Easy to cook cherry cheese cake: the secret of success in cooking cherry cheese cake

Cherry cheesecake is a sweet and pleasant dessert that consists of a combination of cheesecake batter and rich layers of cheese and cherries. This cake consists of soft and delicious layers of cheese cake dough that is made with cream cheese. Decorating this cake with cream or cream cheese and sprinkling cherries or fresh fruits on it gives a beautiful and attractive appearance to the cake. This dessert is perfect for serving at parties and celebrations and brings a different sweet experience with its unique ingredients.
ingredients :
Eggs: 3 pcs
Flour: 260 grams
Vanilla: 1 teaspoon
Sugar: 140 grams
Oil: 140 grams
Milk: 100 grams
Baking powder: 2 tablespoons
Cherries: as much as needed
Cream cheese ingredients:
Cream cheese: 150 grams
Sugar: 3 tablespoons
Egg: 1 pc
Vanilla: 1 teaspoon
It is cooked at 180 degrees for 55 minutes.
Be sure to make this delicious and fruity cake and enjoy it, and if you like it, share it with your friends and tell us your opinions.
‪@daily_food_sanaz‬
#sweets
#cake
#easy recipe
#cheesecake
#cherry
#cherry cake

[@user-xl6cw1pj8u]

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[@hausmannkocht]

This cherry cheesecake looks absolutely amazing! 🍒🧀 The recipe seems so easy to follow, and the end result is perfect. Your tips for success are really helpful. Thank you for sharing this delightful recipe with us. Subscribed and liked! Keep up the fantastic work! 👏😊

[@oksanakarpenko8366]

What baking mode? Top bottom? Thank you!