Hi Miss can I ask If I use this mold it's really hard to press n push out the flour why is it so? But I see ur video u using the same mold (long one) it looks like very easy you pressing the dough out . Please advise I really don't understand
I want to make the same as yours..but if I omit the baking powder is it ok?and if ok, is the ingredients still the same?may I know about how many minute you beat the butter together with the sugar?
Beautifully done! Thanks much for the recipe!🙏🏼🙏🏼🇺🇸🇺🇸🇺🇸
Happy to share! Do try it really nice 👍
I have made these according to your recipe. They turned out fantastic!!! Kids absolutely loved it!
Wow! That's great! Happy they loved it!
Tried this, very good!
Thank u very much 😘
Wow fantastic delicious recipe 😋
Thanks very much ☺️ do try it my family and friends love it
Tried this, very good
Great 👍thank you!
Nice 👍
thanks very much!
Hi Miss can I ask
If I use this mold it's really hard to press n push out the flour why is it so? But I see ur video u using the same mold (long one) it looks like very easy you pressing the dough out .
Please advise I really don't understand
Hi it’s does need about of pressure to press it out. But not too difficult. Don’t put too much dough inside the tube
Wielkie dzięki! Wydaje mi się, że czuję ten zapach podczas oglądania filmu.
thank you!
wow so yammy recipe🤤😋👌
Thank you so much
Hi, Happy Chinese New Year ❤️
Thank u ! Happy Chinese New Year 🥰
Hi, can l leave out the custard powder as I don't like the taste of the custard powder?
Thank you!
Yes sure ! If you find that the dough does not hold its shape well just some milk powder or flour
Thank you so much for your prompt reply.
No problem 😉 so happen to be online 😅
Oh it’s the custard powder that makes it for me. That melt in your mouth vibe 🙏🏽😊
Hi, can i use unsalted butter instead? Tks!
Yes, you’ll just have to add about about 1/8 teaspoon salt
Hi, may I use condensed milk and will it make any difference taste compare to evaporate milk?
Hi I didn’t try but should be ok. Might taste sweeter cos condensed milk is sweet
请问你是放什么面粉？謝了❤❤
你好我使用低筋面粉，蛋糕粉
@@ruyiasianrecipes 谢了？收到
I want to make the same as yours..but if I omit the baking powder is it ok?and if ok, is the ingredients still the same?may I know about how many minute you beat the butter together with the sugar?
Hi the baking powder gives it a lighter texture. If you are ok with that then ok. I I beat the butter and sugar I think about 1-2 mins
Oh I see...ok thanks
Total how grams is the pineapple paste for this recipe? 500 gm?
Hi 450 grams each tart is 9 grams of pineapple paste
@@ruyiasianrecipes thank you..
@Jtsh705 hope you like it !
can i know the size of scopping the pineapple?
Hi I can't remember but I relooked at my video, it looks like I used 1 teaspoon. It's 9 grams
Awe these are my favourite tarts. I can’t get decent ones in London. I got some in China Town and they were like plastic cookies 😬
My favourite too! Can probably make some? 😉
hellu how much pineapple tarts can you make from this recipe?
Hi 45-50 pineapple tarts
❤❤❤
Thank u ☺️
Por favor em português ❤
Can this dough. be made into pineapple balls?
Yes should be ok 👌
@@ruyiasianrecipescan omit evaporated milk? If yes, any replacement?
@Jtsh705 hi it adds more fats to the cookies but yes sure you can omit it. No need to substitute
@@ruyiasianrecipes adding evaporated milk will make the pineapple tart not crumble easily?
Hi it gives it more moisture. If you don’t add it will also have crumbly texture.
plz saty connected🙏🙏
Sure thanks
Nice 👍
Thank u ☺️