My mom made that all the time, when I was a kid. Sliced up strawberries & their sugar syrup with just a bowl of 2% milk - it just brings me thoughts of happiness & joy. Miss you, mom.
🎉❤🎉🎉❤🎉🎉❤❤ Truly truly i say to you all Jesus is the only one who can save you from eternal death. If you just put all your trust in Him, you will find eternal life. But, you may be ashamed by the World as He was. But don't worry, because the Kingdom of Heaven is at hand, and it's up to you to choose this world or That / Heaven or Hell. I say these things for it is written: "Go therefore and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit, *teaching them* to observe all that I have commanded you; and behold, I am with you always, even to the end of seasonal". Amen." -Jesus -Matthew 28:19-20
❤🎉❤🎉❤🎉❤❤ Truly truly i say to you all Jesus is the only one who can save you from eternal death. If you just put all your trust in Him, you will find eternal life. But, you may be ashamed by the World as He was. But don't worry, because the Kingdom of Heaven is at hand, and it's up to you to choose this world or That / Heaven or Hell. I say these things for it is written: "Go therefore and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit, *teaching them* to observe all that I have commanded you; and behold, I am with you always, even to the end of seasonal". Amen." -Jesus -Matthew 28:19-20
@@prasunsarkar352 I just peel oranges (+get rid of the white stuff ) Put them in a bowl with sugar than use the potato mashing hand_toll and mash em Put em in a jar and leave em for only a few hours (can't risk fermentation cuz alcohol is Haram ) Than strain the result with spoon and strainer into the cup and drink it .
Fun fact: those “seeds” on the outside of the strawberry are actually called achenes and are smaller fruit on the strawberry that have seeds inside them. Edit: Thanks for the 1K I really appreciate it. This is my first time having a UA-cam comment get this big so I just wanted to say thanks.
@@donotcomply1628 Sorry. I genuinely have no idea how to explain it further but you can look it up on Google and there might be an easier to understand explanation.
Just a heads up to anyone who doesn't have a week to wait for strawb syrup, if you slice the those berries thinner you'll get syrup in a few hours/overnight. Love these videos and the NO PART 2 so much!
I promise you we all appreciate the no part 2. Wayy too many channels make you wait a week for part 2 then end up forgetting about it lol. Your a real one 😅
LOVE your channel, personality etc. The fact that there was no part 2 WAS A HIT!!!! I READ LOTS OF NEW SUBSCRIBERS, BECUSE OF THIS!!! WISH YOU THE BEST ❤
Yeah, but have you seen the blueberry video where at the end he put these the strawberries in the jar(the ones at the start of the this video) and right after saying he doesn’t do two part video says to come back in a week to see what happened 😂
My mom ised to do the strawberry and sugar mix when she made quick strawberry shortcake. She'd make biscuits and spoon the strawberries and syrup over a split biscuit, then top with homemade whipped cream. Delicious!! I still make them.
Add some yeast and it will turn into alcohol. I have made alcohol out of frozen blueberries and strawberries before. My family owns a distillery. I used to visit my cousins and they live on the property of their distillery and I learned how to make alcohol. It takes sugar and yeast to make alcohol. The yeast needs sugar for energy so they can fart gasses that produce alcohol. The fruit is for flavor and nature sugar. If you want a strawberry wine use smooshed strawberries. Make sure you smash the fruit so the yeast can feed off the flesh. The longer it sits and you feed it sugar and yeast in a cold dark place the more alcohol it produces. I added a spoonful of yeast and sugar every other day and kept it in a dark cabinet where it's cold in the winter. I found out blueberries work best, it took a week for it to produce alcohol and after a month it was finished. Adding sparkling water to it is good but the alcohol already has bubbles because of the yeast causing gas bubbles in the mixture.
There are more fruit with seeds on the outside. Potentilla indica (the mock strawberry) does something similar, as do Cashews whos one seed grows at the base of their fruit.
Im just gonna throw this out there. Obviously, fresh fruit will be slightly better, but if you want to make a quick syrup, using frozen will speed it up a lot. The freezing water expands and breaks down the cell walls. This allows for the juice and sugar to start mixing much faster. Actually, frozen berries are ideal for this sort of thing. Basically, I would personally use frozen for this, and save the fresh fruit to use sliced up...or just to eat. Not at all disagreeing, just letting people know, this is absolutely an occasion where not using the freshest berries wont be deteimental to the final product.
Sounds like you DID just make an alcohol, and it sounds delicious. This process is basically like fermenting, which is how you make alcohol in the first place. I'd love to try that one day, but there's no way I'd remember it for it to work, but so amazing!
Ive made it for years with strawberries. But I put it in the refrigerator overnight instead. Then use it to make strawberry shortcake. Pour the juice on the bottom cake , add a scoop of ice cream, then more of strawberries. Delicious 😋 you can add whip cream if you like.
Why do y’all ruin fruit with processed white auger y’all are such bots🤖 definitely be eating y’all’s white salt meat too I just eat regular fruit no water no meat no soy and definitely not y’all’s bleached shit
My Mother, God rest her soul, used to make this for me every summer with my Dad's homegrown strawberries.She would just put them in a bowl with the water n then sugar.Let it sit on the counter 2hrs n then into fridge 1 whole day at least n these are delicious
I really need to do this on my own. Maybe using mango, kemang, or starfruits that grows on my front yard. Edit: Kemang is done, already day 3 with starfruit.
Believe it or not, the strawberry is not the fruit, its a modified stem. The actual fruit of the strawberry plant *is* the seeds, or the pips, that line the skin of the strawberry! Just a interesting little fact about one of my favorite fruits
This is Korean Cheong, a traditional fruit syrup. You just need to have equal parts fruit to sugar and mix for the 1st week, have these going for atleast a month.
@@myste1973leave it out if you want to encourage fermentation. You’ll have to burp the jar and stir daily to stop mold from taking hold. Put it in the fridge to keep the flavor more pure. If you put it in the fridge you don’t have to stir daily but if you don’t it will take forever for all the sugar to dissolve.
Look at that, strawberries are weird and different, they have a characteristic that no other fruit has-and we love them, in fact strawberries are one of the most popular fruits/flavors in the entire world. Most people love them. We should treat people the same. We should treat ourselves that way too. Take this as a reminder to be kinder to each other and ourselves. And to celebrate and love our differences and our unique qualities ✨💖🥰
I did this also after watching a tutorial by Johnykyunghwo (I think this is how it’s spelled) in Summer and I’m so glad how easy it is to make syrup! I had it with some club soda and it was bomb!
Strawberries are fruits, but they're considered an "Achene" because it's seeds are on the outside, and are not considered true berries botanically speaking.
@@slabbadanks5829 yeah, I heard that before too. Also, ever heard that the domesticated Bananas that you buy are actually sterile, and that wild Bananas have much bigger seeds inside?
THERE IS A WAY TO PUT IT ALL INTO ONE VIDEO. absolute respect.
hi
@@EnergeticSpark63hello
😂
subscribed because of this
Frrr my respect for this guy😇💗
My mom made that all the time, when I was a kid. Sliced up strawberries & their sugar syrup with just a bowl of 2% milk - it just brings me thoughts of happiness & joy. Miss you, mom.
Good Mom
@@kathypichey4306 💖
May Allah/God grant your mum eternal paradise ❤
🎉❤🎉🎉❤🎉🎉❤❤
Truly truly i say to you all Jesus is the only one who can save you from eternal death. If you just put all your trust in Him, you will find eternal life. But, you may be ashamed by the World as He was. But don't worry, because the Kingdom of Heaven is at hand, and it's up to you to choose this world or That / Heaven or Hell.
I say these things for it is written:
"Go therefore and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit, *teaching them* to observe all that I have commanded you; and behold, I am with you always, even to the end of seasonal". Amen."
-Jesus
-Matthew 28:19-20
My mom did/does do that for me; I love you so much, mom ❤️
Lol😂, the drink bubbling over and the slurping, I would totally do that.😂😂
That looked knda sus ngl
The reason I love this channel the guy is so relatable.
I appreciate you being real and admitting you ate your first batch of syrup 😂 This looks fantastic!
Hahaha, ikr! Dude kept it so fuking real, almost like it was an irrelevant point that he could have omitted and it would have made no difference.
@@DefeatLustfor real theres only a small amount that are this true to there viewers if he just lost his v card i reckon we'd be first to know
@@avoidoneu4061 lmao, facts
He had the munchies
In Chile they add wine to it in a big pitcher with the strawberries....it's amazing 😍
"I did promise that id show you, buuuut i ate it"
So relatable 🤣
Frfr😂
😂😂😂 I was gona say the same
Reminds me to take a picture of my apple pie. I’ve eaten it to shreds.
❤🎉❤🎉❤🎉❤❤
Truly truly i say to you all Jesus is the only one who can save you from eternal death. If you just put all your trust in Him, you will find eternal life. But, you may be ashamed by the World as He was. But don't worry, because the Kingdom of Heaven is at hand, and it's up to you to choose this world or That / Heaven or Hell.
I say these things for it is written:
"Go therefore and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit, *teaching them* to observe all that I have commanded you; and behold, I am with you always, even to the end of seasonal". Amen."
-Jesus
-Matthew 28:19-20
Doing this with oranges is my favorite beverage creation
Can you please describe the method for orange syrup as well please.
I am planning to do it as well please.
@@prasunsarkar352 I just peel oranges (+get rid of the white stuff )
Put them in a bowl with sugar than use the potato mashing hand_toll and mash em
Put em in a jar and leave em for only a few hours (can't risk fermentation cuz alcohol is Haram )
Than strain the result with spoon and strainer into the cup and drink it .
@@fouadmeddah2790do you leave the jar in the fridge or the countertop when making it?
@@jerm3733 not the fridge
I leave it in the kitchen cupboards (clean dry not too cold place )
@@fouadmeddah2790 so are just drinking it like juice or using to make cocktails?
The fact there no part two made me like your channel instantly. Thank you.
your videos 💀
same
100% ❤❤❤❤
Fun fact: those “seeds” on the outside of the strawberry are actually called achenes and are smaller fruit on the strawberry that have seeds inside them.
Edit: Thanks for the 1K I really appreciate it. This is my first time having a UA-cam comment get this big so I just wanted to say thanks.
Those are the actual fruit of the the strawberry
@@sacredskunk2074I said a more complicated version of that. I get why you would think that I didn’t say that though.
What are you trying to say? The way you write is very confusing.
Idk, I understood it just fine
@@donotcomply1628 Sorry. I genuinely have no idea how to explain it further but you can look it up on Google and there might be an easier to understand explanation.
Just a heads up to anyone who doesn't have a week to wait for strawb syrup, if you slice the those berries thinner you'll get syrup in a few hours/overnight.
Love these videos and the NO PART 2 so much!
You store in the fridge for a week or room temp?
@@youhdumbasf5862 you're gonna want to refrigerate that
@@-blitzen3484 or mash them I like the berries mashed up
I just shake the jar. You get syrup almost instantly.
Thank you! I'm gonna make these for my pancakes 🔥🔥
I love that you delivered it all in one!
hey
@@EnergeticSpark63 it wont work, take a cold shower
I promise you we all appreciate the no part 2. Wayy too many channels make you wait a week for part 2 then end up forgetting about it lol. Your a real one 😅
Strawberry are a Multi fruit so the strawberry is the seed and the seeds are the fruit
Frrr broo
The worst part is how hard it is to FIND a part 2 short, since shorts don't have titles visible on mobile
We do forget. And sometimes I can't even find them. I don't even give a like. Not worth it.
@@florl.delgado4093 they never even post them bro just say they do for clicks👎
LOVE your channel, personality etc.
The fact that there was no part 2 WAS A HIT!!!! I READ LOTS OF NEW SUBSCRIBERS, BECUSE OF THIS!!!
WISH YOU THE BEST ❤
No part 2 gained my full respect and a follow
Subscribed immediately after he said part 2 videos are banned. I appreciated that very much.
Sammeeee
Me too!
Me too!!
“Berry” delicate flavors nice
Your voice is so soothing.
Bots say that alot.
This is the best Chanel and is so relaxing ☺️
You earned a subscriber due to keeping your content in one part.
I subbed for the same reason
Yeah, but have you seen the blueberry video where at the end he put these the strawberries in the jar(the ones at the start of the this video) and right after saying he doesn’t do two part video says to come back in a week to see what happened 😂
MAD RESPECT 👍🏻❤️
Literally subscribed after you said no part 2s on this channel. Bless you, sir.
My mom ised to do the strawberry and sugar mix when she made quick strawberry shortcake. She'd make biscuits and spoon the strawberries and syrup over a split biscuit, then top with homemade whipped cream. Delicious!! I still make them.
With evaporated milk from the can on top 😋
This guy is really wholesome. Keep up the good work!
Add some yeast and it will turn into alcohol. I have made alcohol out of frozen blueberries and strawberries before. My family owns a distillery. I used to visit my cousins and they live on the property of their distillery and I learned how to make alcohol. It takes sugar and yeast to make alcohol. The yeast needs sugar for energy so they can fart gasses that produce alcohol. The fruit is for flavor and nature sugar. If you want a strawberry wine use smooshed strawberries. Make sure you smash the fruit so the yeast can feed off the flesh. The longer it sits and you feed it sugar and yeast in a cold dark place the more alcohol it produces. I added a spoonful of yeast and sugar every other day and kept it in a dark cabinet where it's cold in the winter. I found out blueberries work best, it took a week for it to produce alcohol and after a month it was finished. Adding sparkling water to it is good but the alcohol already has bubbles because of the yeast causing gas bubbles in the mixture.
That pruno be hittin
There are more fruit with seeds on the outside.
Potentilla indica (the mock strawberry) does something similar, as do Cashews whos one seed grows at the base of their fruit.
Great content and your voice is so soothing.
Im just gonna throw this out there. Obviously, fresh fruit will be slightly better, but if you want to make a quick syrup, using frozen will speed it up a lot. The freezing water expands and breaks down the cell walls. This allows for the juice and sugar to start mixing much faster. Actually, frozen berries are ideal for this sort of thing.
Basically, I would personally use frozen for this, and save the fresh fruit to use sliced up...or just to eat.
Not at all disagreeing, just letting people know, this is absolutely an occasion where not using the freshest berries wont be deteimental to the final product.
Very good points!❤
Frozen fruit is also usually frozen at the peak of ripeness. I think you're spot on on your assessment.
I thank you my friend! It's said that they're better because they are frozen at their best point. ❤
Love you videos, the fact you also do no part twos is soooooooo refreshing you have no idea.
Thank you and keep it up
strawberries, sugar and milk is my favorite...I'll do this to make my own shortcake.
I did this with blackberries and left it for a year, it’s slightly alcoholic and tastes amazing
Sounds like you DID just make an alcohol, and it sounds delicious. This process is basically like fermenting, which is how you make alcohol in the first place. I'd love to try that one day, but there's no way I'd remember it for it to work, but so amazing!
Good ol hooch
Very slightly? Pick one
@@ld7207 "Very Slightly" means "even more Slightly than Slightly" 🤦♂️ 🤦♂️ 🤦♂️
Very slightly ? 😂
Ive made it for years with strawberries. But I put it in the refrigerator overnight instead. Then use it to make strawberry shortcake. Pour the juice on the bottom cake , add a scoop of ice cream, then more of strawberries. Delicious 😋 you can add whip cream if you like.
I'm opposite I liked for my syrup over the scoop of ice cream
I wanted to ask this guy if he refrigerated them for that one of being covered in sugar, because he didn't really say how he did it.
Why do y’all ruin fruit with processed white auger y’all are such bots🤖 definitely be eating y’all’s white salt meat too I just eat regular fruit no water no meat no soy and definitely not y’all’s bleached shit
@@NovaDebdid you ever figure out if they need to be refrigerated? I just made some and am trying to scramble to figure out if I need to
You better refrigerate them unless you live in the desert the moisture in the air carries bacteria 🦠 that would grow on any moist sugar
Literally have so much respect for you. No part twos is rare and very appreciated. This is how you get loyal fans lmao
No part 2’s? He just earned my sub 💯
“But no part twos on this channel”
Me:instantly subscribes
This video is a part 2 lol
Same
Same as well
Lmao its wild how easy it can be. This is my first of his videos, but i had the same reaction. Instant sub
I did and I think a lot of others did too. We just hate part 2’s and the fact he said there will never be one on his channel. Chef kiss 💋
Dude I love this channel. Always looking forward to the next one.
Always deliverin even if its a lil late
Just cause there’s no part 2 IM SUBSCRIBING
"What a weirdo fruit..." That's what they called me in highschool! 😂😂😢
Did you have your seeds sticking out too 😢. Poor you
😂😂😂
Aids spreader
@@danny-fu2zdif he had his “seed” sticking out of him that’d be concerning
They were right, weren't they?
I love that you don't have part 2s. I have been caught so many times wanting to watch the results and not finding them.
It’s sooooo good 😋
I’ve subscribed because you banned part 2s my guy !! You’re a hero !!
When he said there are no part 2 on his channel I immediately subbed!
That's looks berry delicious 😋
No part 2? Subscribed. Gonna love you
The way he went for the fizz took me back to my childhood 😂
I thought the same thing!! I still do that😅
Omg thanks for no pt 2 I'm subscribing
“Cut the green booty off” 💀
Green booty!
50% off
yeah... you cannot be real
How is that funny at all
Don't bother just pluck out the greenery with your hands
Immediately liked the video after you mentioned there are no part 2s on your channel 👏
OMG, I love this! I had no idea!!!
My Mother, God rest her soul, used to make this for me every summer with my Dad's homegrown strawberries.She would just put them in a bowl with the water n then sugar.Let it sit on the counter 2hrs n then into fridge 1 whole day at least n these are delicious
dont care
@@cgr896dad Def left you when you were a kid, oh wait you are still a kid
@@fw.dude0702 how'd u know goku dick rider 😂
@@cgr896We do, and we don’t care that you don’t care miserable creature! SMH lol
@wear_a_mask226 Literally know one asked for your opinion let the people who enjoy it actually enjoy it leave a dislike and move on
Strawberry is not the only fruit with seeds on the outside of the fruit, there's also the cashew apple.
They're called Accessory Fruits.
To be fair it's also a nut in the first place
No strawberry 🍓 is considered an Achene.
Deez nuts are to!
Was going to say that too if you hadn't 😅 love cashew fruit.
You are so right
I like your voice. It calms me down.
You need to do longer videos 😅
Thanks in advance!
xoxo from Germany 🇩🇪
Great for oatmeal for breakfast!
Kid, you had me at 'no part 2s'. Hi from Katanning Western Australia
Thank you for putting everything in one video
The despite shlurp to stop it from fizzing onto the bench is too relatable 😂😂
Mascerating strawberries is such a cool things and they taste so good.
Is the week spent in the cabinet or in the refrigerator?
I’m commenting bc I love your content and because you made this one video. Enjoy this boost!
I really need to do this on my own. Maybe using mango, kemang, or starfruits that grows on my front yard.
Edit: Kemang is done, already day 3 with starfruit.
Yes, I agree, you should totally! I bet it would be so yum!
Equal weight fruit to sugar and stir daily to stop mold and help the sugar dissolve. Juicier the fruit the quicker it’s done.
Do you leave the jar outside ??
@@SerPapus
My friend, im not making garum, so no.
That syrup is great on pancakes and waffles
Dude you are so real! ❤
Not all heros wear capes!
sir this is a cooking video
@@Mzdarx7veilside😂😂😂
I always think this when I see my daughter ❤
Believe it or not, the strawberry is not the fruit, its a modified stem. The actual fruit of the strawberry plant *is* the seeds, or the pips, that line the skin of the strawberry! Just a interesting little fact about one of my favorite fruits
Also don't cashews have their seed on the outside of the fruit?
Loving your content dude. Doesn't cashew have its seed on the outside as well?
This is Korean Cheong, a traditional fruit syrup. You just need to have equal parts fruit to sugar and mix for the 1st week, have these going for atleast a month.
So here's my address...
Where do you keep it? Does it need refrigeration?
@@myste1973leave it out if you want to encourage fermentation. You’ll have to burp the jar and stir daily to stop mold from taking hold. Put it in the fridge to keep the flavor more pure. If you put it in the fridge you don’t have to stir daily but if you don’t it will take forever for all the sugar to dissolve.
@jameskemp9960 thank you!
im pretty sure korea isnt the only country that tought of this...
Does it go in the fridge for a week or no?
And the strawberries are so yummy too!
Look at that, strawberries are weird and different, they have a characteristic that no other fruit has-and we love them, in fact strawberries are one of the most popular fruits/flavors in the entire world. Most people love them.
We should treat people the same. We should treat ourselves that way too. Take this as a reminder to be kinder to each other and ourselves. And to celebrate and love our differences and our unique qualities ✨💖🥰
You gotta love the strawberry lasagna
You are my favorite shorts creator~
I will try not just strawberry but something that I find in my country during the current season, then will mix it with a glass Sprite. 🇮🇳
Wrong! The cashews' fruit has its seed outside too. That's the cashew seed where we get the cashew nuts.
Your channel is awesome
"I cant, i ated it all"
I did this also after watching a tutorial by Johnykyunghwo (I think this is how it’s spelled) in Summer and I’m so glad how easy it is to make syrup! I had it with some club soda and it was bomb!
You are amazing for fitting it in 1 video! Thank you! I will be making this for sure! Yummy! ❤
Another great program! Keep it coming José! ❤❤❤😊
Strawberry basically flashes its reproductive system to everyone😳
Nah, just their unborn babies😂
Strawberries are no fruits but nuts and the tiny nuts sit on the flesh (cashew and cashew Apple)
its called an achene
Strawberries are fruits, but they're considered an "Achene" because it's seeds are on the outside, and are not considered true berries botanically speaking.
@@luke14946 the banana is a truer berry than the strawberry... lol
@@slabbadanks5829 yeah, I heard that before too. Also, ever heard that the domesticated Bananas that you buy are actually sterile, and that wild Bananas have much bigger seeds inside?
@@slabbadanks5829true
Subbed cause no part 2. Love that!
thank you so so much for no part two. I will sub and watch religiously when I see you
OMG I LOVE U FOR SAYING THERE IS NO PART 2 IN THIS CHANELL THANK U SOOO MUCHCCHCHCHCH
Subsribed
I might have to try this
Just for showing it to the end I subscribed
No BS part 2? Yet another reason why we love you so!
i see channel that doesnt do part 2, i suscribe
My great grandma did this when I was a kid. Haven't had it since about 07. This video made me really want some
F part 2s! Thank you, just subscribed
You are the best for keeping pt. 2 in the same video😤🔥
I love you you are the only UA-camr I know that does not do part 2
The no part twos is the best. Just got a sub.
I LOVE how we don't have to wait for a part two
My mom used to do this with me as a child and make strawberry shortcakes 🥰 it was a treat! Definitely gotta do this with my kids
My guy just got my subscription purely for no part 2. What a champ 🙌
I am going to try this idea.
Do you have to refrigerate it while it’s turning into syrup? Or leave it on the counter? ❤ your vids.
yummy!! i guess refrigerating is not needed for that week, or storage??
No part two!?!? Subscribed 🔥
Trying to catch the fizz before it overflows is very relatable content
No Part 2s, I already love the video.
Nice video! 😊 does it work with artificial sweeteners like erythriol?
Maybe?
ua-cam.com/video/t4yTq8X6khI/v-deo.htmlsi=MvDs8YFdBlNOovuz
Liked and subbed because of no part 2
My grandson and I did this and the strawberry syrup makes outstanding strawberry milk!