Dear Kitchen Tigress, I love this recipe. The way you ensured a straight cut with the toothpicks is genius ! Thank you for another great video, it's much appreciated
I have a Japanese friend who I met through being her hairstylist. She invited us to her house for traditional Japanese dinner because we love the culture, as well as the food. After dinner, she entertained us with this Chopin song. It was like a different planet. Soooo cool. Perhaps I’ll make this for her!!
I loved the 50 shades of gray pun! "Whipping is fun..." hahahaha your videos are simply my favourite right now! Im so glad you make them! The music and the way of filming is sooo nice together! Like a dream about cooking! They help me feel happy and extraordinarily absorbing all i can for the future when the house i live in has a proper oven... haha!
I don't bake or cook or anything. I'd just buy this at the store. I stumbled upon this video and you make cooking look so beautiful. It was fun to watch for that reason alone.
I have so far made your custard cake, green tea cake and cheese cake all delicious. I think this one I'll try next. Strawberries are in season. Thanks!
I like the cook's treats idea and then you have the perfect looking cake. Presentation perfection!! Thanks for your videos and the fun bits in your commentary. :)
I'm so glad you add "written" titles to your UA-cam footage, because my "sound" is not properly working on my computer speaker. BUT, ATLEAST I CAN READ WHAT YOU ARE INSTRUCTING US TO DO! Thanks for sharing...be blessed!
Awesome video with a clear subtitle, and the music. You made me laugh! "Don't nick the strawberries", well guess what, even I'm tempted to eat it. Same goes for eating the other bit for later, I tend to eat it straight away. :D.
thank you so much for this recipe! i'm going to make this shortcake for tomorrow lunch, can someone please tell me if i can make it this evening and then put it into the freezer till tomorrow? or should i do it tomorrow morning because it's better to eat it right after making it..? thanks in advance and sorry for my bad english e___e
Hi I am new to your channel and I love your videos! I have been looking for areally moist cake and this one looks amazing, thank you so much! Would this cake be good for adding other flavours too, like orange juice to the batter? Thank you :)
【Recipe】kitchentigress.blogspot.com/2013/12/japanese-strawberry-shortcake.html
+KitchenTigress KT Can we use extra sugar instead of glucose?
+PriusRaj what is the name of the music
+Do'minique Jones It's Chopin Nocturne in E Flat, Op. 9, No. 2
Not sure why you asked me, but there's your answer!
ricette in Italiano
Who are you👻❤️?
The way the cream fills the pores of the strawberry reminds me of how my foundation does with my pores.
I must say the one thing that kept me watching is the music.
me too it was so beautiful
Sarah Moore I really want to download the music, it's sooooooo nice
nocturne ops no.2
Same xD
Sarah Moore
Cake Dos & Don'ts for Beginners: kitchentigress.blogspot.sg/2014/01/cake-dos-donts.html
Cake FAQ: kitchentigress.blogspot.sg/2013/12/cake-faq.html
What Are The Measurements In English Cups Tablespoons Ect.
KitchenTigress kjjjn
Vy Nguyen 💋
💋
whats with people and the music omg chill its just some nice music
Love when bakery and art are combined.
I loved the perfection of the art of making this dessert. The music was perfect as well!
Dear Kitchen Tigress, I love this recipe. The way you ensured a straight cut with the toothpicks is genius ! Thank you for another great video, it's much appreciated
i swear to god i nearly cried. So beautiful
Ashley Biocic Me too
I have a Japanese friend who I met through being her hairstylist. She invited us to her house for traditional Japanese dinner because we love the culture, as well as the food. After dinner, she entertained us with this Chopin song. It was like a different planet. Soooo cool. Perhaps I’ll make this for her!!
Am I the only one who watch the entire video with my mouth open??? Congrats it looked amazing :)
Made this for my daughter's BD party and everyone loved it! Thanks for sharing your recipe!
This actually reminded me of Shigatsu wa Kimi no Uso. ( Your lie in April), because of the piano, and the baking.
If you want the song, you can find it in grade 5 or 6 in classical ballet. I danced to this song and I have a faint memory of it.
+Fantage Bloo
It's Nocturne Op. 9 No. 2.
+Fantage Bloo
It's Nocturne Op. 9 No. 2.
Such a pleasure watching you bake a cake! You are highly sarcastic hahaha
Im thinking of Erza Scarlet from Fairy Tail right now...:P
WEEABOO😂
beautiful presentation. i love this cake....i like it even more with the addition of pineapple glaze between layers
Such a relaxing video, loved it! Looks so good
I love how you timed the music at the end, it was my favorite detail I think. Along with the very dark freezer hahahahha
Subscribed!
This looks so delicate and yummy. Thank you !
Love watching you bake. So delicate
Great camera angles and pleasant back ground music.
thanks for sharing it.
I loved the 50 shades of gray pun! "Whipping is fun..." hahahaha your videos are simply my favourite right now! Im so glad you make them! The music and the way of filming is sooo nice together! Like a dream about cooking! They help me feel happy and extraordinarily absorbing all i can for the future when the house i live in has a proper oven... haha!
I don't bake or cook or anything. I'd just buy this at the store. I stumbled upon this video and you make cooking look so beautiful. It was fun to watch for that reason alone.
I loved this video! And the annotations were genius!!
I have so far made your custard cake, green tea cake and cheese cake all delicious. I think this one I'll try next. Strawberries are in season. Thanks!
beautiful and elegant
watching this is very relaxing. thank you!
I like the cook's treats idea and then you have the perfect looking cake. Presentation perfection!! Thanks for your videos and the fun bits in your commentary. :)
I followed this recipe to the T, and it was delicious!!! Thanks a lot!
/watched it/ this is the most beautiful batter I ever see
The cake is so perfect!
looks amazing, like straight out of a bakery! :)
Beautifully expressed! I felt like crying!
Looks amazing!
I made this for a birthday cake, came out very well, thanks for this recipe
did u use glucose or skip that step?
I used glucose is definitely makes it spongier
Beautiful cake and the background music ☺️☺️
love your recipe! :)
It looks delicious!!
I just love piano songs!!!
+that looks soooo good!!!
8D
looks so yummy! and pretty very well presented!
Wow!!! That was amazing!!!
Thank you!!!
I love how you put classical music on your videos! :)
omg this is therapeutic. I'm so relaxeddddddd now...and hungry lol
I have make this and everyone love it. Thank you for the recipe :D
I made this cake for my birthday and it really is delicious, I used Licontt whipping cream, mmmmm succulent.
Thank you so much,
Hugs, from MEXICO!!!
it's strange, but i LOVE how the batter literally swallows the corn oil
te quedo muy hermoso felicidades
Omggg thank u for this lovely recipe!!! Looks so goood and delish!! Will definitely bake it soon, hehe, xoxo
Amyy Yพumii ภร้เดกเช
Perfect! Can't wait to try:)
love your videos
I can see you are a perfectionist. It amazes me what a perfect batter you get every time. You have it down to a science.
I'm so glad you add "written" titles to your UA-cam footage, because my "sound" is not properly working on my computer speaker. BUT, ATLEAST I CAN READ WHAT YOU ARE INSTRUCTING US TO DO! Thanks for sharing...be blessed!
WOW very nice. I have to make this tomorrow.
Haha, your captions are so funny! And the cake is beautifuL!
Thank you for recipe, it's so yummy, Thank you again. :)
Just absolutely amazing i have to to make this. I am a novice when it comes to cooking and baking but ill try my best. Ooh I cannot wait. :)
Music stopped me from jumping to another video,
Chopin is too beautiful.
this was beautiful baking
Am I the only one waiting for Erza to pop up shouting 'すごい!' ? Probably am lol... Cry everytiem...
Awesome cake! Definitely gonna try this :)
Awesome video with a clear subtitle, and the music. You made me laugh! "Don't nick the strawberries", well guess what, even I'm tempted to eat it. Same goes for eating the other bit for later, I tend to eat it straight away. :D.
I'm definitely making this cake when I'm free next :)
Thank you KT
I try it and it was fantastic
Perfectionism at its finest
so beautiful!!!!!!
omg in the midnight, watching your video make me can feel the whipping's smell, so yummy :))
So elegant!!!
Hummmm.... it is so good.
I can't wait to try this.
OMG when I turned on this video the song in this video started playing in my room.
this is beautiful
This was so relaxing ^u^
I love Japanese deserts
Ah this video is so relaxing
Bello vídeo... Gracias 🌹
Muito lindo !! So falta colocar as porçoes dos ingredientes.
That's so awesome and kawaii!!!
Thanks for making this video
Am I the only one imagining Austria from Hetalia playing the piano in the background as the person cooks???
Yes! Me too, Chopin, rigth?
nope! XD
sakoonae shenakai 💋💋💋💋💋💋💋💋💋💋
💙
❤💙
So pretty indeed!
Esta hermoso...
for people who are asking about the music here it's Chopin nocturn Op9 N2
Bravo 紅白分明 純淨巧思 嘻.....
That looks nice.So nobody has to fight over which one will get more strawberries or whatsoever :))
I imagine this song playing as a dainty lil vamp chomps away at its delicate meal 🤔
Oi!!!,meu nome é Ana Regina,Sou do Rio de Janeiro...No Brasil.Adoro seus vídeos.....são lindos parecem obras de arte.Parabéns!!!
thank you so much for this recipe!
i'm going to make this shortcake for tomorrow lunch, can someone please tell me if i can make it this evening and then put it into the freezer till tomorrow? or should i do it tomorrow morning because it's better to eat it right after making it..? thanks in advance and sorry for my bad english e___e
Hi I am new to your channel and I love your videos! I have been looking for areally moist cake and this one looks amazing, thank you so much! Would this cake be good for adding other flavours too, like orange juice to the batter? Thank you :)
PERFECT!
This video is so cute!!! By the way what is the use of glucose?
u can check other recipe or buy cake mix
Really helpful
What a nice recipe! I can't wait to try it.
Is there a reason why oil is used rather than butter?
This is simply perfect and beautiful!!!😍💕💖💙❤💟💞💝💗💜💓👍👌
VIVIAN ALBERT look simple but it too hard to copycat 100%
I love it
Omg look nice
thank you !
so yum my Im relly like that ♡♡♡♡♡
This is art.
wow....yumm
Omg the recipe looks very good, I'll try it soon! Thanks for publishing~
Can someone tell me the name of the melody?
I want the vanilla extract that you used in this video so much!!!
it's so expensive plus extra international shipping ughhhh
dying of jealousy...