipe + Freshly made Aloo Paratha at "Punjab Junction" Restaurant in Harrow, London

✓ PUNJABI SAMOSA DOUGH RECIPE INGREDIENTS:
Plain Flour (Atta).
Caraway Seeds (Ajwain).
Yoghurt (Dahi).
Oil (Tel).
Lukewarm Water (Pani).
(Once fully kneaded the dough should be tough).
SAMOSA FILLING:
Green Peas (Vatana).
Boiled Mashed Potato (Bateta).
Red Chilli Flakes (Lal Mirchu).
Amchoor Powder (Mango Powder).
Salt (Namak).
Red Chilli Powder (Lal Mirchu).
Coriander Powder (Dhana).
In house Garam Masala.
Kastoori Methi (Dried Fenugreek Leaves).
Punjab Junction located at address: 265 Station Road, Harrow, London, HA1 2TB
Phone number: 020 8537 5533
How nice and pleasant it was to "discover" a restaurant serving up delicious freshly prepared Paranthas & Samosas.
Parathas are all time favourites in Indian and Pakistan homes alike and can also be found to be served by street food vendors, hawkers and restaurants everywhere in the Indian Sub-Continent..
Parathas are stuffed (or filled) flatbreads (usually made from unleavened flatbread chapati dough), they can be filled with a variety of spiced up fillings and then it's cooked on a Tawa or hotplate griddle with lots of oil or ghee (in some restaurants it may also be cooked in a tandoori oven).
(The freshly made Paratha was served up piping hot, it was fully loaded and absolutely delicious).
A special thank you to Aman and all the Punjabi Junction staff who very much welcomed me and graciously allowed me a privileged glimpse into their street kitchen "kitchen" to do the videoing.
Twitter or Facebook page: Punjab Junction
(Video recorded on Tuesday 22nd May 2018).

[@cooper7031]

Greetings from 🇺🇸!

[@mr07623445678]

Greetings from 🇬🇧

[@laura__9351]

Everything looks Gooddddd!!💖🍓

[@tanikashee3618]

Love the samosa and aloo paratha . Absolutely delicious. Thank u sir 😊

[@harjeetnotay4655]

Hi

[@ezazkhan4269]

Very nice chef

[@KitKat-tc6in]

A lot of work went into those dishes .....that looks like a really good place with a proper chef!

[@EntertainmentWorldz]

nice video bro

[@Sonam1991]

These look so delicious 😋

[@Sonam1991]

Also interesting seeing the pastry! I have always used ready made pastry that comes in a rectangle shape

[@maxigladi]

Employee cost in India .. 8-12k per month .. in England it should be min. 1.5 lakh ... Also raw materials and other expenses ... Commenters commenting so expensive are real idiots ...Even in Singapore or china and other asia countries you get dosa for 600-700 Rs.

[@cooper7031]

Europe is costly compared to other nations!

[@ismuks]

I was just thinking of this dish and ur vid popped up

[@Splendidtrucker1235]

Enjoy vids from UK most...

[@senorspice3896]

Hi, can I ask you what the spice rack that was on the cooking range in that restaurant called? I have been looking for it for my restaurant here in the US but don't know what's it called.

[@manugautamgautam546]

Mostly restaurant won't make samosa instant, so they made and stock in cold storage. Due to you they made in front of camera ,let viral that they made it fresh!

[@azharshah3459]

kiya baat hai

[@desiangrezifoodie]

Samosa looks great, what distinguishes a Punjabi samosa from another samosa?

[@imkumarmadhav]

We use different spices for the Punjabi samosa.
All other samosas are mildly spiced.!

[@pilgrim5355]

Spices

[@shobhabhanushali4892]

A punjabi samosa has different spices and stuffing and a normal samosa has a different stuffing and spices

[@forwarddefense312]

Different spices 😀😀😀 do you guys get spices from other planet ?

[@RavinderSingh-ut1co]

Yes

[@azharshah3459]

i am always this restaurant food eating food was a good

[@chiragsurati2873]

Are you from Dandi...I am from surat

[@mr07623445678]

No, family is from Navsari.

[@vankayalakameswarasarma1723]

Sir,video is good but why not try the quintessential South Indian food ?

[@prashantmrsahu4923]

It's so costly. In India. Aloo partha price 20-30. And samosa -10. Only