Phyllis Stokes 1950s Lime Jello
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- Опубліковано 16 кві 2022
- Now I see what all the fuss is about! This is so easy and so delicious!
Ingredients:
1 box of lime jello (or your preferred flavor)
1 cup boiling water
1 cup cool water
(use amount of water prescribed on your box of jello)
8 ounces cream cheese at room temperature
1/8 teaspoon vanilla
Directions:
1. In a bowl, add boiling water to jello mix and stir until dissolved.
2. Pour mix into a blender and add cream cheese. Blend until cream cheese liquified. Add cool water and blend for 15-20 seconds.
3. Pour into your preferred jello dish. Consider lightly oiling the dish to keep the jello from sticking.
4. Put into refrigerator until it sets (4-6 hours).
![Lp. Последняя Реальность #107 РОДНОЙ ДОМ [Финал] • Майнкрафт](http://i.ytimg.com/vi/IK3QKzKUlHM/mqdefault.jpg)
Afternoon Sir, I made your Moms Classic French Bread today to have with Easter dinner tonight with our son and his wife. They are gonna love it, I miss your Mother and Mr Bucky still.
Funny!! I watched this yesterday. It came up on my feed and I remembered her making it!! She was so loved.
I remember back in the 1960's that jello actually sold boxes of jello that separated into the 3 layers.
My little children loved them! Thanks for a wonderful memory, and I am so glad you are continuing your mother's channel, she was such a sweet lady! ❤️
Just watched her video of this the other day! 😍
Happy Resurrection Day! 🕊️💐
He is Risen!
Happy Easter I was sitting here feeling a little bummed and I'll admit a bit upset at my son because I hadn't heard from him yet and I saw a notification for your video when I saw what it was for it put a smile on my face a few yrs back I was missing my mom and me ma and the family get togethers we had growing up and I want to make this jello dish I'd had so many times as a kid but my mom didn't have it written down and there was no one to ask for the recipe so I decide to search for it on youtube and that's how I found your mother I watched her video and it gave me a familiar at home family feeling it had been so long since anything had felt like that not to mention she new the recipe I was looking for☺️ it takes a special person to be able to do that threw a video that's how I knew your mother was a very special person and so are you I feel her threw you at times it's nice to see you find your own niche, your special way in doing these videos and still honor your mother it's a beautiful thing to see a man do thank you very much for being you and making a difference in my life today may God bless you and your family always
Everything you stated…ditto.
Your message to Stephen was so nice. It's true , he is very much like his mom, Ms. Phyllis. I miss she and Mr. Bucky . It's wonderful to go back and watch them in the videos they did . I love watching Colonel Ritter . 😇🙏💕
𝑯𝒂𝒑𝒑𝒚 𝑬𝒂𝒔𝒕𝒆𝒓 𝑺𝒕𝒆𝒗𝒆!
I watched your mom make jello many times. She and Mr. Bucky loved it. She said it was good for your health. The way you made it with the cream cheese does look good and fluffy. Many blessings and happiness, Teresa
Happy Easter steve! For he has risen! Thanks for a recipe that is simple and from your mom's 1950s collection. We all need some simple but delicious recipes!
Thank You Steve, my Grandmother used to add ALL kinds of stuff to hers, Fruit, Marshmallow, Nuts, even Celery! I'm going back through Memory Lane on this one! Blessings on your day!
I absolutely love this. Both your mothers and yours.
Lime is my favorite! My little girl has to get her tonsils out Thu. Gonna have to make this for her. Hope you have a blessed resurrection day!
Steve I make this quite often after watching your mother . I also make her Mandarin orange and jello love it . I also make it often. God Bless you Steve.
Happy Easter! I can’t wait to make this.
Stephen, I remember your mom saying that I believe it was one of her knees that hurt her periodically. She started to make Jello and it went away. I love recipies that are easy to make and good for you. Your jello looked yummy. Have a pleasant evening😊🐰
OH YA your mom’s lime jello is the only one I make and it’s a favorite all year long. She loved the way bubbles formed in the jello and so do I. Tastes great and I hope everyone else will give this a try as it’s a refreshing desert. 👍🏻🤗😁
Lol, I've made this with orange and lemon jello and it's delicious. Thanks for sharing and Happy Easter Steve. 🙂❤️🐇
Was looking for Miss Phyllis's jello deserts, they were always one of my favorite dishes she made. Going to make the strawberry jello instead of the lime for a change. Thanks for keeping her channel going. Your Mother was a blessing and friend to all her followers, we sure do miss her.
What a great and easy recipe. Lime jello is so good. Mixed with cream cheese makes it even better. Thank you Steve for sharing one of your Mom's recipe. 😍🐇
Loved watching you make your Mom’s recipe. You did her proud.
Happy Easter! 🙏
Your mom is missed
One of Mrs Buckey's Favourite desert❣♥️
I love lime jello! Going to make this!
Man, you're taking me back with that jello making!. Thanks for keeping this channel up!
What a delightful dish Colonel. The look on your face , as you taste, says it all Colonel. I made this for the family over Easter, using sugar reduced jello ( jelly crystals here ) it was a hit ! Particularly with the grandkids. Thank you, a lovely trip down memory lane to Phyllis and Bucky.❤xo😊xo
Watched yours Steve. Then I watched Mom's. Both are beautiful. Happy Easter.
Happy Easter Steve! Instead of cold water try sevenup and adding crushed pineapple 🍍
My Mom sometimes made this with celery and nuts. I loved it for that extra little crunch once in a while. It has been a while since I had it that way, but I remember it being served alongside the rest of the food instead of as a desert.
That frozen version - I keep meaning to make it. I looked for the recipe for years & finally got it from your mom - I had an aunt from Louisiana who used to make this for family gatherings & I LOVED it.
I just made this, and put it I the freezer for a quick set. One of my favorite desserts.
You added a whisk to your cooking arsenal! Yes! When I was very little, a million years ago, my great grandmother made black cherry jello and added a can of drained black cherries. Then she would stir in tiny balls or squares of cream cheese. Delicious. My mother used to make strawberry jello. When it was set she would stir it up. Then she would fold in whipped cream. Mmmmm so good.
Happy Easter Colonel, and Everybody!! This Jell-o Looks Really Good! Will Try it For Sure!! God Bless You and Yours Always!!🙏🐣🐇🙏
We grew up with a similar dessert. Mum made raspberry jello with vanilla ice cream. Still love.
I love the Jello desserts! Thanks Colonel for another great recipe!
I love jello, I used to eat it as a child. I never had it with cream cheese until I saw your mother making it. I made the orange jello with the mandarin oranges, oh my goodness, it was so delicious, even my husband liked it. So now I make it often. I learned so much from your mom, she makes everything looks so easy. My mom use to cook like her too, I sure do miss them both.
Love it....love This...reminds me of your mom. Great job!
This was one of my favorite recipes of your mother Soooo good!
We always had lime jello with celery and shredded carrots. My favorite!!!!
What a wonderful dessert for Easter or any time. Thank you Steve for sharing. Hope your friend enjoyed it too.
My mom also use to make this recipe and also green jello with cottage cheese. :-)
We call it seafoam salad I like to put pears in the lime and different fruit for other flavors
Is this the same Jell-o that people put cottage cheese into?
No it's not
We put cream cheese and coolwhip in it
Col has a sweet tooth just like Ms Phyllis 🥰
Looks so delicious! I’m sure your friends loved it!
Looks delicious 😋
I also love jello and everyone I know makes fun of me for it lol. This looks really tasty! Since it tastes like sherbet I think I’ll be trying it with pineapple jello as pineapple sherbet is my favorite 😁. Thanks, Colonel!
Looks good. Reminds me when I was a kid and I loved what was called ‘Jello 123’. It was just a jello packet that when mixed formed 3 layers. I loved the raspberry
When Miss Phyllis did this recipe I was making it every day or two. Mine always divided into 2 layers and thought of Jello 123 when it did this. I wondered if it was the high speed of the blender that made it split. It is creamy, fruity and refreshing but I found my arthritis was better from eating it because of the gelatin. Raspberry was my fave too.
You are going to have to make another bowl now.. lol
This was one our favorites of your Moms many videos. (I miss her so very much) 😢she was my favorite of all the cooks. We have so many of her recipes and loved them all.♥️♥️😢 She was one very special lady.
I really love that lime jello fixed this way.. Nice!
One of my favorite videos she did and if I remember correctly she did a few jello videos mixing it up with the flavors. She brought a great deal of joy to countless kitchens and family dinner tables. This flavor is great with some chopped pecans and pineapple mixed in, too. Without even trying you made Jello 1-2-3! They sold that product back in the 70's. My mom used to make it for us.
We moved to the country and life has been a bit crazy. I think I need to do some catching up on your cooking. I think this popped up in my feed because I was just talking about your mom. My husband was telling me I couldn't run the tiller without his help and I quickly reminded him of how Ms. Phyllis did it when Mr. Bucky was sick. 😊
Lime jello is my favorite in all the world! 💜
This is such a nice nod back to the old days, and a sweet memory of your mom. Miss seeing her new postings! Anyway, we used to have this on holidays. My mom would add: finely diced celery, sometimes chopped nuts like walnuts or pecans, and also canned pineapple (will not gel set with fresh) but it was called lime “salad” and was a big hit!
I have been making that recipe ever since I saw your mom do it. I changed it up by substituting a can of pears in place of the cold water I buzz the dissolved jello, cream cheese and pears together in my blender. Sometimes I add a little grated lime rind for added tartness if I have a fresh lime. Me thinks I need to make some for dinner. It has been a while since the last one Thanks!!!!!
Yum! That sounds so delicious.
What a great idea, thanks!
Looks delicious!!
Thank you Col. Stephen....another one of my prayers answered. Looks yummy.
I make this at Christmas time
Looks great Steve.
I came looking for your Mom's video, but you'll do ❤ Jello works wonders on joint pain. The collagen in it is better than any over the counter pill or capsule. Your pronunciation of 'wh' is called a soft 'wh'. People that speak Spanish use that pronunciation.
This looks good Stephen.
You may as well run by the store and grab a pie or cake you gonna have all that eat😮😊😊😊
Now I'm just hearing Stewie from Family Guy saying the Cool Whip bit.
ua-cam.com/video/7ZmqJQ-nc_s/v-deo.html
Interesting!!
In Australia we call it jelly. And ive never heard of using cream cheese. We use evaporative milk.
Im going to try it with the cream cheese.
Thanks you steven happy Easter my friend see you soon
Thanks Steve!!
Wonderful
Your mom was a beautiful woman with a generous heart. I loved watching her cook, she explained things so well, and I can see that you enjoy making her recipes. This is delicious and so easy. PS How can "whisk" be pronounced any differently? In the UK I say it the same as you.
💚yum going to make this one today
Wow ! going to make this tomorrow
Watched your version and then watched your mom’s version. There was a little difference in the amount of hot water, but I’m not sure it made any difference. It was fun watching both videos. I think I made this when your mom showed it but had forgotten about it. I’m going to have to make it again. I’ll do the sugar free version because my husband is diabetic.
This is a delicious Jello salad. You’re looking good, also, Bro. 👍🏻😊
I wonder If it separated slightly as you put a whole cup of hot water in where as your mom said 3/4 of a cup of hot water it looked scrumptious still 😋
Another simple recipe ❤ Nice ♥️ I will have to try that with strawberry jello, my favorite ♥️ Thanks Steve ❤ By the way, how are your kids doing? ♥️ Miss seeing them on here ❤ I guess they are still out there in college, getting educated ❤ I hope they are all well ❤ Happy Easter to you and the family ❤ Have a great day ♥️
Who is the size of the sample he had from that dish I wonder if there’s gonna be anything left to take over to his friends house LOL
That’s what I was thinking! 😂 The Southern in me came out in a gasp and said Lord, have mercy…he’s going to take leftovers to his friend’s house…but with the reaction to his own cooking…yeah, doubt there’s anything leftover to take 🤣
@@Mamajo864 agreed the south in me said oh no he's digging in the desert
They used to be some interesting kind of concoction like this that I remember as a kid… I’m 48 so you know we’re the same generation… But you probably remember some kind of Jell-O whipped cream marshmallow pistachio pudding kind of situation lol let me know if you remember something like that maybe it was not Jell-O maybe it was just pistachio pudding with marshmallows and something else I think pineapple lol anyway it was really good! Who comes up with this crazy stuff lol I guess it’s 1950s type of thing… Remember aspics! Thankfully nobody in my family ever made such monstrosities but I have seen them… You know Jell-O molds with things like lettuce and sometimes people would get crazy and do spaghetti no thanks lol
This is also a great way for everyone to get their collagen for the week.
✅
By the amount of water, I'm assuming this is for the smaller pack of jello?
Yummy
I hated Jello. Still do....but for some reason I love this. Lol.
Soooo, I've had many types of the lime Jell-O.
For me, I like it with adding small curd cottage cheese, pieces of canned pineapple 🍍 (heated long enough to neutralize that chemical). NO sugar Jell-O works just as well.
Please don't use FRESH pineapple.
D Hoosier - thank you for detail of SMALL curd type! Sounds tasty! Appreciate your sharing!
Your Mom used less water (3/4 c. hot and 3/4 c. ice water) and mixed it in a Vitamix. She loved the bubbles in it. You might try it with less water and blending at a higher speed for a little longer to make up for less powerful blender. I can't believe that vid has almost 1 million views!
I've also sprinkled in a bit of Knox gelatin with the Jello powder at the beginning to stiffen it up, but it can lump up so use a whisk and be quick. If you get some lumps before you perfect your method, strain them out and let the Vitamix smooth it out.
Colonel, did Ms Phyllis make you the 1·2·3 Jello when you were a kid? It separated into layers as it chilled. My mother used to make it homemade in the 60s before Kraft's box version. Its was fancy jello! 😁
I laughed when I saw you taste it. You kept scoping some out. Hope there was enought for your friends. Take care
Just barely! LOL!
Cool WHip! Haha
I know you like dessert jello, and that’s nice, but do you ever think about unflavored jello that is made with chicken broth, and has bits of cooked chicken and celery,etc, and has your mother ever made anything similar? Just curious.
Jello really has gone up in price, still I would like to give this a try. You don't see fire blankets very much, I have several but are they common in other countries?
Glad you liked it. You lost me at Jello. I think I ate too much as a child. I can’t even look at Jello now. 🤣
Next time try it with chopped Celery, pecans and crushed pineapple into your jello cream cheese mixture, my mom called it congealed salad. Now I have to make me some!!!!
Can we use fresh pineapple ?
@@blessed9491No, it won't gel. You have to use canned pineapple.
@@peterbilt-bo1vy OK thanks for replying
@@blessed9491 You're welcome.
Making this today…and will start looking for the animal source of my jello from now on! 😱😂
Looks good Stephen.Let me know how your pie crust and out I am curious🤔
I do like pineapple in my lime jello as well !
Looks great!! Was the cream cheese like a firm brick, or was it whipped?
When my mom made this way back in the day, all we had was the brick style. Just have to let it soften to room temp! good luck :)
@@Valerie__22 Thank you so much! 🤗😊
Steve, remember the dental floss thingy that held your mic? Might wanna revisit that.
You take an eaten dessert to company?
I hope at least he had some left to take. LOL
We made it with cottage cheese and pecans.
small or large box of jello ?
@@suzqdfw thank you
The small 3 oz box is what Miss Phyllis used.
Hi Colonel
I make this all the time, in all different flavors. Summertime in Florida means cold desserts and refrigerated fruit salads.☀️🌡️
:)
When the package says made with beef it means the hoofs not the meat. Gelatin comes from animal hoofs boiled down . There is a place in Massachusetts that does it and the smell is awful .
Thought gelatin was from horse hooves??
They make glue from horse hooves. We don’t eat horse products in this country. Lol
better get a backsplash
Since English is not my native language I'm wondering: Is your habit of pronouncing whisk etc with an h sound a dialect thing?🙂 I imagine it's a thing from the south parts of the US? Maybe also from people older than 30? I'm probably completely wrong, I don't know anything about this, just guessing☺