How To Cook Perfect Calamari (Basic Recipe)

Today I show you how to cook the perfect squid. I run you through my method step by step.
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[@richardwhitlam8579]

Tried this today, everyone loved it. Thankyou, keep up the good work

[@nevsguidetofishing]

Awesome to hear mate, glad it worked out for you 😁

[@peterstewart2743]

I don’t like seafood-but I do like calamari. I was given some fresh calamari from my nephew and thought I would try cooking it for the first time ever (I am in my 50’s). Cracking recipe - it was absolutely delicious. Thanks Nev.

[@nevsguidetofishing]

Thanks for sharing! Cheers mate

[@scottpaton5271]

Awesome dude, but you needa get rid of that canola oil. It's straight cancer

[@benbofficial]

I caught a stonker squid today at flinders, ill have to try out this recipe!

[@ryanodea5417]

Hey mate
Is the tenderiser you use flat or does it have the spikes?
Thanks again 👍

[@steveborland5401]

What a great way to show how you prepare what you've caught! Amazing recipe too! Squid is my fave seafood. Especially chili squid 😋

[@raymond709]

That was a good video can you catch squid all time of the year. Or is there only eight certain time you can catch what's the best time to catch squid 🦑

[@nevsguidetofishing]

Thanks! You can catch them all year around down here

[@jamesoakman8163]

Loved the cooking video, please do more

[@nevsguidetofishing]

Thanks mate, will do :)

[@aidanrolls8201]

do u rekon freezing the squid effects the toughness and or flavour?

[@nevsguidetofishing]

Freezing doesn't effect the flavour, it does make it a bit easier to tenderize though

[@yep.fishing]

You should promote this channel on your main channel more.

[@nevsguidetofishing]

I may do, cheers!:)

[@jarviskee]

Even though they are good to eat still I prefer to use it for bait

[@nevsguidetofishing]

Haha fair

[@KemBroVids]

Thanks Nev, off to buy a meat tenderiser. I tried every marinade to tenderise it, kiwi, milk etc but haven't tried that. With 30cm and 1cm thick hoods this will soften them nicely. 🍻

[@anewrealm]

I'm dribbling!

[@erepsekahs]

Extremely well described. Thank you.

[@linsayhenry920]

What is the hat for?

[@liam-fk5yd]

good to se your cooking skills have improved

[@nevsguidetofishing]

haha very slightly

[@MarkC-h7l]

Well done

[@mooseoutdoors3132]

Yummy

[@jattgora7584]

Hey mate! Do you just use the top part of the squid?

[@slicenstab]

Another brilliant video, Cheers mate

[@idk-dn4ke]

should turn it into a series! looks yummy

[@nevsguidetofishing]

May do mate, cheers!

[@Ashley75]

Thank you really appreciate it

[@nevsguidetofishing]

No worries mate! Cheers

[@hannahuynh9741]

9/10 recipe I did deep fry not pan fry

[@deancampbell1414]

Master chef here we come

[@nevsguidetofishing]

hahah not sure about that

[@alecthefisherman430]

good job mate

[@nevsguidetofishing]

Thanks mate

[@FlattyDaz]

Nice work Nev 👍🏼

[@nevsguidetofishing]

Cheers mate!

[@kearvell1]

I've used Kiwi fruit to tenderise squid.
I was sceptical .....but it does work and in quick time.

[@nevsguidetofishing]

It does work but I'd still rather hand tenderize it, thats given me the best results