Tips For Perfect for Idli , Dosa Batter !
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- Опубліковано 25 вер 2021
- This video shows how to make the perfect spongy idlis and crispy dosas every time. I have shown the method using a wet grinder where we get the right fluffy batter.
Ingredients
Idli rice 4 cups
Urad dal 1 cup
Methi /Fenugreek seeds 2 tsp
Salt 2 tsp
amzn.to/3o6rw1p Idli rice
amzn.to/3i8WQJd Urad dal
amzn.to/3i8BxaI Link to wet grinder
#IdliDosaBatter#Gita'skitchen - Розваги
Wow! So beautifully fluffy.Great share.Thank you.
excellent tips...I have been cooking for more than 20 years...but tips are always useful:) also, each time we take rice out, we make sure the measuring cup is placed upright in the rice container and we say 'akshayam' while taking rice out of the bin....just a family practice to thank God for the food and to keep it full..:) love Sanathana Dharmam practices:)
thanks for sharing
How many idlis we can prepare with this measurement?
Why this Sanathana Dharma in between this…,,
Very nice beautiful tips For idli Dosa..
I may be an experienced cook but I have so much to learn from you. The tips, the tricks and the recipe all are always super. spongy idlis a must try. Thank you.
Today I made dosa. It came out so tasty and s-o-f-t, ohh my husband enjoyed it very much. I made dosa, idli, uttapam earlier also but didn't taste like this. In this proportion of rice and dal it became a super delicious breakfast. My heartiest thanks❤🌹🙏
Wow great sharing 💯👏
Thanks for visiting
Namaste mam.Thank you for sharing the tips of making soft idli and dosa along with water measurements for grinding it.Very useful demo shown to learn the basics thoroughly. 👍My pranams to both of you mam.
Very useful. Thanks for explaining so nicely. 💐❤️👍👌
Much needed, thanks for minute details 🙏🏼
Thank u Geeta aunty for your wonderful tips on idli & dosa batter .👏👍👏👌👍 You have explained it so beautifully & shown how it looks after grinding , you are a true chef by earnestly showing the perfect way of doing it .thanks a lot 🙏
Thank you. Love your detailed and well explained recipe. 😍
Thanks ma'am for sharing your tips and explaining the recipe so well 🙏🏽
Thank you ma’am 😊 you are the best ❤️
Very detailed explanation Geeta garu. Thank you.
I'm you ardent fan Gita Madam. Your given tips made my idlis delicious and brought a lot praise. Thank you.
Thanx for explaining so beautifully Amma. It is a sheer treat to watch u speak. Love and regards from Delhi.
Thank u so much for the tips and tricks.
Thank you very much Geeta ma'am...the way you explain in detailed is commendable.
Hi, mami..
Very very GREAT sharing...👍😉😉👍
THANK YOU for the sharing...🙏🙏😊😊🙏🙏
Gita ji, thank you so much for your channel! I love your recipes but more than that I love your narration style, the genuine and homely way in which you share your knowledge. I am reminded of the elders in my family while watching your videos. ❤
I do agree. She does remind me of me elders. ❤
@@roopathomas330½à1😊
You are amazing.You explain so well.Begginers will thank you from the bottom of their hearts.So will the people who do not know how to make idli ,dosa with the same batter.Kudos.
So nice of you
Much Thank You Ma'am. Hope to try it soon.
Thank you very much mam for sharing all the tips
This channel should get millions of subscribers
Best tips ma’am
Thank you for sharing 😊
Thank u amma, for ur detailed presentation
Very nice information thanks for sharing mam 👌 👍
Excellent explanation. This is the ist video explains the correct method. Regards from Kerala
Excellent tips
**Namaskaaram Gitaji**
Very very useful Idly & Dosa Video!!
Thanks a Lot for this Upload!!
Useful tips. அருமை
I am an expert now by watching your videos amma!
Good morning mam thanq very much for showing the idli dosa receipe with useful tips
Thank you very much for this tricks
Thank u Amma for such detail video..
Namastey aunty ji... I am damn fan of South Indian food and make many dishes but this tips at another level and I believe I would be able to make such soft idlis.. we usually grind by manual stone morter pastel... But this consistency is really need to achieve.
Thanks a ton for true guidance.. 💐🤗❤️👌🙏
Thank you so much Gita Garu
It’s like a magician revealing her tricks !
Very well explained
Thank you Gita for your v v useful tips 👍
Thanku ammaa ur explanation is Awsome
I learn a lot from you
This has been many years and also the dhal I made following your kind ways really made it special until everyone said I am a professional
Thank you ama
Annie letchumi devi
Fantastic mam super soft idles & crunchi dosa. Very nice.👌👏🙏👍
Superb recipe 👌👌👌
Thank you so much for this excellent instruction. I have same wet grinder and never had the wonderful tips you have given me. I am very grateful to you for this. So many video instructions are for "quick" short cuts, leaving us out of traditional foods and procedures. There is not enough of your expertise as our families are separated. Again you are my treasure!
You are very kind!
Your explaining way is very nice.
Thank u very much aunty for your fantastic tips😊👌
Very useful information.Madaam keep making like this videos. 🙏🙏
Thank U Ma'm For A DETAILED& CLEAR EXPLATION On How To Make Idli//Dosa Batter. A Real Pleasure To Hear Your MELODIOUS VOICE & WONDERFUL Explanation of ALL YOUR Recipes!!LOVE U MA'M!😍😍😍😍
My pleasure 😊
You are so perfect so are your recipes...🙏
Thank u mam for the finest tips u shared will definitely try God bless u dear
Nice tips mam ,thanks ,🤗👌🙏
Very nice tips madam, thank you 🙏
Very useful tips.I recently started using wet grinder 💕..
Thank you Amma 🙏🙏
Thenk you very much so nice recipy
Hi mam , very useful tips and I will try it. Thank you mam.
Super..thank you Ma'am
Love to see you aunty ... whenever I see you feeling very positive....you have very positive vibes ....stay safe and blessed for ever... namskar from Komal 🙏
Thank you ma'am nice tips for idle
Wonderful tips 🙏 Thank you so much 🥰
You are so welcome!
Namaste Gita ji , Thank you very much for for sharing such a wonderful cooking lesson about making Idli and Dosa. I really enjoyed watching your all the videos keep it up 👍👍😋😋💕💕🙏❄️🇺🇸
I tried..it turned out perfect 🥰
Thank you for this video.
Mouth watering. Perfect 👍🙏
Thanks a lot 😊
This is the best recipe ever thank you so much and I love the way you explain it in English
My pleasure 😊
Thank you aunty for the useful tips🙏
Thank you ma'am ☺🙌💜💚
Amazing recipes
Thanks 🙏🏻 for sharing
My pleasure 😊
Thank you for the tips along with the reasons. Many doubts were cleared.
Glad it was helpful!
Thank you so much Amma for teaching this. You bring so much warmth as you teach and explain in every video. It’s our privilege to learn cooking from experienced adults like you. These videos are such great reference materials. Thank you ! Love from 🇸🇬
Welcome Jolly
Hi
Thnks Geeta Yr recipes r so good
Thanks for explaining beautifully each and every tip, enjoying with your videos
So nice of you
Lovely super soft idlis. Thank you Gitaji for sharing this very much wanted video
Most welcome 😊
Superb explanation madam🙏🙏
Thank u very much🙏
Very nice
Madam lot of thanks to u for this video,u tell things so easily to understand n also feels d work very easy.
Madam ur videos vl nt even make us to raise any doubts maam,so thankful for ur patience maam
I am waiting for this video ma. Thankful💕🙏
Fantastic video Gitaji!
Very useful to all of us.
Very tempting and yummilicious plate at the end.
Thanks a lot 😊
Good video. Very good narration👌🏻
Very nicely explained madam, though I have been doing for years I still watched it.
Thank you.
Hallo Mam very well explained but what is to be done when we don't have wet grinder . We use the mixie. Please explain
Thank you so much mam for this lovely, tasty, soft, crispy Idli and Dosa recipe. 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Most welcome 😊
Awesome
Amazing👍👍 geeta ji. Very good information which you describe here for idli and dosa. Your plate is looking😋 very delicious.
You are very enthusiastic person mam🤩
Nice tip mam...yes true in Bangalore we add salt after fermentation... 🥰🥰
Thank you 🙏
Nice information mam
very helpful video gita aunty ,
thanks for sharing the step by step techniques & tips 👍🏻☺
My pleasure 😊
Amma's love ❤❤ love you Maam from Kerala
Very nice yummy recipe thanks Mashi
Most welcome 😊
Perfect
Nice shering
Thanks for visiting
Thank you, Mam for a highly informative video.
Most welcome 😊
Your tips and guidance on cooking is too good. Though I have been cooking for many years I enjoy watching your videos
Thanks a lot
thank you for the correct proper recipe with the details .best wishes and regards ma'm.
I love the way you explain mam thanku
Most welcome 😊
Very well explained Mam... Thanks a lot 🙏🙏
Most welcome 😊
Geetaji,watching your informative receipes and listening to You is a pleasure
Thanks a lot