Braised Chicken Wings, finger licking good! So simple to make too, no need to fry 卤鸡翅
Вставка
- Опубліковано 26 лют 2020
- #ChickenWings #BraisedWings #SoyChicken #卤鸡翅 #鸡翅
Braised Chicken Wings 卤鸡翅
Hi everyone! You have to try this simple and delicious braised chicken wings. Please see the detailed ingredients below. Enjoy!
大家好！你必须试试这道简单美味的卤鸡翅，请看下面的详细食材。
Thank you! Love, Ling
Ingredients:
1 and 1/2 pounds chicken wings
3 and 1/2 cup of water
2 star anise
2 bay leaves
2 pieces of rock sugar or 1 tsp regular sugar
4 ginger slices
1/2 tsp Sichuan peppercorns
2 tbsp light soy sauce
2 tbsp dark soy sauce (substitute with light soy if not available)
2 tbsp Shaoxing cooking wine (substitute with chicken stock if you can't have alcohol)
1/2 tsp salt
⭐️𝐋𝐢𝐧𝐠’𝐬 𝐊𝐢𝐭𝐜𝐡𝐞𝐧𝐰𝐚𝐫𝐞 (𝐨𝐫 𝐬𝐢𝐦𝐢𝐥𝐚𝐫)
Zojirushi Rice Cooker
amzn.to/30xYg8a
Ceramic Wok
amzn.to/2XFp8zW
Carbon steel wok
amzn.to/3dh96lO
Cutting Board
amzn.to/2ZNw292
Salt and Pepper Wood Containers
amzn.to/2UTyaZV
Bamboo Steamer
amzn.to/2L86oDz
Electric Hot Pot
amzn.to/2pv6ngr
Dual Sided Hot Pot
amzn.to/2pZUUsl
𝐏𝐚𝐧𝐬
12-Inch Stir Fry Pan
amzn.to/1SUxTv8
14-Inch Stir Fry
amzn.to/1O3HItG
10-Inch and 12-Inch Skillets
amzn.to/1WOwr23
3-1/2-Quart Saucepan
amzn.to/1VMUQpU
Rice Cooker
amzn.to/1q44N4e
Emojoy 15 Piece Knife Set
amzn.to/2JQD4Ad
⭐️𝐋𝐢𝐧𝐠’𝐬 Essentials (𝐨𝐫 𝐬𝐢𝐦𝐢𝐥𝐚𝐫)
Light Soy Sauce
amzn.to/32wugZ8
Dark soy sauce
amzn.to/3fsclYS
Dark Vinegar
amzn.to/330b8Tw
Shao Xing Cooking Wine
amzn.to/2I4R4WK
Oyster sauce
amzn.to/2ANmeBR
Spicy broad bean paste (Doubanjiang)
amzn.to/2USwgIG
Fermented black bean sauce
amzn.to/3hMl4Hw
Sichuan peppercorns
amzn.to/2N3xkFr
Sichuan Green Peppercorns
amzn.to/2R539Ah
Sichuan Yibin Ya Cai
amzn.to/2VrJCe9
Dry Noodle
amzn.to/3bblxin
Vermicelli Bean Threads
amzn.to/390pyob
Rice Cake
amzn.to/2WmHhnb
Sweet Potato Noodles
amzn.to/3a1HHDB
Soft Tofu
amzn.to/39SdYwG
⭐️𝐋𝐢𝐧𝐠’𝐬 𝐂𝐚𝐦𝐞𝐫𝐚𝐬
Canon EOS Canon EOS 70D
amzn.to/24vvsGy
Canon EOS Canon T3i
amzn.to/1q424rD
The above links are affiliate links, meaning I earn a small percentage of sales made via those links, but it doesn’t cost you anything extra! - Навчання та стиль
Great recipe: I’m trying this for sure, so simple. Thanks!
Looks so juicy and yummy :) Thank you for another simple recipe 👌🌺
They are so good 😋 Enjoy!
My sister! I’m going to the kitchen right now to make this simple and delicious 🤤 dish! Thank you 🙏🏿
Wow. Can't wait to try this!
I will use this! Thank you!
下午好！
懂得卤鸡翅的方法很棒有家乡风味，卤好的鸡翅非常之入味滑香…倒是很美味的👌料理。谢谢您分享！
您好！卤汁还能再使用，简单美味😋 周末愉快！
Ms.Ling they look so good I will be trying them very soon.
Thank you!
Hope you will enjoy as much as I did 😊
I was looking for some ideas and thank God i found you Ms. Ling. Gonna cook this tonight. Thanks for sharing ua your ideas. More to come 🙏
Welcome to my channel 👏👏 Thank you!
Chicken wings is my fave chicken part, so thank you very much for cooking this. It looks amazing! I will definitely try this. Keep safe and God bless!
Stay safe too. Thank you 😊
I just made this dish, it was wonderful. thank you Ms. Ling !
So happy to hear that. Thank you 😊
This is my favorite thing to cook.
congratulations by your good recipes!!!!TKS
I can eat the whole plate at your next Super Bowl party, much more healthy than deep fried. Thumbs up !
Don’t have to wait for super bowl. Enjoy 😊
I have 2 packs of wings in the fridge and have been looking for some good recipes for them. Love this. I already have most ingredients. Yum yum. 😋
Hope you will enjoy. Thank you 😊
The spices 🥰 I’m sure they take this recipe to another level 😃💞
Yes, my 5 spices 😆
This is perfect for my next house party. Easy too! Thank you!!
I’m honored to have my recipe be part of your gathering. Thank you 😊
That looks so good. I cannot wait to try it. 😊
Hope you enjoy 😊
I tried this recipe, and it was a huge hit with my family. I cooked it for my house and my aunt's house.
Good job 👍
My girl is back!!! 😊😊
Did she ever leave? 😆
I enjoy your recipes. Thank you 🙏
Thank you 😊 Please try.
Hi Ling...love your cooking show! I'm Thai and half Chinese. I cook more Thai food then Chinese. But when I do cook Chinese food it like a treat for me. Your recipe is awesome! I did add dried orange skin and sweet soy sauce. I hope you don't mind I just love the aromas of dried orange skin. xie xie ni🙏
Great idea to add dried orange peels 👏 Xie Xie Ni!
Ty This is a must try... YESSSSS!
Yes, you must try 😆
That looks absolutely amazing!! I'm going to try this recipe with chicken thighs also. 🥰
This recipe is amazing.....I made it last night with my chicken thighs and legs for dinner. We love it!!
Thank you, for a easy recipe.
Very easy indeed. Thank you, Barb 😊
After I watched this video the first time I used this recipe for my family, and they loved it.
Good job 👍
I'm trying this tomorrow night!!
Please let me know how it turns out. Enjoy 😊
i love your food, thanks for sharing
Thank you for loving, Eva🤗
Nice and easy (and healthy too).
Isn’t it easy? Thank you 😊
Nice recipe thank you for sharing
Thank you, Sean 😊
Wow looks so yummy
thanks 4 sharing.
keep it up for sharing authentic Chinese recipe pls.
Thank you 😊
I wish that I would have seen this recipe, before I went to the store today. It looks really good.
Go again tomorrow 😆 Thank you 😊
It looks delicious.
Thank you! Please try 😋
1 of my favorite ways to make wings!
Thank You
Yummmoooooo
Thank you maam
Thank you 😊
You are right not to measure everything. Cooking needs Heart, Soul & Knowledge, not measuring. If you know what you need and the amount/ratio, then you learn to cook by feeling and taste. O and thanks now i need to find some ingredients because, i definetly gonna try this
Right, always taste and adjust to your liking although I have the exact measurements this time, making it easier to follow without failure. Thank you 😊
Chicken Wings ...Yes Please👏👏👏
Great finger food, isn’t it? 😊
@@ChineseHealthyCook yes it is but with finger foods you need to make a lot because everyone enjoys them.
Yes, chicken wings are affordable at least 😄
@@ChineseHealthyCook very true. thank you for sharing & have a good day.
A very easy recipe that looks so delicious.I just put chicken wings on my shopping list.
These will be my new comfort food.It's a long weekend here in Perth Western Australia and brased chicken wings will be on the menu.Xie xie ni
Great 👏 Enjoy the long weekend 😊
Yum!
They are indeed. Thank you 😊
Another wonderful video Miss Ling , thank you ! If you have time , can you tell me what is the brand name of your stove . Thank you !
Thank you, Renee 😊My stove is GE profile.
@@ChineseHealthyCook Thank you !
I like ji chi a lot
I like ji chi too 😋
Fantastic recipe, but can I use the same liquid for tea eggs or should this be another episode.
Technically yes if you add tea in the base. I may make a version of tea eggs. Thank you 😊
@@ChineseHealthyCook Love your recipes, simple and delicious, you can't ask for more than that. Very excited to see your version of tea eggs.
MusicforMe123 Just posted tea eggs. Check it out 😊
@@ChineseHealthyCook I saw it but was confused at first until I saw the date, you look younger in that video. I thought you might have posted the tea eggs before the chicken wings video. Thank you so much for posting and thank you for the reminder.
MusicforMe123 It must be the lighting ☺️ Thank you!
Just been to my Chinese Restaraunt today it was still half full. The waitress was very pleased to see me. I don't think many European people are going there at the moment. They gave me extra duck. I was only white man there at busy lunch time. I think She is possibly the managers wife or I would ask her to goto movies also she can't speak English 💪
Glad you got extra duck 😆 Sad that a lot of Chinese restaurants are affected 😢
不适合在饭后看您的视频，因为我又饿了😭
哈哈，我也经常饭后看美食秀，越看越饿😄
Looks great but I am on a very low sodium diet. Is there something I could use besides soy sauce?
You may skip soy sauce. Adding more other spices can help in absence of soy sauce.
The end product you are eating looks slightly browned. Did you any bit fry it after taking out from the broth. The end portion of the video was a little confusing to me. Please clarify. Sorry, you have written no need of frying. I was late to notice it. Anyway you are taking the pieces out while still some broth is left and not fully dried out. Right?
No frying at all. The picture had a bit effect 😆 Yes, I just took them out of the broth. As I said, you can reuse it. Check out my soy wings, which are browned in the end:
ua-cam.com/video/agmB5VEgEwQ/v-deo.html
What can I use instead of Sichuan peppercorns because no have It???
You may use black peppercorns. Enjoy!
How much is the cooking wine from the Asian market?
A few bucks 😄
@@ChineseHealthyCook Thank you, I will go there and buy some. Blessings
If don’t put Sichuan peppercorn it is ok?
Yes, enjoy 😊
MMMMmmm another tasty recipe. And Oh God you're so sweet and pretty!
Sauce is also good over rice with a little hot oil. Sauteed broccoli on the side.
Sounds good, Susan. You can even add some chili peppers in the broth to make it spicy. Thank you 😊
Yummy 😋 , Can you cook hot wings with buffalo sauce? 🔥😋😍
You can even add some chili peppers to make it spicy 🌶
ChineseHealthyCook yes i know that, but I like to know how you cook with buffalo sauce😁
could you tell me zhe pgm。i love zhe music
UA-cam music, Mizuki by Bad Snacks. Apparently I like it too 😊
@@ChineseHealthyCook thank you
Wot sauces please I need to go buy them Chinese sesame can I see ur bottles u use please
Did you mean soy sauce? I used Pearl River Bridge brand you may search online.
Is it okay to use chicken breast instead?
You may try with chicken breast 😊
For black cooking we don’t measure either we eyeball it
Yes, taste and adjust. Thank you 😊
Good afternoon from Japan. I would be very interested to hear from you and know a little bit about you. I have subscribed to your Channel so I do hope to hear from you as I think that we can share some of our cooking and food experience. Thanks a lot, regards John E
Thanks for subscribing! I learned cooking from my grandma and mom growing up in Sichuan, China 🇨🇳
@@ChineseHealthyCook Thank you so much for contacting me so very quickly. I really appreciate it. It was great to hear from you. As I mentioned to you earlier in my message I am an English Teacher living in Japan but I am not able to speak Japanese and also I was not lucky enough to learn any type of cooking from any of my grandmothers as they all passed away when I was too little to remember. But recently as part of my many hobbies I have got more and more involved and discovering new dishes which are all 100% natural with very low fat if any and very low calories again if any but incredibly delicious. I would like very much to keep in touch with you and I will check out a lot of your dishes in youtube and please feel free to ask any questions about me or anything else. Thanks again and I hope you are or will have a great weekend. All the best from me. John E
Who lick their fingers eating fried chicken , hahahahaha good job though cause I will eat that chicken but will not lick my fingers
Isn’t it finger licking good? 😆
ChineseHealthyCook it's good but all u got on ur fingers eating fried chicken is oil, and who licks oil hahahah
⁸