Homemade Potato Chips | Akis Petretzikis
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- Опубліковано 27 вер 2024
- Subscribe: bit.ly/akispetr...
These scrumptious homemade potato chips are deep fried and then baked in the oven to become golden and extra crispy. So easy to make, these crunchy and thin potato chips can be seasoned with either salt and pepper, oregano or paprika for a snack that your family will love!
Recipe: akispetretziki...
e-shop: akiseshop.com/en
Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Katerina Vasilakopoulou, Markos Papakonstantinou, Anna-Maria Volanaki, Lefteris Antoniou, Giannis Borompokas, Artemis Tsipi, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou
Official website: akispetretziki...
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#akiskitchen #akispetretzikis #potatochips #homemade #snacks #easyrecipes
You can always trust this accent when it comes to cooking
lol same exact thought only after 2 secs in the video
When a Greek speaks English this is what you get ....most of the times :-=)
😂😂😂 absolutely true
Ohhhhh yesss!
Lol
Step #1: Cut the potatoes
Step #2: Wash the starch off the potatoes
Step #3: Strain the potatoes
Step #4: Dry the potatoes
Step #5: Deep fry the potatoes
Step #6: Dry the potatoes
Step #7: Bake the potatoes
Step #8: Season the potatoes
Step #9: Nom nom the potatoes
Step #10: m a k e m o r e p o t a t o e s
If you want...🤣
@@lindabella036 if you want
"Don't waste the finger"
"I will burn my kitchen" God, I love this man 😂
"my kitchen will get on fire" these quotes are incredible
@@Life_Bot and his accent makes it even more adorable !
hahahahaahah
8:26 🍒👃
Idk what this accent is but this guy cooks with real passion
Thank you for the heart 😘😘
@@jigneshsolanki6654 most greek people have weird accents
South America
He's greek hahaha
that's the sound of our sexy greek accent
It's amazing what a difference the oven made, even the volume appears to have increased .
So much work for 10 gr Chips, what a bad Kitchen Chef.
@@ElectronicHouseFlash hahaha quit being a sore loser 😂🤡
@@marleyabd1729
People who explain the facts are often referred to as failures these days. That's why the Humanity is ending.
@@ElectronicHouseFlash why you wasting 11 minutes watching something you already know is waste of time?
You clearly don't understand that cooking might be hobby of some people.
@@ElectronicHouseFlash to be clear your opinion is not a "fact", which you claim to be.
I like that your kitchen towel is battered. It is definitely on duty and has served well.
Why would anyone want to batter their kitchen towel?
@@Kwippyyou haven’t battered your kitchen towel yet? Neeeeeerrrrrrd
@@Kwippyhe is saying it has been used alot
Finally. The holy grail of homemade junk food has been revealed!
Finishing it off in the oven is an awesome idea! I often found it a bit fiddly using only oil where some chips come out too brown with a slightly bitter taste and some just right and some slightly under. The oven seems perfect for smoothing it all out.
Double frying also works well. We do that when camping without an oven.
It's 3am over here. Definitely will try this right now.
Hi Akis! I am watching from New Zealand and I noticed your cone paper has "The New Zealand Herald" printed on it. How special! I am Kiwi and my partner is Greek - lucky me :)
language is not a barrier when u have talent how ever u talks ur content is very good bro
For the first time, UA-cam has recommended me something worth watching 👌
>buys gaming pc
>happy about it
>takes break
>watches food videos
My new fave cooking channel, hes a brilliant cook and a funny cook too. Best combo for learning
❤️
Everything is going well for this guy, he’s successful, handsome, likable. How much of a man can get in this life😂.
Anyway thank you for a tremendous recipe.
I do not find. His tattoos scream for underclass and trash.
@@ElectronicHouseFlash that’s mean
"I'm very careful because mandolin is a killer" i love it
The chips coming out of the oven have also doubled in quantity
Have you ever thought he possibly made more and that is what you see at the end ? You do not actually see him taking out the baking sheet from the oven so its easy to assume he just made more.
@@joelroy9457 and reseasoning etc ? Non-sens. There also no more origano
@@AzuraSun What are you trying to say? I am just pointing out that he obviously made more or another batch, simple as that XD.
You guys playing detectives over potato chips 😂
@@magombre ahah yeah pretty much XD i was just laughing at people getting mad a magical potato chips.
I'm gonna try it out. . This is definitely better than half air bag of chips. Also absolutely love the way he says potatoes.
The *"Crispy sexy and nice"* killin' me
Greek accent kinda sounds Argentinian. Anyways, nice recipe.
Both are lisp-languages :)
I don't know how I bumped into this video, but this video is full of happy vibe🤩
The cooking attitude was amazing but the accent is satisfyingly superb..!!!
The accent makes the food that much tastier! Bravissimo!
me 3am stoned af
Potato chips would be perfect then!
Me at almost 6 but im gonna make em anyway😂
“If you want”
Yes, I want. 😂
First time watching one of your videos and I love the energy! Great video
Amazing recipe and your kitchen looks so gooood.
I love this guy
This looks amazing. Making this for the kids for sure!
This method is genius....absolute genius.....thank you so much....
I love his trays they look like they've been through lots of cooking and baking
So next time I'm having my friends over for Jack Daniels and Rock and Roll, I'm gonna surprise them with some home made chips from home grown potatoes! That can't go wrong.At least not the last part...
Wow ❤❤❤ thank you so much you made it look so easy
Thank you chef😊❤🎉🎉
I like this recipe the best.
Finally I could make my own crisps😍
The good vibes are contagious!! Big respect brother
I remember when I was younger I had a crush on Akis 😂😂😂
Akis...Thanks for the excellent tips for fast frying, then baking the chips to avoid burnt spots. I will try your version, as I had once fried them awhile back, in an olive oil/vegetable oil blend with added sea salt and rosemary. They were good, but many of the chips were overdone. Your 5 step process will make sense. Many commercial chips use cottonseed oil, which I hear is not healthy. This way it's great. I wonder if it will work with sweet potatoes. Thumbs up!
Love the recipe & the way you speak 👍
Video quality is nice❤️. English is good and clear, and way of making food is interesting 🤗👍.
Bravo! What a nice recipe. I figured that for myself i prefer to skip the stove - it helps save the time and (if done well) allows to achieve the same result
You are my inspiration to start my new business
Me encantan las bandejas, han trabajado
2:45 "I will strain my potatoes"
So will I :D
I love everything about this video and the CHIPS, ohhhhhh, simply PERFECT!
Akisssssssssss you’re the bestttttttt🚀🚀🚀
My new fav food channel
When i first saw Akis chaneel,i was like,i can cook some of his recipes and now i can deside wich one i should
To be honest, I really enjoyed your Accent and loved your passion about cooking!😍
Awesome chef
i once undercooked some potatochips and sliced them slightly too thick so they were super crispy on the outside and soft in the inside. they were amazing
I did the same when I started using a knife rather than mandolin and it was like a happy mistake. It reminded me somewhere between potato chips and french fries (or like a french fry with a potato chip crust for its outer layer). I found it difficult to replicate though.
@@darkengine5931bro made unwaffled waffle fries
seems like a tasty dish
What a good idea
Επιτέλους υγιεινά κρίσπς
Beautiful kitchen. Love from India
Thank you!!
love the potatoes man... and the accent... 😎
So for flavors which "bloom" with cooking or heat, add a the beginning ... like maybe some cajun spices ... but for flavors which might "wilt" with heat ... then add after. Cool.
Those crisps look really good
Trust me dude this video is going to get Millions of views!
This will be one of the Lockdown Recipe... I know it will take some time, but the heck! That is what the Lockdown is for. Thank you, Akis!
I do and very much! Thank you very much Akis!
God bless you 🙏
Now I know how to make them. Thanks for the tips 😀😎🤗😉
Most healthy recipe yet
You are great! Thanks for the recipes!
thanks for the recipe i tried it myself and it was AMAZING! keep up the good work
I love this🔥🔥
wow man i made this myself and it is better than bought one.Thanks man so much
He have amazing ideas and he’s fast i love this recipe 😋😋😋
The man's a legend .
New subscriber. Instructions and tips are very clear.😊
😎
Very interest, I luv that man.
Thank you so much for this! I love the technique! Your recipes are always superb.
Good morning Your Homemade chips look good I am going to make me some
Amazing
Excellent job! I notice what at your TV shootings you keep in busy a lot of people. That's kind of you. You are a respectful person. Keep going and good luck at any new attempt.
that last piece that you threw out was the best part!!!!! who throws out the end???
You guys remember Jumba and Stitch’s potato song 🎶
1 potato 🥔 2 potato 🥔 3 potato 🥔 more 🎵
I know I'm very late but thank you so much
I always wanted to make my own poptato chips but i didn't find a good recipe
This one is perfect
I'm probably gonna post another comment when I'll try it
Again thanks 🤗💜
Hello you sound like Borat.....you are sincere and funny......
yes i want hehe you are so cute especially in the end every word you say “if you want” look so cute and nice i will try it tomorrow 😌
Very nayz..thanks
i tried same steps but with air cooker even better
I love this dude 😂❣️
Love ur channel bro !
Great great recipe. I tried it and the chips turned out perfect.
looks so good
Just imagine you get only half the amount of One potato in A bag of Lays packet.
It’s 3am but I’m going to try it :)
I don't have a mandolin, but I have a guitar 😂
I never knew before that you could cut potatoes on a musical instrument.
I love potatoe chips
Wow Akis. I have watched a few of your videos now. You are amazing!!
Thank u! ❤️
I heard about the starch making the potatoes more crispy but never less
These look delicious! Now I want to try making them. 😋
You’re a legend 👍🏻😍
I love potato chips I will try to make them your way 😋😋😋👍👍👍
Geat quality video. Amazing guide...5 STARTS ⭐⭐⭐⭐⭐
best chips recipe!