The BEST-EVER Spanish Mushrooms | Champiñones con Cebolla y Ajo Recipe
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- Опубліковано 27 сер 2023
- EPISODE 913 - How to Make Spanish Mushrooms with Onions & Garlic | Champiñones con Cebolla y Ajo Recipe
FULL RECIPE HERE:
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Thank you for your vegan recipes as always, we appreciate it!!! xoxoxo
Much love :)
When I was in Spain, my favorite dish was sauteed mushrooms over poached eggs. I bet this would taste wonderful over some eggs.
Absolutely! I actually already made that dish :) Much love
@@SpainonaFork have you shared that recipe? I would love to make that
That sounds delicious. Just tried my first soft boiled egg and will have to try that with them. 😋
@@SpainonaForkot would be great with smoked paprika I'm a huge fan
I'd have them under the eggs. That way the yolk when broken would run all over them.
Best mushrooms 🍄 recipe for the vegan eaters. 👍
Much love :)
Could you possibly make a video of a Spanish kitchen tour? What makes a good Spanish kitchen? What are the most essential kitchen utensils for yourself and perhaps things that you find in a Spanish kitchen that you may not find elsewhere? Just curious, I'm learning lots from your videos.
Will see what I can do! Much love :)
I really appreciate your giving measurements in imperial and metric. Looks delicious.
Much love :)
Made this dish last evening served with penne. Truly delicious thanks for sharing the recipe. Always enjoy a Spain on a fork as I do all Mediterranean cuisine. ❤
Happy to hear that! Much love :)
¡Hombre! Que fantástica la receta. Sincerely, I deeply appreciate your enthusiasm, clarity of expression, and the simplicity of the recipes. You have changed my cooking style immensely. I am married to a porteña de Buenos Aires who thinks anything not comida argentina is not real food. I am quite pleased to constantly surprise her with your recipes. ¡Buen trabajo!
So happy to hear that!! Much love :)
I love the smoked paprika in this dish 🙂
Much love :)
Absolutely love all of your recipes, but this one looks exceptional! Can't wait to try it! Thank you so much for making truly great food easy and affordable for everyone. Peace be with you friend.
-Come over an see ‘Johnny Depps a murderer’
Much love :)
I never get mushrooms that clean! Except at the Farmers Market--those are incredible. And l love the onion cutting tip---I'm OLD and never thought of this!! These would be wonderful with baked or boiled potatoes.
Yes! Much love :)
Amazing how something so simple can look so delicious. Mushrooms are magic.
Agreed! Much love :)
Salivating Albert 😊 mushrooms, onions and garlic, perfect combo, another triumph, thank you 👍
Thank you! Much love :)
Running down to the store now to buy mushrooms! Can't wait to try and taste! Love your recipes and videos
Hope you enjoy! Much love :)
I've been advertising your "grated tomatoes" sauce trick ever since I tested it for myself. It's amusing how useful it can be when you're in a pinch. :D
Happy to hear that! Much love :)
😊 yes - that's a meal for this week 🤔 with rice and peas I think. Thanks ❤
Sounds great! Much love :)
I love mushrooms! This looks mouthwatering! Thanks Alberto! 😋❤️ (btw I loved your tip on how to keep an onion from rolling while being sliced 👍)
Much love :)
I’d shoulder my way through the crowd at the buffet table and help myself to way more than my fair share of this dish!
lol....Much love :)
Looks like a great dish that I will try very soon. When you brought the dish towards the camera, I instinctively looked for a fork! Thanks for all the delicious recipes. You are the best
Thanks for the comment! Much love :)
Albert: Really delicious! This one is a WILL-make. I have everything right now except for… well… the
musrhooms… So, *_?quess what’s on the shopping list today!!!_* Thanks again. (Fan from San Francisco, California.) *!!~
Yes!!! Hope you enjoy :) Much love
again as always...amazing!
Thank you Mike!! Much love :)
Love your recipes
Simple and delicious
Most of all love the way you cook and describe everything
Thank you! Much love :)
The ADR on these videos is weird but soothing. The recipes are amazing!
Fabulous!
Thank you! Much love :)
So simple and delicious. Made this one today... I'm on a journey to !make all of your recepies😁🎖thank you!!!
Happy to hear that! Much love :)
We have just had lots of mushrooms delivered and our tomatoes on out vines have finally ripened (we are in the UK, only place not very hot this year). This recipe is perfect for that!
Sounds great! Much love :)
Another delicious recipe thank you. 🎉🎉
Much love :)
Brilliant recipe. I love mushrooms. Thanks 😊
Thank you! Much love :)
Oh, I can't wait to make this dish!
Hope you enjoy! Much love :)
Absolutely gorgeous dish.
So tasty 🙌👍
Thank you Spain on a Fork 🙂
Much love :)
can't WAIT to try this one! thank you!
Hope you enjoy!! Much love :)
Once again, I’m delighted to discover one of your fine recipes that’s great for vegetarians.
Much love :)
That looks great
Thank you! Much love :)
Heaven...a must try😊👏👏
Much love :)
Wow, I'm in love 😍
muchas gracias for your vegan recipes 🙏❤
Much love :)
I love your recipes!
Thank you! Much love :)
dayummm that new kitchens looking fresh
Much love :)
These are delicious! I tried out the recipe and I was amazed. Great video, and wonderful food! Cheers.
Great to hear! Much love :)
That is a lovely dish.
Thank you! Much love :)
👍👍👍EXCELENT
Much love :)
Delicious.
Thank you! Much love :)
That just looks remarkable. Another one on my list to prepare! Thanks for sharing.
Much love :)
Looks amazing thanks 👍👍👍
Thank you! Much love :)
You are awesome in so many ways and the food looks delicious. I would love to visit Spain sometime
Much love :)
Hell yeah ima try this one!
Yes! Much love :)
Terrific... Three of my favourite ingredients. 🎉
Yes! Much love :)
Lovely dish
Much love :)
Love it this is great for my diet as well. Thank you for the video. I’m excited
Much love :)
@@SpainonaFork I made it and it was delicious I added garbanzo sooo good thank you, Que dios te bendiga siempre
Wonderfull
Thank you! Much love :)
Yummy yum 🤤
Much love :)
Amo sobremanera la deliciosa combinación entre los champiñones y el ajo.
Don't we all!!!❤
Si! Saludos :)
Well done, look forward to making this Dish
Much love :)
Must try
Much love :)
Mushrooms! My favorite 💖
I love them too! Much love :)
Me encanta esta receta la boy hacer
Buen provecho! Saludos :)
Looks amazing!
Much love :)
Delicious! Good recipe full of flavors.👌👌👌👏🏻👏🏻👏🏻
Much love :)
This looks soooo good ❤
Thank you! Much love :)
I am making it to tonight and I will add a little white wine also . Can’t wait . So far the tuna meatballs are my favorite but this could be a contender.
Sounds great! Much love :)
😊😊 me encanta el champiñón sea como sea pero como lo has cocinado tiene que tener un sabor espectacular❤
Muchas gracias!
Yummy❤
Much love :)
yum i shall make soon
Much love :)
Qué maravilla! 😯
Gracias!!
I went for tapas last night. I love love mushrooms. I think I've seen a similar dish with brandy added. Cooking this and garlic chicken and rice for tea. Going to Barcelona in October really looking forward to it.
Sounds great! Much love :)
Fabulous recipe I love this channel. I made recipes from it at least 3 times a month 🎉
Happy to hear that! Much love :)
Amazingly delicious recipe and easy to make; don't forget some nice bread for the extra sauce.
Yes, you are right! Much love :)
The best mushroom recipe 🙏
Much love :)
Nice ... But I have a question, Why not salt the mushrooms at the beginning of cooking to draw out more moisture and intensify the flavour?
If you salt the mushrooms in the beginning, it will draw out the water from them, making them simmer in their own liquids :) Much love
This looks very good. My family are huge mushroom and onion fans. Is there a good substitute for the golden saffron?
You could use ground turmeric :) Much love
very cood
Much love :)
You'll find it is more efficient to add salt to the mushrooms at the very beginning of cooking them. The salt draws the moisture out to their surface so that it gets cooked away faster.
Those mushrooms look great though.
Hi Albert, what is the name of the cookware u use and what material are they made from, thank u
Link in the description :) Much love
The mushrooms end up being tender and not chewy? I'm always scared to cook whole mushrooms like this
Mmmmmmmmm
Much love :)
Un poco de vino blanco les habría puesto Yo.👍
The only problem with this mushrooms is that they are fast gone
Or in the words of my husband: f**** good
lol....Much love :)
I'm tired of hearing about the failing economy worldwide. Does this really affect everyone equally?
It does. Just on different scales
That true buddy. I sometimes wonder if everyone's financial state is as bad as mine now. Which is looking like a crack den tbh. Not that I do not have a nice job but inflation has dealt me a heavy blow
Hey Jim. Wonder how these big investors keep afloat in times like this? They let their money work for them. You don't have to be a financial genius. Diversify your holdings as much as possible. Seek help. Follow the news and do not bother that the media is clamoring about recession. I have made over 1.2m even in turbulent times like this. A lot of news is noise tbh. It has always been this way
vipushiya7594 you must be very good
I wish. I still get the benefits of good trading from a pro anyway. I have been copying trades from Mary Elizabeth Huxley. A registered US broker. If trading expert was a person, she's definitely the one! She's up there with the best managers in US right now
Thank you so much for this recipe❤. I want to put this over pasta for a fabulous meal❣️
Sounds great! Much love :)
Yes, thoroughly clean mushrooms. The dirt is animal poop.
What happened to your gas stove?
0.17 grams of saffron. 1.25 grams of paprika. Sure!
All salt is sea salt. Salt found in mines came from ancient, pure seas.
Make something with red meat and eat it in a video.
He doesn’t eat red meat.
Lecker!
Much love :)